16 Best Dressing Recipe Southern Living Dive Into Deliciousness!

Published on: Mar 27, 2024

The South is known for its delicious and hearty cuisine, and one staple in every Southern kitchen is a good dressing recipe. Whether it's for a holiday dinner or a casual weeknight meal, a well-made dressing can elevate any dish. But with so many variations and recipes out there, it can be overwhelming to find the perfect one. Look no further, because this is the best dressing recipe you'll ever need, courtesy of Southern Living.

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Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
Traditional Southern Cornbread Dressing | Tallahassee.com Community Blogs
Southern Cornbread Dressing - Home. Made. Interest.
Southern-Style Cornbread Dressing - Grace and Good Eats
The Best Southern Cornbread Dressing - Everyday Eileen
This Southern-inspired beer can chicken recipe takes things up a notch by using a delicious cornbread dressing as a rub for the chicken. The combination of savory herbs, sweet cornbread, and the smokiness from the beer creates a mouth-watering flavor that will have you coming back for more.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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For a true taste of the South, try using a Southern-style skillet cornbread as the base for your beer can chicken. The cornbread will soak up all the delicious juices from the chicken, making it extra moist and flavorful. Plus, the crispy edges of the cornbread add a nice crunch to the dish.
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This Southern smothered chicken recipe uses a beer can to not only cook the chicken but also infuse it with delicious flavors. The chicken is smothered in a rich and creamy sauce made with onions, garlic, and spices, giving it a tangy and savory taste that pairs perfectly with the beer.
Southern Collard Greens
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If you're looking for a healthy and flavorful side dish to accompany your beer can chicken, try making some Southern collard greens. The bitterness of the greens is balanced out by the sweetness of the beer, resulting in a delicious and nutritious addition to your meal.
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This recipe takes a traditional Southern dish and gives it a new twist by using oxtails instead of chicken. The oxtails are slow-cooked with a beer-based marinade, resulting in tender and flavorful meat that falls right off the bone. It's a hearty and comforting dish that is perfect for a cold winter night.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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What goes better with beer can chicken than some classic Southern biscuits? This recipe will teach you how to make flaky and buttery biscuits that are the perfect accompaniment to any meal. The best part? You can use the leftover beer from your chicken to add an extra layer of flavor to the biscuits.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Mac and cheese is a staple in Southern cuisine, and this beer can chicken recipe takes it to the next level. The chicken is cooked on top of a bed of cheesy and creamy macaroni, creating a delicious and indulgent dish that is sure to impress.
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For a different twist on this classic dish, try using your leftover beer can chicken to make a Southern-style baked mac and cheese. The combination of tender chicken, gooey cheese, and the subtle hint of beer creates a mouth-watering and satisfying meal that is perfect for any occasion.
Recipe: Southern-Style Cornbread Dressing | Kitchn
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This recipe combines the best of both worlds by using a traditional Southern cornbread dressing as a rub for the chicken. The dressing is made with a variety of herbs and spices, giving the chicken a flavorful and complex taste that will have your guests asking for the recipe.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
SOUTHERN PECAN PIE BARS WITH SHORTBREAD CRUST | The Country Cook
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For a sweet ending to your beer can chicken feast, try making these Southern pecan pie bars. The buttery and flaky crust is filled with a gooey and nutty filling, making for a delicious and indulgent treat. Plus, the addition of beer in the recipe adds a unique twist to this classic dessert.
Classic Southern Collard Greens and Black-Eyed Peas
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If you're a fan of traditional Southern flavors, you can't go wrong with a classic collard greens recipe. The greens are cooked with bacon, onions, and spices, resulting in a savory and hearty side dish that pairs perfectly with beer can chicken.
Southern Peach Cobbler - Barefeet in the Kitchen
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This Southern peach cobbler recipe uses beer to add a subtle hint of flavor to the sweet and juicy peaches. The combination of the warm and gooey peach filling with the crispy and buttery crust is simply irresistible. It's the perfect dessert to accompany your beer can chicken dinner.
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Pimento cheese is a classic Southern spread that is absolutely delicious when paired with beer can chicken. The tangy and creamy cheese is made with mayo, cheddar cheese, and pimentos, creating a perfect balance of flavors. Spread it on some crackers or use it as a topping for your chicken for an extra punch of flavor.
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This simple and flavorful cabbage recipe is the perfect side dish for beer can chicken. The cabbage is cooked in a beer-based marinade, resulting in a tender and flavorful dish that is both healthy and delicious.
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For a truly authentic Southern experience, try making this traditional cornbread dressing to accompany your beer can chicken. The combination of sweet cornbread, savory herbs, and the subtle hint of beer creates a perfect balance of flavors that will have your mouth watering.
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Southern Cornbread Dressing - melissassouthernstylekitchen.com
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To switch things up a bit, try using a homemade Southern cornbread as the base for your beer can chicken. The cornbread will soak up all the delicious juices from the chicken, resulting in a moist and flavorful dish that will leave you wanting more.
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This hearty and flavorful sausage gravy is the perfect accompaniment to beer can chicken. The sausage is cooked in a beer-based gravy, resulting in a rich and savory topping that will take your chicken to the next level. Serve it over some biscuits for the ultimate Southern meal.
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Southern-Style Hush Puppies
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If you're looking for a unique and delicious side dish for your beer can chicken, try making some Southern hush puppies. These fried cornmeal balls are crispy on the outside and soft on the inside, making for a perfect addition to any meal.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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Squash casserole is a classic Southern dish that is perfect for any occasion. This recipe uses a beer-based sauce to add depth and flavor to the dish, resulting in a creamy and savory casserole that is sure to be a hit.
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Sweet Southern Slow-Cooker Ham

Main Ingredients: Bone In Fully Cooked Ham, Apple Cider, Dark Brown
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Slow Cooker Ham - Kim's Cravings
For a different take on beer can chicken, try using a slow cooker to make this sweet and savory ham. The combination of honey, brown sugar, and beer creates a delicious glaze that will make your ham tender and full of flavor. It's the perfect dish to serve alongside your beer can chicken.

The Foundation: Cornbread

When it comes to Southern dressing, the foundation is key. And what better way to start than with a classic cornbread? This must-have ingredient gives the dressing its signature texture and flavor. To make sure your dressing has the perfect amount of moisture, make sure to use day-old cornbread. This will prevent it from becoming too mushy and allow it to absorb all the delicious flavors of the other ingredients.

The Secret Ingredient: Buttermilk

While many recipes call for regular milk or chicken broth, Southern Living's dressing recipe uses buttermilk. This unexpected twist adds a tangy and creamy element to the dressing that will have your taste buds dancing. Not to mention, it also helps keep the dressing moist and prevents it from drying out. Trust us, you won't want to leave out the buttermilk in this recipe.

The Perfect Blend of Seasonings

No dressing is complete without the right blend of seasonings. Southern Living's recipe calls for a mix of sage, thyme, and rosemary, giving the dressing a fragrant and savory flavor. Make sure to use fresh herbs for the best taste, and don't be afraid to adjust the measurements to your liking. This recipe is all about making it your own and finding the perfect balance of flavors.

Making It Your Own

The beauty of this dressing recipe is that it's versatile and can be customized to your preferences. Want to add some heat? Spice it up with some red pepper flakes or hot sauce. Looking for a vegetarian option? Swap out the chicken broth for vegetable broth. Don't be afraid to get creative and make it your own. That's the true essence of Southern cooking.

Time to Get Cooking

Now that you have the perfect dressing recipe, it's time to get cooking. Follow Southern Living's step-by-step instructions and you'll have a delicious and savory dressing in no time. And don't be surprised if your guests ask for the recipe, because this dressing is sure to be a hit. So go ahead and add this Southern staple to your recipe collection and enjoy it for years to come.

In Conclusion

Southern Living's dressing recipe is the ultimate guide for creating the perfect dressing. With its classic ingredients, unexpected twist, and versatile options, this recipe is sure to become a favorite in your kitchen. So next time you're looking for the best dressing recipe, look no further than Southern Living. Trust us, your taste buds will thank you.
16 best dressing recipe southern living Dive into deliciousness!

Southern Cornbread Dressing

yield: 8 total time: 105 minutes
4.8 Stars (15 reviews)
View Recipe

Ingredients

  • 2 cornbread skillets, 9 inch, cooled & crumbled
  • 1 medium onion chopped fine
  • 4 stalks celery chopped fine
  • 2 tablespoons butter Tbsp
  • 2 cans condensed cream of chicken soup
  • 2 eggs
  • 4 1/4 cups chicken broth or quart
  • 3 tablespoons sage Tbsp, to taste
  • salt
  • pepper

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 150 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1730 milligrams
  • Sugar : 2 grams
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