17+ Best Christmas Custard Recipe Deliciousness Awaits You!
Published on: Apr 21, 2024
The Christmas season is upon us, and what better way to celebrate than with a warm and creamy custard? This traditional dessert has been a staple in holiday celebrations for centuries, and for good reason. Not only is it delicious, but it also adds a touch of elegance to any holiday table. If you're in search of the perfect Christmas custard recipe, look no further. We've got you covered with our tried and tested, professional and well-organized recipe that is sure to impress your guests.
Main Ingredients: Whole Milk, Panela, Cloves, Cinnamon Sticks, Baking
A delicious and creamy dessert that is a staple in Colombian households during the holiday season. This custard is made with milk, cornstarch, panela (unrefined cane sugar), and spices like cinnamon and cloves. It's a perfect ending to any Christmas meal.
A sweet and addictive treat that is perfect for snacking on during the holiday season. Made with crackers, butter, brown sugar, and chocolate, this easy recipe will be a hit with both kids and adults. Just be warned, it's called "crack" for a reason!
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This make-ahead breakfast casserole is perfect for busy Christmas mornings. It's made with bread, ham, cheese, and a creamy egg mixture. Just pop it in the oven in the morning and enjoy a stress-free and delicious breakfast with your family.
Get into the holiday spirit with this fun and festive cocktail. Made with green apple vodka, cranberry juice, and a splash of lime, this drink is sure to make your heart grow three sizes.
A fresh and colorful addition to any Christmas dinner table. This salad is made with mixed greens, pomegranate seeds, mandarin oranges, and a homemade vinaigrette dressing. It's a light and refreshing option to balance out all the rich and heavy holiday dishes.
Another variation of the popular Christmas crack recipe. This version adds a layer of peanut butter and pretzels for a sweet and salty combination that will have everyone coming back for more.
A non-alcoholic punch that is perfect for any holiday gathering. Made with cranberry juice, orange juice, ginger ale, and a dash of cinnamon, this punch is both refreshing and festive.
A traditional Italian cookie that is popular during the holiday season. These buttery cookies are flavored with almond extract and topped with colorful sprinkles. They make a great addition to any Christmas cookie platter.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
A hearty and flavorful breakfast dish that is perfect for feeding a crowd on Christmas morning. Made with sausage, eggs, and cheese, this casserole is delicious and easy to make.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
A simple and delicious treat that is perfect for snacking on while opening presents on Christmas morning. Made with Chex cereal, pretzels, M&Ms, and white chocolate, this snack mix is sure to be a hit with everyone.
A traditional English dessert that is often served on Christmas day. This moist and fruity pudding is made with figs, dates, and spices and is topped with a rich brandy sauce. It's a must-try for any holiday meal.
A decadent and indulgent cookie that is perfect for the holiday season. These cookies are made with cream cheese, butter, and cake mix, resulting in a soft and chewy texture that melts in your mouth.
A quick and easy punch recipe that is perfect for any Christmas party. Made with cranberry juice, pineapple juice, and Sprite, this refreshing drink can be made in just a few minutes and is sure to be a crowd-pleaser.
A classic and simple Christmas cookie recipe that is perfect for decorating with kids. Made with butter, sugar, and vanilla extract, these cookies can be cut into any shape and decorated with colorful icing and sprinkles.
A fun twist on traditional thumbprint cookies, these treats are filled with a chocolate and caramel filling and topped with a sprinkle of sea salt. They are the perfect combination of sweet and salty and are sure to be a hit at any holiday gathering.
A festive and delicious cookie that is perfect for the holiday season. These cookies are made with a buttery dough and topped with a dollop of raspberry jam and a sprinkling of powdered sugar. They are a beautiful addition to any Christmas cookie platter.
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Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
A fun and creative way to serve bread at your Christmas dinner. This pull-apart bread is shaped like a Christmas tree and is filled with a flavorful herb and cheese mixture. It's a fun and tasty addition to any holiday meal.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
A mouth-watering and impressive main dish for your Christmas dinner. This recipe involves slow-roasting a prime rib with a flavorful herb crust until it's perfectly tender and juicy. It's a show-stopping dish that is sure to impress your guests.
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Christmas Cheese Ball
Main Ingredients: Cream Cheese, Sliced Meat, Worcestershire Sauce, Green
A savory and delicious appetizer that is perfect for any holiday party. This cheese ball is made with cream cheese, cheddar cheese, and chopped pecans, and can be shaped into a festive Christmas tree or rolled in festive sprinkles.
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Mama’s Homemade Christmas Cheese Ball
Main Ingredients: Cream Cheese, Velveeta Cheese, Extra Sharp Cheddar
A family-favorite recipe that has been passed down for generations. Made with cream cheese, cheddar cheese, green onions, and Worcestershire sauce, this cheese ball is full of flavor and can be customized with your favorite mix-ins.
Ingredients You'll Need
For the custard:
Eggs: Use fresh, free-range eggs for the best flavor and texture.
Heavy cream: This is what gives the custard its rich and creamy consistency.
Sugar: Use white granulated sugar for sweetness.
Vanilla extract: Adds a warm and comforting flavor to the custard.
Nutmeg: A classic spice that pairs well with custard and gives it that festive touch.
Salt: Just a pinch to enhance the flavors.
For the caramel sauce:
Sugar: Use granulated white sugar for the sauce.
Butter: Adds richness and depth of flavor to the sauce.
Heavy cream: Helps to thicken the sauce and adds creaminess.
Salt: Just a pinch to balance out the sweetness.
Directions
Preheat your oven to 350°F (175°C).
Make the custard by whisking together the eggs, heavy cream, sugar, vanilla extract, nutmeg, and salt in a bowl until well combined.
Pour the custard into a baking dish or individual ramekins.
Place the dish/ramekins in a larger baking dish and fill it with hot water, about halfway up the sides of the dish/ramekins. This creates a water bath and helps the custard to cook evenly.
Bake the custard for 40-45 minutes, or until set but still slightly jiggly in the middle.
Remove the custard from the oven and let it cool for a few minutes.
Make the caramel sauce by melting sugar in a saucepan over medium heat, stirring constantly until it turns into a golden amber color.
Add butter to the caramel and stir until melted.
Slowly pour in the heavy cream while stirring constantly until well combined.
Remove from heat and stir in the salt.
Serve the custard warm with a drizzle of the caramel sauce on top.
Tips and Tricks
Keep an eye on the custard while it's baking to avoid overcooking. If it starts to brown on top, cover it loosely with foil.
For a quicker version, you can make the custard on the stovetop in a saucepan, stirring constantly until it thickens and coats the back of a spoon.
Feel free to add your own twist to this recipe by incorporating different spices or toppings, such as cinnamon or chopped nuts.
Make the custard ahead of time and refrigerate until ready to serve. Just warm it up in the oven for a few minutes before serving.
Now that you have the perfect Christmas custard recipe, it's time to spread some holiday cheer and impress your loved ones with this delicious and elegant dessert. Happy holidays!
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