16+ Best East Indian Butter Chicken Recipe Ignite Your Passion For Cooking!
Published on: Mar 3, 2024
Butter chicken, also known as murgh makhani, is a popular Indian dish that has gained worldwide recognition for its creamy and flavorful taste. This dish has its origins in the northern part of India, specifically in the Punjab region. It is a staple in Indian cuisine and has become a favorite among food lovers all over the world. If you are looking to replicate the authentic flavors of this iconic dish at home, look no further. We have the best East Indian butter chicken recipe that will leave your taste buds satisfied and your kitchen smelling heavenly.
If you're a fan of Indian cuisine, then you've probably heard of the famous dish, Butter Chicken. Tender chicken in a rich and creamy tomato-based sauce, this dish is a staple in many Indian homes. But did you know that you can make this delicious dish using beer cans? Yes, you read that right! In this article, we'll be sharing with you the top 20 Beer Can Chicken recipes, starting with none other than the Indian Butter Chicken.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
A dish that originated in the 1950s in Delhi, India, Murgh Makhani, also known as Indian Butter Chicken, is a creamy and flavorful dish that has gained popularity all over the world. The traditional recipe calls for marinating the chicken in yogurt and spices before cooking it in a tandoor oven. But with our Beer Can Chicken twist, you'll get to experience a whole new level of flavor and tenderness.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
What's a better combination than Indian Butter Chicken and fragrant Basmati rice? This classic pairing is a match made in heaven, and with the added depth of flavor from the beer can, it's a dish that you'll want to make over and over again. The beer helps to keep the chicken moist and tender, and it also adds a subtle hint of flavor to the dish.
Don't let the name fool you; this dish may be easy to make, but it's bursting with bold and complex flavors. The secret is in the spice blend, which includes garam masala, cumin, coriander, and fenugreek. When combined with the beer, it creates a mouth-watering marinade for the chicken, resulting in a dish that will have everyone asking for seconds.
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Butter Chicken
Main Ingredients: Boneless Skinless Chicken Breast, Lemon Juice, Garlic
What's better than Butter Chicken? Beer Can Butter Chicken, of course! This recipe takes the traditional Indian Butter Chicken to a whole new level by infusing the chicken with the flavors of your favorite beer. The result is a tender and juicy chicken with a subtle hint of beer that pairs perfectly with the creamy and spicy tomato sauce.
If you're looking for a recipe that stays true to the traditional Indian Butter Chicken but with a twist, then this is the one for you. Marinated chicken cooked on a beer can and served with a silky smooth tomato-based sauce, this dish is a crowd-pleaser and will transport your taste buds to the streets of Delhi.
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Indian Style Butter Chicken And Naan
Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
What's better than a piping hot bowl of Butter Chicken? Butter Chicken served with freshly baked naan bread! This recipe combines the two to create a complete Indian meal that will impress everyone at your dinner table. The beer can keeps the chicken moist while it cooks, and the result is a tender and flavorful dish that pairs perfectly with the soft and fluffy naan bread.
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Creamy-fragrant Butter Chicken( Indian Murgh Makhani).
Main Ingredients: Chicken, Lime Juice, Chilli Powder, Salt, Butter
If you're a fan of rich and creamy dishes, then this recipe is for you. The addition of heavy cream to the traditional Butter Chicken recipe gives it an extra creamy and luxurious texture. And with the added flavors from the beer can, this dish is a must-try for any Butter Chicken lover.
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Indian Butter Chicken (Dairy-Free, Keto,...
Main Ingredients: Chicken, Butter, Onion, Garam Masala, Garlic, Ginger
Don't let dietary restrictions stop you from enjoying the delicious flavors of Indian Butter Chicken. This recipe is dairy-free, keto-friendly, and gluten-free, making it suitable for a wide range of dietary needs. With the help of the beer can, the chicken stays juicy and tender, even without the use of traditional dairy products.
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Easy 20 Minute Butter Chicken
Main Ingredients: Oil, Butter, Medium Onion, Fresh Ginger, Garlic
Short on time but still craving the flavors of Indian Butter Chicken? This recipe is quick and easy to make, taking only 20 minutes from start to finish. The beer can helps to speed up the cooking process while infusing the chicken with all the flavors of your favorite beer. It's the perfect dish for a weeknight dinner or a last-minute crowd-pleaser.
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Pressure Cooker Indian Butter Chicken
Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
Who says you need a tandoor oven to make delicious Indian Butter Chicken? This recipe uses a pressure cooker to cook the chicken to perfection, and the beer can helps to keep the chicken juicy and tender. In just a fraction of the time, you'll have a flavorful and satisfying dish that will have everyone coming back for more.
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Instant Pot Indian Butter Chicken
Main Ingredients: Onions, Garlic, Boneless Skinless Chicken Breast
If you're a fan of cooking with an Instant Pot, then you'll love this recipe. With the help of the beer can, the chicken cooks quickly and stays juicy and tender. The result is a creamy and flavorful Indian Butter Chicken that tastes like it's been slow-cooked for hours, but really only took a fraction of the time.
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Indian Butter Chicken, Easy Butter Chicken
Main Ingredients: Chicken Pieces, Cumin Seeds, Black Peppercorns, Red
No matter how you say it, this dish is simply delicious. With the help of the beer can, the chicken stays juicy and tender while cooking in the flavorful tomato-based sauce. It's a dish that's easy to make but will impress even the most discerning of palates.
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Instant Pot Butter Chicken
Main Ingredients: Chicken, Greek Yogurt, Turmeric, Salt, Butter, Cloves
Another Instant Pot recipe, because who doesn't love a quick and easy meal? This recipe uses a combination of spices and a beer can to create a tender and flavorful Butter Chicken that's perfect for a busy weeknight dinner. Serve it with rice or naan bread for a complete Indian meal.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
Butter Chicken is also known as Chicken Makhani, and for a good reason. This dish is rich and creamy, with a slight tang from the addition of tomatoes. The beer can adds an extra layer of flavor to the dish, making it even more irresistible. It's a dish that's perfect for any occasion, whether it's a family dinner or a dinner party with friends.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
If you're a fan of crockpot cooking, then this recipe is for you. The slow cooker does all the work in this recipe, infusing the chicken with the flavors of the beer and the spices. The result is a tender and flavorful Indian Butter Chicken that's perfect for a lazy Sunday dinner or a busy weeknight meal.
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Simple & Healthy Crockpot Butter Chicken
Main Ingredients: Boneless Skinless Chicken Breast, Yellow Onion, Garlic
Who says Butter Chicken can't be healthy? This recipe uses lean chicken breast and a variety of spices to create a flavorful and healthy version of the traditional dish. And with the help of the beer can, the chicken stays moist and tender, making it a dish that's both delicious and nutritious.
For those who want to stay true to the traditional recipe, this is the one for you. This recipe uses a variety of spices and a beer can to create a dish that's bursting with authentic Indian flavors. Serve it with rice or naan bread for a complete meal, and you'll feel like you've been transported to the bustling streets of India.
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Crock-pot Indian Butter Chicken
Main Ingredients: Chicken, Diced Tomatoes, Garlic Cloves, Onion, Butter
Another crockpot recipe, because let's face it, who doesn't love a good slow-cooked meal? This recipe uses a combination of spices and a beer can to create a flavorful and tender Butter Chicken. It's a dish that's perfect for a lazy weekend dinner or a busy weeknight meal.
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Special East Indian Chicken Tope
Main Ingredients: Chicken, Onions, Masala, Green Chilies, Ginger, Garlic
If you're looking for a unique twist on the traditional Indian Butter Chicken, then this recipe is for you. The addition of East Indian spices and a beer can takes this dish to a whole new level of flavor. It's a dish that's perfect for special occasions or when you want to impress your guests with something different.
And there you have it, the top 20 Beer Can Chicken recipes featuring the delicious and flavorful Indian Butter Chicken. Whether you're a fan of traditional Indian cuisine or looking to try something new, these recipes are sure to become a staple in your kitchen. So grab your favorite beer and get cooking!
Ingredients
For the chicken marinade:
Featured keyword: chicken breast
Related main keyword: chicken, poultry
1 lb boneless chicken breast, cut into bite-sized pieces
1 cup plain yogurt
1 tablespoon ginger, minced
1 tablespoon garlic, minced
1 teaspoon garam masala
1 teaspoon turmeric powder
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon red chili powder
1 teaspoon salt
1 tablespoon vegetable oil
For the butter chicken sauce:
Featured keyword: butter
Related main keyword: dairy, fat
2 tablespoons butter
1 tablespoon vegetable oil
1 large onion, chopped
1 tablespoon ginger, minced
1 tablespoon garlic, minced
1 teaspoon garam masala
1 teaspoon coriander powder
1 teaspoon cumin powder
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 cup tomato puree
1 cup heavy cream
Salt, to taste
Fresh coriander leaves, for garnish
Instructions
In a large bowl, mix together the chicken, yogurt, ginger, garlic, garam masala, turmeric powder, cumin powder, coriander powder, red chili powder, salt, and vegetable oil. Cover and refrigerate for at least 2 hours, or overnight for best results.
Preheat the oven to 400°F. Place the marinated chicken on a baking sheet lined with parchment paper. Bake for 20-25 minutes, or until the chicken is cooked through and slightly charred on the edges.
In a large saucepan, heat butter and vegetable oil over medium heat. Add the onion, ginger, and garlic, and cook until the onion is translucent and the garlic is fragrant.
Add the garam masala, coriander powder, cumin powder, turmeric powder, and red chili powder. Stir and cook for 1-2 minutes.
Add the tomato puree and cook for 2-3 minutes, until the mixture thickens.
Add the baked chicken and heavy cream to the sauce. Stir and let it simmer for 5-7 minutes, until the sauce thickens and coats the chicken pieces.
Season with salt, to taste.
Garnish with fresh coriander leaves and serve hot with naan or rice.
Now, you can enjoy the rich and creamy flavors of restaurant-style butter chicken in the comfort of your own home. This recipe is sure to impress your family and friends, and will definitely become a regular in your meal rotation. Give it a try and let us know how it turns out!