15 Best Indian Basmati Rice Recipe Unlock Flavor Sensations!

Published on: Mar 26, 2024

Basmati rice is a staple in Indian cuisine and is known for its fragrant aroma and long, slender grains. It is a versatile ingredient that can be used in a variety of dishes, from savory biryanis to sweet kheer. If you want to elevate your cooking game and impress your family and friends, then learning how to cook the best Indian basmati rice is a must. In this article, we will share with you a professional and well-organized introduction to the best Indian basmati rice recipe that will surely satisfy your taste buds and leave you wanting more.

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Indian Basmati Rice Pilau

Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
Instant Pot Indian Basmati Rice Pilau - Two Sleevers
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This flavorful and aromatic rice dish is a staple in Indian cuisine. The basmati rice is cooked with a variety of spices, such as cumin, cardamom, and cinnamon, to create a delicious side dish or main course. It pairs perfectly with chicken, lamb, or vegetarian dishes.
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For those who love a bit of heat, this Indian spiced basmati rice recipe is the perfect choice. It combines the aromatic basmati rice with a blend of hot spices like chili powder, cayenne pepper, and ginger. This dish is sure to pack a punch and leave your taste buds wanting more.
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Easy Indian Spiced Basmati Rice

Main Ingredients: Basmati Rice, Ghee, Cardamom Pods, Cloves, Bay Leaves
Best Easy Basmati Rice - Tilda Easy Cook Basmati Rice | Fruugo UK ...
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If you're short on time but still want to enjoy the flavors of Indian cuisine, this easy recipe is for you. With just a few simple ingredients like turmeric, coriander, and garam masala, you can create a delicious and flavorful rice dish in no time. Perfect for a quick weeknight meal or as a side dish for a dinner party.
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Healthy Indian Butter Chicken with Basmati Rice

Main Ingredients: Coconut Oil, Garam Masala, Ground Ginger, Chilli
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This healthier version of the classic Indian dish, butter chicken, is made with lean chicken breast and served with basmati rice for a well-balanced and nutritious meal. The rich and creamy tomato-based sauce is made with coconut milk, making it dairy-free and perfect for those with dietary restrictions.
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Tawa Pulao ~ Basmati Rice with Vegetables and Spices,...

Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Crushed Garlic, Ginger
Tawa Pulao - Basmati Rice with Vegetables and Spices - Vegan, Gluten ...
Premium Photo | Tawa pulao or pulav or pilaf or pilau is an indian ...
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Tawa Pulao or Pulav is a Popular Street Food from Mumbai, India Stock ...
This popular street food in India combines basmati rice with a variety of vegetables and spices, such as bell peppers, peas, and cumin. It's a flavorful and colorful dish that is sure to be a hit at any gathering. Serve it as a main course or as a side dish to your favorite Indian dishes.
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Tandoori Chicken with Basmati Rice

Main Ingredients: Chicken, Plain Yogurt, Onion, Garlic, Fresh Ginger
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Tandoori chicken is a classic Indian dish that is marinated in a blend of yogurt and spices, then cooked in a tandoor oven. This recipe puts a twist on the traditional dish by serving it with basmati rice, creating a well-rounded and satisfying meal. It's perfect for a special occasion or a weekend dinner with the family.
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Mushroom Biryani – Fragrant Basmati rice cooked with...

Main Ingredients: Large Tomato, Onion, Garlic Cloves, Ginger, Green
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This vegetarian version of the popular Indian dish, biryani, is made with fragrant basmati rice and flavorful mushrooms. It's a hearty and satisfying dish that is perfect for vegetarians or anyone looking to reduce their meat consumption. Serve it with a side of raita, a cooling yogurt-based condiment, for a complete meal.
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This classic Indian dish is a must-try for anyone who loves rich and flavorful food. The chicken is marinated in a blend of spices, then cooked in a creamy tomato-based sauce. Serve it with basmati rice and naan bread for a complete and satisfying meal.
9 of 20

Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you love the flavors of Indian cuisine but don't want to spend hours in the kitchen, this slow cooker recipe is for you. The chicken and spices are cooked low and slow, resulting in a tender and flavorful dish. Serve it with basmati rice and some fresh cilantro for a delicious and easy meal.
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Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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Fire up the grill and try this delicious and healthy version of tandoori chicken. The chicken is marinated in a blend of yogurt and spices, then grilled to perfection. Serve it with Indian-style rice, made with fragrant basmati rice and a variety of spices, for a well-balanced and tasty meal.
11 of 20

Indian Rice with Cumin and Spices

Main Ingredients: Basmati Rice, Neutral Oil, Cumin Seeds, Green Chili
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This simple yet flavorful rice dish is a staple in Indian cuisine. The cumin and other spices add a delicious and aromatic flavor to the basmati rice, making it the perfect accompaniment to any Indian dish. It's also a great option for those following a vegetarian or vegan diet.
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Indian Style Basmati Rice

Main Ingredients: Basmati Rice, Vegetable Oil, Cinnamon Sticks, Green
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This basic Indian-style basmati rice recipe can be used as a base for a variety of dishes. It's simple to make and pairs well with a variety of Indian-inspired meats and vegetables. Add a few whole spices, like cardamom pods and cinnamon sticks, for an extra burst of flavor.
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How To Make Basmati Rice (Restaurant Style)

Main Ingredients: Basmati Rice, Water, Cinnamon, Cloves, Cardamom Pods
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If you've ever wondered how to recreate the delicious and fluffy basmati rice you get at Indian restaurants, this recipe will show you how. It's simple and easy to make, and with a few key tips and tricks, you'll be able to make perfect basmati rice every time. Serve it with your favorite Indian dishes for a complete meal.
14 of 20

Vegan Red Lentil Curry

Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
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This flavorful and nutritious curry is perfect for vegans and anyone looking to incorporate more plant-based meals into their diet. The red lentils provide a good source of protein and the blend of spices creates a delicious and hearty curry. Serve it with basmati rice for a well-rounded and satisfying meal.
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This rich and flavorful biryani is a popular dish in Indian cuisine. The lamb is marinated in a blend of spices, then cooked with basmati rice and a variety of vegetables. It's a hearty and satisfying dish that is perfect for a special occasion or a weekend dinner with family and friends.
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Chicken Tikka Masala

Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
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Another classic Indian dish, chicken tikka masala, is a must-try for anyone who loves Indian food. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato-based sauce. Serve it with basmati rice and some fresh cilantro for a delicious and satisfying meal.
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Instant Pot Chickpea Curry with Basmati Rice

Main Ingredients: Butter, Medium Onion, Garlic, Fresh Ginger, Tomato
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For those who love using their Instant Pot, this chickpea curry recipe is a must-try. The chickpeas are cooked with a blend of Indian spices and served with basmati rice for a well-balanced and flavorful meal. It's perfect for a busy weeknight or as a make-ahead meal for busy days.
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Masoor Dal Tadka - Indian Red Lentil Dal

Main Ingredients: Masoor Dal, Water, Oil, Yellow Onion, Garlic, Minced
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This simple and comforting dish is a staple in Indian households. The red lentils are cooked with a blend of spices and served with basmati rice for a satisfying and nutritious meal. It's perfect for vegetarians or anyone looking for a meatless option.
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Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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This chicken biryani recipe is a one-pot meal that is bursting with flavor. The chicken is marinated in a blend of spices, then cooked with basmati rice and a variety of vegetables. It's a hearty and satisfying dish that is perfect for a family dinner or a potluck gathering.
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Slow-Cooker Kheer (Indian Rice Pudding)

Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
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This traditional Indian dessert is made with fragrant basmati rice, milk, and a variety of spices. It's slow-cooked to create a creamy and delicious rice pudding that is perfect for special occasions or as a sweet treat any time. Serve it warm or chilled for a delicious and comforting dessert.

Choosing the Right Rice

When it comes to cooking the best Indian basmati rice, the first step is to choose the right type of rice. It is important to use quality basmati rice that is long-grained and aged for at least one year. This aging process helps to enhance the flavor and aroma of the rice. You can easily find different brands of basmati rice in your local grocery store or online, but be sure to look for the words "aged" or "matured" on the packaging.

Preparing the Rice

Before cooking the rice, it is important to wash and soak it to remove any excess starch and improve its texture. Washing the rice helps to remove any impurities and prevents the rice from sticking together. Soaking the rice also helps to ensure that the grains are fully cooked and fluffy. Soak the rice in water for at least 30 minutes before cooking.

Perfecting the Cooking Method

The key to cooking the best Indian basmati rice is to get the rice to water ratio right. For every cup of rice, use one and a half cups of water. You can also add some whole spices such as cinnamon, cardamom, and cloves to the water for added flavor. Bring the water to a boil, then add the soaked and drained rice. Stir well and reduce the heat to low, cover the pot, and let it cook for 18-20 minutes. Do not lift the lid or stir the rice while it is cooking, as this will release the steam and result in unevenly cooked rice.

Fluff and Serve

Once the rice is cooked, turn off the heat and let it sit for 5 minutes. This allows the rice to absorb any remaining liquid and become fluffy. Then, use a fork to fluff the rice and separate the grains. You can also add a tablespoon of ghee or butter to the rice for added richness and flavor. Serve the hot and fragrant basmati rice with your favorite Indian curry or dish. In conclusion, cooking the best Indian basmati rice is all about choosing the right rice, preparing it correctly, and mastering the cooking method. With these tips and tricks, you can easily create a delicious and aromatic bowl of basmati rice that will be the star of any meal. So go ahead and give this recipe a try and impress your loved ones with your newfound cooking skills.
15 best indian basmati rice recipe Unlock flavor sensations!

Indian Basmati Rice Pilau

yield: 4 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 tablespoon ghee
  • 1/2 teaspoon cumin seeds
  • 1 cup red onion thinly sliced
  • 1 teaspoon salt
  • 4 cardamom pods
  • 8 whole black peppercorns
  • 4 whole cloves
  • 2 inches cassia bark pieces of Indian Cinnamon
  • 1 cup basmati rice rinsed so it doesn't stick together
  • 1 1/4 cups water

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 45 grams
  • Fat : 3.5 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • Sodium : 600 milligrams
  • Sugar : 2 grams
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