20+ Best Easter Rice Pie Recipe Unleash Your Inner Chef!
Published on: Mar 14, 2024
Easter is just around the corner and one of the most beloved traditions of this holiday is indulging in delicious treats. While there are many different desserts and sweets associated with Easter, one that stands out is the classic Easter rice pie. This traditional Italian dessert is a delicious combination of creamy rice pudding and a flaky pie crust. In this article, we will be sharing the best Easter rice pie recipe that will surely become a favorite in your household. So, let's get baking and make this Easter extra special with this mouthwatering dessert.
This Italian-inspired chicken and rice casserole is a perfect dish for a cozy night in. The tender chicken and creamy rice are infused with traditional Italian flavors like garlic, oregano, and basil, making it a hearty and flavorful meal. Plus, it's incredibly easy to make! Simply mix all the ingredients together, bake in the oven, and you'll have a delicious dinner in no time. Serve with a fresh green salad for a complete and satisfying meal.
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Italian-Style Stuffed Peppers
Main Ingredients: Red Bell Peppers, Yellow Onions, Ground Meat, Eggs
Stuffed peppers are a classic Italian dish, and for good reason. This recipe takes a traditional approach and adds a twist with the addition of Italian sausage for an extra kick of flavor. The peppers are stuffed with a mixture of ground beef, rice, and Italian seasonings, then baked until tender and topped with gooey melted cheese. It's a hearty and satisfying meal that the whole family will love.
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Traditional Italian Easter Pie
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
This traditional Italian Easter pie, also known as "Pizza Rustica," is a savory pie filled with a delicious blend of cheeses, meats, and eggs. It's a popular dish in many Italian households during the Easter holiday, but it's delicious any time of the year. The pie is made with a flaky homemade crust and filled with a mixture of ricotta, mozzarella, prosciutto, and salami. It's a must-try for any Italian food lover.
This hearty Italian tortellini soup is a comforting and flavorful meal that's perfect for those chilly nights. It's packed with tender tortellini, vegetables, and Italian sausage, making it a complete and satisfying meal. The soup is easy to make and can be on the table in 30 minutes. Serve with some crusty bread for a delicious and comforting dinner.
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Italian Sausage and Asparagus Risotto
Main Ingredients: Italian Sausage, Onion, Garlic, Butter, Rice
Risotto is a classic Italian dish that's often made with Arborio rice, parmesan cheese, and broth. This version takes it up a notch by adding flavorful Italian sausage and fresh asparagus. The sausage adds a rich and savory flavor while the asparagus adds a pop of freshness. It's a delicious and elegant dish that's perfect for a dinner party or a special occasion.
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Italian Porcupine Balls
Main Ingredients: Ground Beef, Rice, Italian Seasoned Breadcrumbs
Porcupine balls are a popular Italian dish that's made with a mixture of ground beef, rice, and herbs. In this recipe, the balls are cooked in a delicious tomato sauce until tender and flavorful. They can be served over pasta or with a side of crusty bread for a hearty and satisfying meal. It's a simple and delicious dish that's sure to become a family favorite.
These Italian stuffed peppers are a perfect balance of flavors and textures. The peppers are filled with a mixture of ground beef, rice, and Italian seasonings, then topped with tangy marinara sauce and gooey melted cheese. The result is a delicious and satisfying meal that's perfect for a weeknight dinner. Serve with a side salad for a complete and well-rounded meal.
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Easy Italian Rice – Love Every Minute!
Main Ingredients: Rice, Tomato Sauce, Part Skim Mozzarella Cheese
If you're looking for a quick and easy side dish that's full of flavor, then this Easy Italian Rice is for you. The rice is cooked in a mixture of chicken broth and Italian seasonings, giving it a delicious and savory taste. It's a versatile dish that pairs well with a variety of main courses, making it a go-to side dish for any meal.
If you love cheese and Italian flavors, then you'll love these Cheesy Italian Stuffed Peppers. The peppers are filled with a mixture of ground beef, rice, and Italian seasonings, then topped with a generous amount of melted mozzarella cheese. The result is a gooey and delicious dish that's perfect for a family dinner or a potluck with friends.
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Pizza Chiena, or Pizza Gain (Italian Easter Bread)
Main Ingredients: Active Dry Yeast, Unbleached All Purpose Flour, Sugar
This traditional Italian Easter bread is a must-try for any Italian food lover. It's filled with a delicious blend of meats, cheeses, and eggs, giving it a unique and flavorful taste. The bread is usually served during the Easter holiday, but it's a delicious treat any time of the year. It can be enjoyed as a savory breakfast or as a snack throughout the day.
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Italian Rice Pie II
Main Ingredients: All Purpose Flour, Baking Powder, Butter, White Sugar
This Italian rice pie is a family favorite and a staple in many Italian households. It's made with a creamy and flavorful mixture of rice, milk, and eggs, then baked until golden and set. The result is a delicious and satisfying dessert that's perfect for any occasion. Serve with a dollop of whipped cream for an extra touch of sweetness.
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Italian Rice Bowls
Main Ingredients: Rice, Extra Virgin Olive Oil, Italian Chicken Sausage
These Italian rice bowls are a delicious and easy meal that can be customized to your liking. The base of the bowl is made with fluffy rice, then topped with your choice of protein, vegetables, and a flavorful Italian dressing. It's a great option for a quick and healthy lunch or dinner. Plus, it's a great way to use up any leftovers you may have in the fridge.
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Mom's Italian Stuffed Pepper
Main Ingredients: Peppers, Boiled Eggs, Bread Crumbs, Egg, Hamburger
This recipe for Italian stuffed peppers has been passed down from generation to generation. It's a family favorite that's always a hit at gatherings and special occasions. The peppers are filled with a flavorful mixture of ground beef, rice, and Italian seasonings, then topped with tangy tomato sauce and melted cheese. It's a classic and delicious dish that will transport you straight to Italy.
This Baked Italian Chicken is a simple and flavorful dish that's perfect for busy weeknights. The chicken is marinated in a mixture of Italian dressing and herbs, then baked until tender and juicy. It's a great option for those who want a delicious and satisfying meal without spending too much time in the kitchen. Serve with some roasted vegetables for a well-rounded and healthy dinner.
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Arancini (Italian Rice Balls)
Main Ingredients: Rice, Shredded Mozzarella Cheese, Ham, Pepperoni
Arancini, also known as Italian rice balls, are a popular street food in Italy. They're made with leftover rice, cheese, and herbs, then rolled into balls and fried until crispy and golden. They're a great snack or appetizer for any occasion, and they're sure to be a hit with your family and friends.
This Easter rice pie is a traditional Italian dessert that is usually served during the Easter holiday. It's made with a creamy and delicious mixture of rice, ricotta cheese, and eggs, then baked until golden and set. It's a simple and satisfying dessert that's perfect for any celebration.
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ITALIAN VEGAN STUFFED PEPPERS
Main Ingredients: Large Bell Peppers, Olive Oil, Medium Onion, Garlic
Even if you follow a vegan diet, you can still enjoy the flavors of Italian cuisine with these Italian vegan stuffed peppers. The peppers are filled with a flavorful mixture of vegetables, rice, and herbs, then topped with a delicious tomato sauce. They're a great option for a plant-based dinner that is still packed with flavor and nutrition.
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Italian Sausage with Peppers
Main Ingredients: Olive Oil, Sweet Italian Sausage, Onion, Garlic, Bell
This Italian sausage with peppers dish is a quick and easy meal that's full of flavor. The sausage is cooked until browned and then simmered in a tangy tomato sauce with peppers and onions. Serve over pasta or with a side of crusty bread for a satisfying and hearty meal that the whole family will love.
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Pesto Arancini - Italian Street Food!
Main Ingredients: Rice, Chicken Stock, Olive Oil, Medium Grain Rice
Pesto Arancini, also known as Italian street food, is a delicious and flavorful snack or appetizer. The crispy fried rice balls are filled with a flavorful pesto and gooey melted cheese, making them a perfect bite-sized treat. They're a great option for parties or a quick and easy snack to enjoy at home.
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Italian Baked Stuffed Tomatoes With Rice
Main Ingredients: Tomatoes, Rice, Oregano, Basil, Salt, Italian Parsley
These Italian baked stuffed tomatoes with rice are a delicious and healthy meal that's perfect for a light lunch or dinner. The tomatoes are filled with a mixture of rice, herbs, and vegetables, then baked until tender and flavorful. It's a simple and satisfying dish that's bursting with Italian flavors.
Why Rice Pie is a Must-Have for Easter
When it comes to Easter desserts, there are plenty of options to choose from. However, rice pie holds a special place in the hearts and stomachs of many people. This is because it is not only delicious but also has a deep cultural significance. Rice is a staple ingredient in Italian cuisine and is often associated with abundance and prosperity. Therefore, serving a rice pie during Easter symbolizes the celebration of new beginnings and good fortune. Plus, the creamy texture and delicate flavors of rice pudding perfectly complement the richness of the pie crust, making it a perfect dessert for any occasion.
Ingredients You'll Need
To make the best Easter rice pie, you'll need the following ingredients:
- 1 pie crust (either store-bought or homemade)
- 1 cup arborio rice
- 2 cups whole milk
- 1 cup heavy cream
- 1/2 cup sugar
- 1/4 cup honey
- 3 eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/2 cup raisins (optional)
- Powdered sugar for dusting (optional)
Instructions
1. Preheat your oven to 375 degrees Fahrenheit.
2. Roll out the pie crust and place it into a 9-inch pie dish.
3. In a saucepan, combine the milk, heavy cream, sugar, honey, and salt. Bring it to a simmer over medium heat, stirring occasionally.
4. Once the mixture is simmering, add in the rice and stir continuously for about 5 minutes, until the rice is fully cooked and the mixture has thickened.
5. In a separate bowl, whisk together the eggs, vanilla extract, cinnamon, and nutmeg.
6. Slowly pour the egg mixture into the rice pudding, stirring constantly to prevent the eggs from cooking.
7. If desired, add in the raisins and mix well.
8. Pour the rice pudding into the prepared pie crust and smooth out the top with a spatula.
9. Bake for 45-50 minutes, until the top is golden brown and the filling is set.
10. Let the pie cool for at least 30 minutes before serving.
11. Dust with powdered sugar before serving, if desired.
The Verdict
This Easter rice pie recipe is a delicious and unique twist on the classic Italian dessert. The creamy rice pudding filling, combined with the flaky pie crust, creates a mouthwatering dessert that will surely be a hit with your family and friends. Plus, with the cultural significance of rice, this pie is not only a treat for your taste buds but also a symbol of good fortune and new beginnings. So, this Easter, surprise your loved ones with this delectable rice pie and make it a new tradition in your household.
