16+ Best East Indian Recipe Discover Culinary Perfection!

Published on: Mar 7, 2024

East Indian cuisine is known for its rich flavors, vibrant colors, and diverse range of ingredients. From spicy curries to fragrant biryanis, there is no shortage of mouth-watering dishes to try. In this article, we will explore some of the best East Indian recipes that are sure to impress your taste buds and leave you craving for more. Whether you're a seasoned cook or just starting out, these recipes are easy to follow and will transport you to the bustling streets of India with every bite. So let's dive into the world of East Indian cuisine and discover some of its most beloved dishes.

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East Indian Negroni

Main Ingredients: Rum, Liqueur, Sherry

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Add a touch of spice to your classic Negroni with this East Indian inspired recipe. Simply mix equal parts gin, East Indian Mango Chutney, and Campari over ice and top it off with a splash of vermouth. Garnish with a slice of mango for an extra burst of flavor.

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East Indian Mango Chutney

Main Ingredients: Mangoes, Chilli Powder, Ginger, Garlic, Sugar, Jaggery

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This sweet and tangy chutney is a staple in East Indian cuisine and is the perfect accompaniment to any meal. To make your own, combine fresh mango, East Indian spices, sugar, vinegar, and a pinch of salt in a pot. Let it simmer until thickened and store in a jar for up to a week.

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East Indian Chard and Lentils #SundaySupper

Main Ingredients: Onion, Garlic, Ginger Root, Cumin Seed, Curry Powder

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This hearty and flavorful dish is perfect for a cozy Sunday supper with the family. Sautee chard and lentils in a pan with East Indian spices like cumin, coriander, and garam masala. Serve over rice for a complete and satisfying meal.

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Roasted Potatoes with East Indian Spices

Main Ingredients: Olive Oil, Small Red Potatoes, Mustard Seeds, Red Chili

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Upgrade your classic roasted potatoes with the addition of East Indian spices. Toss diced potatoes with a blend of cumin, turmeric, and chili powder before roasting in the oven for a crispy and flavorful side dish.

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Clam Curry, How to make Clam Curry | East Indian Style...

Main Ingredients: Oil, Clams, Onion, Ginger, Garlic Cloves, Chili Paste

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For a seafood twist on classic Indian curry, try this delicious Clam Curry recipe. Sautee clams in a pan with onions, garlic, and East Indian spices like ginger, turmeric, and cumin. Serve over rice for a flavorful and unique meal.

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East Indian Negroni Cocktail

Main Ingredients: Rum, Campari, East India Sherry, Twist

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If you love a good cocktail, then you have to try this East Indian twist on the classic Negroni. Simply mix equal parts gin, East Indian Mango Chutney, and Campari over ice and top it off with a splash of vermouth. Garnish with a slice of mango for a delicious and refreshing drink.

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Traditional East Indian Pancake

Main Ingredients: Desiccated Coconut, Grated Coconut, Sugar, Almonds

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This classic East Indian pancake recipe is a staple in many households. Made with a batter of flour, milk, and eggs, this pancake is flavored with East Indian spices like cardamom, cinnamon, and nutmeg. Serve with maple syrup for a delicious breakfast treat.

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East Indian Easter Egg

Main Ingredients: Sugar, Cashewnuts, Egg Whites, Almond Essence, Rose

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Add some color and flavor to your Easter eggs with this East Indian inspired recipe. Simply hard boil eggs and then soak them in a mixture of East Indian spices like turmeric, paprika, and cumin. The result is beautifully colored and flavored eggs.

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East Indian Bombil Pickle (Sukha Bomblache Lonche)

Main Ingredients: Red Chillies, Jeera, Olive Oil, Apple Cider Vinegar

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This tangy and spicy pickle is a staple in East Indian cuisine. Made with dried bombil fish, vinegar, and a variety of East Indian spices, this pickle is perfect for adding a kick of flavor to any meal.

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Indian Butter Chicken

Main Ingredients: Butter, Chicken Breasts, Yellow Onion, Garlic Cloves

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This classic Indian dish is known for its flavorful and creamy sauce. Marinate chicken in a mixture of yogurt, lemon juice, and Indian spices like garam masala and turmeric before grilling or baking. Serve with a rich and flavorful tomato and butter sauce over rice for a delicious meal.

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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive

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This rich and creamy curry dish is a crowd favorite in Indian cuisine. Made with a base of yogurt and Indian spices like coriander, cumin, and cinnamon, this dish is perfect for a cozy night in. Serve with naan bread for dipping.

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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry

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For a vegetarian option, try this flavorful and hearty curry dish. Sautee chickpeas and vegetables in a blend of Indian spices like curry powder, turmeric, and garam masala. Add in a can of coconut milk for a creamy and delicious sauce.

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Light & Refreshing Indian Cabbage Curry on Lower East...

Main Ingredients: Oil, Cabbage, Frozen Peas, Onions, Ginger Paste, Garlic

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This light and refreshing curry dish is perfect for a hot summer day. Sautee cabbage, onions, and Indian spices like cumin, coriander, and ginger in a pan until tender. Serve over rice for a simple and delicious meal.

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Indian Shrimp Curry

Main Ingredients: Canola Oil, Shrimp, Yellow Onion, Ground Ginger, Ground

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Elevate your seafood game with this flavorful Indian Shrimp Curry. Sautee shrimp with onions, garlic, and Indian spices like turmeric, cumin, and chili powder. Serve with rice and naan bread for a complete and delicious meal.

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Indian Chicken Curry

Main Ingredients: Vegetable Oil Spray, Chicken Breasts Boneless Skinless

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This classic Indian dish is a favorite for its rich and spicy sauce. Sautee chicken with onions, garlic, and Indian spices like garam masala, turmeric, and coriander. Serve with rice and naan bread for a satisfying meal.

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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion

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This flavorful and fragrant chicken dish is perfect for those who love a good curry. Marinate chicken in a blend of yogurt and Indian spices like cumin, coriander, and turmeric before grilling or baking. Serve with a rich and spicy curry sauce over rice for a delicious meal.

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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced

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This creamy and delicious lentil dish is a staple in many Indian households. Made with a blend of lentils, Indian spices like garam masala and turmeric, and a touch of cream, this dish is perfect for a comforting and flavorful meal.

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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger

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This vegetarian curry dish is perfect for those who love a good lentil curry. Sautee lentils and vegetables in a blend of Indian spices like curry powder, turmeric, and cumin. Add in a can of coconut milk for a creamy and flavorful sauce.

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East Indian Flavored Eggplant Ravioli

Main Ingredients: Eggplants, White Onion, San Marzano Tomatoes, Green

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Add a twist to your traditional ravioli with this flavorful East Indian recipe. Stuff eggplant puree seasoned with a blend of East Indian spices into homemade ravioli and serve with a rich and spicy tomato sauce.

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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter

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This classic Indian flatbread is a staple in many households. Made with flour, water, and butter, this simple and delicious bread is perfect for sopping up all the flavorful sauces in your Indian dishes.

The Aromatic Delight of Chicken Tikka Masala

Keywords: Chicken Tikka Masala, East Indian cuisine, fragrant spices

One cannot talk about East Indian cuisine without mentioning the iconic dish of Chicken Tikka Masala. This creamy and flavorful dish originated in the Punjab region of India and has now become a staple in Indian restaurants around the world. The chicken is marinated in a blend of fragrant spices such as cumin, coriander, and garam masala, and then cooked in a rich tomato-based gravy. The result is a dish that is bursting with flavors and is best enjoyed with a side of fluffy basmati rice or warm naan bread.

The Comforting Goodness of Palak Paneer

Keywords: Palak Paneer, Indian spinach dish, vegetarian

For all the vegetarians out there, Palak Paneer is a must-try dish. This Indian spinach dish is not only packed with nutrients but also has a comforting and creamy texture that will leave you feeling satisfied. The dish consists of soft cubes of paneer (Indian cottage cheese) cooked in a vibrant green spinach gravy. It is best enjoyed with a side of hot rotis or rice and is a popular dish in North Indian households.

The Fiery Flavors of Vindaloo

Keywords: Vindaloo, spicy curry, Goan cuisine

For those who love a bit of heat in their food, Vindaloo is the perfect choice. This spicy curry originated in the coastal state of Goa and is a delicious blend of Portuguese and Indian flavors. The dish is made with meat (typically pork or chicken) that is marinated in a fiery spice mix of red chilies, garlic, and vinegar. It is then slow-cooked to perfection, resulting in a tender and flavorful dish. Vindaloo is best enjoyed with some steamed rice or crusty bread. In conclusion, East Indian cuisine is a treasure trove of delicious and flavorful dishes that are loved by people all over the world. From creamy curries to fiery spices, there is something for everyone to enjoy. So next time you're feeling adventurous in the kitchen, give these featured recipes a try and transport your taste buds to the vibrant and colorful world of East Indian cuisine.

16+ best east indian recipe Discover culinary perfection!

Roti (Buttery Indian Flatbread)

yield: 6 total time: 65 minutes

4.2 Stars (10 reviews)

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Ingredients

2 cups bread flour or all-purpose flour, I have used both and can't tell the difference
1 teaspoon salt
2 tablespoons melted butter
2/3 cup water
butter lots more, for frying

Nutrition