16 Best Chinese Soy Chicken Recipe Deliciousness Awaits You!
Published on: Mar 22, 2024
Chinese soy chicken is a popular dish that has a perfect balance of savory and sweet flavors. It is a staple in many Chinese households and can be found in restaurants all over the world. While there are many variations of this dish, this recipe is considered the best due to its authentic flavors and simple cooking process. In this article, we will take a closer look at the ingredients and steps to make the best Chinese soy chicken.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of Chinese takeout, you'll love this homemade version of fried wontons. These crisp and flavorful appetizers are perfect for parties or as a tasty snack. To make these wontons, simply combine ground pork, soy sauce, green onions, and other seasonings. Then wrap the mixture in wonton wrappers and fry in hot oil until golden brown. Serve with your favorite dipping sauce for a delicious and addictive dish.
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Make Chinese Soy Sauce Chicken
Main Ingredients: Chicken, Dark Soy Sauce, Vegetable Oil, Light Soy
If you're looking for a simple and delicious dinner idea, try making Chinese soy sauce chicken. This dish is packed with flavor and can be made with just a few ingredients. Start by marinating chicken thighs in a mixture of soy sauce, honey, and garlic. Then roast in the oven until the chicken is tender and the skin is crispy. Serve with rice and your favorite vegetables for a complete meal.
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One-pot Braised Chinese Soy Sauce Chicken
Main Ingredients: Chicken, Olive Oil, Sugar, Soy Sauce, Fresh Ginger
This one-pot braised Chinese soy sauce chicken is the ultimate comfort food. It's easy to make and full of rich and savory flavors. To make this dish, simply brown chicken in a pot, then add in soy sauce, star anise, ginger, and other seasonings. Let it simmer until the chicken is tender and the sauce has thickened. Serve over rice for a satisfying and delicious meal.
If you're short on time but still want a delicious meal, this easy Chinese soy sauce chicken is the perfect solution. This recipe uses ingredients that you probably already have in your pantry, making it a quick and convenient option for a weeknight dinner. Simply marinate chicken in soy sauce, sesame oil, garlic, and other seasonings, then bake in the oven until tender and juicy. Serve with steamed veggies and rice for a complete and flavorful meal.
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One Pot Chinese Soy Sauce Chicken
Main Ingredients: Vegetable Oil, Skin On Chicken Thigh, Garlic Cloves
This one-pot Chinese soy sauce chicken is a great option for those who are short on time and don't want to deal with a lot of dishes. Simply combine chicken, soy sauce, hoisin sauce, rice vinegar, and other seasonings in a pot and let it simmer until the chicken is cooked through. The result is tender and flavorful chicken that is perfect for serving over rice or noodles.
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Cheap and Easy Chinese Soy Sauce Chicken
Main Ingredients: Canola Oil, Ginger, Garlic, Cinnamon Stick, Star Anise
If you're on a budget but still want to enjoy delicious Chinese food, this cheap and easy soy sauce chicken is the recipe for you. This dish uses simple and affordable ingredients, like soy sauce, honey, and garlic, to create a flavorful and satisfying meal. Serve with rice and steamed vegetables for a budget-friendly and delicious dinner.
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Chinese Roasted Soy Sauce Chicken
Main Ingredients: Chicken, Soy Sauce, Water
This Chinese roasted soy sauce chicken is a great option for those who want a healthier version of their favorite takeout dish. Instead of deep frying the chicken, it is roasted in the oven until crispy and tender. The marinade is made with soy sauce, honey, ginger, and other seasonings for a flavorful and healthier alternative to traditional fried chicken.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you love Chinese noodles, you have to try making this homemade version of fried noodles. These noodles are tossed in a savory soy sauce and oyster sauce mixture and stir-fried with vegetables and your choice of protein. This dish is versatile and can be customized to your liking, making it a great option for picky eaters.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sticky Chinese pork belly is a crowd-pleasing dish that is perfect for special occasions. The pork is marinated in a mixture of soy sauce, five-spice powder, hoisin sauce, and other seasonings, then slow-roasted until tender and caramelized. The result is a flavorful and succulent dish that will have everyone asking for seconds.
Orange chicken is a popular dish at Chinese restaurants, but you can easily make it at home with this recipe. The chicken is coated in a crispy batter and fried until golden brown. Then it is tossed in a tangy and sweet orange sauce made with orange juice, soy sauce, and honey. Serve with rice and steamed vegetables for a delicious and satisfying meal.
For those who love a little heat in their food, this Chinese spicy chicken is a must-try. The chicken is marinated in a spicy chili sauce and stir-fried with vegetables for a flavorful and fiery dish. Adjust the spice level to your liking and serve with rice for a complete and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and flavorful cut of meat that is perfect for Chinese-inspired dishes. This recipe for Chinese chicken thighs uses a simple marinade of soy sauce, honey, and garlic for a delicious and easy meal. Serve with rice and your choice of vegetables for a complete and satisfying dinner.
This Chinese chicken and broccoli stir-fry is a quick and easy dinner option that is packed with flavor. The chicken is marinated in soy sauce and sesame oil, then stir-fried with broccoli and other vegetables. The result is a colorful and nutritious meal that is perfect for busy weeknights.
Wontons are a popular Chinese dish that can be served as an appetizer or a main dish. These dumplings are filled with a flavorful mixture of ground pork, soy sauce, sesame oil, and other seasonings, then boiled and served with a dipping sauce. They can also be added to soups or stir-fries for a delicious and versatile dish.
Soup dumplings, also known as xiao long bao, are a popular and delicious Chinese dish. These delicate dumplings are filled with a mixture of ground meat, soy sauce, ginger, and other seasonings, along with a savory broth. When steamed, the broth turns into a delicious soup inside the dumpling. Serve with a dipping sauce for a unique and flavorful dish.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're a fan of fried chicken, you have to try this Chinese-style version. The chicken is marinated in a mixture of soy sauce, five-spice powder, and other seasonings, then coated in a crispy batter and fried until golden brown. Serve with your favorite dipping sauce for a delicious and addictive dish.
These Chinese sticky wings are a perfect appetizer or party food. The chicken wings are marinated in a sweet and savory sauce made with soy sauce, honey, and hoisin sauce, then baked until sticky and tender. Serve with extra sauce and green onions for a crowd-pleasing dish.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you love Chinese takeout, you'll love this homemade version of fried chicken wings. The wings are coated in a flavorful batter and fried until crispy and golden brown. Then they are tossed in a tangy and sweet sauce made with soy sauce, honey, and rice vinegar. Serve with rice and steamed vegetables for a satisfying and delicious meal.
This Chinese chicken salad is a refreshing and flavorful dish that is perfect for warmer weather. The salad is made with a mix of crunchy vegetables, tender chicken, and a tangy and sweet dressing made with soy sauce, rice vinegar, and honey. Serve as a light meal or as a side dish to your favorite Chinese-inspired main course.
Stir-fries are a staple in Chinese cuisine, and for good reason. They are quick, easy, and packed with flavor. This Chinese chicken stir-fry is no exception. The chicken is marinated in soy sauce and oyster sauce, then stir-fried with vegetables and served over rice. Customize with your favorite veggies for a delicious and satisfying meal.
The Key Ingredient: Soy Sauce
One of the main reasons why this recipe stands out is because of the use of soy sauce. This ingredient is essential in Chinese cooking and adds a deep umami flavor to the chicken. It is made from fermented soybeans, wheat, and salt, giving it a rich and complex taste. When choosing a soy sauce for this recipe, opt for a high-quality brand such as Kikkoman or Lee Kum Kee for the best results.
The Importance of Marinating
Marinating the chicken is a crucial step in this recipe as it allows the flavors to fully penetrate the meat. The longer you marinate, the more flavorful the chicken will be. To make the marinade, mix together soy sauce, honey, garlic, ginger, and Chinese five-spice powder in a bowl. You can also add a splash of rice wine for an extra layer of flavor. Place the chicken in a resealable bag or a container and pour the marinade over it. Let it sit in the fridge for at least 2 hours, but preferably overnight.
A Simple Cooking Method
The cooking process for this recipe is straightforward and does not require any fancy techniques. Simply remove the chicken from the marinade and place it in a baking dish. Pour the marinade over the chicken and bake it in the oven at 375 degrees Fahrenheit for 35-40 minutes, or until the chicken is fully cooked. Basting the chicken with the marinade every 10 minutes will ensure that it stays moist and flavorful.
Customize to Your Liking
While this recipe is considered the best Chinese soy chicken, you can always add your own twist to it. For a spicier version, add some chili flakes or Sriracha to the marinade. You can also add some vegetables such as broccoli or bell peppers to the baking dish for a complete meal. The possibilities are endless, so feel free to get creative and make this recipe your own.
In conclusion, this Chinese soy chicken recipe is a must-try for anyone who loves Chinese cuisine. The combination of soy sauce, honey, and Chinese five-spice powder creates a delicious and flavorful dish that is sure to impress. With its simple cooking process and customizable options, this recipe is perfect for both beginners and experienced cooks. So, gather your ingredients and give this recipe a try – you won't be disappointed.
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