15+ Best Holiday Meatball Recipe Elevate Your Taste Buds!
Published on: Mar 3, 2024
The holiday season is a time to gather with loved ones and indulge in delicious food. One dish that is often featured on holiday tables is meatballs. These savory bites are not only easy to make, but they also add a touch of comfort and warmth to any holiday meal. In this article, we will share the best holiday meatball recipe that is sure to impress your guests and become a new family favorite.
Main Ingredients: Marinara Sauce, Turkey Meatballs, Cheese, Veggies
Holiday gatherings are the perfect time to impress your guests with a beautiful and delicious charcuterie board. And what better way to add some unique flavor to your spread than with some savory meatballs? Arrange a variety of different meatballs on a platter, with an assortment of cheeses, crackers, and fruits for a stunning and tasty display. Your guests will be wowed by your creativity and flavor combinations.
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Holiday Meatball Wreath Appetizer
Main Ingredients: Italian Style Meatballs, Pasta Sauce, Cherry Tomatoes
Looking for a festive and easy appetizer to serve at your holiday party? Try making a meatball wreath! Simply arrange cooked meatballs in a circular shape on a platter, and top with a mixture of diced tomatoes, mozzarella, and fresh herbs. Serve with toothpicks for a fun and festive way to enjoy meatballs.
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
Balance out all the savory dishes with a refreshing and flavorful salad. This holiday honeycrisp salad combines the sweetness of honeycrisp apples with the tanginess of dried cranberries, and the crunch of candied pecans. Tossed with a homemade vinaigrette, this salad is the perfect addition to any holiday meal.
No holiday celebration is complete without some eggnog. But take it up a notch by making a spiked version with your favorite liquor. Add a splash of rum, brandy, or whiskey to your eggnog for a festive and boozy treat that will warm you up from the inside out.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
Who says pumpkin is just for Thanksgiving? These pumpkin chai holiday cupcakes are a delicious and unique dessert option for any holiday gathering. The warm and spicy chai flavors perfectly complement the sweetness of the pumpkin for a treat that will have everyone coming back for seconds.
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One Pan Meatball Stroganoff
Main Ingredients: Extra Virgin Olive Oil, Onion, Cremini Mushrooms
When you're short on time but still want a hearty and comforting meal, try this one pan meatball stroganoff. All the flavors of traditional stroganoff, but made with meatballs instead of beef. Plus, with everything cooked in one pan, cleanup is a breeze.
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Meatball Subs
Main Ingredients: Meatballs, Marinara Sauce, Butter, Chopped Garlic
Upgrade your game day spread with these delicious meatball subs. Made with homemade meatballs, marinara sauce, and melty mozzarella cheese, these sandwiches are sure to be a crowd pleaser. Serve with some crispy fries for the ultimate indulgent feast.
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Meatball Casserole aka Meatball Parmesan
Main Ingredients: Ground Turkey, Italian Sausage, Shredded Mozzarella
If you love meatball parmesan, you'll love this easy and delicious meatball casserole. Layer cooked meatballs, marinara sauce, and mozzarella cheese in a baking dish, and top with crispy breadcrumbs for a crunchy and cheesy dish that will satisfy all your Italian food cravings.
Add some festive cheer to your holiday party with this jingle juice holiday punch. Made with a combination of cranberry juice, orange juice, and sparkling wine, this punch is both refreshing and bubbly. Add some festive garnishes like cranberries and rosemary for a beautiful presentation.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
No holiday meal is complete without a variety of delicious side dishes. From creamy mashed potatoes, to roasted Brussels sprouts, to buttery dinner rolls, there are endless options to choose from. Get creative and add your own twist to classic holiday dishes for a meal that will leave everyone satisfied.
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Easy Meatball
Main Ingredients: Lean Ground Beef, Large Egg, Breadcrumbs, Grated
Don't have time to make meatballs from scratch? No problem! There are plenty of pre-made meatball options available at the grocery store that are just as delicious. Simply bake or pan-fry them according to the package instructions and use them in your favorite recipes for a quick and easy meal.
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Bobby Flay's Meatball
Main Ingredients: Ground Beef, Ground Pork, Ground Veal, Large Eggs
If you're feeling adventurous and want to try making your own meatballs, why not follow a recipe from a celebrity chef? Bobby Flay's meatball recipe is a crowd favorite, and features a blend of beef, veal, and pork for a perfectly juicy and flavorful meatball.
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Meatball Sub Sandwich
Main Ingredients: Meatballs, Marinara Sauce, Sub Rolls, Olive Oil
Take your meatball subs to the next level by making your own sub rolls from scratch. These homemade rolls are soft and fluffy, and the perfect vessel for all your meatball sub fixings. Add some spicy peppers and creamy provolone cheese for a delicious twist on a classic sandwich.
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Dump and Bake Meatball Casserole
Main Ingredients: Rotini Pasta, Marinara Sauce, Water, Meatballs
For a no-fuss meal that requires minimal prep and cleanup, try this dump and bake meatball casserole. Simply combine frozen meatballs, pasta, marinara sauce, and cheese in a baking dish and bake until bubbly and golden. It's a simple and delicious weeknight dinner option.
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Meatball Casserole
Main Ingredients: Whole Wheat Baguette, Turkey Meatballs, Shredded
There are endless possibilities when it comes to making a meatball casserole. Use your favorite ingredients and get creative with different flavors and toppings. Try a Mexican-inspired casserole with salsa, black beans, and corn, or a Mediterranean version with feta cheese, olives, and sun-dried tomatoes.
For a savory and spicy appetizer option, make these holiday sausage balls. Made with a combination of sausage, cheddar cheese, and zesty seasonings, these bite-sized treats are perfect for snacking on while waiting for the main course to be served.
Take your holiday punch to the next level by adding some seasonal flavors like cranberry, pomegranate, or apple cider. You can also get creative with different spirits like vodka, gin, or bourbon for a festive and boozy drink option.
If you're a fan of Swedish meatballs, you know that the creamy gravy is what takes them to the next level. Make your own homemade Swedish meatball gravy by combining beef broth, heavy cream, and savory seasonings. Serve over meatballs and noodles for a comforting and flavorful meal.
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Crock Pot BBQ Meatball
Main Ingredients: Frozen Meatballs, Barbecue Sauce, Concord Grape Jam
For an easy and delicious party appetizer, try these crock pot BBQ meatballs. Simply add frozen meatballs and your favorite BBQ sauce to a slow cooker and let them cook until tender and flavorful. Serve with toothpicks for a mess-free and delicious party snack.
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Mom's Holiday Crab Dip
Main Ingredients: Cream Cheese, Mayonnaise, Dijon Mustard, Dried Minced
No holiday gathering is complete without a crowd-pleasing dip. This mom's holiday crab dip is a family recipe that is sure to be a hit with your guests. Made with a combination of cream cheese, crab meat, and zesty seasonings, this dip is perfect for spreading on crackers or dipping with chips.
Ingredients
Meatballs:
1 pound ground beef
1 pound ground pork
1 cup panko breadcrumbs
1/2 cup parmesan cheese, grated
2 cloves garlic, minced
2 eggs, beaten
1 teaspoon salt
1 teaspoon black pepper
1/4 cup fresh parsley, chopped
1/4 cup fresh basil, chopped
Sauce:
1 tablespoon olive oil
1 onion, chopped
2 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
1 can (6 ounces) tomato paste
1 teaspoon sugar
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup fresh parsley, chopped
1/4 cup fresh basil, chopped
Instructions
1. Prepare the Meatballs:
In a large bowl, mix together the ground beef, ground pork, panko breadcrumbs, parmesan cheese, garlic, eggs, salt, black pepper, parsley, and basil until well combined.
Using your hands, roll the mixture into 1-inch balls and place them on a baking sheet lined with parchment paper.
Bake the meatballs at 375°F for 20-25 minutes, or until they are cooked through.
2. Prepare the Sauce:
In a large saucepan, heat the olive oil over medium heat.
Add the onion and garlic and cook until they are softened.
Add the crushed tomatoes, tomato paste, sugar, salt, and black pepper to the saucepan and stir to combine.
Let the sauce simmer for 15-20 minutes, stirring occasionally.
Stir in the parsley and basil and let the sauce simmer for an additional 5 minutes.
3. Combine and Serve:
Once the meatballs are cooked, add them to the sauce and let them simmer for 5 minutes to allow the flavors to combine.
Serve the meatballs and sauce over your choice of pasta or with crusty bread on the side. Enjoy!
These holiday meatballs are not only delicious, but they can also be made ahead of time and reheated for a stress-free holiday meal. The combination of beef and pork creates a flavorful and juicy meatball, while the addition of fresh herbs adds a pop of freshness. The sauce is rich, hearty, and the perfect complement to the meatballs. Give this recipe a try and watch it become a new holiday tradition in your family!