18+ Best Classic Thanksgiving Stuffing Recipe Discover Culinary Perfection!
Published on: Mar 2, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. And no Thanksgiving feast is complete without a generous serving of stuffing. This classic side dish has been a staple on holiday tables for generations, and for good reason. The savory combination of bread, herbs, and other flavorful ingredients is the perfect accompaniment to your turkey and gravy. If you're looking for the best classic Thanksgiving stuffing recipe to wow your family and friends this year, look no further. We've got you covered with this professional and well-organized introduction article that will guide you through creating a mouthwatering stuffing that will have everyone coming back for seconds.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Let's start with a classic Thanksgiving stuffing recipe that will bring back all the nostalgia of childhood holidays. This recipe combines bread cubes, onions, celery, and spices to create a flavorful and hearty dish that pairs perfectly with Beer Can Chicken. The best part? It can be made ahead of time, giving you more time to spend with your loved ones on the big day.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a paleo diet or have guests who are, this Paleo Thanksgiving stuffing is a must-try. Made with almond flour, eggs, and a variety of vegetables, this stuffing is gluten-free and packed with flavor. It's a healthier alternative to traditional stuffing, but still just as delicious.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
For those who prefer to stick to the classics, this traditional Thanksgiving stuffing recipe is for you. With a simple combination of bread, butter, herbs, and spices, this stuffing is easy to make and a guaranteed crowd-pleaser. Serve it alongside your Beer Can Chicken for a truly traditional Thanksgiving meal.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you want to take your classic stuffing to the next level, try this recipe that adds in a few extra ingredients like sausage, apples, and cranberries. The result is a stuffing that is both savory and slightly sweet, making it the perfect complement to your Beer Can Chicken.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space? No problem. This Multi-Cooker Thanksgiving stuffing can be made entirely in a slow cooker, freeing up valuable oven space for your Beer Can Chicken and other dishes. Plus, it's incredibly easy to make and results in a flavorful and moist stuffing that everyone will love.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
If you're looking for a simple and straightforward stuffing recipe, this easy Thanksgiving stuffing is just what you need. Made with just a handful of ingredients and ready in under an hour, this stuffing is perfect for those who want a delicious side dish without all the fuss.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
This unique and creative recipe takes traditional stuffing to a whole new level by turning it into cute individual pasta nests. Made with spaghetti, eggs, and parmesan cheese, these nests are filled with a flavorful stuffing mixture and baked to crispy perfection. They're a fun and tasty addition to any Thanksgiving spread.
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Classic Sausage And Herb Thanksgiving Stuffing
Main Ingredients: Ground Pork, Garlic, Salt, Pepper, Oregano, Bread
If you love the combination of sausage and herbs in your stuffing, you'll want to try this recipe that takes it to the next level. With the addition of sage, thyme, and rosemary, this stuffing is bursting with flavor and will have your guests coming back for seconds.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Have some leftover stuffing from your Thanksgiving meal? Turn it into these delicious stuffing muffins! Simply mix the stuffing with eggs and cheese, form into muffin cups, and bake until golden brown. They make for a tasty and convenient breakfast or snack the next day.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
For those who love a tangy sourdough bread, this stuffing recipe is a must-try. Made with sourdough bread cubes, onions, celery, and herbs, this stuffing has a unique and delicious flavor that pairs perfectly with Beer Can Chicken. It's a great way to use up any leftover sourdough bread from your Thanksgiving feast.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
Vegans and non-vegans alike will love this vegan Thanksgiving stuffing made with wild mushrooms. This recipe is full of flavor and texture, thanks to a variety of mushrooms, vegetables, and herbs. It's a great option for those looking for a plant-based stuffing.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
Sage is a classic herb used in Thanksgiving dishes, and it adds a delicious earthy flavor to this easy stuffing recipe. Made with just a handful of ingredients, this stuffing comes together quickly and is the perfect side dish for Beer Can Chicken.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
Looking for a fun and creative way to serve traditional stuffing? These Thanksgiving stuffing muffins are just the ticket. Made with traditional bread cubes, onions, and celery, these muffins are a fun and tasty twist on a classic dish.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
If you're on the hunt for the best Thanksgiving stuffing recipe, look no further. With a combination of bread, sausage, cranberries, and pecans, this stuffing has the perfect balance of sweet and savory flavors. It's a crowd-pleaser that will have everyone asking for the recipe.
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
For a unique twist on traditional stuffing, try this Italian-inspired recipe that adds in ingredients like prosciutto, parmesan cheese, and olives. It's a flavorful and delicious stuffing that will add a bit of Italian flair to your Thanksgiving meal.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
Following a Whole30 diet? You don't have to miss out on Thanksgiving stuffing thanks to this recipe that is compliant with the popular diet. Made with cauliflower rice, bacon, and herbs, this stuffing is a tasty and healthy option for your holiday meal.
Another fun and creative way to serve your stuffing is in the form of muffins. These Thanksgiving stuffing muffins are made with cornbread, apples, and pecans for a sweet and savory flavor combination that will have your guests reaching for seconds.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Finally, we wrap up our list with a classic and beloved Thanksgiving stuffing recipe that has been passed down through generations. Made with bread, sausage, and traditional herbs and spices, this stuffing is a family favorite that will become a staple on your Thanksgiving table.
Why Stuffing is a Must-Have for Thanksgiving
The History of Stuffing
Stuffing, also known as dressing, has been a part of Thanksgiving tradition since the very first Thanksgiving in 1621. It was not only a way to use up leftover bread, but also a way to add flavor and moisture to the dry and lean meat of the turkey. Over the years, stuffing has evolved and taken on different variations, but the essence of the dish remains the same – a hearty and comforting addition to the Thanksgiving table.
The Perfect Companion to Turkey
Turkey may be the star of the Thanksgiving show, but stuffing is the unsung hero. The combination of flavors and textures from the stuffing and turkey create a harmonious bite that is simply irresistible. The bread soaks up all the delicious juices from the turkey, making each bite burst with flavor. Plus, stuffing adds a nice contrast to the rich and savory turkey, making it a well-balanced meal.
The Best Classic Thanksgiving Stuffing Recipe
Now that you understand the importance of stuffing, it's time to get cooking. Our best classic Thanksgiving stuffing recipe is a tried and true favorite that will not disappoint. Made with crusty bread, butter, herbs, and other flavorful ingredients, this stuffing is sure to be a hit. And the best part? It's easy to make and can be prepared ahead of time, leaving you more time to spend with your loved ones on Thanksgiving day.
Ingredients:
1 loaf of crusty bread, cut into 1-inch cubes
1/2 cup unsalted butter
1 large onion, diced
2 celery stalks, diced
2 cloves of garlic, minced
1 tablespoon fresh sage, chopped
1 tablespoon fresh thyme, chopped
1/4 cup fresh parsley, chopped
1/2 cup chicken or vegetable broth
Salt and pepper to taste
Instructions:
Preheat your oven to 350°F (175°C).
In a large skillet, melt the butter over medium heat. Add in the onion, celery, and garlic, and cook until softened, about 5 minutes.
Add in the sage, thyme, and parsley, and cook for an additional 2 minutes.
In a large bowl, combine the bread cubes and the cooked vegetable mixture. Season with salt and pepper.
Pour in the broth and mix until the bread is evenly coated.
Transfer the mixture to a greased 9x13 inch baking dish.
Cover with foil and bake for 25 minutes. Remove the foil and bake for an additional 10 minutes, or until the top is golden brown and crispy.
Serve hot and enjoy!
And there you have it – the best classic Thanksgiving stuffing recipe that will have your family and friends begging for seconds. So this Thanksgiving, add a little extra love to your table with this delicious and comforting side dish.
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