17+ Best Corn Pudding Recipe For Thanksgiving They're Simply Irresistible!
Published on: Mar 6, 2024
If you're looking for a delicious and easy dish to add to your Thanksgiving dinner menu, look no further than this mouthwatering corn pudding recipe. Combining the sweetness of corn with the creaminess of pudding, this dish is sure to be a hit with your friends and family. Not only is it a crowd-pleaser, but it's also a simple and stress-free addition to your holiday spread. So, put away the canned cranberry sauce and let's get cooking!
Main Ingredients: Fresh Bread Crumbs, Cheddar Cheese, Corn Kernels
No list of classic southern recipes is complete without a delicious corn pudding. This dish is a staple at family gatherings and potlucks, and for good reason. Its creamy texture and sweet corn flavor make it the perfect side dish for any meal. Here are 17 mouth-watering corn pudding recipes to add to your cooking repertoire.
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Mom's Classic Corn Pudding
Main Ingredients: Butter, Minced Shallot, Corn Starch, Granulated Sugar
Mom always knows best, and this classic corn pudding recipe is no exception. Made with simple ingredients like corn, eggs, milk, and butter, this dish is easy to prepare and always a crowd-pleaser. Mom's secret ingredient? A pinch of nutmeg for added flavor. Trust us, it makes all the difference.
This southern-style corn pudding is a family recipe passed down from Kathy's grandmother. It's a little sweet, a little savory, and a whole lot of delicious. Made with creamed corn, corn muffin mix, and a touch of honey, this dish is sure to become a new family favorite.
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Classic Corn Pudding
Main Ingredients: Corn, Eggs, Milk, Vanilla Extract, Granulated Sugar
You can't go wrong with a classic, and this corn pudding recipe is just that. Made with fresh corn cut straight from the cob, this dish is bursting with flavor. The addition of crispy bacon and sharp cheddar cheese takes this classic recipe to the next level.
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Old Time Corn Pudding
Main Ingredients: Butter, Onion, Bell Pepper, Green Chiles, Corn, Creamed
This old-fashioned corn pudding recipe is a true taste of the south. Its creamy texture and rich flavor are sure to transport you back in time. The secret to this recipe? A generous sprinkle of cayenne pepper for a subtle kick of heat.
This southern corn pudding recipe is perfect for any Sunday dinner (or any day of the week). Made with simple ingredients like corn, milk, and butter, it's a quick and easy dish that will have your guests coming back for seconds. Pro tip: add a dollop of sour cream on top for an extra creamy finish.
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Corn Pudding from Hilda Crockett's Chesapeake House
Main Ingredients: Cornstarch, Granulated Sugar, Eggs, Cream Style Corn
This corn pudding recipe comes straight from Hilda Crockett's famous Chesapeake House restaurant in Virginia. It's a simple dish that lets the fresh corn shine. For an extra touch of indulgence, add a splash of heavy cream. Serve this at your next dinner party and your guests will be begging for the recipe.
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Southern Corn Pudding
Main Ingredients: Cornbread Mix, Cream Cheese, Butter, Egg, Salt, Black
This southern-style corn pudding is a classic for a reason. Its creamy, custard-like texture and sweet corn flavor make it the perfect side dish for any meal. For a twist, try using smoked corn for an added layer of flavor.
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Jiffy Corn Pudding
Main Ingredients: Unsalted Butter, Sour Cream, Large Eggs, Whole Milk
This Jiffy corn pudding recipe is perfect for those busy nights when you need a quick and easy dish. Made with everyone's favorite corn muffin mix, it's a shortcut to deliciousness. For a pop of color, add some diced red bell pepper to the mix.
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Easy Corn Pudding
Main Ingredients: Large Eggs, Butter, White Sugar, Half And Half
As the name suggests, this corn pudding recipe is super easy to make. It's perfect for those times when you need a last-minute side dish. Made with canned corn, it's a great option for when fresh corn is not in season. For extra flavor, add a pinch of dried thyme.
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Creamy Corn Pudding
Main Ingredients: Creamed Corn, Whole Kernel Corn, Drained, Unsalted
This creamy corn pudding is the ultimate comfort food. Made with cream cheese, it has a rich and decadent texture that will have you coming back for more. For a little crunch, add some crushed corn flakes on top before baking.
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Easy Corn Pudding Casserole
Main Ingredients: Cornbread Mix, Whole Kernel Corn, Drained, Creamed
This corn pudding casserole is perfect for feeding a crowd. It's a hearty, filling dish that will have everyone going back for seconds. Made with cornbread mix, it's a little different than traditional corn pudding, but just as delicious. For a touch of sweetness, add a drizzle of maple syrup to the top before baking.
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Mom's Famous Corn Pudding
Main Ingredients: Butter, Sugar, All Purpose Flour, Eggs, Evaporated
Every family has that one dish that Mom is famous for, and for us, it's this corn pudding. Made with creamed corn, it's a little sweeter than traditional recipes, but oh so tasty. For a little extra creamy goodness, add a can of condensed milk to the mix.
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Outrageous Corn Pudding
Main Ingredients: Corn, Butter, Sugar, Large Eggs, All Purpose Flour
This corn pudding recipe is anything but ordinary. Made with a blend of whole corn, creamed corn, and corn muffin mix, it's a triple threat of corn goodness. For a little kick of heat, add some diced jalapenos to the mix.
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Grandma's Holiday Corn Pudding
Main Ingredients: Whole Kernel Corn, Drained, Butter, Granulated Sugar
This corn pudding recipe is a must-have for any holiday gathering. It's a little sweeter than traditional recipes and has a rich, custard-like texture. For a festive touch, top with some dried cranberries before baking.
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Grandma's Old Fashioned Corn Pudding!
Main Ingredients: Eggs, Melted Butter, Whole Milk, Corn Starch, Whole
This old-fashioned corn pudding recipe is a true taste of grandma's cooking. Made with simple ingredients like corn, eggs, and milk, it's a dish that will never go out of style. For an added burst of flavor, add a sprinkle of freshly chopped herbs to the mix.
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Corn Pudding - Majarete
Main Ingredients: Whole Milk, Cinnamon Sticks, Ground Nutmeg, Corn, Goya
This corn pudding recipe is a Puerto Rican twist on the classic southern dish. Made with coconut milk and cinnamon, it's a sweet and creamy dessert that will have you dreaming of tropical beaches. Serve it warm or chilled for a delicious and unique dessert experience.
The Secret Ingredient
The key to making the best corn pudding for Thanksgiving is using fresh corn kernels.
When it comes to corn pudding, using fresh corn is a game-changer. Canned or frozen corn simply can't compare to the burst of sweetness and flavor that fresh corn provides. To make the most of this dish, it's worth the extra effort to shuck and remove the kernels from fresh corn ears. Trust us, your taste buds will thank you.
Incorporating Seasonal Flavors
To elevate your corn pudding even further, consider incorporating seasonal flavors such as sage or rosemary. These herbs add a savory element to the dish and pair perfectly with the sweetness of the corn. You can also add a touch of spice with some cayenne pepper or paprika for an extra kick. Not only will these seasonal additions add depth to the dish, but they will also give your Thanksgiving spread a touch of uniqueness.
Take it to the Next Level
If you want to take your corn pudding to the next level, consider adding some bacon into the mix. Everything is better with bacon, right? Simply cook some bacon until crispy, crumble it up, and mix it in with the corn pudding batter. The saltiness of the bacon will balance out the sweetness of the corn and create a delicious combination of flavors. Your guests will be begging for the recipe.
Final Thoughts
With this amazing corn pudding recipe, you'll have a flavorful and impressive addition to your Thanksgiving feast. The combination of fresh corn, seasonal flavors, and a touch of bacon will create a dish that is sure to be a crowd-pleaser. So, don't hesitate to add this recipe to your holiday menu and impress your loved ones with your culinary skills. Happy Thanksgiving!