16 Best Homemade Southern Black Eyed Peas Recipe Discover Culinary Perfection!
Published on: Mar 27, 2024
Black-eyed peas are a staple in Southern cuisine, and for good reason. These small legumes are packed with flavor and nutrients, making them a delicious and healthy addition to any meal. While there are many variations of black-eyed pea recipes, the best homemade southern black-eyed peas recipe is a tried and true classic that will have your taste buds singing. In this article, we will share the secret to making the perfect batch of black-eyed peas that will have your family and friends begging for seconds.
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
This traditional Southern dish is said to bring good luck and prosperity when eaten on New Year's Day. Made with black-eyed peas, ham hock, and collard greens, it's a hearty and flavorful meal that is perfect for any occasion. The peas are thought to symbolize coins, the greens represent paper money, and the ham hock represents wealth. So not only is this dish delicious, but it also brings good luck!
This classic Southern dish is simple yet full of flavor. The black-eyed peas are simmered with onions, garlic, and bacon until tender and then served over rice. It's a comforting and satisfying meal that is perfect for a cold winter night. Pro tip: save some of the cooking liquid and use it to make a delicious pot of black-eyed pea soup the next day.
If you're looking for a vegan version of this Southern staple, look no further than this recipe. The black-eyed peas are cooked with onion, garlic, and vegetable broth until tender and then served with collard greens and a splash of apple cider vinegar for a tangy and flavorful twist. Pro tip: serve over a bed of quinoa for a complete protein-packed meal.
If you're a fan of spicy and smoky flavors, then this recipe is for you. The black-eyed peas are cooked with onions, garlic, and andouille sausage for a bold and flavorful dish. The addition of collard greens adds a nice crunch and a touch of bitterness that balances out the spice. Serve over rice for a hearty and satisfying meal.
5of 20
Southern Black-Eyed Peas (Vegan)
Main Ingredients: Dried Black Eyed Peas, Water, Onion, Garlic, Bell
This traditional New Year's dish is a combination of black-eyed peas, rice, and collard greens. The peas are cooked with onion, garlic, and bacon until tender and then served over rice. The collard greens are sautéed with garlic and served alongside the peas for a complete and delicious meal. Pro tip: make a large batch of this dish and freeze it for a quick and easy meal anytime.
If you're short on time but still want to enjoy a flavorful and hearty meal, this slow cooker recipe is perfect for you. The black-eyed peas are simmered with onion, garlic, and ham hock until tender and then served over rice. The slow cooking process allows the flavors to meld together for a delicious and comforting dish.
7of 20
Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
This vegan twist on the classic Southern dish is full of fresh and vibrant flavors. The black-eyed peas are cooked with leeks, tomatoes, and a touch of cayenne pepper for a slightly spicy kick. Serve over a bed of quinoa or enjoy as a side dish with your favorite protein.
8of 20
Southern Black Eyed Peas with Andouille Sausage
Main Ingredients: Dried Black Eyed Peas, Andouille Sausage, Large Onion
If you have an Instant Pot, then you have to try this recipe. The black-eyed peas are cooked with onion, garlic, and bacon in record time, thanks to the magic of the Instant Pot. The result is tender and flavorful peas that are perfect for serving over rice or enjoying on their own.
9of 20
New Year’s Hoppin’ John – Southern Black Eyed Peas
Main Ingredients: Bacon, Butter, Large Onion, Garlic, Black Eyed Peas
This classic Southern dish is given a twist with the addition of Andouille sausage. The black-eyed peas are cooked with onion, garlic, and sausage for a bold and smoky flavor. Serve over rice for a hearty and satisfying meal that will transport you straight to the South.
10of 20
Slow Cooker Southern Black Eyed Peas and Rice
Main Ingredients: Black Eyed Peas, Bacon, Kielbasa Sausage, Green Bell
If you love spice, then this recipe is for you. The black-eyed peas are cooked with onion, garlic, and a variety of spices for a bold and flavorful dish. Serve over rice for a complete meal or enjoy as a side dish with your favorite protein.
11of 20
Southern Black Eyed Peas with Leeks, Tomatoes (Vegan)
Main Ingredients: Leek, Minced Garlic, Dry White Wine, Salt, Ground Black
Another Instant Pot recipe, this one is perfect for those who love a little heat. The black-eyed peas are cooked with onion, garlic, and a variety of spices for a fiery and flavorful dish. Serve over rice or enjoy on its own for a satisfying and delicious meal.
12of 20
Instant Pot Southern Black Eyed Peas {Gluten Free}
Main Ingredients: Dried Black Eyed Peas, Bacon, Onion, Garlic Cloves
This recipe is perfect for busy days when you want to come home to a delicious and comforting meal. The black-eyed peas are cooked with onion, garlic, and ham hock in the slow cooker until they are tender and flavorful. Serve over rice for a hearty and satisfying meal.
13of 20
Southern Black-eyed Peas and Rice aka Hoppin John
Main Ingredients: Dried Black Eyed Peas, Olive Oil, Turkey Wings, Large
This twist on the classic chili recipe is perfect for those who want a little Southern flair in their dish. The black-eyed peas are cooked with ground beef, onion, and spices for a hearty and flavorful chili that is perfect for a cold day. Serve with your favorite chili toppings for a delicious and satisfying meal.
This soup is perfect for those who want a lighter and healthier version of the classic Southern dish. The black-eyed peas are simmered with onion, garlic, and a variety of vegetables in the slow cooker until tender and flavorful. Serve with a side of cornbread for a complete and comforting meal.
15of 20
Instant Pot Spicy Southern Black Eyed Peas
Main Ingredients: Dry Black Eyed Peas, Avocado Oil, Vegetable Stock
If you're looking for a lighter and fresher way to enjoy black-eyed peas, then this recipe is perfect for you. The peas are combined with tomatoes, onion, and a variety of herbs and spices for a flavorful and refreshing salad or salsa. Serve with tortilla chips or enjoy as a side dish with your favorite protein.
16of 20
Crock Pot Southern Black-Eyed Peas With Ham Hock
Main Ingredients: Dried Black Eyed Peas, Smoked Ham Hock, Onion, Celery
For those who prefer to keep things simple, this basic recipe for black-eyed peas is perfect. The peas are cooked with onion, garlic, and a ham hock until tender and then served over rice. Sometimes, the simplest dishes are the most delicious.
17of 20
Southern Black Eyed Pea Chili
Main Ingredients: Olive Oil, Garlic Cloves, Pork Shoulder, Black Eyed
This classic Southern recipe is perfect for those who want a traditional and flavorful dish. The black-eyed peas are simmered with onion, garlic, and bacon until tender and then served over rice. Serve with a side of collard greens for a complete and delicious meal.
18of 20
Slow-Cooker Southern Black-Eyed Pea Soup
Main Ingredients: Vegetable Oil, Onions, Garlic, Cajun Seasoning, Chicken
This twist on the classic Southern dish is perfect for those who love a little spice in their meals. The black-eyed peas are cooked with onion, garlic, and a variety of spices for a bold and flavorful dish. Serve over rice or enjoy on its own for a satisfying and delicious meal.
19of 20
Southern Black-eyed Pea Salad (or Salsa)
Main Ingredients: Black Eyed Peas, Corn, Red Onion, Roma Tomatoes
This recipe is perfect for those who want a healthier version of the classic dish. The black-eyed peas are cooked with onion, garlic, and smoked turkey for a lean and flavorful twist. Serve over rice for a hearty and satisfying meal that is also good for you.
20of 20
Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
This slow cooker recipe is perfect for those who want a hands-off approach to cooking. The black-eyed peas are cooked with ham hock, collard greens, and a variety of spices until tender and flavorful. Serve over rice for a complete and delicious meal.
Why Southern black-eyed peas are a must-try
Southern black-eyed peas are more than just a simple side dish – they are a cultural symbol of prosperity, good luck, and unity. In the South, black-eyed peas are traditionally eaten on New Year's Day for good luck and prosperity in the coming year. But these delicious legumes should not be limited to just one day out of the year. They are a versatile ingredient that can be enjoyed year-round in a variety of dishes. From hearty stews and soups to flavorful salads and dips, black-eyed peas are a must-try for any food lover.
Health benefits of black-eyed peas
Aside from being a tasty addition to your meal, black-eyed peas also offer numerous health benefits. They are a great source of plant-based protein, making them an excellent alternative for vegetarians and vegans. They are also rich in fiber, which helps with digestion and can aid in weight loss. Additionally, black-eyed peas are a good source of iron, potassium, and other essential vitamins and minerals.
The secret to making the best southern black-eyed peas
The key to making the best homemade southern black-eyed peas is to start with high-quality ingredients. Fresh or dried peas are preferred, but canned peas can also be used in a pinch. Soaking the peas overnight before cooking will help to reduce cooking time and make them easier to digest. For added flavor, use chicken or vegetable broth instead of water. And of course, no Southern dish is complete without some bacon or ham for that smoky, savory taste.
Other ingredients to enhance the flavor of black-eyed peas include:
- Onions, garlic, and bell peppers for a flavorful base
- Smoked paprika, cumin, and chili powder for a touch of heat and spice
- Fresh herbs like thyme, rosemary, and bay leaves for added depth of flavor
- And don't forget to season with salt and pepper to taste.
In conclusion
There you have it – the key to making the best homemade southern black-eyed peas. With a little bit of love and some simple ingredients, you can create a dish that is not only delicious but also steeped in tradition and cultural significance. So the next time you're in the mood for a taste of the South, give this recipe a try and see for yourself why black-eyed peas are a must-try for any food lover.
