20+ Best Christmas Turkey Recipe 2018 Experience Flavor Like Never Before!
Published on: Apr 23, 2024
When it comes to Christmas dinner, there is no dish more iconic than a perfectly roasted turkey. And with the holiday season just around the corner, it's time to start planning the perfect Christmas turkey recipe for 2018. While there are many recipes out there, we've done the research and tested different techniques to bring you the ultimate guide to creating a professional and delicious Christmas turkey. So get your apron ready and let's dive into the secrets of making the best Christmas turkey for your family and friends this year!
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
If you want to take your Beer Can Chicken to the next level, try this recipe for Roasted Turkey with Brown Sugar Brine. The brine adds a depth of flavor and moisture to the turkey that will have your guests raving. Don't be intimidated by the brining process, it's easier than you think and well worth the effort.
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Pomegranate-Brined Roast Turkey
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
For a unique twist on traditional Beer Can Chicken, try this recipe for Pomegranate-Brined Roast Turkey. The pomegranate adds a hint of sweetness and the brine ensures a juicy and flavorful bird. Serve with a side of pomegranate sauce for a truly unforgettable meal.
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Brined Roast Turkey
Main Ingredients: Brine, Turkey, Unsalted Butter, Fresh Thyme, Flat Leaf
If you're looking for a classic and foolproof Beer Can Chicken recipe, look no further than this Brined Roast Turkey. The brine infuses the turkey with flavor and keeps it moist during the roasting process. This recipe is perfect for beginners or those who want a no-fuss, delicious turkey.
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Evil Turkey
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
For a spicy and flavorful Beer Can Chicken, try this recipe for Evil Turkey. The turkey is rubbed with a mixture of spices and then roasted to perfection. The result is a juicy, tender turkey with a kick of heat. Serve it with a side of cooling yogurt sauce for the perfect balance.
Christmas isn't just about the turkey, it's also about the sides! These Christmas Rolls are a must-have for any holiday dinner. The addition of cranberries and orange zest adds a festive touch, and the rolls are so soft and fluffy, they'll be gone before you know it.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
If you're hosting a smaller holiday gathering, this Christmas Turkey Crown is the perfect option. The turkey is butterflied and roasted with a delicious herb butter, resulting in a flavorful and tender dish. Plus, the presentation is sure to impress your guests.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
If you have leftover turkey from your holiday dinner, turn it into this delicious Christmas Dinner Sandwich. Layer slices of turkey, cranberry sauce, stuffing, and gravy between two slices of bread for the ultimate comfort food sandwich. It's the perfect way to enjoy the flavors of Christmas all over again.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
Want to make sure your Christmas turkey turns out perfectly? Check out this comprehensive guide for all the tips and tricks you need for a successful Beer Can Chicken. From brining to roasting, this guide has you covered. Plus, the OXO Digital Thermometer will ensure your turkey is cooked to perfection.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
If you want to impress your guests with a celebrity chef-inspired dish, try this recipe for Gordon Ramsay's Christmas Turkey with Gravy. The turkey is brined and then roasted with a flavorful herb butter. Top it off with a rich and delicious gravy for a showstopping meal.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
This Herb Garlic & Butter Roasted Turkey is a flavorful and easy option for your holiday dinner. The butter mixture adds an herby and garlicky flavor to the turkey, and the roasting process ensures a perfectly crispy skin. This recipe is sure to become a family favorite.
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
If you're tired of eating plain leftover turkey, try this Leftover Turkey and Stuffing Casserole. The turkey and stuffing are combined with a creamy sauce and topped with crispy breadcrumbs for a delicious and comforting dish. It's the perfect way to use up those holiday leftovers.
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Herb-Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
This Herb-Roasted Turkey is another simple and delicious Beer Can Chicken recipe. The herb butter is made with a combination of fresh herbs and garlic, resulting in a flavorful and aromatic turkey. Serve it with your favorite sides for a classic holiday meal.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
For a smaller and more manageable Beer Can Chicken option, try this Parmesan-sage Roasted Turkey Breast with Sage Gravy. The turkey breast is coated in a parmesan and sage crust, adding a unique and delicious flavor. The sage gravy is the perfect finishing touch.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
If you want to add a touch of sweetness to your Beer Can Chicken, try this Maple Bacon Roasted Thanksgiving Turkey. The maple syrup and bacon glaze adds a delicious sweet and smoky flavor to the turkey. It's a unique and tasty twist on a classic dish.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
This recipe for Roast Turkey, Stuffing, and Gravy is a one-pot wonder. The turkey is roasted on top of the stuffing, resulting in a moist and flavorful dish. The gravy is made from the pan drippings, making it extra rich and delicious.
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The Ultimate Roast Turkey
Main Ingredients: Turkey, Onion, Garlic, Cloves, Lemon, Orange, Rub
For the ultimate Beer Can Chicken experience, try this recipe for The Ultimate Roast Turkey. The turkey is brined, basted, and stuffed with a delicious herb and citrus mixture. The result is a juicy, flavorful, and picture-perfect turkey that will wow your guests.
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Perfect Roast Turkey
Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
True to its name, this recipe for Perfect Roast Turkey is a foolproof and easy option for your holiday dinner. The turkey is rubbed with a flavorful herb and butter mixture and roasted to perfection. Serve it with your favorite sides for a classic and delicious meal.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
This Citrus Herb-roasted Turkey & Port Gravy is a showstopping dish for any holiday gathering. The turkey is coated in a fragrant herb and citrus mixture, and the port gravy adds a delicious and luxurious touch. Your guests will be asking for the recipe.
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Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
No Beer Can Chicken is complete without a delicious gravy, and this recipe for Turkey Gravy is the perfect accompaniment. Made with the pan drippings, this gravy is rich, flavorful, and the perfect addition to your holiday meal.
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Oven Roasted Stuffed Turkey
Main Ingredients: Keto Bread, Celery, Carrot, Onion, Garlic, Poultry
Last but not least, this Oven Roasted Stuffed Turkey is a classic and delicious option for your holiday dinner. The turkey is stuffed with a flavorful bread and herb mixture and roasted until golden and crispy. It's the perfect centerpiece for your holiday feast.
The Importance of Choosing the Right Turkey
When it comes to making the best Christmas turkey, the first step is to choose the right bird. While frozen turkeys are easily accessible, opting for a fresh, organic turkey will make all the difference in the taste and texture of your dish. These turkeys are raised without antibiotics and have a richer, more natural flavor. Plus, they are free from added preservatives and chemicals, making them a healthier option for your holiday feast.
Brining for a Juicy and Flavorful Turkey
One of the secrets to a perfectly juicy and flavorful Christmas turkey is brining. This involves soaking the turkey in a mixture of salt, sugar, and spices for several hours before cooking. The salt helps to break down the protein in the turkey, allowing it to retain more moisture during cooking. This results in a tender and succulent bird that will impress your guests.
Basting and Buttering for a Golden Brown Crispy Skin
The key to achieving that beautiful golden brown crispy skin on your Christmas turkey is basting and buttering. As the turkey cooks, the butter will melt and baste the bird, keeping it moist and adding flavor. To get that perfect crispy skin, baste the turkey every 30 minutes and add a final layer of butter during the last 15 minutes of cooking. Your guests won't be able to resist the irresistible smell coming from your oven.
Letting the Turkey Rest for Optimal Flavor
Once your Christmas turkey is cooked to perfection, the last step is to let it rest for 20-30 minutes before carving. This allows the juices to redistribute, resulting in a more flavorful and moist turkey. Plus, it gives you time to finish up any last-minute dishes or set the table. Trust us, the wait will be worth it.
Now that you have all the insider tips and tricks, it's time to put them into practice and create the best Christmas turkey recipe for 2018. Your family and friends will be amazed by your cooking skills and will be asking for seconds. So don't be afraid to add your own personal touch and make this recipe your own. Happy cooking and happy holidays!
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