16 Best Christmas Roast Potatoes Recipe Elevate Your Taste Buds!
Published on: May 1, 2024
Christmas is a time for delicious food and one dish that is always a crowd pleaser is roast potatoes. Crispy on the outside and soft on the inside, the perfect roast potatoes can make or break a Christmas meal. If you are looking for the best Christmas roast potatoes recipe, look no further. We have the ultimate recipe that will have everyone coming back for seconds.
Main Ingredients: Unsalted Butter, Leaf Parsley, Ground Cumin, Sweet
Nothing says holiday season like a perfectly roasted turkey with all the fixings. This recipe takes it up a notch with the addition of root vegetables and a rich gravy. Make sure to baste the turkey regularly during cooking for a juicy and flavorful result.
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Make Ahead Christmas Roast Potatoes
Main Ingredients: Potatoes, Goose Fat, Flour, Salt, Pepper, Rosemary
Christmas dinner can be a hectic affair, but with these make-ahead roast potatoes, you can save yourself some time and stress. Boil the potatoes the day before and store them in the fridge. On the day of, just pop them in the oven for a crispy and delicious side dish.
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Beef Pot Roast
Main Ingredients: Pot Roast, Salt, Pepper, Potatoes, Carrots, Onions
A classic comfort food, beef pot roast is a favorite for many during the holiday season. The key to a perfect pot roast is to sear the meat before cooking and let it simmer for hours until it's tender and falling apart.
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The Roast Of Christmas Past (Classic Pot Roast)
Main Ingredients: Olive Oil, Top Sirloin Roast, Salt, Reduced Sodium Beef
If you want to bring a taste of nostalgia to your Christmas dinner, this classic pot roast is the way to go. The slow cooking method results in tender meat and a rich gravy that will have your guests coming back for seconds.
Potatoes are a staple at any holiday dinner, and this recipe takes them to the next level. The addition of garlic and rosemary adds a savory touch to the crispy exterior of these roasted potatoes.
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Stuffed Christmas Turkey
Main Ingredients: Young Turkey, Salt, Pepper, Ground Veal, Ground Pork
For those who want to switch things up from a traditional roast turkey, this stuffed version is sure to be a hit. Stuffed with a flavorful combination of sausage, apples, and herbs, this turkey is sure to impress your guests.
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Jamie Oliver’s Christmas Roast Duck with Port Gravy
Main Ingredients: Duck, Fresh Rosemary, Nutmeg, Salt, Pepper, Orange
If you're looking to break away from the traditional turkey or ham, try this roast duck recipe from celebrity chef Jamie Oliver. The port gravy adds a touch of sweetness to the succulent duck, making it a standout dish for your holiday feast.
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Crispy Coated Roast Potatoes
Main Ingredients: Potatoes, Rapeseed Oil, Semolina, Caster Sugar, Onion
These crispy coated roast potatoes are a game-changer for your Christmas dinner. The secret to their crunchiness is the addition of semolina and parmesan cheese to the coating. Trust us, you won't be able to stop at just one.
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Roast Potatoes
Main Ingredients: Potatoes, Goose Fat, Semolina, Garlic Cloves, Rosemary
If you want to keep things simple and classic, this recipe for roast potatoes is a foolproof option. Just toss the potatoes in oil and seasoning, and let the oven do the rest. You'll have perfectly crispy and fluffy potatoes in no time.
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Pot Roast
Main Ingredients: Chuck Roast, Butter, Olive Oil, All Purpose Flour
This pot roast recipe is perfect for those who want a hearty and comforting dish for their holiday dinner. With tender beef, flavorful vegetables, and a rich gravy, this dish will warm your soul and satisfy your taste buds.
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The Best Roast Potatoes In The World
Main Ingredients: Potatoes, Olive Oil, Nutritional Yeast, Salt, Liquid
Bold statement, we know, but these roast potatoes are truly something special. The secret is to use a combination of duck fat and butter for a crispy and flavorful coating that will have everyone fighting for seconds.
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Prime Rib Roast | Standing Rib Roast
Main Ingredients: Standing Rib Roast, Freshly Ground Black Pepper, Sea
If you really want to impress your guests, a prime rib roast, also known as a standing rib roast, is the way to go. This cut of meat is succulent and flavorful, and with the right cooking method, you'll have a show-stopping main dish for your holiday dinner.
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Swedish Christmas meat balls
Main Ingredients: Beef, Potato, Onion, Cream, Breadcrumbs, Egg, Water
Add some international flair to your Christmas dinner with these Swedish meatballs. Seasoned with allspice and nutmeg, these meatballs are served with a creamy gravy and lingonberry sauce for a unique and delicious holiday dish.
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The Perfect Crock Pot Roast
Main Ingredients: Beef Roast, Potatoes, Baby Carrots, Onions, Brown Gravy
For a stress-free holiday dinner, try this recipe for a crock pot roast. Just throw all the ingredients in the slow cooker and let it work its magic while you enjoy time with your family and friends.
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Christmas Oven Omelette
Main Ingredients: Green Onions, Red Pepper, Green Pepper, Potatoes
This oven omelette is a great option for a Christmas morning breakfast or brunch. Loaded with vegetables, cheese, and sausage, it's sure to please everyone at the table.
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Crock Pot Roast (Slow Cooker Pot Roast)
Main Ingredients: Chuck Roast, Garlic Powder, Salt, Pepper, Potatoes
Another crock pot option, this slow cooker pot roast is perfect for those who want a hassle-free holiday dinner. Just add all the ingredients to the slow cooker and let it cook while you relax and enjoy the holiday festivities.
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Crock Pot Chuck Roast
Main Ingredients: Olive Oil, Chuck Roast, Salt, Pepper, Baby Carrots
If you prefer a leaner cut of meat, this crock pot chuck roast is a great option. Cooked in a savory broth with vegetables and herbs, this roast is tender and full of flavor.
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Christmas Cheesy Potatoes
Main Ingredients: Butter, All Purpose Flour, Salt, Pepper, Milk, Shredded
For a decadent and indulgent side dish, try these Christmas cheesy potatoes. Loaded with cheese, bacon, and sour cream, they are sure to be a hit at your holiday dinner.
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Best Prime Rib Roast
Main Ingredients: Prime Rib Roast, Kosher Salt, Freshly Ground Black
If you want to make sure your prime rib roast turns out perfectly, follow this recipe for the best prime rib roast. With a simple herb and garlic rub, this roast is juicy, flavorful, and sure to impress.
No holiday dinner is complete without a sweet treat, and this traditional Christmas stollen is a must-try. Filled with dried fruits, nuts, and marzipan, it's a delicious and festive addition to your holiday table.
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Roast Turkey with Root Vegetables and Gravy
Main Ingredients: Unsalted Butter, Leaf Parsley, Ground Cumin, Sweet
If you’re looking for a Christmas dinner that will impress your guests, look no further than this delicious roast turkey with root vegetables and gravy. The key to a perfectly cooked turkey is to cook it low and slow, and this recipe delivers just that. The result is a tender and juicy bird with a crispy, golden skin and flavorful vegetables that have been roasted in all the delicious turkey drippings. Plus, the homemade gravy is the perfect finishing touch to tie everything together.
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Make Ahead Christmas Roast Potatoes
Main Ingredients: Potatoes, Goose Fat, Flour, Salt, Pepper, Rosemary
No Christmas dinner is complete without roast potatoes, and this make-ahead recipe is a game changer. By parboiling the potatoes the day before and then roasting them in a hot oven with plenty of butter and herbs, you’ll have perfectly crispy and flavorful potatoes without any last-minute stress. These potatoes are so good, they might just steal the show at your holiday dinner.
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Beef Pot Roast
Main Ingredients: Pot Roast, Salt, Pepper, Potatoes, Carrots, Onions
For those who prefer beef over turkey, this classic pot roast is a must-try for Christmas dinner. It’s a one-pot wonder that’s packed with flavorful herbs and vegetables. The slow cooking method ensures that the beef is fall-apart tender and the vegetables are infused with all the delicious juices. Plus, the leftovers make for amazing sandwiches the next day.
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The Roast Of Christmas Past (Classic Pot Roast)
Main Ingredients: Olive Oil, Top Sirloin Roast, Salt, Reduced Sodium Beef
If you want to go old-school with your Christmas dinner, this classic pot roast is sure to be a hit. It’s a simple and hearty meal that’s perfect for a cold winter’s day. The key to a successful pot roast is to sear the meat in a hot pan before slowly braising it in the oven with plenty of red wine and beef stock. The result is a tender and flavorful roast that will have everyone coming back for seconds.
Potatoes are a staple side dish for any Christmas dinner, and this recipe takes them to the next level with its creamy and indulgent cheesy topping. The potatoes are first boiled until fork tender, then mashed with cream, butter, and cheese for the ultimate comfort food side dish. This dish is so delicious, you might want to make extra for the next day.
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Stuffed Christmas Turkey
Main Ingredients: Young Turkey, Salt, Pepper, Ground Veal, Ground Pork
If you want to impress your guests with a show-stopping Christmas dinner, this stuffed turkey is the way to go. The turkey is first brined in a flavorful herb and citrus solution to ensure it stays juicy and flavorful. Then it’s stuffed with a delicious sausage and breadcrumb stuffing that will have everyone asking for the recipe. The result is a stunning and delicious centerpiece for your holiday table.
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Jamie Oliver’s Christmas Roast Duck with Port Gravy
Main Ingredients: Duck, Fresh Rosemary, Nutmeg, Salt, Pepper, Orange
This recipe from celebrity chef Jamie Oliver is a great alternative to traditional turkey or beef for Christmas dinner. The duck is marinated in a sweet and tangy orange and honey glaze before being roasted to perfection. The accompanying port gravy is the perfect balance of savory and sweet and takes this dish to the next level.
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Crispy Coated Roast Potatoes
Main Ingredients: Potatoes, Rapeseed Oil, Semolina, Caster Sugar, Onion
If you love a good crispy potato, this recipe is a must-try for your Christmas dinner. The secret to these potatoes is to coat them in a mixture of flour and semolina before roasting them in hot duck fat. The result is perfectly crispy and flavorful potatoes that will have everyone asking for your recipe.
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Roast Potatoes
Main Ingredients: Potatoes, Goose Fat, Semolina, Garlic Cloves, Rosemary
This simple and classic recipe for roast potatoes is a great option for those who prefer a more traditional Christmas dinner. The potatoes are first boiled until fork-tender, then roasted in hot olive oil and herbs until crispy and golden. The result is a delicious and easy side dish that will complement any main course.
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Pot Roast
Main Ingredients: Chuck Roast, Butter, Olive Oil, All Purpose Flour
Pot roast is a comfort food classic, and it’s a great option for a stress-free Christmas dinner. This recipe uses a slow cooker to cook the beef in a flavorful broth until it’s fall-apart tender. The result is a delicious and hearty meal that will warm you up on a cold winter’s night.
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The Best Roast Potatoes In The World
Main Ingredients: Potatoes, Olive Oil, Nutritional Yeast, Salt, Liquid
If you want to make a statement with your Christmas dinner, try this recipe for the best roast potatoes in the world. The secret to these potatoes is to parboil them in chicken stock and herbs before roasting them in goose fat. The result is a crispy and flavorful potato that will have everyone talking about your amazing cooking skills.
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Prime Rib Roast | Standing Rib Roast
Main Ingredients: Standing Rib Roast, Freshly Ground Black Pepper, Sea
For a truly indulgent Christmas dinner, a prime rib roast is the way to go. This recipe uses a special blend of herbs and spices to create a flavorful crust on the outside of the meat, while keeping the inside tender and juicy. Plus, the delicious red wine and mushroom sauce takes this dish to the next level.
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Swedish Christmas meat balls
Main Ingredients: Beef, Potato, Onion, Cream, Breadcrumbs, Egg, Water
For a unique and delicious twist on traditional Christmas dinner, try these Swedish Christmas meatballs. This recipe uses a blend of pork and beef for the meatballs, and they’re simmered in a rich and creamy gravy before being served over egg noodles. These meatballs are sure to become a new holiday favorite.
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The Perfect Crock Pot Roast
Main Ingredients: Beef Roast, Potatoes, Baby Carrots, Onions, Brown Gravy
If you want to spend less time in the kitchen and more time enjoying your holiday festivities, this crock pot roast is the perfect solution. The beef is slow cooked with onions, carrots, and potatoes until it’s tender and flavorful. This is a great option for busy families or those who want a more hands-off approach to cooking their Christmas dinner.
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Christmas Oven Omelette
Main Ingredients: Green Onions, Red Pepper, Green Pepper, Potatoes
If you’re hosting a Christmas brunch or breakfast, this oven omelette is a great option for feeding a crowd. It’s packed with delicious ham and cheese and can be customized with your favorite omelette fillings. Plus, it’s a great way to use up any leftover holiday ham.
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Crock Pot Roast (Slow Cooker Pot Roast)
Main Ingredients: Chuck Roast, Garlic Powder, Salt, Pepper, Potatoes
Another great slow cooker option for Christmas dinner, this recipe for crock pot roast is simple and delicious. The beef is slow cooked with red wine and herbs until it’s fall-apart tender. Serve it with your favorite mashed potatoes and vegetables for a complete and comforting meal.
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Crock Pot Chuck Roast
Main Ingredients: Olive Oil, Chuck Roast, Salt, Pepper, Baby Carrots
For a more budget-friendly option, this crock pot chuck roast is a great choice for Christmas dinner. The chuck roast is slow cooked with onions, carrots, and potatoes until it’s tender and flavorful. Plus, the leftovers make for amazing sandwiches the next day.
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Christmas Cheesy Potatoes
Main Ingredients: Butter, All Purpose Flour, Salt, Pepper, Milk, Shredded
If you can’t get enough cheesy potatoes at Christmas dinner, this recipe is for you. It combines frozen hash browns and creamy soup for an easy and delicious side dish. Top it with some crushed potato chips for an extra crunchy and indulgent twist.
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Best Prime Rib Roast
Main Ingredients: Prime Rib Roast, Kosher Salt, Freshly Ground Black
This recipe for prime rib roast is a tried and true favorite for Christmas dinner. The key to success is to pat the meat dry before seasoning and roasting it in a hot oven. The result is a perfectly tender and juicy prime rib that will impress all your guests.
For a sweet and festive addition to your Christmas dinner, try this traditional Christmas stollen recipe. This German Christmas bread is filled with dried fruit and nuts and covered in a delicious powdered sugar glaze. It’s the perfect accompaniment to your holiday meal or a great option for a holiday brunch.
Ingredients
1. Potatoes
The star of the dish, the type of potatoes you use can make a big difference in the final result. Choose floury potatoes such as Maris Piper or King Edward for the best roast potatoes. Peel and chop them into equal-sized chunks for even cooking.
2. Oil
For crispy potatoes, it is important to use an oil with a high smoking point such as vegetable oil or goose fat. This will help the potatoes to crisp up without burning.
3. Salt and pepper
Simple seasoning can go a long way in enhancing the flavor of your roast potatoes. Use sea salt and freshly ground black pepper for the perfect balance of flavor.
4. Herbs and spices
For an extra kick of flavor, you can add herbs and spices to your roast potatoes. Rosemary and thyme are classic choices that pair well with the potatoes. You can also add spices like paprika or garlic powder for a twist.
Method
1. Preheat your oven
Start by preheating your oven to 200°C. This will ensure that your oven is hot enough to crisp up the potatoes.
2. Parboil the potatoes
Place the potatoes in a large pot and cover with cold water. Bring to a boil and let them cook for 8-10 minutes until they are slightly soft on the outside but still firm in the center.
3. Drain and rough up the potatoes
Drain the potatoes and let them sit in a colander for a few minutes. This helps to get rid of any excess moisture. Then, using a fork, gently rough up the edges of the potatoes. This will create more surface area for the oil to stick to, resulting in crispier potatoes.
4. Coat the potatoes in oil
In a roasting pan, add the oil and place it in the oven for a few minutes to heat up. Once hot, carefully add the potatoes to the pan, making sure they are well coated in the oil.
5. Season and roast
Sprinkle the potatoes with salt, pepper, and any herbs or spices you prefer. Place the pan back in the oven and roast for 45-50 minutes, turning the potatoes occasionally for even browning.
6. Serve and enjoy
Once the potatoes are golden and crispy, remove them from the oven and let them cool for a few minutes before serving. Serve alongside your Christmas meal and watch as everyone devours these delicious Christmas roast potatoes.
In conclusion, with this easy and foolproof recipe, you can achieve the perfect roast potatoes for your Christmas table. So don't wait any longer, gather your ingredients and get cooking. Your taste buds (and your family) will thank you.
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