19+ Best Corn Recipe For Thanksgiving Prepare To Be Amazed!
Published on: Mar 4, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. And when it comes to Thanksgiving dinner, corn is a must-have dish on the table. Whether you prefer it in a casserole, on the cob, or in a creamy soup, there are countless ways to incorporate this versatile vegetable into your holiday feast. But if you're looking for the best corn recipe for Thanksgiving, you've come to the right place. In this article, we will explore a mouth-watering corn pudding recipe that will impress your guests and have them coming back for seconds.
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Large Eggs, Sour
Looking for a quick and easy side dish to pair with your beer can chicken? Look no further than this Jiffy Corn Casserole! Made with just a few simple ingredients, this creamy and cheesy corn casserole is a crowd-pleaser that will have everyone asking for seconds.
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Elote Corn Salad
Main Ingredients: Corn, Diced Red Onion, Unsalted Butter, Sour Cream
Add some Mexican flair to your beer can chicken meal with this delicious Elote Corn Salad. Bursting with flavor from grilled corn, cotija cheese, and a tangy lime dressing, this salad is the perfect accompaniment to your main dish. Plus, it's a great way to use up any leftover corn on the cob.
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Corn Casserole
Main Ingredients: Corn, Cream Style Corn, Bread Mix, Melted Butter
A classic comfort food that never disappoints, corn casserole is a must-have at any barbecue or family gathering. With a creamy corn base and a crispy breadcrumb topping, this dish is sure to be a hit with everyone at the table. And the best part? It's super easy to make!
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Easy Corn Chowder
Main Ingredients: Bacon, Medium Onion, Celery, Potato, Bay Leaf, Thyme
On a chilly day, nothing beats a warm bowl of corn chowder. This easy recipe combines tender corn kernels, potatoes, and bacon for a hearty and comforting soup that pairs perfectly with beer can chicken. Serve it as a starter or make it a meal by adding some crusty bread on the side.
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Corn Pudding
Main Ingredients: Unsalted Butter, Corn, Liquid, Creamed Corn, Sour
If you're looking for a unique and tasty side dish to go with your beer can chicken, try this corn pudding recipe. Creamy and custardy, this dish is made with cornmeal, eggs, and milk for a texture similar to bread pudding. Sprinkle some parmesan cheese on top for an extra savory touch.
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Buttery Herbed Corn
Main Ingredients: Corn, Butter, Dried Parsley, Salt, Dill Weed, Garlic
Take your corn on the cob to the next level with this buttery herbed corn recipe. The combination of garlic, herbs, and butter creates a mouthwatering topping for tender and sweet corn. Serve it alongside your beer can chicken for a delicious and colorful plate.
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Corn Fritters
Main Ingredients: Corn, Cornmeal, All Purpose Flour, Egg, Grated Parmesan
If you're a fan of fried foods, you'll love these corn fritters. These crispy and golden bites are made with sweet corn and a hint of spice for a tasty side dish that will have everyone reaching for more. Dip them in your favorite sauce for an extra burst of flavor.
Also known as elote, Mexican street corn is a popular and flavorful way to enjoy corn on the cob. Grilled and slathered in a creamy and tangy sauce made with mayo, lime juice, and spices, this dish is a must-try for any beer can chicken feast. Don't forget to top it off with some crumbled cotija cheese and cilantro.
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Jiffy Cornbread Mix Corn Casserole
Main Ingredients: Cornbread Mix, Butter, Sour Cream, Corn, Creamed Corn
This Jiffy Cornbread Mix Corn Casserole is a breeze to make and always a hit at potlucks and family gatherings. With the addition of cornbread mix, this casserole has a slightly sweet and cake-like texture that pairs perfectly with the savory flavors of beer can chicken.
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Corn Bread
Main Ingredients: Creamed Corn, Corn, Sour Cream, Oil, Sugar, Eggs
For a classic and simple side dish, you can't go wrong with corn bread. This versatile and tasty bread can be served alongside beer can chicken or used as a base for sandwiches or croutons. Top it off with some honey butter for a touch of sweetness.
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Delicious Cream Cheese Corn
Main Ingredients: Corn, Butter, Cream Cheese, Red Pepper Flakes, Pepper
Looking for a creamy and indulgent side dish to go with your beer can chicken? This delicious cream cheese corn is sure to hit the spot. Made with cream cheese, butter, and corn, this dish is rich, flavorful, and oh-so-satisfying.
If you love the flavors of Mexican street corn but don't want to deal with the mess of eating it on the cob, try this easy and delicious Mexican Street Corn Dip. Packed with corn, cheese, and spices, this dip is perfect for scooping up with tortilla chips while enjoying your beer can chicken.
If you prefer to keep things simple, you can't go wrong with grilled Mexican street corn. Just brush some corn on the cob with a mixture of mayo, lime juice, and spices, and grill until charred and tender. It's a flavorful and easy side dish that pairs perfectly with beer can chicken.
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Seasoned Creamy Cheesy Sweet Corn
Main Ingredients: Corn, Butter, Heavy Cream, Ground Black Pepper
Sweet corn is taken to a whole new level with this seasoned creamy cheesy sweet corn recipe. With a blend of spices, cream cheese, and cheddar cheese, this dish is creamy, flavorful, and oh-so-delicious. It's a great option for a potluck or holiday dinner.
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Corn Dip
Main Ingredients: Corn, Mexicorn, Sour Cream, Mayonnaise, Green Onions
For a quick and easy appetizer to serve before your beer can chicken feast, whip up this tasty corn dip. Made with canned corn, cream cheese, and spices, this dip is creamy, cheesy, and packed with flavor. Serve it with chips, crackers, or veggies for dipping.
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Best Ever Creamed Corn
Main Ingredients: Corn, Flour, Sugar, Salt, Pepper, Water, Butter
Upgrade your typical creamed corn with this best ever creamed corn recipe. Made with fresh corn, cream, and seasonings, this dish is rich, creamy, and bursting with flavor. It's the perfect addition to any holiday meal or backyard barbecue.
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Cheesy Corn Casserole
Main Ingredients: Butter, Cream Cheese, Corn, Green Chilies, Pepper
If you love cheese and corn, you'll love this cheesy corn casserole. Made with a blend of cheddar and parmesan cheese, this casserole is gooey, savory, and oh-so-delicious. It's a great dish to make ahead of time and reheat when your beer can chicken is ready.
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Sweet Fried Corn
Main Ingredients: Butter, Corn, White Sugar, Heavy Cream, Salt, Black
Fried corn is a staple side dish in the Southern United States, and for a good reason. Sweet and tender corn kernels are fried in butter and seasoned with salt and pepper, resulting in a mouthwatering and addictive dish. Serve it alongside your beer can chicken for a taste of the South.
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Summer Corn Salad
Main Ingredients: Corn, Olive Oil, Red Onion, Red Bell Pepper, Avocado
Make the most of fresh summer corn with this refreshing and tasty corn salad. With a mix of cherry tomatoes, avocado, and a zesty lime dressing, this salad is a great way to use up any leftover corn from your beer can chicken meal. It's the perfect side dish for a hot day.
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Cheesy Corn Fritters
Main Ingredients: Corn, Chopped Cilantro, Green Onion, Jalapeno, Lime
Add some cheesy goodness to your beer can chicken meal with these delicious corn fritters. Made with a blend of cheddar and parmesan cheese, these crispy fritters are a great way to use up any leftover corn on the cob. Serve them as a side dish or appetizer for a truly satisfying meal.
Corn Pudding: A Classic Thanksgiving Side Dish
When it comes to Thanksgiving, traditional dishes are always a hit. And corn pudding is no exception. This savory and creamy dish has been a staple on Thanksgiving tables for decades, and for good reason. It's the perfect combination of sweet and savory, making it a crowd-pleaser for all ages. Plus, it's incredibly easy to make, leaving you with more time to spend with your loved ones.
Ingredients:
2 cans of corn (drained)
1 can of cream-style corn
1 cup of sour cream
1 cup of shredded cheddar cheese
1 box of corn muffin mix
1/2 cup of melted butter
Salt and pepper to taste
Instructions:
Preheat your oven to 350°F and grease a 9x13 inch baking dish.
In a large mixing bowl, combine the two cans of corn, cream-style corn, sour cream, and shredded cheese.
Stir in the corn muffin mix and melted butter until well combined.
Add salt and pepper to taste.
Pour the mixture into the greased baking dish.
Bake for 45 minutes to 1 hour, or until the top is golden brown.
Let cool for a few minutes before serving.
Customize Your Corn Pudding
One of the best things about this corn pudding recipe is that it can be easily customized to suit your taste preferences. For a spicier version, add some diced jalapenos or a dash of cayenne pepper. If you prefer a vegetarian option, you can substitute the shredded cheese with a plant-based alternative. And for those who are looking for a sweeter twist, try adding a can of drained pineapple tidbits to the mixture.
Final Thoughts
This corn pudding recipe is the perfect addition to your Thanksgiving dinner. It's simple, delicious, and can be easily customized to suit your taste. So why not give it a try and add a new tradition to your holiday feast? Your guests will thank you for it. Happy Thanksgiving!
