Ingredients
- 3 5/16 pounds smoked ham boneless
- 2 pieces bay leaves
- 1 teaspoon peppercorns
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20+ Best Easter Ham Recipe You Won't Believe The Taste!
Published on: Mar 9, 2024
Easter is just around the corner and it's the perfect time to gather with family and friends for a delicious meal. And what better way to celebrate than with a succulent and flavorful Easter ham? This traditional dish is a staple on many Easter dinner tables and with the right recipe, you can elevate it to a whole new level. In this article, I will share with you my best Easter ham recipe that will leave your guests raving and asking for more.
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1
of 20
Cola-Pineapple Glazed Easter Ham
Main Ingredients:
Ham, Grape Juice, Cola, Pineapple, Brown Sugar
Kicking off our list is a mouth-watering ham glazed with a combination of sweet cola and tangy pineapple. The result is a perfect balance of flavors that will have your taste buds dancing. This recipe calls for a spiral-cut ham that is coated with a mixture of cola, pineapple juice, and brown sugar. It's then baked until the glaze is caramelized and sticky. Serve with your favorite sides for a delicious Easter meal.
2
of 20
Roasted Easter Ham
Main Ingredients:
Ham, Yellow Mustard, Maple Syrup, Brown Sugar, Onion
If you're looking for a simple and classic Easter ham recipe, this one is for you. A bone-in ham is coated with a flavorful mixture of Dijon mustard, honey, and brown sugar, then roasted to perfection. The result is a tender and juicy ham with a sweet and tangy glaze. Serve with roasted vegetables and mashed potatoes for a comforting and delicious meal.
3
of 20
Baked Easter Ham
Main Ingredients:
Ham, Dark Brown Sugar, Cognac, Watercress, Parsley
For those who prefer a less sweet glaze, this baked Easter ham recipe is the perfect choice. The ham is coated with a simple mixture of Dijon mustard, honey, and brown sugar, then baked until golden brown. The result is a deliciously savory ham with a crispy crust. Serve with roasted potatoes and green beans for a complete meal.
4
of 20
Easter Ham with Mango Ginger Glaze
Main Ingredients:
Ham, Mango Nectar, Jam, Light Brown Sugar, Fresh
Take your Easter ham to the next level with this tropical-inspired recipe. A bone-in ham is glazed with a mixture of mango, ginger, and brown sugar, giving it a sweet and tangy flavor. The ham is then baked until the glaze is caramelized and sticky. Serve with a side of rice and grilled pineapple for a delicious island-inspired meal.
5
of 20
Easter Ham with Grilled Peaches
Main Ingredients:
Fully Cooked Ham, Peach Nectar, Jam, Light Brown Sugar
![EASIEST OF EASTER HAMS [Video] | Food, Dessert for dinner, Autoimmune ...](https://i.pinimg.com/736x/85/18/08/85180825cdab564e2d90041c921cd2cd.jpg)
Grilled peaches are the star of this unique Easter ham recipe. A spiral-cut ham is coated with a mixture of peach preserves, Dijon mustard, and brown sugar, then grilled until caramelized. The result is a sweet and tangy ham with a smoky flavor from the grill. Serve with grilled peaches on the side for a delicious and summery Easter meal.
6
of 20
Glazed Easter Ham
Main Ingredients:
Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
This glazed Easter ham recipe is all about simplicity and flavor. A bone-in ham is coated with a mixture of honey, Dijon mustard, and brown sugar, then baked until golden brown. The result is a tender and juicy ham with a sweet and tangy glaze. Serve with your favorite sides for a classic and delicious Easter meal.
7
of 20
Leftover Easter Ham in Aspic
Main Ingredients:
Bones, Feet, Ham Bone, Parsley, Bay Leaves, Tarragon
Don't let your leftover Easter ham go to waste! This recipe turns leftover ham into a delicious aspic, a savory gelatin dish. The ham is mixed with vegetables, herbs, and gelatin, then chilled until set. The result is a unique and tasty dish that can be served as an appetizer or a light meal.
8
of 20
Leftover Easter Ham and Potato Soup
Main Ingredients:
Unsalted Butter, Yellow Onion, Garlic Cloves, Medium
Another great way to use up your leftover Easter ham is by incorporating it into a warm and comforting soup. This recipe combines potatoes, ham, and vegetables in a creamy broth for a delicious and hearty soup. Serve with crusty bread for a complete and satisfying meal.
9
of 20
Easter Ham in the Instant Pot
Main Ingredients:
Ham, Chicken Stock, Apple Juice, Worcestershire Sauce
If you have an Instant Pot, this recipe is a must-try for your Easter ham. The ham is cooked in the Instant Pot with a mixture of pineapple juice, honey, and brown sugar, resulting in a tender and flavorful dish. The best part? It only takes 30 minutes to cook! Serve with your favorite sides for a quick and delicious Easter meal.
10
of 20
Dr. Pepper Glazed Easter Ham
Main Ingredients:
Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
Another unique glaze idea for your Easter ham is using Dr. Pepper. The ham is coated with a mixture of Dr. Pepper, brown sugar, and spices, then baked until caramelized. The result is a sweet and savory ham with a tangy twist. Serve with mashed sweet potatoes and green beans for a complete meal.
11
of 20
Easter Ham with Brown Sugar Mustard Glaze
Main Ingredients:
Ham, Glaze, Light Brown Sugar, Water, Brown Mustard
For a simple and classic glaze option, this recipe is a great choice. A bone-in ham is coated with a mixture of brown sugar, Dijon mustard, and spices, then baked until golden brown. The result is a tender and flavorful ham with a sweet and tangy glaze. Serve with roasted vegetables and mashed potatoes for a delicious Easter meal.
12
of 20
Aunt Naomi's Easter Ham
Main Ingredients:
Ham, Whole Cloves, Dark Brown Sugar, Coca Cola
If you're looking for a family recipe to add to your Easter menu, this one is for you. Aunt Naomi's Easter ham is coated with a mixture of brown sugar, mustard, and spices, then baked until caramelized. The result is a tender and flavorful ham that is sure to become a family favorite. Serve with your favorite sides for a comforting and delicious meal.
13
of 20
Šunka u kruhu (Croatian Easter ham baked inside of...
Main Ingredients:
Ham, Instant Dry Yeast, Milk, Sugar, Flour, Salt
If you want to try something truly unique for your Easter ham, this Croatian recipe is a must-try. The ham is baked inside of a loaf of bread, resulting in a flavorful and tender dish with a crispy crust. Serve with your favorite sides for a delicious and impressive Easter meal.
14
of 20
EASTER HAM
Main Ingredients:
Dulce De Leche, Grain Mustard, Large Garlic Clove
This simple and classic Easter ham recipe is a great option for those who prefer a less sweet glaze. The ham is coated with a mixture of brown sugar, Dijon mustard, and spices, then baked until golden brown. The result is a tender and flavorful ham that pairs well with a variety of sides.
15
of 20
Best Easter Ham
If you're looking for the ultimate Easter ham recipe, this one is for you. A bone-in ham is coated with a delicious glaze made from a combination of brown sugar, honey, Dijon mustard, and spices. The ham is then baked until caramelized and tender, resulting in a mouth-watering dish that is sure to impress.
16
of 20
Easter Ham Waffles
Main Ingredients:
Flour, Baking Powder, Sugar, Salt, Eggs, Milk
If you're tired of traditional ham dishes, why not try something completely different and make ham waffles? This recipe combines diced ham with waffle batter, resulting in a savory and delicious waffle that can be served with your favorite toppings. Perfect for a unique Easter brunch or breakfast option.
17
of 20
Boozy Root Beer Stand Easter Ham
Main Ingredients:
Fully Cooked Ham, Root Beer, Ketchup, Stone Ground
For a boozy twist on your Easter ham, try this recipe that uses root beer as the base for the glaze. The ham is coated with a mixture of root beer, brown sugar, and spices, then baked until caramelized. The result is a sweet and savory ham with a hint of root beer flavor. Serve with roasted vegetables for a delicious and unique Easter meal.
18
of 20
Easter Ham Steaks with Pineapple Chutney
Main Ingredients:
Olive Oil, Onion, Ginger, Hot Pepper, Ground Cumin
If you prefer ham steaks over a whole ham, this recipe is a great option for your Easter meal. The ham steaks are coated with a mixture of spices and grilled until caramelized. Serve with a homemade pineapple chutney for a sweet and tangy topping that pairs perfectly with the ham.
19
of 20
Cola Easter Ham
Another delicious option for a cola-glazed ham, this recipe is sure to be a hit with your Easter guests. The ham is coated with a mixture of cola, brown sugar, and spices, then baked until caramelized. Serve with your favorite sides for a flavorful and satisfying Easter meal.
20
of 20
Easter Ham
Main Ingredients:
Bone In Spiral Cut Ham, Butter, Brown Sugar, Honey
Last but not least, sometimes the simplest recipes are the best. This classic Easter ham recipe calls for a bone-in ham coated with a mixture of brown sugar, Dijon mustard, and spices, then baked until golden brown. Serve with your favorite sides for a delicious and traditional Easter meal.
Ingredients:
1. Ham
The star of this dish is, of course, the ham. You can use a bone-in ham for maximum flavor or a boneless ham for easier carving. Whichever you choose, make sure it's a high-quality and smoked ham for that authentic Easter flavor.2. Glaze
A delicious glaze is what takes this Easter ham from ordinary to extraordinary. For this recipe, we'll be using a honey mustard glaze that perfectly balances the sweetness of honey with the tanginess of mustard. You'll need honey, Dijon mustard, brown sugar, and apple cider vinegar to make this mouth-watering glaze.3. Spices
To add depth and complexity to the flavor of the ham, we'll be using a combination of spices such as cinnamon, cloves, and nutmeg. These warm and aromatic spices will not only enhance the taste of the ham but will also make your house smell amazing while it's cooking.Instructions:
1. Preheat your oven to 350°F (175°C).
Before we start preparing the ham, let's preheat the oven so it's ready to go once we're done.2. Score the ham
Using a sharp knife, score the ham in a diamond pattern. This will not only make the ham look more appealing but will also allow the glaze to penetrate and flavor the meat.3. Prepare the glaze
In a small saucepan, combine honey, Dijon mustard, brown sugar, and apple cider vinegar. Cook over medium heat, stirring constantly until the sugar has dissolved and the glaze has thickened.4. Add the spices
Once the glaze has thickened, add in a pinch of cinnamon, cloves, and nutmeg. Stir to combine and let it simmer for a few more minutes.5. Glaze the ham
Place the scored ham in a roasting pan and brush the glaze all over it, making sure to get into the crevices. Reserve some of the glaze for later.6. Bake the ham
Cover the ham with foil and bake for 1 hour and 15 minutes. Every 20 minutes, baste the ham with the reserved glaze to keep it moist and add more flavor.7. Uncover and bake
Remove the foil and continue baking for another 30 minutes, basting every 10 minutes. This will create a beautiful caramelized crust on top of the ham.8. Let it rest
Once the ham is done, take it out of the oven and let it rest for 10-15 minutes before carving. This will allow the juices to redistribute and make the ham even more tender and juicy.Final Thoughts
This best Easter ham recipe will surely impress your guests and make your Easter dinner a memorable one. The combination of the smoky ham, sweet and tangy glaze, and warm spices will have everyone reaching for seconds. So go ahead and give it a try and let me know how it turns out! Happy Easter and happy cooking!News & Trending
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