17 Best Christmas Pinwheel Cookie Recipe Delight In These Amazing Recipes!

Ingredients

When it comes to making the perfect pinwheel cookies, having the right ingredients is key. For this recipe, you will need:

• 1 cup (2 sticks) unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• Red and green food coloring

Make sure to use high-quality ingredients, as they will make a big difference in the final result of your cookies.

Instructions

Step 1: In a large mixing bowl, cream together the softened butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the vanilla extract. Step 2: In a separate bowl, whisk together the flour, baking powder, and salt. Slowly add this mixture to the wet ingredients, mixing until a soft dough forms. Step 3: Divide the dough into two equal parts and place each one in a separate bowl. Add a few drops of red food coloring to one bowl and green food coloring to the other. Use your hands to mix in the food coloring until the dough is evenly colored. Step 4: Take one piece of colored dough and roll it out into a rectangle shape on a lightly floured surface. Repeat with the other colored dough. Place one rectangle on top of the other, gently pressing them together. Step 5: Starting at one of the shorter ends, gently roll the dough into a log shape. Wrap the log in plastic wrap and place in the refrigerator for 1-2 hours to firm up. Step 6: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. Step 7: Remove the dough log from the refrigerator and slice it into 1/4-inch thick rounds. Place the rounds on the prepared baking sheet, leaving about 2 inches of space between each cookie. Step 8: Bake for 10-12 minutes, until the edges are lightly golden. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Final Thoughts

These best Christmas pinwheel cookies are not only delicious, but they also add a festive touch to your holiday festivities. You can also get creative with the colors and use different shades of red and green for an even more eye-catching result. So go ahead and give this recipe a try, and get ready to impress your loved ones with your baking skills this Christmas.