20+ Best Christmas Turkey Breast Recipe Unlock Flavor Sensations!
Published on: Mar 17, 2024
Turkey has become a staple dish for many households during the holiday season, and it's no surprise why. With its succulent, juicy meat and rich flavor, it's the perfect centerpiece for any Christmas feast. But with so many turkey breast recipes out there, it can be overwhelming to find the best one. Look no further, as we have the ultimate recipe for the best Christmas turkey breast that will have your guests raving and coming back for seconds.
Turkey Breast Roulade with Crimini, Porcini, and...
Main Ingredients: Water, Dried Porcini Mushrooms, Pancetta, Vegetable
Impress your guests this holiday season with a flavorful and elegant turkey breast roulade. This recipe combines earthy crimini and porcini mushrooms with tender turkey breast, creating a dish that will surely be the star of your holiday feast. The rich flavors of the mushrooms are complemented by a savory herb stuffing, making every bite a delicious and satisfying experience. Serve this roulade with a side of roasted vegetables and a glass of your favorite wine for a truly mouthwatering meal.
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Roast Turkey Breast
Main Ingredients: Turkey Breast, Onion, Unsalted Butter, Kosher Salt, Red
If you're looking for a classic and no-fuss way to cook a turkey breast, then this recipe is for you. A simple combination of herbs, garlic, and butter is all you need to create a deliciously juicy and flavorful roast turkey breast. The key to a successful roast is to cook the turkey breast until it reaches an internal temperature of 165°F, ensuring that it is fully cooked and safe to eat. Serve this dish with your favorite sides for a comforting and satisfying meal.
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1-Dish Roasted Turkey Breast Dinner with Sweet Potatoes
Main Ingredients: Large Sweet Potatoes, Onions, Turkey Breast, Canola
Looking for an easy and hassle-free way to cook a holiday dinner? This one-dish roasted turkey breast dinner with sweet potatoes has got you covered. Everything is cooked together in one pan, making clean-up a breeze. The sweet potatoes add a delicious touch of sweetness to the dish, while the turkey breast is seasoned with a blend of herbs and spices for maximum flavor. This recipe is perfect for a cozy night in or a busy holiday gathering.
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Best Holiday Roast Turkey Breast
Main Ingredients: Turkey Breast, Olive Oil, Garlic, Salt, Ground Black
No holiday feast is complete without a show-stopping roast turkey breast. This recipe takes the traditional roast to the next level with a fantastic combination of herbs, spices, and citrus flavors. The turkey breast is first brined to ensure tenderness and then rubbed with a flavorful herb butter before roasting to perfection. The result is a juicy and succulent roast that will have your guests coming back for seconds.
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Citrus Rosemary Turkey Breast
Main Ingredients: Turkey Breast, Butter, Rosemary Sprigs, White Wine
Add a burst of citrus to your holiday menu with this mouthwatering citrus rosemary turkey breast recipe. The combination of tangy orange and lemon with fragrant rosemary creates a delicious and unique flavor profile that will have your taste buds singing. This recipe also calls for cooking the turkey breast in a foil packet, resulting in a tender and moist roast that is sure to impress.
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Oven-Roasted Turkey Breast
Main Ingredients: Butter, Garlic, Paprika, Italian Seasoning, Garlic And
For a straightforward and no-fuss way to cook a turkey breast, try this oven-roasted turkey breast recipe. A simple seasoning of salt, pepper, and garlic powder is all that's needed to enhance the natural flavors of the turkey breast. The key to a successful roast is to baste the turkey breast with pan juices throughout the cooking process, resulting in a juicy and flavorful dish. Serve with your favorite sides for a classic and satisfying holiday meal.
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Citrus Rosemary Glazed Turkey Breast
Main Ingredients: Apricot Preserves, Orange Juice, Honey, Dijon Mustard
Take your holiday turkey to the next level with this delicious citrus rosemary glazed turkey breast recipe. The glaze, made with a combination of honey, orange juice, and rosemary, adds a sweet and tangy element to the dish, making it truly unforgettable. The turkey breast is also cooked in a cast-iron skillet, creating a beautiful golden crust and locking in all the juices. This recipe is a must-try for any holiday gathering.
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Cranberry Orange Turkey Breast
Main Ingredients: Turkey Breast, Butter, Garlic Powder, Thyme, Basil
This cranberry orange turkey breast recipe is a festive and delicious addition to any holiday menu. The cranberry and orange glaze adds a tangy and sweet element to the dish, perfectly complementing the tender and juicy turkey breast. This recipe also calls for cooking the turkey breast in a slow cooker, making it an easy and convenient option for a busy holiday gathering.
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Spiced Apple Cider Glazed Turkey Breast
Main Ingredients: Turkey Breast, Sage Leaves, Butter, Salt, Pepper
Add a touch of warmth and spice to your holiday feast with this spiced apple cider glazed turkey breast recipe. The glaze, made with a combination of apple cider, cinnamon, and nutmeg, adds a deliciously sweet and tangy element to the dish. The turkey breast is also cooked in a foil packet, ensuring that it stays moist and tender throughout the cooking process. Serve with your favorite sides for a flavorful and comforting meal.
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Roast Turkey Breast with Saucy Cranberry Sauce
Main Ingredients: Cranberries, Orange Juice, Apple Jelly, Five Spice
This roast turkey breast with saucy cranberry sauce is a classic and delicious option for any holiday gathering. The cranberry and orange sauce adds a tangy and sweet element to the tender and juicy turkey breast, making every bite a burst of flavor. This recipe also includes a pan gravy made with the pan drippings, adding even more depth of flavor to the dish. Serve with your favorite sides for a satisfying and traditional holiday meal.
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Stuffed Turkey Breast w/Pomegranate Glaze
Main Ingredients: Turkey Breast, Casings, Pancetta, Fresh Sage, Onion
This stuffed turkey breast with pomegranate glaze is a show-stopping dish that will impress your guests and your taste buds. The turkey breast is first stuffed with a delicious blend of sausage, apples, and herbs, adding a savory and flavorful element to the dish. The pomegranate glaze adds a beautiful red color and a sweet and tangy flavor that perfectly complements the turkey. This recipe is perfect for a special holiday dinner or any occasion that calls for a delicious and impressive dish.
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Rolled Turkey Breast with Sausage & Herb Stuffing
Main Ingredients: Butter, Onion, Celery, Garlic, Sausage Casings, White
Take your holiday turkey to the next level with this rolled turkey breast with sausage and herb stuffing recipe. The turkey breast is first stuffed with a flavorful and hearty sausage and herb stuffing, adding a deliciously savory element to the dish. The turkey is then rolled and tied before being roasted to perfection. The result is a beautiful and delicious dish that will be the star of your holiday feast.
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Stuffed Turkey Breast with Bacon, Cranberry,...
Main Ingredients: Boneless Turkey Breast, Butter, Olive Oil, Bacon Fat
This stuffed turkey breast with bacon, cranberry, and apple filling is a delicious and unique twist on the traditional holiday roast. The combination of savory bacon, tangy cranberries, and sweet apples creates a flavor explosion in every bite. The turkey breast is also wrapped in bacon, adding even more depth of flavor and keeping the meat moist and juicy. This recipe is perfect for those looking for a new and exciting way to enjoy their holiday turkey.
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Roasted Turkey Breast Roulade with Grain-free Herbed...
Main Ingredients: Olive Oil, Celery, Onion, Garlic, Chopped Fresh Thyme
If you're looking for a gluten-free and grain-free option for your holiday turkey, then this roasted turkey breast roulade with grain-free herbed stuffing is the recipe for you. The turkey breast is stuffed with a flavorful and herb-packed stuffing, creating a dish that is both delicious and healthy. The roulade is then roasted to perfection, resulting in a tender and juicy turkey that everyone can enjoy.
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Christmas Kiev
Main Ingredients: Turkey Breast, Salted Butter, Garlic, Parsley, Dried
For a delicious and unique holiday dish, try this Christmas Kiev recipe. The turkey breast is stuffed with a decadent garlic and herb butter, creating a melt-in-your-mouth experience with every bite. The turkey is then coated in breadcrumbs and baked to golden perfection. Serve with your favorite sides for a festive and indulgent meal.
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Roasting a Turkey for Two - Roasted Turkey Breast with...
Main Ingredients: Turkey Breast, Apple Cider, Kosher Salt, Brown Sugar
For a romantic and intimate holiday dinner, try this roasted turkey breast with fig and port wine sauce recipe. The turkey breast is seasoned with a blend of herbs and spices, creating a flavorful and tender roast. The fig and port wine sauce add a touch of sweetness and depth of flavor to the dish, making it a truly special and memorable meal for two.
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Turkey and Apple Goat Cheese Tea Sandwiches with...
Main Ingredients: Milk, Butter, Active Dry Yeast, White Sugar, Egg, Egg
If you're looking for a unique and delicious way to use leftover turkey, then look no further than these turkey and apple goat cheese tea sandwiches with cranberry and orange relish. The combination of tender turkey, tangy goat cheese, and sweet and tart relish creates a flavor explosion in every bite. These sandwiches are perfect for a light lunch or a tasty snack.
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Christmas Turkey Burgers with Cranberry Relish and...
Main Ingredients: Cranberries, Orange, Caster Sugar, Red Onion, Juice
For a fun and flavorful twist on the traditional holiday turkey, try these Christmas turkey burgers with cranberry relish and brie. The turkey burgers are seasoned with a blend of spices and topped with a delicious cranberry relish and melted brie cheese, creating a burger that is both festive and delicious. Serve with your favorite sides for a unique and satisfying holiday meal.
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One-Pan Christmas Casserole (Plus Great Gift Idea with...
Main Ingredients: Dried Breadcrumbs, Celery Seed, Onion, Italian
This one-pan Christmas casserole is the perfect dish for a busy holiday gathering. Everything is cooked together in one pan, making clean-up a breeze. The casserole is filled with tender turkey, flavorful vegetables, and a rich and creamy sauce, making it a hearty and satisfying meal for the whole family. This recipe also includes a great gift idea for any leftover casserole, making it a win-win for everyone.
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Roasted Turkey Breast with Herb Butter
Main Ingredients: Turkey Breast, Garlic Cloves, Unsalted Butter
For a delicious and simple way to cook a turkey breast, try this roasted turkey breast with herb butter recipe. The turkey breast is coated in a flavorful herb butter before being roasted to golden perfection. The result is a tender and juicy turkey breast with a beautiful golden crust and a burst of herb flavors in every bite. Serve with your favorite sides for a classic and satisfying holiday meal.
A Brine Like No Other
When it comes to cooking the perfect turkey breast, the secret lies in the brine. Brining is the process of soaking the meat in a saltwater solution, which not only adds flavor but also keeps the meat moist and tender. Our recipe calls for a unique blend of spices and herbs in the brine, including rosemary, sage, and thyme, which will infuse the turkey with a delicious aroma and taste. So be sure to give your turkey breast a good soak in the brine before cooking.
The Perfect Seasoning
After brining, it's time to add some flavor to the turkey breast. Our recipe calls for a simple yet delicious combination of butter, garlic, and lemon to be rubbed all over the turkey. This will not only give the turkey a beautiful golden color but also enhance its flavor. Make sure to get the seasoning under the skin and in all the crevices of the turkey for maximum taste.
Cooking to Perfection
Now comes the crucial part – cooking the turkey breast. The key here is to cook it low and slow. This allows the meat to cook evenly and retain its moisture. Our recipe suggests cooking the turkey breast in a roasting pan in the oven at a low temperature for a longer period. This will ensure a tender and juicy turkey breast that will melt in your mouth.
Let it Rest
After the turkey breast is done cooking, resist the temptation to carve into it immediately. Let it rest for at least 15 minutes before slicing. This allows the juices to redistribute and prevent the meat from becoming dry. Trust us; it's worth the wait.
In conclusion, this Christmas, wow your guests with the best turkey breast they have ever tasted. With our tried and tested recipe, your turkey will be the star of the Christmas dinner table. So don't wait any longer, give this recipe a try and prepare to impress. Happy holidays!
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