17+ Best Christmas Cookie Recipe For Decorating Unlock Flavor Sensations!

The Ultimate Christmas Sugar Cookies

Ingredients:

• 2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract

These classic sugar cookies are a must-have for any Christmas celebration. They have the perfect balance of sweetness and buttery goodness, making them the perfect canvas for your decorating ideas.

Instructions:

1. In a mixing bowl, whisk together the flour, baking powder, and salt.
2. In a separate bowl, beat the butter and sugar until light and fluffy.
3. Add in the egg and vanilla extract, mixing until well combined.
4. Slowly add in the dry ingredients, mixing until a dough forms.
5. Divide the dough in half and wrap each half in plastic wrap. Refrigerate for at least an hour.
6. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
7. Roll out the dough on a floured surface to about 1/4 inch thickness. Use cookie cutters to cut out your desired shapes.
8. Place the cut-out cookies onto the prepared baking sheet and bake for 8-10 minutes, or until the edges are lightly golden.
9. Let the cookies cool completely before decorating with your favorite frosting and toppings.

These sugar cookies are not only delicious but also easy to make and perfect for decorating. Add some festive sprinkles or get creative with different colored frosting and designs to make them truly stand out on your Christmas dessert table.

Gingerbread Men with a Twist

Ingredients:

• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1 tablespoon ground ginger
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1/2 cup unsalted butter, softened
• 1/2 cup packed brown sugar
• 1/2 cup molasses
• 1 large egg
• 1 teaspoon vanilla extract

Gingerbread men are a holiday classic, but why not add a twist to the traditional recipe? These gingerbread men have a slightly spicier kick, making them the perfect cookie for decorating with a little extra flair.

Instructions:

1. In a mixing bowl, whisk together the flour, baking powder, baking soda, salt, and spices.
2. In a separate bowl, beat the butter and brown sugar until light and fluffy.
3. Add in the molasses, egg, and vanilla extract, mixing until well combined.
4. Slowly add in the dry ingredients, mixing until a dough forms.
5. Divide the dough in half and wrap each half in plastic wrap. Refrigerate for at least an hour.
6. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
7. Roll out the dough on a floured surface to about 1/4 inch thickness. Use gingerbread man cookie cutters to cut out your shapes.
8. Place the cut-out cookies onto the prepared baking sheet and bake for 10-12 minutes, or until the edges are lightly golden.
9. Let the cookies cool completely before decorating with your favorite frosting and toppings.

These gingerbread men are not only tasty but also a fun and unique addition to your Christmas cookie collection. Get creative with different colored frosting and toppings to make each one unique and full of personality.

With these two delicious and easy-to-make recipes, you can elevate your holiday baking and impress your loved ones with beautifully decorated Christmas cookies. So put on your apron, gather your ingredients, and get ready to spread some Christmas cheer with these festive treats!