Nuts are a staple ingredient in many holiday recipes, and Christmas is no exception. These tasty little morsels are packed with flavor and nutrients, making them the perfect addition to any festive dish. Whether you are looking for a sweet or savory option, there is a Christmas nut recipe out there for you. In this article, we will explore some of the best Christmas nut recipes that are guaranteed to be a hit at your holiday gatherings. So, grab your apron and get ready to impress your loved ones with these delicious and easy-to-make treats!
Jump to Recipe
Roasted almonds are a classic holiday treat that never goes out of style. Not only are they easy to make, but they also make for a delicious and healthy snack. Start by preheating your oven to 350 degrees Fahrenheit. In a mixing bowl, combine the almonds, olive oil, salt, garlic powder, and rosemary. Mix well until the almonds are evenly coated. Spread the almonds in a single layer on a baking sheet and bake for 10-15 minutes, or until they are lightly golden and fragrant. Let them cool before serving.
If you have a sweet tooth, these honey walnuts are the perfect holiday treat for you. They are simple to make and have just the right amount of sweetness to satisfy your cravings. Preheat your oven to 350 degrees Fahrenheit. In a saucepan, melt the butter and honey together over medium heat. Add in the walnuts, cinnamon, and salt, and stir until the walnuts are well coated. Spread the walnuts in a single layer on a baking sheet and bake for 10-12 minutes, or until they are golden and sticky. Let them cool before serving.
Candied pecans are a must-have at any Christmas gathering. These sweet and crunchy nuts are a crowd-pleaser and can be enjoyed as a snack or as a topping for salads or desserts. Preheat your oven to 300 degrees Fahrenheit. In a mixing bowl, whisk together the egg white, brown sugar, white sugar, cinnamon, and salt until well combined. Add in the pecans and mix until they are evenly coated. Spread the pecans in a single layer on a baking sheet and bake for 30 minutes, stirring every 10 minutes. Let them cool before serving.
These Christmas nut recipes are not only delicious but also versatile. You can easily customize them to suit your taste by adding different spices or flavors. So, go ahead and add some nutty goodness to your holiday menu with these easy and festive recipes. Happy holidays!
Ingredients
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2013__01__basque-lamb-stew-vertical-b-1200-ddbcbba9b06d475cb2fe6eb560ce27dd.jpg)
