20 Best Indian Butter Naan Recipe You Won't Believe The Taste!
Published on: Mar 28, 2024
Butter naan is a popular Indian flatbread that is a staple in many households and restaurants. This soft and fluffy bread is the perfect accompaniment to any Indian meal, and can be enjoyed with a variety of curries and dishes. While there are many variations of butter naan, we have researched and tested various recipes to bring you the best Indian butter naan recipe. So, put on your apron and get ready to impress your family and friends with this delicious and easy-to-follow recipe.
Main Ingredients: Active Dry Yeast, All Purpose Flour, Wheat Flour
This homemade Indian butter naan recipe is the perfect accompaniment to any beer can chicken. Made with simple ingredients and cooked in a cast iron skillet, this fluffy and flavorful naan bread is the perfect vessel for soaking up all the delicious juices from your chicken.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
If you don't have a grill or prefer to cook indoors, this stovetop naan bread recipe is a great alternative. Made with a combination of all-purpose and whole wheat flour, this Indian naan bread is soft and chewy with a slight crunch from being cooked in a hot skillet.
This Indian butter chicken recipe is a classic and beloved dish in Indian cuisine. Made with a creamy tomato sauce and fragrant spices, this dish pairs perfectly with a beer can chicken and some naan bread for a complete and satisfying meal.
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Indian Garlic Naan
Main Ingredients: Plain Flour, Baking Soda, Salt, Sugar, Yogurt, Oil
If you love garlic, then this Indian garlic naan recipe is for you. The addition of minced garlic and garlic powder to the dough adds an extra layer of flavor to this already delicious flatbread. Serve it alongside your beer can chicken for a garlic lover's dream meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This Indian Dal Nirvana is a vegetarian dish made with lentils, spices, and cream. It's a hearty and flavorful side dish that pairs well with a beer can chicken. The combination of the creamy dal and the juicy chicken is sure to please your taste buds.
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Indian Naan II
Main Ingredients: Warm Water, Active Dry Yeast, White Sugar, All Purpose
This Indian naan II recipe is a simple and easy way to make homemade naan bread. With just a few ingredients and a hot grill, you can have delicious and soft naan bread to serve with your beer can chicken in no time.
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Homemade Naan {Indian Leavened Flatbread}
Main Ingredients: Sugar, Boiling Water, Active Dry Yeast, All Purpose
This homemade naan recipe is a must-try for anyone who loves Indian cuisine. The addition of yogurt and ghee to the dough gives it a rich and tangy flavor, perfect for pairing with a beer can chicken.
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Homemade Naan Bread
Main Ingredients: Naan, Active Dry Yeast, Milk, Sugar, All Purpose Flour
If you're looking for a simple and delicious homemade naan bread recipe, look no further. This version is made with just five ingredients and can be cooked on a grill or stovetop, making it a versatile side dish for your beer can chicken.
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Indian Lentil Soup with Garlic Naan
Main Ingredients: Red Lentils, Water, Chicken Stock, Curry Leaves, Diced
This Indian lentil soup is a hearty and comforting dish that pairs perfectly with some garlic naan. The earthy flavors of the lentils complement the juicy and flavorful beer can chicken for a well-rounded and satisfying meal.
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Indian Style Butter Chicken And Naan
Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
For a complete Indian feast, serve this Indian style butter chicken and naan alongside your beer can chicken. The combination of the creamy and spicy chicken with the soft and chewy naan bread is a match made in heaven.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
This roti recipe is a simple and delicious flatbread that is a staple in Indian cuisine. Made with whole wheat flour and ghee, this buttery and flaky bread is the perfect complement to a beer can chicken.
If you're looking for a traditional Indian flatbread recipe, this is it. Made with a combination of all-purpose and whole wheat flour, this naan bread is soft and chewy with a slightly crispy exterior. Perfect for serving with your beer can chicken.
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Easy Indian Naan Bread
Main Ingredients: All Purpose Flour, Salt, Instant Yeast, Milk, Plain
This easy Indian naan bread recipe is perfect for beginners. Made with just a handful of ingredients, this naan bread is soft, fluffy, and perfect for pairing with a beer can chicken.
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Whole Wheat Indian Naan and Grilled Tandoori Chicken...
Main Ingredients: Active Dry Yeast, Warm Water, White Sugar, Plain
For a healthy and flavorful meal, try this whole wheat Indian naan and grilled tandoori chicken recipe. The whole wheat naan adds a nutty and hearty flavor to the meal, while the tandoori chicken adds a spicy kick.
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Garlic Naan (Indian Flatbread)
Main Ingredients: Active Dry Yeast, Sugar, Water, All Purpose Flour
This garlic naan recipe is a must-try for any garlic lover. The addition of minced garlic and garlic powder to the dough adds a delicious and fragrant flavor to this classic Indian flatbread. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
Main Ingredients: All Purpose Flour, Salt, Baking Powder, Dry Yeast, Warm
If you want to take your garlic naan to the next level, try this homemade garlic naan recipe. The addition of garlic butter to the dough creates a rich and buttery flavor that pairs perfectly with a beer can chicken.
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Perfect Indian Naan Bread
Main Ingredients: Dry Yeast, Milk, All Purpose Unbleached Flour, Salt
This perfect Indian naan bread recipe is a foolproof way to make delicious and soft naan bread at home. The addition of yogurt to the dough makes it even more tender and flavorful, perfect for pairing with a beer can chicken.
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Fluffy, Soft & Bubbly Garlic and Coriander Indian Naan...
Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Plain
This fluffy, soft, and bubbly garlic and coriander Indian naan is a must-try for any Indian food lover. The combination of garlic and coriander adds a delicious and unique flavor to this classic flatbread, making it the perfect side dish for your beer can chicken.
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Simple Indian Garlic Naan Bread
Main Ingredients: Active Dry Yeast, Sugar, Warm Water, All Purpose Flour
This simple Indian garlic naan bread recipe is perfect for a quick and easy meal. Made with just a few ingredients, this naan bread is soft, chewy, and packed with garlic flavor. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
This Indian butter chicken recipe is a classic and beloved dish that pairs perfectly with some basmati rice and, of course, a beer can chicken. The combination of the creamy and spicy chicken with the fragrant and fluffy rice is a match made in heaven.
Ingredients
To make the best Indian butter naan, you will need the following ingredients:
Dry Ingredients:
All-purpose flour - 2 cups
Baking powder - 1 tsp
Salt - 1 tsp
Sugar - 1 tsp
Wet Ingredients:
Yogurt - ½ cup
Milk - ½ cup
Butter - 3 tbsp, melted
Instructions
Step 1: Prepare the Dough
In a large mixing bowl, combine the dry ingredients together - all-purpose flour, baking powder, salt, and sugar. Mix well.
Step 2: Add Wet Ingredients
Next, add the wet ingredients - yogurt, milk, and melted butter - to the dry mixture. Mix well until a soft dough is formed. If the dough is too sticky, add a little more flour. Knead the dough for 5-7 minutes until it becomes smooth and elastic.
Step 3: Let it Rest
Cover the dough with a damp cloth and let it rest for 2 hours at room temperature. This will allow the dough to rise and become softer.
Step 4: Divide and Roll
After 2 hours, divide the dough into equal-sized balls. On a floured surface, roll out each ball into a circular shape, about 1/4 inch thick.
Step 5: Cook the Naan
Heat a pan or griddle over medium-high heat. Place the rolled-out naan on the pan and cook for about 2 minutes, or until bubbles start to form on the surface. Flip the naan and cook for an additional 1-2 minutes, until it puffs up and has light brown spots.
Step 6: Brush with Butter
Remove the naan from the pan and brush it with melted butter while it's still hot. This will give it a delicious buttery flavor and keep it soft.
Step 7: Serve and Enjoy
Repeat the process with the remaining dough balls. Serve the butter naan hot with your favorite Indian dish or enjoy it on its own as a delicious snack.
Conclusion
Now that you have the best Indian butter naan recipe, you can easily make this delicious bread at home. Impress your family and friends with your culinary skills and enjoy the soft and fluffy goodness of homemade butter naan. Give this recipe a try and let us know how it turns out for you. Happy cooking!
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