17 Best Chinese Spare Rib Recipe Experience Culinary Bliss Now!

Published on: Mar 22, 2024

Chinese spare ribs are a beloved dish that can be found in many Chinese restaurants. But why settle for takeout when you can recreate the authentic flavors of this popular dish at home? With the right ingredients and cooking techniques, you can make the best Chinese spare rib recipe that will impress your family and friends. In this article, we will share a professional and well-organized introduction to help you master the art of making delicious Chinese spare ribs. So put on your apron and get ready to cook up an amazing meal!

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Impress your friends and family with this delicious and authentic Chinese red-braised spare ribs recipe. The combination of savory and sweet flavors will leave you wanting more. The key to this dish is the slow cooking process, allowing the ribs to become tender and infused with the rich sauce. Serve with rice and steamed vegetables for a complete meal.
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This classic Chinese spare ribs recipe is a crowd-pleaser. The marinade is made with soy sauce, garlic, ginger, and brown sugar, giving the ribs a perfect balance of flavors. The ribs are then grilled to perfection, resulting in a smoky and tender dish. Don't forget to save some of the marinade for basting while grilling for maximum flavor.
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Spare ribs Chinese style –

Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
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For a twist on the traditional Chinese spare ribs, try this recipe that adds a variety of spices for a burst of flavor. The marinade includes Chinese five-spice powder, chili flakes, and garlic, giving the ribs a spicy kick. These spare ribs are perfect for a summer barbecue or game day gathering.
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This sweet and sour spare ribs recipe is a Chinese take-out favorite. The ribs are marinated in a tangy sauce made with ketchup, soy sauce, and rice vinegar, giving them a perfect balance of flavors. They are then baked until tender and glazed with more sauce for a sticky and delicious dish.
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Looking for a flavorful and easy Chinese spare ribs recipe? Try these Chinese five-spice spare ribs. The marinade is made with Chinese five-spice powder, soy sauce, and hoisin sauce, giving the ribs a rich and savory flavor. These ribs are best cooked on a grill or in the oven for a smoky and tender dish.
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Caramelized Pork Spare Ribs

Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
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If you love a sweet and savory combination, you'll love this caramelized pork spare ribs recipe. The ribs are coated in a caramel sauce made with brown sugar, soy sauce, and garlic, giving them a sticky and delicious glaze. These ribs are perfect for a special occasion or a weeknight dinner.
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Slow Cooker Chinese Spare Ribs

Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
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For an easy and hands-off Chinese spare ribs recipe, try this slow cooker version. The ribs are marinated in a mixture of hoisin sauce, soy sauce, and honey, and then cooked in a slow cooker for hours until they are fall-off-the-bone tender. This is a great recipe for busy weeknights or when hosting a party.
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CUMIN SPARE RIBS

Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
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For a unique and flavorful twist on Chinese spare ribs, try this cumin spare ribs recipe. The ribs are marinated in a mixture of cumin, honey, and soy sauce, giving them a bold and spicy flavor. These ribs are best cooked on the grill for a smoky and tender dish.
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My Dad's Chinese Sticky Honey Spareribs

Main Ingredients: Spareribs, Cold Water, Honey, Sea Salt, Gluten Free Soy
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This recipe for Chinese sticky honey spare ribs is a family favorite. The ribs are marinated in a mixture of honey, soy sauce, and Chinese five-spice powder, and then baked until they are sticky and tender. Serve with rice and steamed vegetables for a complete meal.
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Hoisin-Glazed Spare Ribs

Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
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Hoisin sauce is a staple in Chinese cooking, and this hoisin-glazed spare ribs recipe is a perfect example of its deliciousness. The ribs are coated in a hoisin and honey glaze, and then grilled to perfection. The result is a sticky and flavorful dish that will leave you wanting more.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...

Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
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This unique and delicious Chinese spare ribs recipe combines the flavors of black bean sauce and rice. The ribs are cooked in a pressure cooker or rice cooker with the rice and black bean sauce, resulting in a one-pot dish that is full of flavor. This is a perfect recipe for a busy weeknight dinner.
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Chinese Style Sweet & Sour Spareribs

Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
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This Chinese-style sweet and sour spare ribs recipe is sure to be a hit with your family and friends. The ribs are marinated in a mixture of soy sauce, rice vinegar, and brown sugar, and then baked until tender and glazed with a sweet and tangy sauce. Serve over rice for a complete meal.
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Instant Pot Better-Than-Takeout Chinese BBQ Spareribs

Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
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Use your Instant Pot to make these delicious Chinese BBQ spare ribs that are better than takeout. The ribs are marinated in a mixture of hoisin sauce, soy sauce, and honey, and then cooked in the Instant Pot until they are fall-off-the-bone tender. This is a perfect recipe for a quick and easy weeknight dinner.
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Keto Air Fryer Chinese-Style Spareribs

Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
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If you're following a keto diet, you'll love this Chinese-style spare ribs recipe that can be made in an air fryer. The ribs are coated in a mixture of Chinese five-spice powder, garlic powder, and soy sauce, and then cooked in the air fryer until they are crispy and delicious. This is a great low-carb option for a Chinese-inspired meal.
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Paleo Chinese Chicken Sparerib Soup

Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
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This Paleo Chinese chicken sparerib soup recipe is a comforting and nourishing dish. The spareribs are simmered with chicken, ginger, and garlic, resulting in a flavorful and hearty soup. This is a great recipe for a cold winter day or when you're feeling under the weather.
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Instant Pot Chinese Barbecue Spareribs

Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
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This Instant Pot Chinese barbecue spare ribs recipe is perfect for when you're craving Chinese takeout but want to make it at home. The ribs are marinated in a mixture of hoisin sauce, soy sauce, and honey, and then cooked in the Instant Pot until they are fall-off-the-bone tender. Serve with rice and steamed vegetables for a complete meal.
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Better-Than-Takeout Chinese BBQ Spareribs

Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
This Chinese BBQ spare ribs recipe is sure to become a family favorite. The ribs are marinated in a mixture of hoisin sauce, soy sauce, and honey, and then grilled to perfection. The result is a sticky and delicious dish that is better than takeout.
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Pressure Cooker Chinese Ribs

Main Ingredients: Spareribs, Fine Sea Salt, Chinese Five Spice Powder
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This pressure cooker Chinese ribs recipe is perfect for those busy weeknights. The ribs are cooked in a pressure cooker with a mixture of hoisin sauce, soy sauce, and honey, resulting in a flavorful and tender dish. Serve with rice and steamed vegetables for a complete meal.
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Instant Pot Chinese Spareribs with Black Bean Sauce

Main Ingredients: Sparerib, Potato Starch, Sea Salt, Ground White Pepper
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This Instant Pot Chinese spare ribs with black bean sauce recipe is a one-pot dish that is full of flavor. The ribs are cooked in the Instant Pot with black bean sauce and rice, resulting in a delicious and easy meal. This is a great recipe for a busy weeknight dinner.
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Sweet and Sour Chinese Ribs

Main Ingredients: Spare Ribs, Ginger, Green Onions, Chinese Rice Wine
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This sweet and sour Chinese ribs recipe is a classic dish that is sure to please. The ribs are marinated in a mixture of soy sauce, rice vinegar, and brown sugar, and then baked until they are tender and glazed with a sweet and tangy sauce. Serve over rice for a complete meal.

Ingredients and Preparation

To make the best Chinese spare rib recipe, you will need pork spare ribs, soy sauce, hoisin sauce, honey, and Chinese five spice powder. It's important to choose high-quality pork ribs for the best results. Start by marinating the ribs in a mixture of soy sauce, hoisin sauce, honey, and Chinese five spice powder for at least 2 hours, or overnight for maximum flavor. This will infuse the ribs with a savory and slightly sweet taste that is characteristic of Chinese cuisine.

The Secret to Tender Ribs

One of the keys to making the best Chinese spare ribs is to ensure they are tender and juicy. To achieve this, you will need to slow cook them. This method allows the ribs to cook at a low temperature for a longer period, resulting in tender and flavorful meat. You can use a slow cooker or oven to achieve this, but make sure to keep an eye on the ribs and baste them with the marinade to keep them moist.

Adding a Touch of Spice

While Chinese five spice powder is a staple in this dish, you can also add other spices to enhance the flavor. Some popular options include garlic, ginger, and star anise. These spices will add depth and complexity to the dish, making it stand out from the typical takeout version. Don't be afraid to experiment with different spices and find the combination that suits your taste buds.

Serving Suggestions

Once your Chinese spare ribs are cooked to perfection, it's time to serve them up! You can serve them as an appetizer or as a main dish with steamed rice and your favorite vegetables. For an extra kick of flavor, you can glaze the ribs with some additional marinade and broil them for a few minutes until they are slightly caramelized. This will give them a beautiful shiny finish and add a burst of flavor. In conclusion, making the best Chinese spare rib recipe may seem intimidating at first, but with the right ingredients and techniques, you can easily recreate this delicious dish at home. Slow cooking, marinating, and adding a touch of spice are the secrets to achieving tender, juicy, and flavorful ribs that will impress your taste buds. So why not give it a try and elevate your Chinese cooking game? Your family and friends will thank you!
17 best chinese spare rib recipe Experience culinary bliss now!

Chinese Red-braised Spare Ribs

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 kilogram spare ribs short, cut into individual ribs
  • 1 tablespoon vegetable oil
  • 3 tablespoons brown sugar
  • 2 tablespoons soy sauce
  • 1 tablespoon dark soy sauce
  • 3 tablespoons white vinegar
  • 2 tablespoons Shaoxing wine Chinese
  • 1/4 cup water
  • 2 slices fresh ginger
  • 2 spring onions scallions, pale part only
  • 2 garlic cloves lightly bruised
  • 2 tablespoons spring onions finely sliced, scallions, green part only

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 200 milligrams
  • Fat : 61 grams
  • Fiber : 1 grams
  • Protein : 39 grams
  • SaturatedFat : 20 grams
  • Sodium : 880 milligrams
  • Sugar : 7 grams
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