15 Best Homemade Indian Recipe Ignite Your Passion For Cooking!

Published on: Mar 28, 2024

When it comes to Indian cuisine, nothing beats the authentic flavors and aromas of homemade dishes. From spicy curries to fragrant biryanis, there is no shortage of delicious and healthy options in the world of Indian cooking. But with so many recipes out there, which ones should you try first? In this article, we will share the best homemade Indian recipes that are not only easy to make but also packed with all the traditional flavors and spices that will transport your taste buds to the streets of India.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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Get ready to tantalize your taste buds with the delicious and aromatic flavors of Indian spiced lentils. This dish is a perfect blend of lentils, spices, and herbs that will leave you craving for more. The rich and creamy texture of the lentils combined with the bold flavors of Indian spices will make this dish a hit at your next dinner party.
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Indulge in the creamy and buttery goodness of Indian butter chicken. This classic dish is a favorite among many and for good reason. Tender pieces of chicken are marinated in a flavorful blend of spices and then cooked in a rich and creamy tomato-based sauce. This dish is best served with a side of fluffy basmati rice or naan bread.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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If you're in the mood for something rich and indulgent, then Indian chicken korma is the dish for you. This dish consists of tender pieces of chicken cooked in a creamy sauce made with a blend of spices, yogurt, and cream. The result is a dish that is bursting with flavor and perfect for a special occasion.
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For all the seafood lovers out there, Indian shrimp curry is a must-try dish. The succulent shrimp is cooked in a fragrant and spicy tomato-based curry that is sure to leave your taste buds dancing. This dish is best served with a side of steamed rice or naan bread to soak up all the delicious sauce.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option that is full of flavor, try Indian chickpea coconut curry. This dish features tender chickpeas cooked in a creamy and coconutty sauce that is spiced to perfection. The addition of coconut milk gives this dish a unique twist and adds a subtle sweetness to balance out the spices.
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No list of Indian dishes is complete without chicken curry. This classic dish is a staple in Indian cuisine and for good reason. The chicken is marinated in a blend of spices and then cooked in a flavorful tomato-based sauce. This dish is best served with a side of rice or naan bread for a satisfying meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is a favorite among many. The lentils are slow-cooked with a blend of spices, butter, and cream to create a dish that is rich and indulgent. This dish is best served with a side of naan bread or rice for a hearty and satisfying meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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For a quick and easy Indian-inspired dish, try Indian curry chicken. This dish features tender pieces of chicken cooked in a flavorful and spicy curry sauce. The best part about this dish is that it can be made in under 30 minutes, making it perfect for a weeknight dinner.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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Coconut and lentils may seem like an unlikely combination, but in Indian cuisine, it's a match made in heaven. Indian coconut lentil curry is a creamy and flavorful dish that combines the earthiness of lentils with the sweetness of coconut. This dish is best served with a side of rice or naan bread for a satisfying meal.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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For a taste of the northern regions of India, try North Indian chicken curry. This dish is a spicy and flavorful chicken curry that features a blend of aromatic spices and herbs. The combination of flavors in this dish is sure to transport you to the bustling streets of India.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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Roti, also known as Indian flatbread, is a staple in Indian cuisine. This simple yet delicious bread is made with whole wheat flour and is cooked on a griddle until it is soft and slightly crispy. It's the perfect accompaniment to any Indian dish and can also be enjoyed on its own with a touch of butter.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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For a taste of the flavors from the southern regions of India, try Indian restaurant madras curry. This dish is a spicy and tangy curry that features a blend of spices, tomatoes, and tamarind for a unique and delicious flavor. This dish is best served with a side of rice or naan bread.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Okra, also known as ladyfingers, takes on a whole new level of flavor when cooked in an Indian-inspired dish. Crispy Indian okra is a simple yet delicious side dish that features okra coated in a blend of spices and then fried until crispy. This dish is perfect for adding some crunch and flavor to your meal.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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For a meatier option, try Indian lamb curry. This dish features tender pieces of lamb cooked in a spicy and flavorful curry sauce. The lamb is marinated in a blend of spices before being cooked, adding a depth of flavor to the dish. This dish is best served with a side of rice or naan bread.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Fried cabbage may not sound very exciting, but when cooked with Indian spices, it becomes a delicious and flavorful dish. Indian fried cabbage is a simple yet satisfying side dish that features cabbage cooked with a blend of spices and herbs. This dish is perfect for adding some extra flavor and nutrition to your meal.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Dal soup is a staple in Indian cuisine and for good reason. This hearty and comforting soup is made with lentils, vegetables, and a blend of spices for a flavorful and nutritious dish. It's perfect for a cold day or when you're feeling under the weather.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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Naan bread is a popular Indian flatbread that is perfect for scooping up curries and sauces. Stovetop naan bread is a simple and delicious recipe that can be made in a matter of minutes. The bread is cooked on a stovetop until it is soft, fluffy, and slightly charred, making it the perfect accompaniment to any Indian dish.
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Dahl, also known as lentil stew, is a staple in Indian cuisine. Indian red lentil dahl is a hearty and flavorful dish that features red lentils cooked with a blend of spices and herbs. This dish is best served with a side of rice or naan bread for a satisfying and nutritious meal.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Lemon rice is a simple yet delicious dish that is a favorite in South Indian cuisine. This dish features rice cooked with a blend of spices and lemon juice for a tangy and flavorful dish. It's perfect for adding some extra flavor to your meal or as a side dish to your favorite Indian dishes.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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For a hassle-free and delicious Indian-inspired meal, try slow cooker Indian butter chicken. This dish is made by slow-cooking tender pieces of chicken in a rich and creamy tomato-based sauce, resulting in a dish that is bursting with flavor. Serve it with rice or naan bread for a satisfying and comforting meal.

Butter Chicken

A Classic Dish with a Twist

Butter chicken, also known as murgh makhani, is a staple in Indian restaurants all over the world. This creamy and rich dish is a crowd favorite for its delicious tomato-based gravy and tender chicken pieces. While the traditional recipe may require a long list of ingredients and hours of cooking, our homemade version is a simplified and healthier twist on the classic dish. With just a few key spices and ingredients, you can recreate the same flavors and satisfy your cravings for butter chicken in the comfort of your own kitchen.

Ingredients:

  • 1 pound boneless chicken breast, cut into bite-sized pieces
  • 1 cup plain yogurt
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon ginger, grated
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon garam masala
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon black pepper
  • 1/4 cup tomato puree
  • 1/4 cup heavy cream
  • 2 tablespoons butter
  • Salt to taste

Instructions:

  1. In a bowl, mix together the chicken, yogurt, minced garlic, grated ginger, and all the spices. Marinate for at least 30 minutes, or overnight for best results.
  2. In a pan, heat butter over medium heat and add the chopped onions. Cook until soft and translucent, about 5 minutes.
  3. Add the marinated chicken to the pan and cook until it turns golden brown, about 8 minutes.
  4. Pour in the tomato puree and let it cook for 2-3 minutes.
  5. Stir in the heavy cream and let it simmer for another 5 minutes.
  6. Add salt to taste and let the dish cook for an additional 5 minutes.
  7. Serve hot with rice or naan bread and enjoy the delicious flavors of homemade butter chicken.

The Healthier Twist:

Our homemade butter chicken recipe uses yogurt as a substitute for heavy cream, making it a healthier option without compromising on taste. You can also use coconut cream for a dairy-free alternative. Additionally, by marinating the chicken in yogurt, it not only adds flavor but also helps tenderize the meat, resulting in juicy and tender chicken pieces. In conclusion, this homemade butter chicken recipe is a must-try for anyone looking to indulge in the flavors of India without spending hours in the kitchen. It's a perfect dish for a cozy night in or when entertaining guests, and with a few simple tweaks, you can make it as healthy as it is delicious.

In Conclusion

We hope this article has inspired you to try some of the best homemade Indian recipes in your own kitchen. With a few key ingredients and some creativity, you can recreate the same flavors and aromas of your favorite Indian dishes at home. So put on your apron, get cooking, and treat your taste buds to a culinary journey through India.
15 best homemade indian recipe Ignite your passion for cooking!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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