19+ Best Christmas Ham Glaze Recipe Delight In These Amazing Recipes!
Published on: Mar 1, 2024
Christmas is just around the corner and it's time to start planning the perfect holiday feast. While there are many delicious dishes to choose from, nothing quite says Christmas like a glazed ham. A succulent ham with a shiny, flavorful glaze is a staple on many holiday tables. But with so many glaze recipes out there, it can be overwhelming to find the best one. Look no further, because I have the ultimate recipe for the best Christmas ham glaze that will have your guests raving and coming back for seconds.
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Christmas morning is full of excitement and chaos, but with this delicious breakfast casserole, you can start your day off on the right foot. This hearty dish is a combination of eggs, cheese, bread, and ham, making it the perfect way to fuel up for a day of holiday festivities.
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Christmas Ham with Cherry Ham Glaze
Main Ingredients: Bone In Half Ham, Cherry Juice, Red Wine Vinegar, Light
For a twist on the traditional Christmas ham, try this recipe that incorporates a sweet and tangy cherry glaze. The glaze is made with cherry preserves, Dijon mustard, and apple cider vinegar, giving the ham a unique and mouth-watering flavor.
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Best Ham Glaze
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
It wouldn't be Christmas without a beautifully glazed ham as the centerpiece of your holiday meal. This recipe uses a simple yet delicious combination of brown sugar, honey, Dijon mustard, and cloves to create the perfect glaze for your ham.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you're a fan of the classic ham and mustard combination, then this recipe is for you. The brown sugar and mustard glaze adds a sweet and tangy flavor to the ham, while baking it in the oven ensures a perfectly crispy and caramelized exterior.
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Christmas Glazed Ham
Main Ingredients: Ham, Orange Juice, Thyme, Red Wine Vinegar, Brown
This recipe takes the traditional Christmas ham to the next level with a delicious glaze made with orange juice, honey, and spices. The glaze is brushed onto the ham as it bakes, creating a mouth-watering crust that will have your guests coming back for seconds.
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Christmas Ham with Maple Glaze
Main Ingredients: Smoked Ham, Pure Maple Syrup, Butter, Light Corn Syrup
Maple syrup isn't just for pancakes, it also makes a delicious glaze for ham! This recipe combines maple syrup with Dijon mustard, brown sugar, and spices to create a flavorful and sticky glaze that will make your Christmas ham a hit.
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Spiral Ham with Brown Sugar Glaze
Main Ingredients: Ham, Honey, Unsalted Butter, Brown Sugar, Ground Cloves
Spiral hams are a popular choice for Christmas dinner, and for good reason. They are easy to prepare and always turn out juicy and flavorful. This recipe takes it up a notch with a brown sugar glaze that is poured over the ham during the last 30 minutes of baking, creating a deliciously sweet and caramelized exterior.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
Save oven space on Christmas day by cooking your ham in the crock pot! This recipe uses a simple glaze made with brown sugar, mustard, and pineapple juice to add a sweet and tangy flavor to the ham as it cooks low and slow in the crock pot.
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Cola Christmas Ham
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
Believe it or not, cola makes an excellent glaze for ham! The carbonation helps to tenderize the meat while the sweetness of the soda creates a delicious glaze. This recipe also adds a touch of Dijon mustard and cloves for extra flavor.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
Pineapple and ham are a classic combination, and this recipe takes it to the next level with a delicious pineapple glaze. The glaze is made with pineapple juice, brown sugar, Dijon mustard, and spices, and is brushed onto the ham as it bakes, creating a deliciously sweet and tangy crust.
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Baked Ham with Brown Sugar Glaze
Main Ingredients: Spiral Sliced Ham, Brown Sugar, Honey, Dijon Mustard
If you're short on time but still want to serve a delicious ham for Christmas dinner, this recipe is for you. The ham is baked in the oven with a simple brown sugar glaze that adds just the right amount of sweetness and caramelization to the meat.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
Don't let any of your Christmas ham go to waste with this delicious sandwich recipe. Layer slices of ham, cheese, and cranberry sauce between two slices of bread, and grill until the cheese is melted and the bread is toasted. It's the perfect way to use up any leftovers from Christmas dinner.
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Christmas Egg Casserole
Main Ingredients: Bacon, Mushrooms, Large Eggs, Butter, Fat, Green
This egg casserole is a delicious and easy way to feed a crowd on Christmas morning. It's loaded with ham, cheese, and vegetables, and can even be prepared the night before and baked in the morning, making it the perfect dish for a busy holiday morning.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
For a unique and tropical twist on the traditional Christmas ham, try this recipe that uses macadamia nuts and coconut in the glaze. The result is a sweet and nutty flavor that pairs perfectly with the salty ham.
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Christmas Potato Soup
Main Ingredients: Thick Cut Bacon, Sweet Onion, Green Onions, Ham, Russet
Warm up on a chilly Christmas day with a bowl of comforting potato soup. This recipe uses leftover ham to add a delicious smoky flavor, and is the perfect way to use up any extra potatoes from your holiday meal.
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Leftover Christmas Ham Sliders
Main Ingredients: Slider Rolls, Ham, Gouda Cheese, Cranberry Sauce
Turn your leftover Christmas ham into tasty sliders with this easy recipe. Layer slices of ham, cheese, and a tangy mustard sauce between soft dinner rolls, and bake until the cheese is melted and the rolls are warm. It's the perfect snack for when you're feeling stuffed from all the holiday feasting.
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Spiral Ham
Main Ingredients: Ham, Ginger Preserves
If you're looking for a no-fuss way to prepare your Christmas ham, this recipe is for you. Simply bake the spiral ham in the oven and serve with your favorite sides for a delicious and stress-free holiday meal.
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Leftover Christmas Ham and Cheese Crescent Rolls
Main Ingredients: Crescent Rolls, Mustard, Ham, Swiss Cheese
Put a twist on the classic ham and cheese sandwich with these delicious crescent rolls filled with leftover ham and cheese. They are the perfect grab-and-go snack for when you're busy with holiday activities.
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Christmas Morning Slow Cooker Omelet
Main Ingredients: Eggs, Almond Milk, Salt And Ground Black Pepper, Garlic
If you want to enjoy a hearty breakfast on Christmas morning without spending too much time in the kitchen, this slow cooker omelet is the perfect solution. Simply add eggs, cheese, ham, and vegetables to the slow cooker the night before, and wake up to a delicious and filling breakfast.
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Ham With Cranberry Glaze
Main Ingredients: Ham, Whole Berry Cranberry Sauce, Maple Syrup, Mustard
Cranberries are a staple of the holiday season, and this recipe combines them with ham for a delicious and festive main dish. The cranberry glaze is made with cranberry juice, brown sugar, and spices, and is brushed onto the ham as it bakes, adding a sweet and tangy flavor to the meat.
The Perfect Balance of Sweet and Savory
When it comes to glazing a ham, the key is finding the perfect balance of sweet and savory. You want a glaze that will compliment the natural flavors of the ham without overpowering it. That's why my go-to glaze recipe combines honey, brown sugar, and Dijon mustard. The sweetness from the honey and brown sugar is perfectly balanced with the tanginess of the mustard, creating a glaze that is both flavorful and well-rounded.
Infuse Flavor with Spices
To take this glaze to the next level, I like to add some extra flavor with spices. Cloves, cinnamon, and nutmeg are my top choices for this glaze. These warm, aromatic spices not only add depth to the glaze, but they also give off that classic Christmas scent that will fill your home with holiday cheer. Plus, they pair perfectly with the sweet and savory flavors of the glaze.
A Hint of Citrus
For an extra pop of flavor, I like to add a hint of citrus to my glaze. Orange juice and zest are the perfect additions to give this glaze a bright and refreshing twist. The acidity of the orange juice helps balance out the sweetness of the glaze, while the zest adds a burst of citrusy flavor.
Don't Forget the Ham
Of course, the glaze is only half of the equation. To truly achieve the best Christmas ham, you need to start with a good quality ham. I recommend using a spiral-cut ham for this recipe. Not only does it make carving easier, but the spiral cuts also allow the glaze to penetrate deeper into the meat, resulting in a more flavorful and juicy ham.
Time to Glaze
Now that you have the perfect glaze and ham, it's time to put it all together. Once your ham is cooked and almost done, take it out of the oven and generously brush on the glaze. Return the ham to the oven for the final 10-15 minutes of cooking, making sure to baste it with the glaze every few minutes. This will create a beautiful, shiny glaze on the outside of the ham while keeping the inside moist and flavorful.
With this best Christmas ham glaze recipe, you'll have a show-stopping centerpiece for your holiday feast. The combination of sweet and savory flavors, warm spices, and a hint of citrus will have your guests coming back for more. So go ahead and give this recipe a try and watch as your family and friends rave about your delicious Christmas ham. Happy cooking!
