19+ Best Easter Spiral Ham Recipe Elevate Your Taste Buds!
Published on: Mar 6, 2024
One of the most beloved traditions of Easter is enjoying a delicious ham dinner with friends and family. However, finding the perfect recipe for your holiday meal can be a daunting task. Look no further, as we have the best Easter spiral ham recipe that is sure to impress your guests and leave them asking for seconds. This recipe is easy to follow and will result in a succulent and flavorful ham that will be the star of your Easter table. So put on your apron and let's get cooking!
Main Ingredients: Ham, Grape Juice, Cola, Pineapple, Brown Sugar
Cola and pineapple come together to create a delicious glaze for your Easter ham. This twist on a classic recipe is sure to be a hit with your family and friends. The sweetness of the pineapple pairs perfectly with the tanginess of the cola, creating a flavor explosion in every bite. And the best part? It's incredibly easy to make! Just follow these simple steps for a mouthwatering Easter ham that will impress everyone at your table.
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Spiral Ham
Main Ingredients: Ham, Ginger Preserves
If you're looking for a juicy and flavorful ham that is easy to serve and looks impressive on the table, a spiral ham is the way to go. This pre-sliced ham makes it easy to carve and serve without any hassle. Plus, the spiral slices allow the glaze to penetrate every inch of the meat, making for a truly delicious and tender ham. Keep reading to learn how to cook the perfect spiral ham for your Easter dinner.
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How to Cook a Spiral Ham
Main Ingredients: Brown Sugar, Juice, Dijon Mustard, Ham, Glaze
Cooking a spiral ham is simpler than you may think. It requires minimal ingredients and prep time, making it the perfect dish for a busy holiday like Easter. The key to cooking a spiral ham is to baste it frequently with a delicious glaze. This will ensure that the ham stays moist and delicious. Follow these easy steps to cook a perfect spiral ham for your next holiday dinner.
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Slow Cooker Spiral Ham
Main Ingredients: Ham, Pineapple Chunks, Maraschino Cherries, Yellow
If you want to free up some oven space for other dishes, consider making your spiral ham in a slow cooker. This method is easy and convenient, and produces a juicy and flavorful ham every time. The slow cooker allows the ham to cook low and slow, allowing the flavors to fully develop and the meat to stay tender and moist. Give this slow cooker spiral ham recipe a try for your next Easter dinner.
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How to cook Spiral Ham
Main Ingredients: Ham, Glaze, Light Brown Sugar, Honey, Orange Juice
If you've never cooked a spiral ham before, you may be wondering how to get started. Don't worry, it's easier than you think! All you need is a few basic ingredients and some simple instructions. The result will be a beautiful and delicious ham that will be the star of your Easter dinner. Follow these steps for the perfect spiral ham every time.
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Crockpot Spiral Ham
Main Ingredients: Ham, Honey, Butter, Brown Sugar
Another easy and convenient way to cook a spiral ham is in a crockpot. This method requires minimal effort and produces a tender and flavorful ham that will have everyone asking for seconds. The crockpot allows the ham to cook slowly and absorb all the delicious flavors of the glaze. Try this crockpot spiral ham recipe for a stress-free Easter dinner.
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Glazed Spiral Ham
Main Ingredients: Ham, Water, Orange Juice, Dark Brown Sugar, Dijon
A glazed spiral ham is a classic Easter dish that never goes out of style. The combination of a tender and juicy ham with a sweet and sticky glaze is simply irresistible. This recipe takes that classic glaze to the next level with a secret ingredient - honey mustard! The result is a beautifully glazed ham that will have your guests raving. Give this glazed spiral ham recipe a try for your next holiday dinner.
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Orange Honey Spiral Ham
Main Ingredients: Ham, Packed Brown Sugar, Honey, Orange Marmalade
If you want to add a citrusy and sweet twist to your spiral ham, try this orange honey glaze recipe. The combination of orange juice and honey creates a glaze that is both tangy and sweet, resulting in a delicious ham that is bursting with flavor. The best part? This glaze only requires a few simple ingredients and can be made in minutes. Give this orange honey spiral ham recipe a try for your Easter dinner.
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Spiral Ham with Brown Sugar Glaze
Main Ingredients: Ham, Honey, Unsalted Butter, Brown Sugar, Ground Cloves
A classic brown sugar glaze is a favorite for many when it comes to spiral ham. The combination of brown sugar and spices creates a sweet and savory flavor that is hard to resist. This recipe takes it up a notch by adding in some apple cider vinegar for a tangy kick. The result is a perfectly glazed ham that is sure to be a hit at your Easter dinner.
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Easy Spiral Ham with Pineapple Honey Glaze
Main Ingredients: Ham, Glaze
This spiral ham recipe is all about simplicity and deliciousness. The combination of pineapple juice and honey creates a glaze that is both sweet and tangy. And the best part? It only requires a few ingredients and takes minimal effort to make. This easy spiral ham with pineapple honey glaze is perfect for a stress-free Easter dinner.
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
If you're looking for a mouthwatering appetizer to serve before your Easter ham, look no further than this Mississippi Sin Dip. This creamy and cheesy dip is a crowd-pleaser and pairs perfectly with warm bread or crackers. The addition of ham and green chilies gives this dip a unique and delicious flavor that will have your guests coming back for more. Try this Mississippi Sin Dip recipe for your next holiday gathering.
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Double Smoked Spiral Ham
Main Ingredients: Ham, Apple Jelly, Bbq Sauce
If you want to take your spiral ham to the next level, try smoking it for a rich and smoky flavor. This double smoked spiral ham recipe uses a combination of wood chips and a delicious spice rub to infuse the ham with a deep and delicious flavor. The result is a ham that is juicy, tender, and bursting with flavor. Give this double smoked spiral ham a try for your next Easter dinner.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
For a classic and traditional Easter ham, look no further than this glazed ham recipe. This recipe uses a simple but flavorful glaze made with brown sugar, Dijon mustard, and cloves. The glaze is sweet and tangy, perfectly complementing the savory ham. This glazed Easter ham is a must-try for any holiday dinner.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
If you have leftover ham from your Easter dinner, why not use it to make a delicious Monte Cristo sandwich? This classic sandwich is a perfect combination of sweet and savory flavors. And the best part? It's easy to make and uses ingredients you probably already have on hand. Give this classic Monte Cristo sandwich recipe a try for a tasty post-Easter meal.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
For many families, Easter dinner is all about tradition. And what better way to honor those traditions than with a classic Easter dinner? This traditional Easter dinner menu includes all the classics - spiral ham, scalloped potatoes, and green beans. Plus, we've included some delicious and easy recipes to make your holiday dinner a success.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
If you're looking for a comforting and hearty side dish to serve with your Easter ham, look no further than these easy scalloped potatoes and ham. This recipe is a twist on the classic scalloped potatoes, with the addition of ham for some extra protein and flavor. The result is a creamy and delicious dish that will have everyone asking for seconds.
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Root Beer Glazed Spiral Ham
Main Ingredients: Root Beer, Brown Sugar, Apples, Ham, Liquid Smoke
This unique and delicious twist on a glazed spiral ham is sure to be a hit at your Easter dinner. The combination of root beer and brown sugar creates a sweet and sticky glaze that pairs perfectly with the savory ham. Plus, the root beer adds a subtle but delicious flavor to the meat. Give this root beer glazed spiral ham recipe a try for a fun and flavorful twist on a classic dish.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
If you're looking for a delicious and easy way to use up leftover ham, try making a ham and cheese quiche. This dish is perfect for a quick and tasty breakfast or brunch. The combination of ham, cheese, and eggs creates a savory and satisfying dish that is sure to become a family favorite. Try this ham and cheese quiche recipe for a tasty post-Easter meal.
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After Easter Scalloped Potatoes and Ham
Main Ingredients: Cream Of Mushroom Soup, Milk, Corn, Colby Jack Cheese
Don't let your leftover ham go to waste after Easter dinner. Instead, repurpose it into this delicious and easy dish - after Easter scalloped potatoes and ham. This recipe uses leftover ham and scalloped potatoes to create a creamy and comforting casserole that is perfect for a quick and easy meal. Give this after Easter scalloped potatoes and ham recipe a try for a tasty post-holiday dinner.
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Ham & Cabbage Soup
Main Ingredients: Ham, Olive Oil, Onion, Large Carrots, Celery, Garlic
For a hearty and comforting post-Easter meal, try this ham and cabbage soup recipe. This soup is filled with flavor and nutrients, making it a perfect way to use up leftover ham and vegetables from your holiday dinner. The addition of ham adds a rich and savory flavor to the soup, making it a delicious and satisfying meal. Try this ham and cabbage soup recipe for a cozy and delicious post-Easter dinner.
Sourcing the Perfect Spiral Ham
Easter spiral ham
When it comes to choosing the right spiral ham for your holiday meal, it's important to select a high-quality, bone-in ham. Look for hams that are labeled as "fully cooked" or "ready to eat." These hams have already been cured and smoked, so all you need to do is heat them up. Easter spiral ham is typically larger in size compared to other hams, making it perfect for feeding a crowd. You can find them at your local grocery store or butcher, and they are usually available in a variety of flavors, such as honey glazed, brown sugar, or maple.
Preparing the Ham
Best Easter spiral ham recipe
Before cooking, it's essential to prepare your ham correctly. Start by removing the ham from its packaging and patting it dry with paper towels. Then, using a sharp knife, score the surface of the ham in a diamond pattern. This will not only enhance the presentation of the ham but also allow the glaze to penetrate deeper into the meat. Place the ham in a roasting pan and cover it with foil, leaving a small opening for steam to escape. Preheat your oven to 325°F.
Crafting the Perfect Glaze
Ham glaze recipe
No Easter spiral ham is complete without a delicious glaze. This simple ham glaze recipe will elevate the flavor of your ham and add a beautiful shine to the surface. In a small saucepan, mix together 1 cup of brown sugar, 1/3 cup of honey, 1/4 cup of Dijon mustard, 2 tablespoons of apple cider vinegar, and 1/4 teaspoon of ground cloves. Heat the mixture over medium heat, stirring constantly until the sugar has dissolved. Let the glaze cool for a few minutes before brushing it over the ham.
Cooking and Serving
Spiral ham cooking time
Now it's time to cook your ham! Place the covered roasting pan in the oven and bake for about 15 minutes per pound of ham. As a general rule, a 10-pound Easter spiral ham will take around 2.5 hours to cook. About 30 minutes before the ham is done, remove the foil and brush the ham with the glaze. Continue cooking until the internal temperature of the ham reaches 140°F. Once done, remove the ham from the oven and let it rest for 15 minutes before carving. Serve with your favorite sides and enjoy a delicious and impressive Easter spiral ham with your loved ones.
In Conclusion
With this best Easter spiral ham recipe, you can easily create a mouth-watering centerpiece for your Easter feast. The combination of a high-quality ham, a flavorful glaze, and proper cooking techniques will result in a tender and delicious ham that everyone will love. Don't forget to save the leftovers for delicious ham sandwiches the next day. Happy cooking!
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