17+ Best French Christmas Cookie Recipe They're Simply Irresistible!

Published on: Apr 20, 2024

When it comes to Christmas, we all have our own traditions and rituals that make this holiday season special. For many French families, that means baking delicious cookies that are an essential part of their holiday celebrations. From buttery shortbread to delicate macarons, there are countless French Christmas cookie recipes to choose from. However, if you're looking for the best of the best, we've got you covered with our top pick for the ultimate French Christmas cookie recipe.

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French Christmas Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Powdered Sugar

Edible Gifts: French Christmas Cookies (or Sablés)

A French Cake and Cookies for Christmas - Lake Lure Cottage KitchenLake ...

French Christmas Cookies | Recipe | French christmas, Christmas cookies ...

Add a French twist to your holiday baking with these delicious Christmas cookies. Made with butter, sugar, and épices de Noël (Christmas spices), these cookies are a staple in French households during the holiday season. They are usually shaped like stars or snowflakes and decorated with a simple glaze or dusting of powdered sugar. Serve them with a cup of hot chocolate for the perfect Christmas treat.

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Hasselback Potato Gratin

Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic

Hasselback Potato Gratin | The Nutritionist Reviews

Hasselback au gratin potatoes : r/seriouseats

Elevate your side dish game with this French-inspired potato gratin. Thinly sliced potatoes are layered with cream, garlic, and gruyère cheese before being baked to golden perfection. The end result is a creamy and indulgent dish that pairs well with any main course. This dish is sure to impress your guests and become a new holiday tradition.

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European-style Hot Chocolate

Main Ingredients: Milk Chocolate, Bittersweet Chocolate, Granulated

Best Slow Cooker Hot Chocolate - House of Nash Eats

D.C. Hot Chocolate: 10 Cafes To Indulge Your Sweet Tooth | HuffPost

Hot Chocolate | Pretty. Simple. Sweet.

Forget the powdered hot chocolate mix, this European-style hot chocolate is a game changer. Made with real chocolate, milk, and cream, this hot chocolate is rich, decadent, and the perfect way to warm up on a cold winter day. Top it off with whipped cream and a dusting of cocoa powder for an extra touch of indulgence.

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Easy Yule Log - Christmas Bûche de Noël Cake [French]

Main Ingredients: Yolk, Sugar, Vanilla Sugar, All Purpose Flour, Oil

20+ ý tưởng yule log cake decorating ideas đầy màu sắc và cảm hứng cho ...

Yule Log Cake (Bûche de Noël) | Recipe | Yule log cake recipe, Yule log ...

Yule log cake – buche de noel – Artofit

Bûche de Noël (Yule Log Cake) - The Flavor Bender

The French know how to do dessert, and this Yule log cake is no exception. Made with a light sponge cake and filled with crème au beurre (buttercream), this cake is rolled up and decorated to look like a log. It's a festive and delicious addition to any holiday table.

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Sparkly Vanilla Bean Macarons with Three Christmas...

Main Ingredients: Egg Whites, Almond Flour, Powdered Sugar, Vanilla Bean

Vanilla Bean French Macarons with Strawberry Buttercream — Cloudy ...

Vanilla Bean Macarons - Pies and Tacos

Vanilla Bean Macarons with Christmas Frosting | Holiday Macaroons

Vanilla Bean Macarons with Passion Tea Buttercream

Macarons are a classic French dessert, and these sparkly vanilla bean macarons are perfect for the holiday season. The delicate meringue cookies are filled with a rich and creamy vanilla bean filling and topped with festive sprinkles. They are a beautiful and delicious addition to any holiday spread.

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French Onion Soup Stuffed Mushrooms

Main Ingredients: Butter, Onions, Beef Broth, Worcestershire Sauce, White

French Onion Mushroom Soup - IngRecipe

Creamy French Onion and Mushroom Soup. - Half Baked Harvest

French Onion Soup Stuffed Mushrooms Recipe - My favorite French Onion ...

Put a French twist on a classic appetizer with these French onion soup stuffed mushrooms. The earthy mushrooms are filled with a savory mixture of caramelized onions, comté cheese, and thyme, and then baked to perfection. They are a crowd-pleasing appetizer that will have your guests coming back for more.

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Chocolate Truffles

Main Ingredients: Chocolate, Heavy Cream, Pure Vanilla Extract, Cocoa

Chocolate Truffles - Easy Chocolate Truffle Recipe {VIDEO}

easy chocolate truffles: a perfect diy gift | wyldflour

The Best Truffle Dessert Recipe | Easy Homemade Chocolate Truffles

Chocolate truffles are a decadent and indulgent treat that are perfect for the holiday season. Made with a rich and creamy chocolate ganache, these truffles are rolled in cocoa powder, chopped nuts, or shredded coconut for a deliciously festive touch. They make a great homemade gift or a sweet treat to enjoy after dinner.

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Mint Chocolate French Macarons

Main Ingredients: Egg Whites, Cream Of Tartar, White Sugar, Powdered

Chocolate Macarons With Chocolate Peppermint Ganache Recipe - Cooking LSL

Chocolate Macarons (Step by Step Recipe!) - Little Sunny Kitchen

Mint French Macarons ~Sweet & Savory by Shinee

Add a pop of color and flavor to your holiday baking with these mint chocolate French macarons. The delicate cookies are filled with a mint-flavored buttercream and dipped in melted chocolate. They are a beautiful and tasty addition to any dessert spread.

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Christmas Macarons

Main Ingredients: Confectioners Sugar, Almond Flour, Large Egg Whites

CHRISTMAS MACARON DESIGNS - Sumopocky | Handcrafted Bakes

Christmas time. Extra red macarons. Red Macarons, Christmas Macarons ...

Why settle for plain macarons when you can make these festive Christmas macarons? The colorful cookies are filled with a variety of holiday flavors, such as crème de marron (chestnut cream), confiture d'orange (orange jam), and caramel au beurre salé (salted caramel). They are the perfect addition to any holiday party or cookie exchange.

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Christmas Pavlova

Main Ingredients: Egg Whites, Sugar, Cornstarch, Cream Of Tartar, Salt

5-Ingredient Christmas Pavlova Wreath - SO VEGAN

Blitzen's Christmas Pavlova Dessert (Eggnog & Cherry) - Ginger with Spice

A Pavlova is a popular dessert in France and Australia, and this Christmas version is a showstopper. The light and airy meringue is topped with whipped cream, fresh berries, and a drizzle of crème de cassis (blackcurrant liqueur). It's a beautiful and delicious way to end your holiday meal.

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Peppermint Creme Brulee ~ The Perfect Christmas...

Main Ingredients: Heavy Cream, Sugar, Vanilla Beans, Peppermint Extract

Peppermint-White Chocolate Creme Brulee - The Kitchen is My Playground

Peppermint Crème Brûlée • Low Carb • Keto • Sugar Free • Gluten Free

Put a festive twist on the classic French dessert with this peppermint crème brûlée. The creamy custard is infused with peppermint extract and topped with a crunchy layer of caramelized sugar. It's a simple yet elegant dessert that will impress your guests and satisfy your sweet tooth.

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Christmas Morning Croissants

Main Ingredients: Warm Water, Dry Active Yeast, White Granulated Sugar

Christmas Morning Croissant Streusel Bake | Ally's Sweet & Savory Eats

34 Christmas Breakfast Ideas (Best Christmas Morning Breakfast Recipes)

Start your Christmas morning off right with these homemade croissants. Made with buttery and flaky puff pastry, these croissants are filled with your choice of sweet or savory fillings, such as ham and cheese, chocolate, or almond cream. They are a delicious and indulgent way to kick off the holiday festivities.

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Roast Duck Breast with Black Truffle Cream Sauce

Main Ingredients: Duck Breast, Salt, Pepper, Butter, Heavy Cream, Milk

Roast Duck Breast with Cherry Sauce - Supanet

Black Truffle Pasta with Meyer Lemon Cream Sauce - Damn Delicious

Chicken in Truffle Cream with Sweetcorn - thecommunalfeast.com

Black Truffle Chicken Breast baked in Milk is a simple and easy version ...

This French-inspired dish is perfect for a special holiday dinner. Juicy and flavorful duck breasts are pan-seared to perfection and served with a rich and decadent black truffle cream sauce. It's a luxurious and delicious main course that is sure to impress your guests.

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Lavender Honey Macarons

Main Ingredients: Almond Meal, Sugar, Dried Lavender, Egg Whites, Cream

Hint of Vanilla: Honey Lavender Macarons

Lavender and Honey Macarons | Recipe in 2020 | Gel food coloring ...

These beautiful and colorful Lavender Honey Macarons are a perfect ...

These delicate lavender honey macarons are a unique and delicious addition to any holiday dessert spread. The lavender-infused cookies are filled with a creamy honey buttercream and decorated with a sprinkling of lavender buds. They are a beautiful and flavorful treat that will have everyone asking for the recipe.

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Cream Puffs

Main Ingredients: Half And Half, Sugar, Salt, Large Egg Yolks

Life Made Simple: Homemade Cream Puffs

Cream puffs, also known as choux à la crème, are a classic French pastry that are perfect for the holiday season. The light and airy pastry shells are filled with a rich and creamy pastry cream and topped with a dusting of powdered sugar. They are a simple yet elegant dessert that is sure to please.

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Vanilla Bean French Macarons

Main Ingredients: Confectioners Sugar, Almond Flour, Large Egg Whites

Vanilla Bean French Macarons with Strawberry Buttercream — Cloudy Kitchen

Vanilla bean macarons with Biscoff filling - Eva Bakes

These classic vanilla bean French macarons are a staple in French bakeries and are perfect for any holiday celebration. The delicate cookies are filled with a rich and creamy vanilla bean filling and can be decorated with festive designs using food coloring. They are a delicious and beautiful addition to any dessert spread.

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Mocha Mousse with Espresso Caviar & Chantilly Cream

Main Ingredients: Heavy Cream, Egg Whites, Salt, Sugar, Dark Chocolate

Chocolate Mocha Mousse - Glorious Treats

Mocha Chocolate, Chocolate Mousse Recipe, Decadent Chocolate, Savoury ...

Mocha Mousse - dairy free, made with eggs, not coconut milk | Dairy ...

Impress your guests with this decadent and elegant mocha mousse dessert. The creamy and rich mousse is topped with chantilly cream and a unique garnish of espresso caviar (tiny balls of coffee-flavored gel). It's a sophisticated and delicious way to end your holiday meal.

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Caramel Buche de Noel (Christmas Log)

Main Ingredients: Egg Whites, Granulated Sugar, Egg Yolks, All Purpose

Buche De Noel Yule Log Yule Log Cake Yule Log Recipe Christmas Food ...

BÛCHE POMMES ET CARAMEL SALÉ - épicétout, la cuisine de dany | Caramel ...

4.2 / 5 ( 12 votes ) Bonjour mes chers amis ,À l’approche de noël ...

Bûche-pommes-caramel Beaux Desserts, Cake Desserts, Caramel Cake ...

End your holiday meal with a showstopping dessert - a caramel buche de noel. This French Christmas log cake is made with a light sponge cake, filled with a rich and creamy caramel filling, and covered in a decadent caramel glaze. It's a stunning and delicious dessert that will impress your guests and leave them wanting more.

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Eggnog French Toast with Bacon

Main Ingredients: Bacon, Heavy Cream, Milk, Large Eggs, Sugar, Ground

Eggnog French Toast - Just so Tasty

Eggnog French Toast - Cooking Classy

Pumpkin Eggnog French Toast - The Gourmet RD

Easy Eggnog French Toast Recipe - Build Your Bite

Take your Christmas morning breakfast to the next level with this eggnog French toast. Thick slices of brioche bread are soaked in an eggnog mixture and pan-fried until golden and crispy. Serve with a side of crispy bacon for the perfect sweet and savory combination.

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Crème Brûlée

Main Ingredients: Large Egg Yolks, Granulated Sugar, Vanilla Bean, Heavy

Easy Creme Brulee - Little Sweet Baker

Crème Brûlée (French vanilla custard) | RecipeTin Eats

Slow Cooker Creme Brulee - Crockpot Creme Brulee for Two

No holiday dessert spread is complete without a classic crème brûlée. This creamy and indulgent French dessert is made with simple ingredients - eggs, cream, and sugar - but the end result is a rich and flavorful custard topped with a crunchy layer of caramelized sugar. It's a must-have for any Christmas celebration.

The Perfect Blend of Flavors: Almond and Orange Macarons

The History Behind This Classic French Cookie

Before we dive into the recipe, let's take a moment to appreciate the history and tradition behind these delicate French cookies. Macarons have been around since the Middle Ages and were originally made with just almonds, sugar, and egg whites. It wasn't until the 1800s that the macaron as we know it today, with two cookies sandwiched together with a filling, was created in Paris. These sweet treats quickly became popular among the French aristocracy and are now a staple in French patisseries and households during the Christmas season.

A Perfect Balance of Almond and Orange Flavors

Our chosen recipe for French Christmas cookies is the Almond and Orange Macarons, which perfectly combines the nutty flavor of almonds with the bright and citrusy flavor of orange. The macaron shells are made with finely ground almonds, giving them a delicate and chewy texture, while the filling is a creamy orange buttercream. The combination of these two flavors creates a perfect balance that will leave your taste buds wanting more.

Easy to Make, but Impressive to Serve

While macarons may seem daunting to make, this recipe breaks down each step and provides helpful tips to ensure success. With just a few simple ingredients and a little bit of patience, you'll have a batch of beautiful and delicious macarons that will impress all your family and friends. Plus, with their vibrant orange color, they make for a stunning addition to any Christmas cookie platter. So don't wait any longer, try out this delicious recipe for Almond and Orange Macarons and add a touch of French flair to your Christmas celebrations.

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<h2>The Perfect Blend of Flavors: Almond and Orange Macarons</h2> <h3>The History Behind This Classic French Cookie</h3> Before we dive into the recipe, let's take a moment to appreciate the history and tradition behind these delicate French cookies. Macarons have been around since the Middle Ages and were originally made with just almonds, sugar, and egg whites. It wasn't until the 1800s that the macaron as we know it today, with two cookies sandwiched together with a filling, was created in Paris. These sweet treats quickly became popular among the French aristocracy and are now a staple in French patisseries and households during the Christmas season. <h3>A Perfect Balance of Almond and Orange Flavors</h3> Our chosen recipe for French Christmas cookies is the Almond and Orange Macarons, which perfectly combines the nutty flavor of almonds with the bright and citrusy flavor of orange. The macaron shells are made with finely ground almonds, giving them a delicate and chewy texture, while the filling is a creamy orange buttercream. The combination of these two flavors creates a perfect balance that will leave your taste buds wanting more. <h3>Easy to Make, but Impressive to Serve</h3> While macarons may seem daunting to make, this recipe breaks down each step and provides helpful tips to ensure success. With just a few simple ingredients and a little bit of patience, you'll have a batch of beautiful and delicious macarons that will impress all your family and friends. Plus, with their vibrant orange color, they make for a stunning addition to any Christmas cookie platter. <b>So don't wait any longer, try out this delicious recipe for Almond and Orange Macarons and add a touch of French flair to your Christmas celebrations.</b>