17 Best Ever Chinese Chicken Curry Recipe Try These Culinary Delights!
Published on: Mar 22, 2024
If you're a fan of Chinese cuisine, then you must have tried Chinese chicken curry at least once in your life. This popular dish is a staple in many Chinese restaurants and homes, and for good reason. The combination of tender chicken, flavorful spices, and rich sauce make for a mouth-watering experience. But what if we told you that you can make the best ever Chinese chicken curry right in your own kitchen? Yes, that's right. With our professional and well-organized recipe, you can recreate this beloved dish and impress your family and friends with your culinary skills.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking for a tasty and unique way to cook your chicken? Look no further than these delicious Chinese fried wontons! These bite-sized treats are filled with a savory mixture of chicken, vegetables, and spices, then fried to crispy perfection. Serve them as an appetizer or make them the main event of your meal.
Bold flavors and tender chicken make this Chinese chicken curry a standout dish. The chicken is cooked in a fragrant mix of spices, coconut milk, and vegetables, creating a creamy and aromatic sauce. Serve over rice for a satisfying and hearty meal.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
For those watching their weight, this Slimming World Chinese chicken curry is the perfect guilt-free option. Using a variety of spices and vegetables, this curry is full of flavor without the added calories. Plus, it's easy to make and can be on the table in no time.
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Syn Free Chinese Chicken Curry
Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
If you're following a Syn-free diet, this Chinese chicken curry recipe is a must-try. It's made with a blend of spices and vegetables, creating a rich and tasty curry that won't break your diet. Enjoy all the flavors of your favorite takeout without the added guilt.
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Slow Cooker Chinese Chicken Curry
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
The slow cooker is a busy cook's best friend, and this Chinese chicken curry is no exception. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is a mouth-watering curry that is sure to become a family favorite.
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SLOW COOKER CHINESE CHICKEN CURRY
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
If you prefer a thicker and creamier curry, try this slow cooker Chinese chicken curry recipe. The chicken and vegetables are cooked in a delicious sauce made with coconut milk, curry powder, and other spices. The result is a hearty and flavorful dish that is perfect for cold nights.
Put a Chinese twist on a classic chicken curry with this recipe. The chicken is marinated in a flavorful mix of soy sauce, garlic, ginger, and other spices, then cooked in a creamy curry sauce. Serve with rice for a delicious and satisfying meal.
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Gluten Free Chinese Chicken Curry - Takeaway Style!
Main Ingredients: Skinless, Boneless Chicken Thighs, Greens, Coconut Oil
Missing your favorite Chinese chicken curry because of a gluten allergy? This recipe has got you covered. Made with gluten-free ingredients, this curry is just as tasty as the traditional version. You won't even miss the wheat-filled takeaway.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Why order takeout when you can make your own delicious Chinese fried noodles at home? This recipe calls for chicken, vegetables, and noodles stir-fried in a savory sauce. It's a quick and easy meal that is perfect for busy weeknights.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Not in the mood for chicken? Try this sticky Chinese pork belly recipe for a flavorful and unique meal. The pork is marinated in a fragrant mix of spices and then slow-cooked until tender and juicy. Serve with rice and vegetables for a complete and satisfying meal.
This Chinese orange chicken is a sweet and tangy twist on a classic dish. The chicken is coated in a delicious orange sauce that is sure to please even the pickiest eaters. Serve with rice and vegetables for a balanced and delicious meal.
If you like a little heat in your meals, this Chinese spicy chicken is the recipe for you. The chicken is coated in a spicy marinade and then stir-fried with vegetables and spices. It's a flavorful and satisfying meal that will warm you up from the inside out.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked, but they are the perfect cut of meat for this Chinese chicken thigh recipe. The thighs are marinated in a flavorful blend of spices, then baked until tender and juicy. Serve with rice and vegetables for a complete and delicious meal.
Looking for a healthier take on Chinese takeout? This Chinese chicken and broccoli recipe is just the thing. The chicken and broccoli are cooked in a savory sauce that is full of flavor without the added calories. Serve over rice for a well-rounded and nutritious meal.
Wontons are a classic Chinese dish, and this recipe is sure to impress. Filled with a flavorful mixture of chicken, vegetables, and spices, these wontons are a delicious appetizer or can be served as part of a larger meal. Dip them in a sweet and sour sauce for an extra burst of flavor.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is sure to satisfy. These small dumplings are filled with a savory mixture of chicken and vegetables, then steamed to perfection. The result is a delicious and comforting meal that is perfect for a cold day.
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Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
Short on time but still craving Chinese chicken curry? This easy recipe is just what you need. Made with simple ingredients and ready in less than 30 minutes, this curry is perfect for a quick and tasty meal. Serve with rice and vegetables for a well-rounded and satisfying dish.
These Chinese sticky wings are a delicious twist on traditional chicken wings. The wings are marinated in a flavorful mix of soy sauce, hoisin sauce, and spices, then baked until crispy and sticky. Serve as an appetizer or make them the main event of your meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Put a Chinese spin on your next chicken dinner with these crispy chicken legs. The chicken is coated in a flavorful mixture of spices and cornstarch, then baked until crispy and golden. Serve with rice and vegetables for a tasty and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who says you can't make Chinese takeout at home? These fried chicken wings are a delicious and easy way to satisfy your craving. The wings are coated in a flavorful batter and fried until crispy and golden. Serve with your favorite dipping sauce for a tasty and satisfying meal.
Ingredients
For the chicken:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
1 tablespoon cornstarch
1 tablespoon soy sauce
1 tablespoon vegetable oil
For the curry sauce:
2 cloves garlic, minced
1 tablespoon fresh ginger, grated
1 onion, chopped
1 red bell pepper, chopped
1 yellow bell pepper, chopped
1 cup coconut milk
1 cup chicken broth
2 tablespoons curry powder
1 tablespoon honey
1 tablespoon fish sauce
1 tablespoon rice vinegar
Salt and pepper, to taste
Instructions
Step 1: Marinate the chicken
In a bowl, mix together the cornstarch, soy sauce, and vegetable oil. Add the chicken pieces and coat them well with the marinade. Let it sit for at least 30 minutes.
Step 2: Prepare the curry sauce
In a pan, heat some oil over medium heat. Add the minced garlic and grated ginger and sauté for a minute. Then, add the chopped onion and bell peppers and cook until they are soft.
Step 3: Add the curry powder
Add the curry powder to the pan and stir for a minute. This will help release the flavors of the spices.
Step 4: Add the liquids
Pour in the coconut milk and chicken broth, and stir to combine. Let it simmer for a few minutes.
Step 5: Season and thicken the sauce
Add the honey, fish sauce, rice vinegar, salt, and pepper to the pan. Stir and let it simmer until the sauce thickens.
Step 6: Cook the chicken
In a separate pan, cook the marinated chicken pieces until they are fully cooked and slightly browned.
Step 7: Combine the chicken and curry sauce
Add the cooked chicken to the curry sauce and let it simmer for a few minutes so that the flavors can meld together.
Step 8: Serve and enjoy!
Your best ever Chinese chicken curry is now ready to be served. You can enjoy it with steamed rice or noodles and your choice of vegetables.
With this easy and delicious recipe, you can now make your own Chinese chicken curry at home. Impress your loved ones with this flavorful and authentic dish that will transport them straight to the streets of China. Don't be surprised if they ask for seconds!
