19 Best Chinese Soy Sauce Chicken Recipe Experience Culinary Bliss Now!

Published on: Mar 22, 2024

Soy sauce chicken is a popular and delicious dish in Chinese cuisine that has gained a lot of popularity all over the world. The dish is known for its rich and savory flavor, tender and juicy meat, and its beautiful golden-brown glaze that covers every inch of the chicken. If you're looking to recreate this mouthwatering dish at home, look no further! We have the best Chinese soy sauce chicken recipe that will have you feeling like a master chef in no time.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Wontons are a staple in Chinese cuisine, and this recipe takes them to the next level by frying them to crispy perfection. The combination of ground pork, shrimp, and seasonings wrapped in a delicate wonton wrapper makes for a mouthwatering appetizer or snack. Serve with a sweet and spicy dipping sauce for a delicious and authentic Chinese experience.
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Make Chinese Soy Sauce Chicken

Main Ingredients: Chicken, Dark Soy Sauce, Vegetable Oil, Light Soy
Cheap and Easy Chinese Soy Sauce Chicken - Scruff & Steph | Recipe ...
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If you've ever been to a Chinese restaurant, chances are you've tried their famous soy sauce chicken. Now, you can make it at home with this simple and flavorful recipe. The key is marinating the chicken in a mixture of soy sauce, ginger, and other spices for at least an hour before cooking. The result is a tender and juicy chicken dish that pairs perfectly with rice and vegetables.
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One-pot Braised Chinese Soy Sauce Chicken

Main Ingredients: Chicken, Olive Oil, Sugar, Soy Sauce, Fresh Ginger
One-pot Braised Chinese Soy Sauce Chicken Recipe | Chicken recipes ...
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Looking for an easy and convenient way to make your Chinese soy sauce chicken? Look no further than this one-pot braised version. Simply sear the chicken in a pot, add the marinade, and let it simmer until the chicken is cooked through and the sauce has thickened. This dish is perfect for a busy weeknight and is sure to be a hit with the whole family.
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Pin on Yumm...
This recipe takes the classic Chinese soy sauce chicken and simplifies it even further. With just a few ingredients and minimal prep time, you can have a delicious and flavorful chicken dish on the table in no time. The key is using bone-in, skin-on chicken pieces for maximum flavor and juiciness. Serve with a side of steamed rice and vegetables for a complete meal.
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One Pot Chinese Soy Sauce Chicken

Main Ingredients: Vegetable Oil, Skin On Chicken Thigh, Garlic Cloves
One-pot meals are a lifesaver when it comes to weeknight dinners, and this Chinese soy sauce chicken is no exception. With only one pot to cook and clean, you can have a delicious and satisfying meal on the table in less than an hour. The marinade for this recipe is made with soy sauce, honey, and garlic, resulting in a sweet and savory sauce that pairs perfectly with the tender chicken.
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Cheap and Easy Chinese Soy Sauce Chicken

Main Ingredients: Canola Oil, Ginger, Garlic, Cinnamon Stick, Star Anise
Cheap and Easy Chinese Soy Sauce Chicken - Scruff & Steph | Recipe ...
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Looking to make a delicious Chinese dish without breaking the bank? This cheap and easy soy sauce chicken recipe is the perfect solution. With just a few inexpensive ingredients, you can create a flavorful and satisfying meal that tastes just like takeout. Serve with steamed rice and your favorite vegetables for a budget-friendly and delicious meal.
7 of 20

Chinese Roasted Soy Sauce Chicken

Main Ingredients: Chicken, Soy Sauce, Water
If you're a fan of roasted chicken, you'll love this Chinese twist on the classic dish. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and other spices, giving it a rich and savory flavor. Roasted until golden brown and crispy, this chicken is sure to be a hit with your family and friends. Serve with a side of vegetables or your favorite Chinese noodles for a complete meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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No Chinese meal is complete without a side of fried noodles, and this homemade version is sure to impress. The key to perfectly fried noodles is to use thin egg noodles and cook them until they are crispy and golden brown. Toss them in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil for a delicious and authentic Chinese side dish.
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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This recipe takes the classic Chinese dish of pork belly and elevates it with a sticky and flavorful glaze. The pork belly is first cooked until tender and then coated in a mixture of soy sauce, honey, and other spices. The result is a dish that is both sweet and savory, with a sticky glaze that is perfect for drizzling over rice or vegetables.
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Orange chicken is a staple in American Chinese restaurants, but you can easily recreate it at home with this recipe. Tender chicken pieces are coated in a sweet and tangy orange sauce that is sure to satisfy your taste buds. Serve with steamed rice and your favorite vegetables for a complete and delicious meal.
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If you like your Chinese dishes with a little kick, this spicy chicken recipe is for you. The chicken is marinated in a mixture of soy sauce, chili paste, and other spices, giving it a fiery and flavorful kick. Serve with rice and your favorite vegetables for a meal that is sure to pack a punch.
12 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are often overlooked in favor of chicken breasts, but they are actually perfect for Chinese dishes. They are more flavorful and tender, making them the ideal protein for this recipe. Marinated in a flavorful mixture of soy sauce, garlic, and ginger, these chicken thighs are sure to become a family favorite. Serve with rice and your favorite vegetables for a complete meal.
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Stir-fries are a staple in Chinese cuisine, and this chicken and broccoli version is a must-try. Tender chicken and crispy broccoli are cooked in a flavorful sauce made with soy sauce, oyster sauce, and hoisin sauce. The result is a dish that is both delicious and healthy, making it perfect for a weeknight dinner.
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Wontons are a classic Chinese dish that can be filled with a variety of ingredients, from pork and shrimp to vegetables and tofu. These bite-sized dumplings are then boiled in a flavorful broth and served as an appetizer or added to soups. This recipe uses a simple pork and shrimp filling, but feel free to get creative and add your own twist to this traditional dish.
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Soup dumplings, also known as xiaolongbao, are a popular Chinese street food that is both delicious and fun to eat. These delicate dumplings are filled with a flavorful broth and pork filling, making them a perfect appetizer or snack. Serve them with a side of soy sauce and chili oil for dipping and enjoy the burst of flavor with each bite.
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These sticky wings are a delicious and easy alternative to traditional buffalo wings. The key is to marinate the chicken wings in a mixture of soy sauce, honey, and other spices before baking them in the oven. The result is a sweet and savory wing that is perfect for game day or any other occasion.
17 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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If you're a fan of fried chicken, you'll love this Chinese-style version that is baked instead of fried. The chicken legs are coated in a flavorful mixture of soy sauce, garlic, and other spices before being baked to crispy perfection. Serve with rice and your favorite vegetables for a delicious and healthier alternative to traditional fried chicken.
18 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
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Craving some Chinese takeout but trying to stick to a budget? This recipe for fried chicken wings is just what you need. With a few simple ingredients and a hot wok, you can recreate that delicious and crispy takeout experience at home. Serve with a side of fried rice or noodles for a complete meal that is sure to satisfy.
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If you're looking for a light and refreshing Chinese dish, this chicken salad is the perfect choice. Shredded chicken, crunchy vegetables, and crispy wonton strips are tossed in a tangy and flavorful dressing. Serve as a side dish or add some protein for a complete and satisfying meal.
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Stir-fries are a quick and easy way to get a delicious Chinese meal on the table in no time. This chicken stir fry combines tender chicken, crunchy vegetables, and a flavorful sauce for a dish that is both healthy and satisfying. Serve with rice or noodles for a complete meal that the whole family will love.

The Perfect Balance of Flavors

When it comes to making the best Chinese soy sauce chicken, it's all about finding the perfect balance of flavors. The key ingredients for this dish are soy sauce, ginger, garlic, and Chinese cooking wine. These ingredients work together to create a depth of flavor that is truly unbeatable.

The Importance of Marinating

One of the crucial steps in making this dish is marinating the chicken. The longer you marinate, the more flavorful and tender the meat will be. Our recipe calls for marinating the chicken for at least 2 hours, but for the best results, we recommend marinating it overnight. This allows the chicken to soak up all the flavors of the marinade, resulting in a more flavorful and succulent dish.

The Secret Ingredient

Now, here's a little secret to take your Chinese soy sauce chicken to the next level – honey. Adding a touch of honey to the marinade not only adds a hint of sweetness but also helps to create that irresistible glaze on the chicken. It adds a beautiful shine to the dish, making it look even more appetizing.

Cooking Techniques

To achieve the perfect texture and flavor, it's important to use the right cooking techniques. Our recipe calls for pan-frying the chicken first to seal in the juices and then braising it in the marinade to infuse the flavors. This results in tender and juicy chicken with a deliciously sticky glaze.

Serving Suggestions

Once your Chinese soy sauce chicken is ready, it's time to serve it up! You can enjoy it as a main dish with steamed rice and veggies, or you can shred the chicken and use it in stir-fries or noodle dishes. You can also serve it as an appetizer or finger food at parties. The possibilities are endless, and the result will always be mouthwatering. In conclusion, with our best Chinese soy sauce chicken recipe, you can impress your family and friends with a restaurant-worthy dish right in the comfort of your own home. So, put on your apron and get ready to experience the deliciousness of this classic Chinese dish.
19 best chinese soy sauce chicken recipe Experience culinary bliss now!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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