15+ Best Christmas Cookie Cutout Recipe Get Ready To Indulge!

Published on: Apr 4, 2024

Christmas is not complete without a batch of delicious and festive cookies. And what better way to get into the holiday spirit than by making your own homemade Christmas cookies? Cutout cookies are a classic and beloved treat during the holidays, and with the right recipe, you can create beautifully decorated and scrumptious cookies that will impress your family and friends. In this article, we will share with you the best Christmas cookie cutout recipe that will become your go-to for years to come. Get ready to spread joy and cheer with these delightful cookies!

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Yes, we know we already mentioned Christmas Crack, but trust us, this sweet and savory dish deserves another mention. This recipe adds a festive twist by using red and green M&M's, making it the perfect treat for any holiday party. Be warned, it's called "crack" for a reason!
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Christmas Punch (Boozy or Not)

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Our final recipe is another punch option, but this one is for the adults only. Made with a combination of cranberry juice, vodka, ginger ale, and a splash of lime juice, this punch is perfect for sipping on while enjoying some holiday cheer. For a non-alcoholic version, simply omit the vodka.

Ingredients and Tools You'll Need

Before we jump into the recipe, let's take a look at the ingredients and tools you'll need to make these delicious Christmas cookie cutouts. You will need all-purpose flour, baking powder, salt, butter, sugar, egg, milk, and vanilla extract. For decorating, you can use colored sugar, sprinkles, and icing. You will also need cookie cutters, a rolling pin, and parchment paper. Make sure to have all these ingredients and tools ready before you start making the dough.

Making the Dough

To start, whisk together the flour, baking powder, and salt in a bowl. In a separate bowl, cream the butter and sugar until light and fluffy. Then, beat in the egg, milk, and vanilla extract until well combined. Slowly add in the dry ingredients and mix until a dough forms. Divide the dough into two equal portions, flatten them into disks, and wrap them in plastic wrap. Refrigerate the dough for at least an hour or overnight.

Rolling and Cutting the Dough

Once the dough has chilled, preheat your oven to 375°F (190°C). On a lightly floured surface, roll out one disk of dough to about ¼ inch thickness. Use your cookie cutters to cut out your desired shapes and place them on a parchment-lined baking sheet. Gather the scraps, reroll, and cut until all the dough is used up. Repeat with the second disk of dough. Bake the cookies for 8-10 minutes or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Decorating the Cookies

Now comes the fun part – decorating your Christmas cookie cutouts! Once the cookies have cooled, you can use colored sugar, sprinkles, or icing to decorate them. You can also get creative and use food coloring to dye the dough before rolling it out. Let your imagination run wild and have fun with it. You can also involve your family and friends in the decorating process for a fun and festive activity.

Conclusion

In conclusion, this best Christmas cookie cutout recipe is not only easy to make, but it also yields delicious and beautiful cookies that will be a hit at any holiday gathering. So, gather your ingredients and get ready to spread some holiday cheer with these delightful treats. Happy baking!
15+ best christmas cookie cutout recipe Get ready to indulge!

Christmas Punch (Boozy or Not)

yield: 8 total time: 5 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 Orange sliced
  • 1 cup cranberries
  • 1/2 cup pomegranate seeds
  • 2 cups cranberry juice
  • 2 cups orange juice
  • 1 cup pomegranate juice
  • 2 cups Sierra Mist or Sprite
  • 1 cup white rum optional
  • rosemary for garnish, optional
  • ice

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 26 grams
  • Fiber : 3 grams
  • Protein : 1 grams
  • Sodium : 5 milligrams
  • Sugar : 19 grams
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