17+ Best Holiday Roast Beef Recipe Delight In These Amazing Recipes!
Published on: Mar 1, 2024
The holiday season is the perfect time to gather with loved ones and indulge in delicious home-cooked meals. And what better way to celebrate than with a mouth-watering roast beef as the centerpiece of your holiday feast? This holiday roast beef recipe is sure to impress your guests with its juicy and tender meat, bold flavors, and beautiful presentation. So let's dive in and learn how to make the best roast beef for your holiday celebration!
If you have some leftover roast beef from a previous meal, don't let it go to waste! This hearty and flavorful stew combines tender chunks of roast beef with Italian herbs and spices for a delicious meal that will warm you up on a chilly day.
Ingredients: Leftover roast beef, diced tomatoes, beef broth, onion, garlic, Italian seasoning, salt, black pepper, carrots, celery, potatoes
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Roast Beef
Main Ingredients: Roast Beef, Garlic Cloves, Dry Red Wine, Stock
Nothing beats a classic roast beef dinner, and this recipe takes it to the next level. The secret? Cooking the roast beef on a bed of vegetables and herbs, infusing it with even more flavor. Plus, the leftovers make for amazing sandwiches the next day!
Ingredients: Beef roast, potatoes, carrots, celery, onion, garlic, rosemary, thyme, salt, black pepper
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Instant Pot Roast Beef and Gravy
Main Ingredients: Roast Beef, Salt, Pepper, Olive Oil, Large Onion
If you're short on time but still want a delicious and tender roast beef dinner, this Instant Pot recipe is for you. The pressure cooking method locks in all the flavors and results in a juicy and flavorful roast beef, perfect for pairing with your favorite sides.
Ingredients: Beef roast, beef broth, onion soup mix, Worcestershire sauce, garlic powder, salt, black pepper, cornstarch, water
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Sous Vide Beef Tenderloin with Port Wine and Garlic
Main Ingredients: Beef Tenderloin, Salt, Freshly Ground Black Pepper
If you have a sous vide machine, you have to try this recipe. The slow cooking method results in a melt-in-your-mouth beef tenderloin, and the port wine and garlic sauce adds a luxurious touch.
Ingredients: Beef tenderloin, port wine, garlic, butter, olive oil, salt, black pepper, thyme, rosemary
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Hot & Spicy Roast Beef Sandwiches
Main Ingredients: Roast Beef, Beef Stock, Mezzetta Red Hot Chili Pepper
Spice up your next roast beef sandwich with this hot and spicy recipe. Marinated in a mixture of hot sauce, Worcestershire sauce, and spices, the roast beef is bursting with flavor and perfect for topping with your favorite cheese and veggies.
Ingredients: Beef roast, hot sauce, Worcestershire sauce, garlic powder, onion powder, paprika, salt, black pepper, cheese, vegetables, buns
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Grilled Marinated Roast Beef
Main Ingredients: Roast Beef, Dried Minced Garlic, Dried Minced Onion
Why cook your roast beef in the oven when you can grill it? This recipe calls for marinating the roast beef in a flavorful mixture of soy sauce, brown sugar, and spices before grilling to perfection.
Ingredients: Beef roast, soy sauce, brown sugar, garlic, ginger, onion powder, paprika, salt, black pepper
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Creamy Roast Beef Enchiladas
Main Ingredients: Flour Tortillas, Roast Beef, Green Chilies, Cream Of
Transform your leftover roast beef into a delicious and hearty Mexican-inspired meal with these creamy roast beef enchiladas. Topped with a homemade enchilada sauce and cheese, these are sure to be a hit with the whole family.
Ingredients: Leftover roast beef, tortillas, onion, garlic, chili powder, cumin, salt, black pepper, enchilada sauce, cheese, sour cream
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Easy Roast Beef & Gravy
Main Ingredients: Roast Beef, Brown Gravy
This recipe is perfect for those busy weeknights when you want a hearty and comforting meal without all the fuss. Simply cook the roast beef in a slow cooker with some beef broth and seasonings, then use the drippings to make a delicious gravy.
Ingredients: Beef roast, beef broth, onion, garlic, Worcestershire sauce, cornstarch, water
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Balsamic Roast Beef French Dip Sandwich
Main Ingredients: Roast Beef, Gravy, Sandwich Rolls
This is not your average French dip sandwich. Marinated in a balsamic vinegar and herb mixture, the roast beef is packed with flavor and perfect for dipping in a savory au jus sauce.
Ingredients: Beef roast, balsamic vinegar, soy sauce, garlic, rosemary, thyme, salt, black pepper, beef broth, Worcestershire sauce, hoagie buns
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Easy Leftover Roast Beef Stroganoff
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chestnut Mushrooms
Stroganoff just got even easier with this recipe that uses leftover roast beef. Simply cook some mushrooms, onions, and garlic in a creamy sauce, then add in the roast beef and serve over egg noodles for a hearty and comforting meal.
Ingredients: Leftover roast beef, mushrooms, onion, garlic, beef broth, sour cream, Worcestershire sauce, egg noodles
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Hot Roast Beef Sandwiches
Main Ingredients: Dinner Rolls, Roast Beef, Cheese, Mayonnaise, Onion
These hot roast beef sandwiches are perfect for a quick and easy lunch or dinner. Simply top slices of French bread with roast beef, cheese, and a tangy horseradish sauce, then broil until the cheese is melted and bubbly.
Ingredients: Beef roast, French bread, cheese, horseradish, mayonnaise, Dijon mustard, Worcestershire sauce
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3 Ingredient Chuck Roast
Main Ingredients: Roast Beef, Steak, Parsley
Yes, you read that right. This recipe only requires 3 ingredients, making it perfect for a weeknight meal. Simply season the chuck roast with some salt and pepper, then cook it in a slow cooker until it's tender and juicy.
Ingredients: Beef chuck roast, salt, black pepper
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Leftover Roast Beef Stroganoff
Main Ingredients: Roast Beef, Cooking Oil, Butter, Onion, Mushrooms
This is another great recipe for using up leftover roast beef. The stroganoff sauce is made with a mixture of beef broth, sour cream, and cream of mushroom soup, and the dish is served over egg noodles for a classic and comforting meal.
Ingredients: Leftover roast beef, beef broth, cream of mushroom soup, sour cream, egg noodles
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Roast Beef Sandwich
Main Ingredients: Italian Bread, Bacon, Roast Beef, White Mushrooms
Keep it simple with this classic roast beef sandwich recipe. Slices of tender roast beef are topped with your choice of cheese and veggies and served on your favorite bread or bun for a delicious and satisfying meal.
Ingredients: Beef roast, cheese, vegetables, bread or bun
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Hot Roast Beef Sandwich
Main Ingredients: Onion Rings, Onion, Flour, Baking Powder, Salt, Egg
Take your roast beef sandwich to the next level with this recipe that features a homemade horseradish mayonnaise. The tangy and creamy sauce pairs perfectly with the tender roast beef for a mouth-watering meal.
Ingredients: Beef roast, bread or bun, horseradish, mayonnaise, Dijon mustard, Worcestershire sauce
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Roast Beef and Swiss Sliders
Main Ingredients: Hawaiian Rolls, Roast Beef, Swiss Cheese, Dijon
These sliders are perfect for a game day snack or a party appetizer. The combination of roast beef, Swiss cheese, and a tangy Dijon mustard sauce is irresistible and will have everyone coming back for more.
Ingredients: Beef roast, slider buns, Swiss cheese, Dijon mustard, mayonnaise, brown sugar, Worcestershire sauce, poppy seeds
Add some Italian flair to your roast beef sandwiches with this recipe that features a homemade Italian seasoning blend. Topped with melted provolone cheese and served on a crusty Italian roll, these sandwiches are sure to be a hit.
Ingredients: Beef roast, Italian seasoning, garlic powder, onion powder, paprika, salt, black pepper, provolone cheese, Italian rolls
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Horseradish Asparagus Roast Beef Roll-Ups
Main Ingredients: Asparagus Spears, Whipped Cream Cheese, Horseradish
If you're looking for a unique and delicious appetizer, give these roast beef roll-ups a try. Asparagus is rolled up in thin slices of roast beef, then topped with a tangy horseradish cream cheese and baked until warm and melty.
Ingredients: Beef roast, asparagus, horseradish, cream cheese, Worcestershire sauce, garlic powder, salt, black pepper
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Boeufhaus Roast Beef Sandwiches
Main Ingredients: Onion, Olive Oil, Roast Beef, Blue Cheese, Spicy Brown
This recipe is inspired by the famous Boeufhaus restaurant in Chicago, known for their amazing roast beef sandwiches. The key to this recipe is marinating the beef in a red wine and herb mixture for maximum flavor.
Ingredients: Beef roast, red wine, garlic, rosemary, thyme, salt, black pepper, Dijon mustard, mayonnaise, horseradish, beef broth, buns
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Roast Beef Sliders
Main Ingredients: Slider Buns, Unsalted Butter, Roast Beef, Cheese
These sliders are perfect for a party or a quick and easy dinner. The beef is marinated in a mixture of soy sauce, brown sugar, and spices before being slow cooked and shredded, then topped with a tangy BBQ sauce and served on slider buns.
Ingredients: Beef roast, soy sauce, brown sugar, garlic powder, onion powder, paprika, salt, black pepper, BBQ sauce, slider buns
Ingredients:
1 (5-pound) boneless beef rib roast
1 tablespoon olive oil
1 tablespoon minced garlic
1 tablespoon fresh rosemary, chopped
1 tablespoon fresh thyme, chopped
1 tablespoon fresh parsley, chopped
1 teaspoon salt
1 teaspoon black pepper
Instructions:
Preheat your oven to 375°F (190°C).
In a small bowl, mix together the olive oil, minced garlic, fresh rosemary, fresh thyme, fresh parsley, salt, and black pepper until well combined.
Place the rib roast in a roasting pan and rub the herb mixture all over the meat, making sure to cover all sides.
Roast the beef for about 1 hour and 45 minutes, or until a meat thermometer inserted into the thickest part of the meat reads 135°F (57°C) for medium-rare, or 145°F (63°C) for medium.
Remove the roast from the oven and let it rest for 20 minutes before slicing and serving.
This holiday roast beef recipe is not only delicious, but it's also simple and easy to make. The combination of garlic, rosemary, thyme, and parsley adds a flavorful and aromatic touch to the meat, making it the star of your holiday table. Plus, the olive oil helps to keep the beef moist and juicy while roasting.
For an extra special touch, you can pair this roast beef with your favorite holiday sides, such as creamy mashed potatoes, roasted vegetables, or a savory gravy. And don't forget to garnish with some fresh herbs for a festive and elegant presentation.
So this holiday season, impress your guests with this best holiday roast beef recipe. With its delicious flavors and tender meat, it's sure to become a new holiday tradition in your home. Happy cooking!
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