15 Best Cod Fish Chinese Recipe Unlock Flavor Sensations!
Published on: Mar 22, 2024
Looking to add some delicious and authentic Chinese cuisine to your dinner rotation? Look no further than this article for the best cod fish Chinese recipe! Cod fish is a popular and versatile ingredient in Chinese cooking, and with this recipe, you can enjoy its succulent and tender texture in a flavorful and aromatic dish. Whether you're a seasoned chef or just beginning your culinary journey, this recipe is sure to impress and satisfy your taste buds. So, let's dive into the world of Chinese cuisine and learn how to make the best cod fish dish!
Main Ingredients: Cod Fish, Kosher Salt, Cracked Pepper, Ritz Crackers
This simple and flavorful cod dish is a must-try for all seafood lovers. The tender cod is baked with a delicious combination of lemon, garlic, and herbs, giving it a bright and fresh flavor. Serve it with your favorite side dishes for a complete and satisfying meal.
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Easy Lemon Baked Cod Fish
Main Ingredients: Cod Fish, Salt, Black Pepper, Softened Butter, Freshly
If you're looking for a quick and easy meal, this Lemon Baked Cod Fish is the perfect choice. The cod is marinated in a tangy lemon and herb mixture, then baked to perfection. The result is a tender and flavorful fish that will be a hit with the whole family.
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Panko Crusted Oven Baked Cod
Main Ingredients: Cod Fish, Olive Oil, Dijon Mustard, Unsalted Butter
For a crispy and flavorful twist on classic baked cod, try this Panko Crusted recipe. The crunchy panko breadcrumbs add a delicious texture to the tender cod, and the herbs and seasonings give it a burst of flavor. Serve it with a side of your choice for a satisfying meal.
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Blackened Cod Fish Tacos
Main Ingredients: Cod Fish, Smoked Paprika, Garlic Powder, Oregano
If you're a fan of Mexican flavors, you'll love these Blackened Cod Fish Tacos. The tender and flaky cod is coated in a spicy blackened seasoning and then grilled to perfection. Serve it in warm tortillas with your favorite toppings for a tasty and satisfying meal.
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How Pan Fry Cod Fish
Main Ingredients: Cod Fish, Egg, All Purpose Flour, Onion Powder, Garlic
Pan frying is a simple and delicious way to prepare cod fish. This method allows you to get a crispy and flavorful exterior while keeping the fish tender and moist on the inside. With just a few simple ingredients and a hot pan, you can have a delicious meal in no time.
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Lemon Parmesan Herb Crusted Fresh Baked Cod Fish
Main Ingredients: Cod Fish, Lemon, Flat Leaf Parsley, Thyme, Butter
This Lemon Parmesan Herb Crusted Cod Fish is a great way to elevate your baked cod game. The combination of tangy lemon, savory parmesan, and fresh herbs creates a delicious crust that adds a burst of flavor to the tender cod. Serve it with your favorite sides for a complete and satisfying meal.
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Salt Fish Fritters
Main Ingredients: Cod Fish, Baking Powder, All Purpose Flour, Granulated
For a tasty appetizer or snack, try these Salt Fish Fritters. The salted cod is mixed with a flavorful combination of herbs and spices, then deep-fried to crispy perfection. These fritters are a great way to use up leftover cod and are sure to be a hit at any gathering.
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Chimichurri Cod
Main Ingredients: Cod Fish, Cilantro, Parsley, Lemon Juice, Red Wine
If you're a fan of bold and tangy flavors, this Chimichurri Cod is the perfect recipe for you. The tender cod is marinated in a tangy and herbaceous chimichurri sauce, then grilled to perfection. Serve it with your favorite sides for a delicious and flavorful meal.
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Pan Fried Lemon Butter Fish
Main Ingredients: Cod Fish, Butter, Garlic Powder, Onion Powder, Paprika
This Pan Fried Lemon Butter Fish is a simple and delicious way to prepare cod fish. The tender cod is pan-fried to crispy perfection, then topped with a rich and tangy lemon butter sauce. Serve it with your favorite sides for a satisfying and flavorful meal.
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Cod Chowder
Main Ingredients: Butter, Shallots, Garlic, White Wine, Seafood Stock
For a hearty and comforting meal, try this delicious Cod Chowder. The tender cod is cooked in a creamy and flavorful broth with potatoes, corn, and other vegetables. This chowder is perfect for cold days and is sure to warm you up from the inside out.
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Lemon Butter Cod Filets
Main Ingredients: Cod Fish, Olive Oil, Butter, Lemon Juiced, String
These Lemon Butter Cod Filets are a quick and easy meal option that doesn't skimp on flavor. The cod is coated in a tangy and buttery lemon sauce, then baked to perfection. Serve it with your favorite sides for a tasty and satisfying meal.
This Portuguese Cod Fish Casserole is a delicious and hearty meal that is perfect for feeding a crowd. The tender cod is layered with potatoes, onions, and tomatoes, then topped with a flavorful breadcrumb mixture and baked to perfection. Serve it with a side of rice for a complete meal.
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Pan Fried Cod with Meuniere Sauce
Main Ingredients: Cod Fish, Cooking Oil, Flour, Eggs, Salt, Pepper
This Pan Fried Cod with Meuniere Sauce is a French-inspired dish that is sure to impress. The tender cod is pan-fried to perfection, then topped with a rich and tangy meuniere sauce made with lemon, butter, and capers. Serve it with your favorite sides for a gourmet meal at home.
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Beer Battered Fish & Chips
Main Ingredients: Canola Oil, Cod Fish, Flour, Beer, Salt, Pepper
Fish and chips is a classic combination that everyone loves. This Beer Battered Fish & Chips recipe takes it to the next level with a flavorful beer batter that gives the cod a crispy and golden exterior. Serve it with fries and tartar sauce for a delicious and satisfying meal.
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Best Easy Fish Tacos
Main Ingredients: Butter, Lime, Chili Powder, Garlic Powder, Salt, Cod
These Best Easy Fish Tacos are perfect for a quick and tasty meal. The cod is coated in a flavorful seasoning, then grilled to perfection. Serve it in warm tortillas with your favorite toppings for a delicious and satisfying meal that can be made in under 30 minutes.
This Basque Cod al Pil Pil recipe is a traditional Spanish dish that is full of flavor. The cod is cooked in a spicy and garlicky sauce made with olive oil, peppers, and herbs. Serve it with crusty bread for dipping and savor the delicious flavors of this dish.
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Cod Fish in Dashi
Main Ingredients: Cod Fish, Kombu, Miso Paste, Bonito Flakes, Water
Dashi is a traditional Japanese broth made with kombu and bonito flakes, and it is the star of this delicious Cod Fish in Dashi recipe. The cod is cooked in the flavorful broth, then served with rice and vegetables for a complete and satisfying meal.
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Grilled Fish with Asparagus in Foil Packets
Main Ingredients: Cod Fish, Asparagus, Lemons, Olive Oil, Salt, Pepper
This Grilled Fish with Asparagus in Foil Packets recipe is a healthy and easy meal option. The cod is wrapped in foil with asparagus and seasoned with herbs and lemon, then grilled to perfection. This dish is simple yet full of flavor and perfect for a quick weeknight meal.
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Brazilian Fish Stew (Moqueca de Peixe)
Main Ingredients: Cod Fish, Lime Juice, Salt, Freshly Ground Black
For a taste of Brazil, try this delicious Brazilian Fish Stew (Moqueca de Peixe). The tender cod is cooked in a flavorful and creamy coconut milk broth with peppers, tomatoes, and spices. Serve it with rice and enjoy the delicious and unique flavors of this dish.
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Baked Cod Fish with Lemon and Capers
Main Ingredients: Cod Fish, Salt, Ground Black Pepper, Capers, Lemons
This Baked Cod Fish with Lemon and Capers recipe is a simple and delicious way to prepare cod fish. The cod is baked with a tangy and flavorful lemon and caper sauce, then served with your favorite sides for a satisfying meal. This dish is perfect for any occasion and is sure to be a hit with your family and friends.
Ingredients and Preparation
Ingredients:
To make the best cod fish Chinese recipe, you will need the following ingredients:
1 pound of cod fish fillets
1 tablespoon of soy sauce
1 tablespoon of Chinese cooking wine
1 tablespoon of oyster sauce
1 tablespoon of cornstarch
1 tablespoon of brown sugar
1 teaspoon of salt
1 teaspoon of pepper
3 cloves of garlic, minced
1 inch of ginger, minced
2 tablespoons of vegetable oil
1 green onion, chopped for garnish
Preparation:
1. Start by marinating the cod fish fillets in a mixture of soy sauce, Chinese cooking wine, oyster sauce, cornstarch, brown sugar, salt, and pepper for at least 30 minutes. This will help infuse the fish with flavor and make it more tender.
2. In a wok or large pan, heat the vegetable oil over medium-high heat. Once hot, add in the minced garlic and ginger and stir-fry for about 30 seconds until fragrant.
3. Add in the marinated cod fish fillets and cook for 2-3 minutes on each side until they are golden brown and cooked through.
4. Once the fish is cooked, remove it from the pan and set it aside.
5. In the same pan, add in any remaining marinade and cook until it thickens into a glaze.
6. Return the cod fish fillets to the pan and coat them with the glaze.
7. Garnish with chopped green onions and serve hot with rice or your favorite side dishes.
Tips for Success
- To ensure that your cod fish turns out tender and flavorful, make sure to marinate it for at least 30 minutes before cooking.
- If you don't have Chinese cooking wine, you can substitute it with sherry or sake.
- For a spicier kick, add some chili flakes to the marinade or garnish the dish with sliced red chilies.
- You can use any type of vegetable oil for this recipe, but sesame oil can add an extra layer of flavor.
Health Benefits of Cod Fish
Cod fish is not only delicious, but it also offers numerous health benefits. It is a great source of lean protein and contains essential vitamins and minerals such as vitamin B12, magnesium, and potassium. Eating cod fish can also help improve heart health, reduce inflammation, and support brain function. Plus, it is low in calories and can be part of a healthy and balanced diet. So, not only is this Chinese cod fish recipe tasty, but it's also good for you!
In Conclusion
This Chinese cod fish recipe is a must-try for anyone who loves Chinese cuisine or is looking to expand their cooking skills. With its perfect balance of flavors and tender texture, it is sure to become a regular in your dinner rotation. So, gather your ingredients and give this recipe a try for a delicious and satisfying meal. Happy cooking!
