15 Best Ever Mexican Street Corn Recipe Unlock Flavor Sensations!
Published on: Mar 14, 2024
Mexican street corn, also known as elote, is a popular and beloved dish that originated on the streets of Mexico. With its smoky and savory flavors, it has become a staple at cookouts and parties all over the world. While there are many variations of this dish, this recipe for the best ever Mexican street corn will satisfy your cravings and impress your guests. So fire up the grill and get ready to elevate your corn game!
If you're looking for a flavorful and unique twist on the classic beer can chicken, look no further than this Mexican street corn recipe. The combination of smoky chicken and tangy, creamy corn is sure to be a hit at any gathering or family dinner.
This grilled version of Mexican street corn takes it to the next level. The char from the grill adds a smoky flavor to the already delicious corn, while the chicken cooks to perfection inside the beer can. Serve this dish with a cold cerveza for the ultimate summer meal.
A creamy and cheesy dip filled with the flavors of Mexican street corn? Yes, please! This dip is perfect for parties or game day gatherings. Just be sure to have plenty of tortilla chips on hand because this dip will disappear fast.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
The classic Mexican street food, elote, is a must-try for any food lover. Grilled corn on the cob is slathered with mayonnaise, cheese, and spices, creating a mouthwatering combination of flavors. And when you add in the beer can chicken, you have a complete and satisfying meal.
For a lighter option, try this Mexican street corn salad. It still has all the same great flavors as the traditional dish, but with the addition of fresh veggies and a light dressing. Serve it alongside the beer can chicken for a well-rounded and delicious meal.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Don't feel like firing up the grill? No problem! This crockpot Mexican street corn and chicken chowder is a hearty and flavorful alternative. Just throw all the ingredients in the slow cooker and let it do all the work. Top it off with some crumbled bacon for an extra touch of indulgence.
Another variation of the classic elote, this version features roasted corn on the cob topped with a spicy and tangy sauce. The creamy beer can chicken is the perfect complement to the bold flavors of the elote. Serve it up at your next backyard barbecue and watch your guests go wild for it.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
A salsa that tastes like summer! This Mexican street corn salsa is bursting with fresh flavors and is the perfect accompaniment to the beer can chicken. Serve it up with some tortilla chips for a tasty appetizer or spoon it over the chicken for a flavorful topping.
If you're a fan of roasting vegetables, then you have to try this roasted Mexican street corn. The high heat brings out the sweetness of the corn, while the spices add a kick. And when served with the beer can chicken, it's a winning combination.
Yes, we're including another elote recipe because it's just that good. This version features a tangy and spicy sauce that takes the classic dish to the next level. And when served alongside the beer can chicken, it's a match made in heaven.
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Vegan Mexican Street Corn
Main Ingredients: Corn, Vegan Mayo, Vegan Parmesan Cheese, Lime Juice
Even if you follow a vegan diet, you can still enjoy the delicious flavors of Mexican street corn. This vegan version uses cashew cream instead of mayonnaise and is just as creamy and satisfying. Serve it with the beer can chicken for a well-rounded and tasty meal.
For a cozy and comforting meal, try this Mexican street corn soup. It's creamy, flavorful, and filled with all the same ingredients as the classic dish. And when paired with the beer can chicken, it's a hearty and satisfying meal that will warm you up from the inside out.
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Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
This dip takes all the flavors of elote and turns it into a creamy, cheesy dip that's perfect for sharing. It's great for parties or as a game day snack. Just be sure to serve it alongside the beer can chicken for a complete and delicious meal.
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Mexican Street Corn (Torchy's Copycat)
Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
Torchy's Tacos is known for their delicious and unique tacos, including their famous "Elote" taco. This recipe is a copycat of that delicious taco, featuring grilled corn, beer can chicken, and a creamy and tangy sauce. It's a must-try for any taco lover.
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Elotes Preparados (Mexican Street Corn)
Main Ingredients: Corn On The Cob, Salted Butter, Mayonnaise, Cotija
This variation of elote is a popular street food in Mexico and is a favorite among locals and tourists alike. It features all the classic ingredients of elote, plus some additional toppings like hot sauce and crumbled cheese. And when served with the beer can chicken, it's a winning combination of flavors.
The Perfect Balance of Flavors
Spice it Up with Chili Powder
To give this street corn its signature kick, we use a generous amount of chili powder in our recipe. This versatile spice adds just the right amount of heat and smokiness to the dish, making it irresistible to spice lovers. For an extra spicy kick, you can also add some cayenne pepper to the mix.
Add a Tangy Twist with Lime Juice
The tangy and citrusy flavor of lime juice is the perfect complement to the smoky and spicy flavors of the chili powder. It adds a refreshing and zesty element to the dish, balancing out the richness of the other ingredients. Make sure to use fresh lime juice for the best results.
Bold and Creamy with Cotija Cheese
No Mexican street corn is complete without a generous sprinkling of Cotija cheese. This salty and crumbly cheese adds a bold and creamy element to the dish, giving it a satisfying texture and flavor. Don't be shy with the cheese - the more, the better!
Grilled to Perfection
The Importance of Grilling
While you can certainly boil or microwave corn, grilling it adds an extra layer of flavor and texture to the dish. The high heat of the grill chars the corn, giving it a smoky and caramelized taste that cannot be replicated with other cooking methods. Plus, the grill marks add a beautiful aesthetic to the dish.
Don't Forget the Butter
To ensure that the corn is grilled to perfection, we recommend slathering it with some butter before placing it on the grill. This adds a delicious richness and helps prevent the corn from sticking to the grill. You can also use melted butter to baste the corn while grilling for an extra buttery and flavorful result.
The Perfect Addition to Any Meal
Whether you're hosting a backyard barbecue or just looking for a tasty side dish, this Mexican street corn recipe is sure to be a hit. The bold and balanced flavors, along with the beautiful presentation, make it a standout dish that will have everyone coming back for seconds. So next time you're craving something delicious and unique, give this recipe a try and taste the best ever Mexican street corn for yourself.
Time to Get Grilling!
Now that you have all the secrets to making the best ever Mexican street corn, it's time to fire up the grill and get cooking. Don't be afraid to get creative and make it your own by adding your favorite toppings or experimenting with different spices. However you make it, this dish is sure to be a crowd-pleaser and a new favorite in your household. So what are you waiting for? Go out and get some fresh corn and start grilling!
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