20 Best Fried Italian Sausage Recipe Experience Flavor Like Never Before!
Published on: Mar 16, 2024
Italian cuisine is known for its flavorful and hearty dishes, and one of the most beloved ingredients in this cuisine is the Italian sausage. This savory and versatile meat is a staple in many Italian dishes, and there are countless ways to prepare it. However, if you're looking for the best fried Italian sausage recipe, look no further. In this article, we will guide you through a professional and well-organized introduction to creating the perfect fried Italian sausage, so you can impress your friends and family with your culinary skills.
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
If you're looking for a hearty and flavorful soup, this Italian sausage, tomato, and macaroni soup with basil is the perfect recipe for you. With the combination of savory Italian sausage, tangy tomatoes, and aromatic basil, this soup is sure to please your taste buds.
To make this soup, start by browning some Italian sausage in a pot. This will give the soup a rich and meaty base. Then, add in some diced tomatoes and chicken broth. Let everything simmer together for a few minutes to allow the flavors to meld.
Next, add in some macaroni and let it cook in the soup until it's al dente. This will give the soup a nice texture and make it even heartier. Finally, add in a generous amount of fresh chopped basil, which will add a fresh and herbaceous note to the soup.
This soup is perfect for a cold winter night or anytime you're craving a comforting and delicious meal. Serve it with some crusty bread and a sprinkle of parmesan cheese for a complete and satisfying meal.
2of 20
Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
For an easy and flavorful dinner, try making this Italian sausage bake. It's a one-pan meal that is perfect for busy weeknights or when you just don't feel like spending too much time in the kitchen.
To make this dish, start by browning some Italian sausage in a skillet. Then, add in some diced tomatoes, garlic, and Italian seasoning. Let everything cook together for a few minutes to allow the flavors to develop.
In a separate baking dish, add in some diced potatoes and onions. Pour the sausage mixture over the top and bake it in the oven until the potatoes are tender and the sausage is cooked through. This dish is hearty and filling, perfect for a family dinner or when you have guests over.
You can also add in some other vegetables like bell peppers or zucchini to make this dish even more nutritious and flavorful. Serve it with a side salad for a complete meal.
This one-pot Italian sausage pasta is a lifesaver when you're short on time but still want to enjoy a delicious and satisfying meal. All you need is a few simple ingredients and one pot to make this dish.
In a large pot, cook some Italian sausage until it's browned. Then, add in some chopped onion, garlic, and Italian seasoning. Cook for a few minutes until the onions are softened and fragrant.
Next, add in some chicken broth, diced tomatoes, and uncooked pasta. Let everything come to a boil and then reduce the heat and let it simmer until the pasta is cooked through. This will allow the pasta to absorb all the delicious flavors from the sausage and tomatoes.
Top the pasta with some fresh parsley and grated parmesan cheese for a delicious and simple meal that will please everyone at the dinner table.
4of 20
Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet Italian sausage and peppers dish is a classic combination that never fails to satisfy. It's a great way to use up any leftover Italian sausage and peppers you may have in your fridge.
To make this dish, start by browning some Italian sausage in a skillet. Then, add in some sliced onions and bell peppers. Cook until the vegetables are softened and the sausage is fully cooked.
Season with some Italian seasoning, garlic, and red pepper flakes for a bit of heat. Serve this dish over some cooked rice or with a side of crusty bread for a complete and hearty meal.
You can also add in some other vegetables like zucchini or mushrooms for a delicious twist on this classic dish.
This Italian sausage pasta is a simple and delicious dish that is perfect for a quick weeknight dinner. It's also a great meal to make in advance and freeze for those busy days when you don't have time to cook.
To make this dish, start by cooking some Italian sausage in a skillet. Then, add in some diced tomatoes, garlic, and Italian seasoning. Let everything cook together for a few minutes to allow the flavors to develop.
Add in some cooked pasta and toss everything together until the pasta is coated in the delicious sauce. Top with some grated parmesan cheese and fresh parsley for a satisfying and flavorful meal.
You can also add in some other ingredients like spinach or mushrooms to make this dish even more nutritious and delicious.
6of 20
Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
If you're following a keto diet, this creamy Italian sausage soup is the perfect recipe for you. It's low in carbs, high in fat, and packed with flavor.
To make this soup, start by browning some Italian sausage in a pot. Then, add in some diced tomatoes, chicken broth, and cream cheese. Let everything simmer together until the cream cheese is melted and the soup is creamy and thick.
Add in some spinach for some added nutrition and a pop of color. You can also top the soup with some shredded mozzarella cheese and fresh herbs for even more flavor.
This soup is perfect for a cozy night in or anytime you're craving a warm and comforting meal.
This Italian sausage, potatoes, peppers, and onions dish is a hearty and flavorful meal that is perfect for feeding a crowd. It's also a great dish to bring to a potluck or party.
To make this dish, start by browning some Italian sausage in a skillet. Then, add in some diced potatoes, bell peppers, and onions. Season with some Italian seasoning and let everything cook together until the vegetables are tender and the sausage is fully cooked.
You can serve this dish as is or use it as a filling for sandwiches or wraps. It's also delicious served over rice or with a side of crusty bread.
8of 20
Italian Sausage Meatballs
Main Ingredients: Italian Sausage, Ground Beef, Ground Pork, Eggs
These Italian sausage meatballs are a delicious and easy appetizer or snack that is perfect for any occasion. They're also great for meal prep and can be frozen for later use.
To make these meatballs, start by combining ground Italian sausage with some breadcrumbs, parmesan cheese, and herbs. Roll the mixture into balls and bake in the oven until they're cooked through and slightly crispy on the outside.
These meatballs are perfect dipped in marinara sauce or served on top of a bed of spaghetti. You can also use them as a topping for pizza or in a sandwich.
This classic Italian sausage and peppers dish is a staple in many households. It's simple, flavorful, and perfect for a quick and easy dinner.
To make this dish, start by browning some Italian sausage in a skillet. Then, add in some sliced onions and bell peppers. Let everything cook together until the vegetables are softened and the sausage is fully cooked.
Season with some Italian seasoning, garlic, and red pepper flakes for a bit of heat. Serve over some cooked pasta or with a side of crusty bread for a complete and satisfying meal.
10of 20
Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
This crockpot Italian sausage soup is a great meal to make on a busy day. Simply throw all the ingredients in the slow cooker and let it do the work for you.
To make this soup, start by browning some Italian sausage in a skillet. Then, transfer it to the slow cooker and add in some diced tomatoes, chicken broth, and vegetables like carrots, celery, and onion.
Let everything cook on low for a few hours until the flavors have melded together and the vegetables are tender. Serve with a sprinkle of parmesan cheese and some crusty bread for a warm and comforting meal.
If you're looking for a quick and easy pasta dish, this Italian sausage bow tie pasta is the perfect recipe for you. It's flavorful, hearty, and can be made in under 30 minutes.
To make this dish, start by cooking some Italian sausage in a skillet. Then, add in some diced tomatoes, garlic, and Italian seasoning. Let everything cook together for a few minutes to allow the flavors to develop.
In a separate pot, cook some bow tie pasta until it's al dente. Then, add it to the skillet with the sausage mixture and toss everything together until the pasta is coated in the delicious sauce.
Garnish with some fresh parsley and grated parmesan cheese for a simple and tasty meal that the whole family will love.
12of 20
Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
This Italian sausage pasta soup is a hearty and comforting dish that is perfect for a cold winter day. It's packed with vegetables, pasta, and flavorful Italian sausage.
To make this soup, start by cooking some Italian sausage in a pot. Then, add in some diced tomatoes, chicken broth, and chopped vegetables like carrots, celery, and onion.
Let everything simmer together for a few minutes to allow the flavors to develop. Then, add in some uncooked pasta and let it cook until it's al dente. Serve with a sprinkle of parmesan cheese and some crusty bread for a complete and satisfying meal.
This Italian sausage and pepperoni stromboli is a delicious and easy alternative to pizza. It's perfect for a quick dinner or even as a game day snack.
To make this stromboli, start by cooking some Italian sausage in a skillet. Then, roll out some pizza dough and top it with the sausage, pepperoni, and shredded mozzarella cheese.
Roll the dough up into a log and bake it in the oven until it's golden brown and the cheese is melted. Serve with some marinara sauce for dipping and enjoy!
14of 20
One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
This one-pan Italian sausage and pepper pasta is a quick and easy meal that is perfect for busy weeknights. It's also a great way to use up any leftover Italian sausage and peppers.
In a large skillet, cook some Italian sausage until it's browned. Then, add in some sliced bell peppers and onions and cook until they're softened. Add in some cooked pasta and toss everything together until the pasta is coated in the delicious sauce.
You can also add in some other vegetables like zucchini or mushrooms to make this dish even more nutritious and delicious.
15of 20
Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
Zuppa Toscana, a creamy potato and kale soup with Italian sausage, is a hearty and delicious meal that is perfect for a cold winter night. It's also a great way to get your daily dose of vegetables.
To make this soup, start by browning some Italian sausage in a pot. Then, add in some diced potatoes, chicken broth, and kale. Let everything simmer together until the potatoes are tender and the kale is wilted.
Finish the soup off with some heavy cream for a rich and creamy texture. You can also top it with some crispy bacon bits and grated parmesan cheese for even more flavor.
16of 20
Italian Sausage, Kale and White Bean Soup
Main Ingredients: Olive Oil, Italian Sausage, Garlic Cloves, Onion
This Italian sausage, kale, and white bean soup is a nutritious and flavorful meal that is perfect for a cold winter night. It's packed with protein, fiber, and vitamins and minerals.
To make this soup, start by browning some Italian sausage in a pot. Then, add in some diced tomatoes, chicken broth, and white beans. Let everything simmer together for a few minutes to allow the flavors to develop.
Add in some chopped kale and let it cook until it's wilted and tender. Serve with a sprinkle of parmesan cheese and some crusty bread for a complete and satisfying meal.
17of 20
Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
This penne pasta with Italian sausage sauce is a simple and delicious meal that is perfect for a quick weeknight dinner. It's also a great dish to make in advance and freeze for later use.
To make this dish, start by browning some Italian sausage in a skillet. Then, add in some diced tomatoes, garlic, and Italian seasoning. Let everything cook together for a few minutes to allow the flavors to develop.
In a separate pot, cook some penne pasta until it's al dente. Then, add it to the skillet with the sausage mixture and toss everything together until the pasta is coated in the delicious sauce.
Garnish with some fresh parsley and grated parmesan cheese for a simple and tasty meal that the whole family will love.
This Italian sausage and white bean soup is a hearty and flavorful meal that is perfect for a cold winter day. It's also a great way to use up any leftover Italian sausage you may have in your fridge.
To make this soup, start by browning some Italian sausage in a pot. Then, add in some diced tomatoes, chicken broth, and white beans. Let everything simmer together until the flavors have melded together.
Top the soup with some fresh herbs like parsley or basil for added flavor and a pop of color. Serve with some crusty bread for a complete and satisfying meal.
This Italian sausage and potato casserole is a filling and delicious meal that is perfect for a family dinner. It's also a great dish to bring to a potluck or party.
To make this casserole, start by browning some Italian sausage in a skillet. Then, add in some diced potatoes and onions. Season with some Italian seasoning and let everything cook together until the vegetables are tender and the sausage is fully cooked.
You can also add in some other vegetables like bell peppers or zucchini for a more nutritious and flavorful dish. Serve with a side salad for a complete and satisfying meal.
20of 20
Baked Gnocchi with Italian Sausage
Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
This baked gnocchi with Italian sausage is a delicious and easy dish that is perfect for a busy weeknight. It's also a great meal to make in advance and freeze for later use.
To make this dish, start by cooking some Italian sausage in a skillet. Then, add in some diced tomatoes, garlic, and Italian seasoning. Let everything cook together for a few minutes to allow the flavors to develop.
In a separate baking dish, add in some cooked gnocchi and top it with the sausage mixture. Sprinkle some shredded mozzarella cheese over the top and bake in the oven until the cheese is melted and bubbly.
Garnish with some fresh parsley or basil for added flavor and enjoy!
Ingredients for the Perfect Fried Italian Sausage
When it comes to making the best fried Italian sausage, the quality of your ingredients is crucial. Here are the key ingredients you will need to create a delicious and flavorful dish:
1. Italian Sausage
The star of the show, of course, is the Italian sausage. When choosing your sausage, opt for high-quality, fresh, and preferably homemade sausage if possible. This will ensure that your dish is packed with flavor and not overly greasy.
2. Olive Oil
A staple in Italian cooking, olive oil is essential for frying the sausage and adding depth of flavor. Extra-virgin olive oil is the best choice for this recipe.
3. Seasonings
To enhance the flavors of your sausage, we recommend using seasonings such as garlic powder, dried oregano, and red pepper flakes. These will add a kick of spice and aroma to your dish.
The Perfect Cooking Method
Now that you have all your ingredients, it's time to start cooking. Here's how to make the best fried Italian sausage in just a few simple steps:
1. Preheat Your Pan
Start by heating a large skillet over medium-high heat. Once the pan is hot, add in a few tablespoons of olive oil.
2. Add the Sausage
Place the Italian sausage in the pan and cook for about 5 minutes on each side, or until browned and cooked through.
3. Season and Serve
Once the sausage is cooked, sprinkle your desired seasonings over the sausage and give it a quick toss in the pan. Serve hot and enjoy your perfectly fried Italian sausage.
Ways to Enjoy Fried Italian Sausage
Now that you have mastered the art of frying Italian sausage, here are some delicious ways to enjoy your creation:
1. In a Sandwich
One of the most classic ways to enjoy fried Italian sausage is in a sandwich. Simply place the sausage in a crusty Italian roll, top with your favorite toppings, and enjoy.
2. In Pasta
For a heartier meal, try adding fried Italian sausage to your favorite pasta dish. The flavors will infuse into the sauce, creating a delicious and satisfying dish.
3. On Pizza
For a twist on traditional pizza, top your pizza with slices of fried Italian sausage. The combination of flavors will have your taste buds singing.
In Conclusion
In this article, we have shared the best fried Italian sausage recipe that will have you creating delicious and flavorful dishes in no time. Remember to use high-quality ingredients and follow our simple cooking method for the perfect result. Whether you enjoy it in a sandwich, on pasta, or on pizza, fried Italian sausage is a versatile and delicious ingredient that will elevate any dish. So next time you're in the mood for Italian cuisine, give this recipe a try and impress your loved ones with your culinary skills.
Italian Sausage, Tomato, and Macaroni Soup with Basil
