16+ Best Holiday Biscotti Recipe Unleash Your Inner Chef!
Published on: Mar 9, 2024
The holiday season is upon us and that means it's time to start planning your festive menu. While there are many delicious treats to choose from, one dessert that should not be overlooked is biscotti. The crispy, crunchy, and oh-so-delicious Italian cookies are perfect for serving at holiday parties or giving as gifts. And with this best holiday biscotti recipe, you'll be sure to impress your loved ones with your baking skills.
Holiday season calls for indulging in delicious treats and this festive cranberry pistachio holiday biscotti is sure to be a hit with your family and friends. The tartness of cranberries and the crunch of pistachios make for the perfect combination in this biscotti. Serve these with a cup of hot coffee or tea and enjoy the holiday spirit.
If you're looking for a classic holiday biscotti recipe, then this is the one for you. This "Plain Jane" biscotti is perfect for a holiday biscotti bar, where you can serve it alongside other holiday treats. The simple flavors and crunchy texture make it a crowd-pleaser and it's easy to make in large batches. You can also add a touch of cinnamon or nutmeg to give it a festive twist.
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Festive Cranberry Pistachio Holiday Biscotti
Main Ingredients: Sugar, Orange, Oil, Egg Whites, Flour, Baking Powder
This festive version of biscotti is packed with holiday flavors. The addition of dried cranberries and chopped pistachios not only adds a pop of color but also a burst of flavor. You can also drizzle some melted white chocolate over the top to make it even more indulgent. These biscotti make for great edible gifts, so make sure to save some for your loved ones.
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White Peppermint Holiday Biscotti
Main Ingredients: Cake Mix, All Purpose Flour, Canola Oil, Eggs
Peppermint is a staple flavor during the holiday season and what better way to incorporate it into your holiday baking than in these white peppermint biscotti? The refreshing peppermint extract adds a subtle minty flavor to the biscotti, while the white chocolate and crushed candy canes give it a festive touch. Serve these with a warm cup of hot cocoa and enjoy the flavors of the season.
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"Plain Jane" Biscotti for Holiday Biscotti Bar
Main Ingredients: Butter, Sugar, Eggs, Vanilla Extract, Ap Flour, Salt
As the name suggests, this biscotti is simple and straightforward, making it the perfect addition to a holiday biscotti bar. You can serve it alongside other more elaborate and indulgent biscotti, giving your guests a variety of options to choose from. This "Plain Jane" biscotti is also the perfect base for adding your own twist, so feel free to get creative with different flavors and mix-ins.
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New And Improved Holiday Biscotti
Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Unsalted
If you're looking to switch things up and try a new and improved version of holiday biscotti, then this recipe is for you. The addition of orange zest and almond extract gives these biscotti a refreshing and nutty flavor. You can also add some chopped almonds for an extra crunch. These biscotti are perfect for dunking in your favorite holiday drink.
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Fruity Brazil Nut Jeweled Holiday Biscotti
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Dried Figs
If you want to add some color and a variety of flavors to your holiday biscotti, then this recipe is a must-try. The combination of cranberries, apricots, and golden raisins give these biscotti a fruity twist, while the brazil nuts add a nutty crunch. These biscotti will not only satisfy your sweet tooth but also add some festive cheer to your holiday spread.
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
While biscotti are usually associated with sweet treats, this holiday honeycrisp salad is a refreshing and healthy addition to your holiday menu. The crisp and juicy honeycrisp apples are combined with arugula, crumbled feta, and candied pecans to create a delicious and colorful salad. Serve this as a side dish or add some grilled chicken to make it a complete meal.
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Almond Biscotti
Main Ingredients: All Purpose Flour, Baking Powder, Slivered Almonds
Almond biscotti is a classic Italian treat that is perfect for the holiday season. The combination of almond extract and sliced almonds gives these biscotti a rich and nutty flavor. You can also dip them in melted chocolate and sprinkle with some chopped almonds for an indulgent twist. These biscotti make for a great addition to your holiday cookie platter.
No holiday gathering is complete without some eggnog, and this spiked version is sure to be a hit with your guests. The classic eggnog flavors of nutmeg and cinnamon are enhanced with a splash of whiskey or rumb. Serve this warm or chilled and garnish with a cinnamon stick for a festive touch.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
If you're a fan of pumpkin spice, then these pumpkin chai holiday cupcakes are a must-try. The combination of pumpkin puree, chai tea, and fall spices make for a delicious and aromatic cupcake. Top them with a cream cheese frosting and sprinkle with some cinnamon or nutmeg for a festive touch.
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Double Chocolate Biscotti
Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Baking
If you're a chocolate lover, then these double chocolate biscotti are the perfect treat for you. These biscotti are made with both cocoa powder and melted chocolate, giving them a rich and fudgy texture. Serve these with a cup of hot cocoa or coffee and enjoy the decadent flavors of the holiday season.
This jingle juice holiday punch is sure to be a hit at your holiday party. The combination of cranberry juice, orange juice, and pineapple juice creates a refreshing and fruity base, while the addition of vodka and champagne gives it a festive kick. Serve this in a punch bowl with some frozen cranberries and orange slices for a beautiful presentation.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
No holiday meal is complete without some delicious side dishes. Here are 10 holiday side dishes that are sure to complement your main course and satisfy your taste buds. From classic mashed potatoes to roasted brussels sprouts and everything in between, these dishes will add some variety to your holiday spread and impress your guests.
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Holiday Eggnog Biscotti
Main Ingredients: Butter, Sugar, Large Eggs, Eggnog, Whiskey, All Purpose
If you can't get enough of eggnog during the holiday season, then this holiday eggnog biscotti is a must-try. The addition of eggnog and rum extract gives these biscotti a rich and creamy flavor, while the nutmeg adds that classic holiday spice. These biscotti are perfect for dunking in your favorite holiday drink or enjoying on their own.
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Holiday Biscotti & Christmas Baking
Main Ingredients: Butter, Sugar, Baking Powder, Baking Soda, Salt, Eggs
Baking during the holiday season is a tradition for many families, and these holiday biscotti are a perfect addition to your Christmas baking list. The variety of flavors and textures make them a versatile and crowd-pleasing treat. You can also package them up and give them as gifts to your loved ones.
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Dipped and decorated holiday biscotti
Main Ingredients: Butter, Granulated Sugar, Eggs, All Purpose Flour
If you want to take your holiday biscotti to the next level, then try dipping and decorating them. You can dip them in melted chocolate, drizzle with different colored chocolate, or even add some festive sprinkles. These biscotti will not only taste delicious but also look beautiful on your holiday dessert table.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
This holiday season, switch things up and serve these warm holiday ham crescents instead of the traditional ham. The combination of ham, cheddar cheese, and honey mustard makes for a delicious and satisfying filling, while the crescent rolls add a flaky and buttery touch. These crescents are easy to make and perfect for a holiday brunch or as an appetizer.
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Classic Holiday Gingerbread Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
No holiday season is complete without some classic gingerbread cookies. This recipe will give you soft and chewy gingerbread cookies that are perfect for decorating. You can use festive cookie cutters and decorate them with colored frosting, sprinkles, and candies to make them extra special. These cookies are also a great activity to do with kids during the holidays.
If you're looking for a show-stopping main course for your holiday meal, then this holiday prime rib roast is the perfect choice. The tender and juicy prime rib is seasoned with a blend of herbs and spices and roasted to perfection. Serve this with some mashed potatoes, roasted vegetables, and a red wine jus for a memorable and delicious holiday dinner.
Why Biscotti is the Perfect Holiday Treat
It's Versatile
One of the best things about biscotti is its versatility. These cookies can be made with a variety of flavors, from classic almond to more unique combinations like cranberry and white chocolate. Best of all, this holiday biscotti recipe can easily be adapted to fit your preferences and dietary restrictions. For example, if you're following a gluten-free diet, simply swap out the all-purpose flour for a gluten-free alternative.
It's Easy to Make
Looking to impress your guests with a homemade dessert but don't have a lot of time? Biscotti is the perfect solution. This best holiday biscotti recipe requires minimal ingredients and can be made in just a few simple steps. Plus, the dough can be made ahead of time and stored in the fridge until you're ready to bake, making it a stress-free dessert option during the busy holiday season.
It's Perfect for Gifting
If you're searching for the perfect homemade gift for friends and family, look no further than biscotti. These cookies are not only delicious, but they also have a longer shelf life compared to other baked goods, making them ideal for shipping or storing for future enjoyment. Package them in a festive tin or wrap them in cellophane with a ribbon for a thoughtful and tasty holiday gift.
How to Make the Best Holiday Biscotti
Now that you know why biscotti is the perfect holiday treat, let's dive into the recipe. Here's what you'll need:
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup chopped nuts or dried fruit (optional)
1. In a large mixing bowl, cream together the butter and sugar until smooth.
2. Add in the eggs, one at a time, mixing well after each addition. Then add in the vanilla extract.
3. In a separate bowl, whisk together the flour, baking powder, and salt.
4. Gradually add the dry ingredients to the butter mixture, mixing until a dough forms.
5. If using nuts or dried fruit, fold them into the dough.
6. On a lightly floured surface, shape the dough into a log about 12 inches long and 3 inches wide.
7. Place the log on a lined baking sheet and bake at 350 degrees F for 25-30 minutes, or until lightly golden.
8. Let the log cool for 10 minutes, then use a sharp knife to cut it into 1/2 inch thick slices.
9. Place the slices back onto the baking sheet and bake for an additional 10-12 minutes, or until crispy.
10. Let the biscotti cool before serving or gifting.
With this best holiday biscotti recipe, you'll have a delicious and impressive dessert that is sure to become a holiday favorite. So why not give it a try and add some festive flair to your holiday menu?
