18+ Best Christmas Ham Recipe Prepare To Be Amazed!
Published on: Apr 8, 2024
The holiday season is all about coming together with loved ones and enjoying delicious food. And no Christmas feast is complete without a succulent and flavorful ham at the center of the table. While there are many traditional recipes for Christmas ham, this one stands out as the best. With a perfect balance of sweet and savory flavors, this Christmas ham is bound to impress your guests and leave them wanting more.
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
Kick your Christmas dinner up a notch with this unique Cola Christmas Ham recipe. The combination of sweet and savory flavors is sure to be a hit with your guests. Simply glaze your ham with a mixture of cola, brown sugar, and dijon mustard for a mouthwatering taste that will have everyone asking for seconds. Serve with your favorite holiday sides for a memorable and delicious meal.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
For a taste of the tropics this holiday season, try this Macadamia Christmas Ham recipe. The rich and buttery flavors of macadamia nuts pair perfectly with the salty and smoky ham. Simply coat your ham with a macadamia nut crust and bake until golden brown. The result is a ham that is both flavorful and visually stunning, making it the perfect centerpiece for your Christmas table.
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Leftover Christmas Ham Sliders
Main Ingredients: Slider Rolls, Ham, Gouda Cheese, Cranberry Sauce
Wondering what to do with all that leftover ham? Turn it into these delicious Leftover Christmas Ham Sliders. Simply layer slices of ham, cheese, and cranberry sauce on a soft dinner roll and bake until the cheese is melted and the rolls are warm and toasty. These sliders are the perfect way to use up your leftover ham and make a quick and easy lunch or dinner during the busy holiday season.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
Put a twist on the classic pot pie by using leftover Christmas ham in this hearty and comforting Christmas Ham Pot Pie recipe. Simply mix your leftover ham with vegetables and a creamy sauce, then top with a flaky pie crust. The result is a warm and filling meal that is perfect for a cozy Christmas dinner at home.
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Tropical fruit glazed Christmas ham
Main Ingredients: Crushed Pineapple In Juice, Sugar, Mango Chutney, Fruit
Add a burst of flavor to your holiday ham with this Tropical Fruit Glazed Christmas Ham recipe. The combination of pineapple, mango, and coconut gives this ham a tropical twist that is sure to be a hit with your family and friends. Serve with some roasted vegetables for a complete and delicious holiday meal.
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Ginger Beer and Maple Glazed Christmas Ham
Main Ingredients: Ham, Cloves, Ginger Beer, Muscovado Sugar, Dijon, Pure
Spice up your Christmas ham with this unique Ginger Beer and Maple Glazed Christmas Ham recipe. The combination of ginger beer and maple syrup gives the ham a sweet and tangy flavor that is sure to impress. The best part? This glaze is so easy to make, you'll have plenty of time to relax and enjoy the holiday with your loved ones.
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Swedish Style Vegan Christmas Ham (Vegansk Julskinka)
Main Ingredients: Vital Wheat Gluten, Onion Powder, Garlic Powder, Pink
If you're looking for a vegan option for your Christmas dinner, look no further than this Swedish Style Vegan Christmas Ham recipe. Made with seitan, tofu, and a variety of spices, this ham has the same texture and flavor as traditional ham without any animal products. It's a great option for those with dietary restrictions or for those looking to try something new this holiday season.
For a classic and no-fuss Christmas ham recipe, try this simple yet delicious Christmas Ham. This recipe calls for just three ingredients - ham, brown sugar, and honey - and takes only a few minutes to prepare. The result is a juicy and flavorful ham that is perfect for a traditional Christmas dinner.
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Hot Buttered Rum and Pecan Encrusted Christmas Ham
Main Ingredients: Ham, Turbinado Sugar, Molasses, Butter, Dark Rum
Add a touch of elegance to your holiday table with this Hot Buttered Rum and Pecan Encrusted Christmas Ham recipe. The combination of rum, butter, and pecans gives this ham a rich and decadent flavor that is sure to impress. The crunchy pecan crust adds a nice texture to the ham and makes it a standout dish at any Christmas gathering.
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Christmas Ham and Queso De Bola Macaroni Salad
Main Ingredients: Mayonnaise, Pasta, Carrots, Ham, Queso, Pineapple
For a unique and flavorful side dish to accompany your Christmas ham, try this Christmas Ham and Queso De Bola Macaroni Salad recipe. The combination of creamy macaroni salad and chunks of ham and queso de bola (a type of Dutch cheese) is a match made in heaven. This dish is sure to be a hit with both kids and adults alike.
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Parsnip Noodles with Leftover Christmas Ham and...
Main Ingredients: Olive Oil, Sage Leaves, Butternut Squash, Shallot
If you're tired of the same old leftover ham sandwiches, try this Parsnip Noodles with Leftover Christmas Ham and... recipe. The parsnip noodles give this dish a unique twist and pair perfectly with the ham, peas, and cream sauce. This is a great way to use up your leftover ham and create a new and delicious meal for your family.
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Christmas Ham with Maple Glaze
Main Ingredients: Smoked Ham, Pure Maple Syrup, Butter, Light Corn Syrup
For a traditional but flavorful Christmas ham, try this Christmas Ham with Maple Glaze recipe. The combination of maple syrup, mustard, and brown sugar gives this ham a sweet and tangy flavor that is sure to be a hit with your guests. The glaze is easy to make and adds a beautiful shine to the ham, making it a show-stopping dish for your holiday feast.
If you're looking for a fail-proof Christmas ham recipe, look no further than The Perfect Christmas Ham. This recipe calls for just a few simple ingredients and results in a tender and juicy ham that is sure to please even the pickiest eaters. Serve with your favorite holiday sides for a delicious and stress-free holiday meal.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
For a stress-free Christmas morning breakfast, try this Christmas Morning Wife Saver recipe. This make-ahead dish is a delicious combination of eggs, bread, ham, and cheese, and can be prepared the night before and baked in the morning. It's the perfect way to start your Christmas day without having to spend hours in the kitchen.
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Easy Mulled Wine Christmas Ham
Main Ingredients: Gammon Joint, Red Wine, Runny Honey, Mustard, Cloves
Add a touch of warmth and spice to your holiday ham with this Easy Mulled Wine Christmas Ham recipe. The combination of mulled wine, honey, and spices gives this ham a unique and delicious flavor that is perfect for the holiday season. Serve with some roasted vegetables and a glass of mulled wine for a cozy and festive meal.
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Christmas Ham with Cherry Ham Glaze
Main Ingredients: Bone In Half Ham, Cherry Juice, Red Wine Vinegar, Light
For a fruity and flavorful Christmas ham, try this Christmas Ham with Cherry Ham Glaze recipe. The combination of cherries, orange juice, and honey gives this ham a delicious and tangy glaze that is sure to be a crowd-pleaser. The cherries also add a beautiful pop of color to the ham, making it a festive addition to your holiday table.
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Christmas Ham With Apple Cider Glaze
Main Ingredients: Apple Cider, Cinnamon Sticks, Fully Cooked Ham, Dijon
For a twist on the traditional ham glaze, try this Christmas Ham with Apple Cider Glaze recipe. The combination of apple cider, apple cider vinegar, and brown sugar gives this ham a sweet and tangy flavor that is sure to be a hit with your family and friends. The glaze also adds a beautiful shine to the ham, making it a visually appealing dish for your holiday feast.
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Venezuelan Pan de Jamon (Christmas Ham Bread)
Main Ingredients: Flour, Granulated Yeast, Butter, Eggs, Sugar, Salt
If you're looking to incorporate some international flavors into your Christmas dinner, try this Venezuelan Pan de Jamon (Christmas Ham Bread) recipe. This traditional Venezuelan dish is a delicious combination of ham, olives, raisins, and bacon all wrapped up in a soft and fluffy bread. It's a unique and delicious addition to any holiday meal.
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Christmas Ham in the Slow Cooker (Honey Citrus)
Main Ingredients: Smoked Ham, Honey, Spicy Brown Mustard, Ground Ginger
For an easy and hassle-free Christmas ham, try this Christmas Ham in the Slow Cooker (Honey Citrus) recipe. Simply coat your ham with a mixture of honey, citrus juice, and spices and let it cook in the slow cooker for a few hours. The result is a tender and flavorful ham that requires minimal effort and leaves you with more time to enjoy the holiday with your loved ones.
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Christmas Ham with Cranberry, Mint and Brown Sugar...
Main Ingredients: Smoked Ham, Brown Sugar, Cranberry Sauce, Mint Sprigs
The Perfect Glaze
The key to a truly delicious Christmas ham lies in the glaze. This recipe calls for a combination of honey, brown sugar, and Dijon mustard to create a glaze that is both sweet and tangy. The honey adds a subtle sweetness, while the brown sugar adds a rich molasses flavor. The Dijon mustard gives the glaze a tangy kick and helps balance out the sweetness. Together, these ingredients create a glaze that perfectly complements the salty and smoky flavor of the ham.
Choosing the Right Ham
When it comes to choosing the right ham for this recipe, opt for a bone-in, spiral-cut ham. The bone-in ham will add extra flavor and moisture to the meat, while the spiral-cut will make it easier to serve. Make sure to remove any excess fat from the ham before glazing to prevent the glaze from becoming too greasy.
Adding a Festive Touch
To make your Christmas ham even more special, consider adding some festive touches to the glaze. Cloves, pineapple rings, and maraschino cherries make for a beautiful and flavorful addition. Simply stud the ham with cloves before glazing and add the pineapple rings and cherries on top of the glaze for a festive and delicious presentation.
Slow and Low for Maximum Flavor
The key to a perfectly cooked Christmas ham is to cook it slow and low. This recipe calls for cooking the ham at 325 degrees Fahrenheit for about 15 minutes per pound. This slow cooking process allows the glaze to caramelize and infuse the ham with its delicious flavors. Be sure to baste the ham with the glaze every 30 minutes to ensure maximum flavor.
Let it Rest
Once your ham is cooked, it's important to let it rest for about 10-15 minutes before carving. This allows the juices to redistribute, making the ham more tender and juicy. Cover the ham with foil while it rests to keep it warm.
Final Touches
Before serving, you can brush some extra glaze on the ham for a beautiful shine and extra flavor. You can also add some fresh herbs, such as rosemary or thyme, for a festive and fragrant touch. Serve the ham with your favorite side dishes and enjoy the delicious results of your hard work!
In conclusion, this Christmas ham recipe is the perfect combination of sweet and savory flavors, with a beautiful presentation that is sure to impress your guests. So why settle for a mediocre ham when you can make the best one for your holiday feast? Give this recipe a try and taste the difference for yourself!
