16 Best Chinese Steamed Rice Recipe Try These Culinary Delights!
Published on: Mar 22, 2024
When it comes to Chinese cuisine, one dish that is a staple in every meal is steamed rice. This simple yet versatile dish has been a part of Chinese cuisine for centuries and is loved for its fluffy texture and ability to pair well with a variety of dishes. In this article, we will be sharing the best Chinese steamed rice recipe that will elevate your home-cooked Chinese meals to restaurant-quality. With just a few simple steps, you can make perfectly steamed rice that will impress your family and friends.
Main Ingredients: Lotus Leaves, Dried Shiitake Mushrooms, Short Grain
Looking for a unique and tasty way to cook chicken? Try making Chinese steamed rice parcels! This recipe combines the flavors of tender chicken, fragrant rice, and savory seasonings all wrapped up in a neat and convenient parcel. The result is a delicious and satisfying meal that will impress your family and friends.
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Chinese Steamed Rice Cake (bai Tang Gau)
Main Ingredients: Rice Flour, Water, Yeast, Warm Water, Sugar, Oil
If you're a fan of traditional Chinese desserts, then you'll love this steamed rice cake recipe. Made with simple ingredients like rice flour, sugar, and water, this cake is easy to make and has a soft and slightly chewy texture. It's the perfect treat to enjoy after a meal or as a snack.
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Classic Chinese Steamed Rice Cake Done the Right Way
Main Ingredients: White Rice, Water, Granulated Sugar, Salt, Instant
For those who prefer a more classic approach to Chinese steamed rice cakes, this recipe is for you. It uses a combination of glutinous rice flour and regular rice flour to create a delicate and fluffy cake that is steamed to perfection. Serve it with your favorite toppings, such as red bean paste or coconut flakes, for a delicious and authentic taste.
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Chinese Steamed Rice Cake—Bai Tang Gao
Main Ingredients: Rice Flour, Water, Yeast, Warm Water, Sugar, Oil
If you're looking for a gluten-free version of Chinese steamed rice cake, this bai tang gao recipe is a must-try. It uses only four ingredients and is free from wheat and dairy. The result is a light, airy, and slightly sweet cake that is perfect for those with dietary restrictions.
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Cebu Style Steamed Rice
Main Ingredients: Pork Shoulder, Prawns, Green Peas, Soy Sauce, Chinese
Cebu style steamed rice is a popular dish in the Philippines that is full of flavor and easy to make. It combines rice, chicken, and a variety of vegetables and seasonings to create a one-pot meal that is both nutritious and delicious. Give it a try for your next family dinner or gathering.
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Savoury Lotus Leaf Steamed Rice
Main Ingredients: Dried Shrimp, Mushrooms, Lotus Leaves, Vegetable Oil
This savoury lotus leaf steamed rice recipe is a must-try for those who love Chinese dim sum. It uses lotus leaves to wrap the rice and is filled with a variety of tasty ingredients, such as Chinese sausage, mushrooms, and dried shrimp. The result is a flavorful and aromatic dish that is sure to impress.
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Steamed Chicken with Chinese Sausage & Mushroom
Main Ingredients: Chicken, Chinese Sausage, Shiitake Mushroom, Steamed
This steamed chicken with Chinese sausage and mushroom recipe is a classic Cantonese dish that is full of savory and sweet flavors. The chicken is marinated in a delicious sauce and then steamed to perfection with Chinese sausage and mushrooms. Serve it with steamed rice for a complete and satisfying meal.
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Steamed Beef and Buttercup Squash
Main Ingredients: Buttercup Squash, Beef, Rice, Sichuan Peppercorns
For a hearty and comforting meal, try this steamed beef and buttercup squash recipe. The beef is marinated in a flavorful sauce and then steamed with chunks of tender buttercup squash. The result is a delicious and nutritious dish that is perfect for a cold winter night.
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Steamed Pork Patty with Salted Duck Egg
Main Ingredients: Ground Pork, Egg, Salted Duck Egg, Rice, Hot Water, Soy
If you're a fan of salted duck egg, then you'll love this steamed pork patty recipe. The pork is combined with salted duck egg and a variety of seasonings to create a flavorful and tender patty that is steamed to perfection. Serve it with steamed rice and your favorite vegetables for a complete and satisfying meal.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
This Indo Chinese egg fried rice recipe is a fusion of Indian and Chinese flavors that is sure to please your taste buds. The rice is stir-fried with eggs, vegetables, and a variety of tasty seasonings to create a flavorful and satisfying dish. It's a great way to use up leftover rice and is perfect for a quick and easy meal.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
For a vegetarian twist on Chinese fried rice, try this Indian style Chinese vegetable fried rice recipe. It combines the flavors of Indian spices with Chinese cooking techniques to create a unique and delicious dish. Serve it as a side dish or add some protein for a complete meal.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Craving some crispy fried chicken? Try making this Chinese crispy chicken with honey garlic sauce recipe. The chicken is coated in a crispy batter and then tossed in a sweet and savory honey garlic sauce. It's a tasty and indulgent dish that is sure to satisfy your cravings.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This recipe for perfect Chinese fried rice is a staple in many households. It's a simple and versatile dish that can be customized with your favorite ingredients. Plus, with the help of a video tutorial, you'll be able to master the art of making fried rice at home.
This classic Chinese fried rice recipe is a must-try for those who love simple and flavorful dishes. It uses only a few ingredients and is easy to make, making it a great option for a quick and tasty meal. Serve it as a side dish or add some protein for a complete and satisfying meal.
Steamed buns, also known as baozi, are a popular Chinese street food that is enjoyed all over the world. These soft and fluffy buns are filled with a variety of savory or sweet fillings and steamed to perfection. They make for a delicious snack or a quick and easy meal.
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Steamed Glutinous Rice with Dried Shrimps, Chinese...
Main Ingredients: Glutinous Rice, Dried Shitake Mushrooms, Dried Shrimps
This recipe for steamed glutinous rice with dried shrimps is a traditional Chinese dish that is often served during special occasions. The rice is steamed with dried shrimp, Chinese sausage, and other flavorful ingredients to create a delicious and fragrant dish that is full of texture and taste.
This Chinese pork fried rice recipe is a great way to use up any leftover pork you may have in your fridge. The pork is stir-fried with rice, vegetables, and a variety of seasonings to create a flavorful and satisfying dish. It's quick and easy to make, making it a great option for a busy weeknight meal.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This Chinese prawn stir fry recipe is a quick and easy way to enjoy the flavors of Chinese cuisine at home. The prawns are stir-fried with vegetables and a variety of seasonings to create a tasty and nutritious dish. Serve it with steamed rice for a complete and satisfying meal.
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How To Make Perfect Steamed Rice
Main Ingredients: Rice, Water, Oil
Steamed rice is a staple in many Asian cuisines, and for good reason. It's simple, versatile, and easy to make. However, getting the perfect texture and consistency can be tricky. This tutorial will guide you through the steps to make perfect steamed rice every time.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For those who love indulging in Chinese takeout, this classic pork fried rice recipe is a must-try. It's a simple and flavorful dish that is sure to satisfy your cravings. Plus, making it at home means you can control the ingredients and make it as healthy as you'd like.
Ingredients for the Perfect Steamed Rice
1. Quality Rice
The key to making the best Chinese steamed rice lies in using good quality rice. Long-grain rice is the preferred type for steaming as it gives a fluffier and more separate texture. Look for Jasmine, Basmati, or Jasmine rice for the best results.
2. Water
The ratio of water to rice is crucial in achieving the perfect texture for steamed rice. The general rule is to use 1 ½ to 2 cups of water for every cup of rice. However, the amount of water may vary depending on the type of rice used, so it is always best to check the package instructions.
3. Salt
A pinch of salt is essential for enhancing the flavor of the rice. Sea salt or kosher salt is recommended as they have a more subtle taste compared to regular table salt.
Steps to Make the Best Chinese Steamed Rice
1. Rinse the Rice
Start by rinsing the rice in a colander until the water runs clear. This will help remove any excess starch and ensure the rice cooks evenly.
2. Soak the Rice
Soaking the rice for about 20 minutes before cooking will help it absorb the water better, resulting in more evenly cooked rice.
3. Measure the Water
Measure the water according to the type of rice being used and add it to a pot or rice cooker.
4. Add Salt and Rice
Add a pinch of salt to the water and then add the soaked rice. Give it a gentle stir to ensure the rice is submerged in the water.
5. Cook the Rice
If using a pot, bring the water to a boil, then reduce the heat to low and cover the pot with a lid. Let the rice cook for about 18-20 minutes. If using a rice cooker, simply press the cook button and let it do its job.
6. Let it Rest
Once the rice is fully cooked, let it rest for about 5-10 minutes with the lid on. This step is crucial as it allows the rice to absorb any excess moisture and become fluffier.
7. Fluff and Serve
Finally, use a fork to fluff the rice gently and serve it hot as a side dish or use it as a base for your favorite Chinese dishes.
With this simple and easy-to-follow recipe, you can now make the best Chinese steamed rice in the comfort of your own home. Impress your loved ones with this delicious and versatile dish that is a must-have in any Chinese meal.
