17 Best Greek Lamb Shank Recipe Experience Culinary Bliss Now!

Published on: Mar 31, 2024

Greek lamb shank is a delicious and hearty dish that is loved by many. Traditionally slow-cooked and bursting with flavor, this dish is a staple in Greek cuisine. If you're looking for the best Greek lamb shank recipe, look no further. In this article, we'll be sharing a professional and well-organized introduction to this mouth-watering dish. Get ready to impress your family and friends with this irresistible dish!

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Traditional Greek Easter Soup (Mayiritsa)
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For a twist on the classic beer can chicken, try this Greek-inspired braised lamb shanks recipe. The lamb is slow-cooked in a flavorful broth of red wine, tomatoes, and herbs, resulting in tender and juicy meat. Serve with a side of roasted potatoes and a Greek salad for a complete and satisfying meal.
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Braised Lamb Shanks

Main Ingredients: Lamb Shanks, Kosher Salt, Ground Black Pepper, Chili
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This simple and delicious recipe is perfect for a cozy night in. The lamb shanks are braised in a mixture of beer, chicken stock, and spices, resulting in a tender and flavorful dish. Serve with rice or crusty bread to soak up the flavorful sauce.
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Lamb Shanks Braised with Rosemary and Thyme

Main Ingredients: Lamb Shanks, Freshly Ground Pepper, Salt, Vegetable
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The combination of rosemary and thyme gives these lamb shanks a delicious and aromatic flavor. The meat is slow-cooked in a mixture of beer, chicken stock, and herbs, resulting in a melt-in-your-mouth texture. Serve with mashed potatoes or roasted vegetables for a hearty and satisfying meal.
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Slow Cooker Greek Lamb Shanks

Main Ingredients: Olive Oil, Lamb Shanks, Salt, Pepper, Baby Potatoes
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If you don't have time to braise your lamb shanks in the oven, try this slow cooker version. The meat is cooked in a flavorful broth of beer, tomatoes, and herbs, resulting in a tender and juicy dish. Serve with your choice of starch and a side of tzatziki for a complete Greek-inspired meal.
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Greek Roasted Lamb (Kleftiko)

Main Ingredients: Lamb Shanks, Lemons, Onion, Baby Potatoes, Flat Leaf
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This classic Greek dish is a must-try for any beer can chicken lover. The lamb is marinated in a mixture of herbs, lemon juice, and olive oil, then slow-roasted in the oven for a tender and flavorful result. Serve with a side of roasted vegetables and pita bread for a complete and satisfying meal.
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Greek Lamb Sandwich with Harissa Yogurt Sauce

Main Ingredients: Lamb Shank, Garlic Cloves, Thyme, Oregano, Extra Virgin
For a fun twist on the classic beer can chicken sandwich, try this Greek-inspired version. The tender and juicy chicken meat is topped with a spicy harissa yogurt sauce and served on a toasted bun. Serve with a side of Greek salad for a complete and satisfying meal.
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This hearty and flavorful stew is the perfect way to use up leftover beer can chicken. The meat is slow-cooked in a rich and flavorful broth of beer, tomatoes, and herbs, resulting in a tender and juicy dish. Serve with crusty bread for a complete and satisfying meal.
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If you're a fan of beer can chicken, you'll love this Greek-inspired lamb shanks recipe. The meat is slow-cooked in a flavorful broth of red wine, tomatoes, and herbs, resulting in tender and juicy meat. Serve with a side of roasted potatoes and a Greek salad for a complete and satisfying meal.
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Braised Greek Lamb Shanks

Main Ingredients: Lamb Shanks, Garlic Powder, Onion Powder, Cumin Powder
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This hearty and flavorful dish is a must-try for any beer can chicken lover. The lamb shanks are braised in a mixture of beer, chicken stock, and spices, resulting in a tender and delicious meal. Serve with your choice of starch and a side of tzatziki for a complete Greek-inspired meal.
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Balsamic Braised Lamb Shanks

Main Ingredients: Olive Oil, Lamb Shanks, Salt, Ground Pepper, Yellow
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The addition of balsamic vinegar gives these lamb shanks a unique and delicious flavor. The meat is slow-cooked in a mixture of beer, balsamic vinegar, and herbs, resulting in a tender and flavorful dish. Serve with mashed potatoes or roasted vegetables for a hearty and satisfying meal.
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Slow Cooker Mushroom Lamb Shanks

Main Ingredients: Lamb Shanks, Cremini Mushrooms, Juices, Crushed
If you're short on time, try this easy slow cooker recipe for beer can chicken. The tender and juicy meat is cooked in a flavorful broth of mushrooms, beer, and herbs, resulting in a delicious and easy meal. Serve with your choice of starch and a side of Greek salad for a complete and satisfying meal.
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Slow Braised Lamb Shanks

Main Ingredients: Lamb Shanks, Fresh Rosemary, Garlic, Cinnamon, Thyme
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This classic dish is a staple in Greek cuisine and a must-try for any beer can chicken lover. The lamb shanks are slow-cooked in a rich and flavorful broth of beer, tomatoes, and herbs, resulting in tender and juicy meat. Serve with a side of roasted potatoes and a Greek salad for a complete and satisfying meal.
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Slow Cooker Lamb Shanks

Main Ingredients: Lamb Shanks, Arrowroot Flour, Organic Coconut Oil
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This slow cooker recipe makes it easy to enjoy tender and flavorful beer can chicken without spending hours in the kitchen. The meat is cooked in a rich and flavorful broth of beer, tomatoes, and herbs, resulting in a delicious and easy meal. Serve with your choice of starch and a side of tzatziki for a complete Greek-inspired meal.
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Slow Cooker Braised Lamb Shanks in Red Wine

Main Ingredients: Olive Oil, Sweet Onion, Garlic Cloves, Medium Carrots
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For a twist on the classic beer can chicken, try this slow cooker recipe for braised lamb shanks in red wine. The meat is cooked in a rich and flavorful broth of red wine, tomatoes, and herbs, resulting in tender and juicy meat. Serve with your choice of starch and a side of Greek salad for a complete and satisfying meal.
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Crock Pot Lamb Shanks With Rosemary

Main Ingredients: Carrots, Onions, Extra Virgin Olive Oil, Lamb Shanks
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The combination of rosemary and beer gives these lamb shanks a delicious and aromatic flavor. The meat is slow-cooked in a mixture of beer, chicken stock, and herbs, resulting in a melt-in-your-mouth texture. Serve with mashed potatoes or roasted vegetables for a hearty and satisfying meal.
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Slow-Roasted Rosemary Garlic Lamb Shanks

Main Ingredients: Lamb Shanks, Olive Oil, Salt, Fresh Ground Black
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If you're a fan of garlic and rosemary, you'll love these slow-roasted lamb shanks. The meat is cooked in a flavorful broth of beer, garlic, and herbs, resulting in a tender and delicious dish. Serve with your choice of starch and a side of Greek salad for a complete and satisfying meal.
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Easy Slow Cooked Lamb Shank

Main Ingredients: Lamb Shanks, Onion, Tomatoes, Tomato Paste, Cinnamon
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This easy and delicious recipe is perfect for a busy weeknight. The lamb shank is slow-cooked in a flavorful broth of beer, chicken stock, and spices, resulting in tender and juicy meat. Serve with your choice of starch and a side of tzatziki for a complete Greek-inspired meal.
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Lamb Shanks & Orzo Karithopita (Greek Walnut Cake)

Main Ingredients: Lamb Shanks, Salt, Black Pepper, Ground Cumin, Ground
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This unique and flavorful dish combines tender and juicy lamb shanks with a traditional Greek walnut cake. The meat is slow-cooked in a rich and flavorful broth, while the cake is moist and delicious. Serve with a side of roasted vegetables for a complete and satisfying meal.
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Lamb Shanks

Main Ingredients: Lamb Shanks, Coconut Oil, Beef Broth, Minced Garlic
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This classic Greek dish is a must-try for any beer can chicken lover. The tender and juicy meat is slow-cooked in a flavorful broth of beer, tomatoes, and herbs, resulting in a delicious and easy meal. Serve with your choice of starch and a side of tzatziki for a complete Greek-inspired meal.

The Key to a Perfect Greek Lamb Shank

When it comes to cooking the best Greek lamb shank, the key lies in the method of cooking and the right combination of ingredients. Slow-cooked over low heat, the lamb shank becomes tender and succulent, allowing the flavors to fully develop. Moreover, the use of traditional Greek spices and herbs such as oregano, thyme, and garlic is what gives this dish its distinctive taste and aroma. But the secret ingredient that truly makes this dish stand out is the use of lemon juice and zest. The acidity of the lemon adds a tangy and refreshing twist to the rich and savory flavors of the lamb.

Choosing the Perfect Cut of Lamb

In order to achieve the best results, it is important to choose the right cut of lamb. The ideal cut for this dish is the lamb shank, which comes from the lower part of the leg. This cut is perfect for slow-cooking as it contains a good amount of connective tissue that breaks down during the cooking process, resulting in a tender and flavorful meat. Another tip is to make sure the shanks are of similar size for even cooking.

Preparation and Cooking Method

To prepare the lamb shanks, you will need to marinate them in a mixture of olive oil, lemon juice and zest, and your desired spices and herbs. This helps to infuse the flavors into the meat. Next, you will need to brown the shanks in a hot pan before transferring them to a slow cooker or a dutch oven. This step is crucial as it adds depth and richness to the dish. The lamb shanks should then be cooked in a low-heat oven for a few hours until they are fork-tender and the meat can easily fall off the bone.

Serving Suggestions

Once the lamb shanks are cooked to perfection, it's time to serve them up. These tender and flavorful shanks can be served on a bed of orzo pasta, which is a traditional Greek accompaniment. You can also serve them with roasted potatoes or rice pilaf. For a more authentic experience, serve the lamb shanks with a side of tzatziki sauce and a Greek salad. Don't forget to garnish with some fresh herbs and a squeeze of lemon juice for that extra burst of flavor.

In Conclusion

In conclusion, the best Greek lamb shank recipe is a combination of the right ingredients, cooking method, and serving suggestions. With this article as your guide, you can easily recreate this traditional Greek dish in the comfort of your own home. So go ahead and give it a try, and watch as your family and friends rave about your cooking skills!
17 best greek lamb shank recipe Experience culinary bliss now!

Greek Easter Soup

yield: 6 total time: 105 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 tablespoons extra-virgin olive oil
  • 2 1/2 pounds lamb shanks trimmed of fat
  • 2 yellow onions large, peeled and quartered
  • 2 carrots medium, peeled and halved
  • 2 bunches scallions finely chopped
  • 1 1/2 pounds lamb shoulder boneless, minced
  • 1/2 cup long grain rice
  • 3 bunches fresh dill finely chopped
  • 8 cups romaine lettuce shredded
  • 4 eggs
  • 4 lemons
  • ground black pepper
  • salt

Nutrition

  • Calories : 790 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 350 milligrams
  • Fat : 45 grams
  • Fiber : 7 grams
  • Protein : 67 grams
  • SaturatedFat : 16 grams
  • Sodium : 420 milligrams
  • Sugar : 4 grams
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