15 Best Chinese Sizzling Rice Soup Recipe Try These Culinary Delights!
Published on: Mar 22, 2024
Sizzling Rice Soup, also known as "Gue Tong" in Chinese, is a popular dish that originated in Northern China. It is a hearty and flavorful soup that is perfect for cold weather or just when you're craving some warm comfort food. The key to a delicious sizzling rice soup lies in the combination of the broth, the crispy rice, and the toppings. In this article, we'll be sharing the best Chinese sizzling rice soup recipe that is sure to impress your taste buds.
This traditional Chinese soup is a flavorful and satisfying dish that is perfect for any occasion. Made with tender chunks of chicken, crispy sizzling rice, and a variety of vegetables, this dish is sure to be a hit with your whole family. The combination of textures and bold flavors make this soup a standout among other Chinese soups.
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Sizzling Rice Soup
Main Ingredients: Cooked Rice, Chicken Stock, Carrot, Soy Sauce, Shaoxing
For a soup that is both comforting and exciting, try this sizzling rice soup. The crispy rice adds a unique twist to the traditional chicken and vegetable broth, creating a dish that is both hearty and light. The sizzling rice also adds a fun element to the dish, making it a great option for a dinner party or special occasion.
This classic Chinese soup is a favorite among many for its simplicity and comforting flavors. Made with eggs, chicken broth, and a few key seasonings, this soup is quick and easy to make, making it a great option for a weeknight meal. Serve with a side of steamed rice for a complete and satisfying meal.
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Skinny Chinese Chicken Soup
Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
If you're looking for a healthier option, this skinny Chinese chicken soup is the perfect choice. Made with lean chicken breast, a variety of vegetables, and a flavorful broth, this soup is both nutritious and delicious. It's a great option for those looking to watch their calorie intake without sacrificing flavor.
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Chinese Chicken and Rice Corn Soup
Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
This soup is a fusion of Chinese and Mexican flavors, making it a unique and delicious option. The combination of chicken, rice, and corn creates a hearty and satisfying soup that is perfect for a cold day. The addition of traditional Chinese seasonings gives this dish a bold and flavorful kick.
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Chinese Chicken And Rice Soup (Food Network)
Main Ingredients: Large Eggs, Salt, Pepper, Peanut Oil, Chopped Tomatoes
This recipe from the Food Network is a must-try for anyone looking for a traditional Chinese chicken and rice soup. The recipe includes a variety of vegetables and seasonings, creating a rich and flavorful broth that is sure to impress. Serve with a side of warm crusty bread for a complete meal.
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30 Minute Chinese Egg Drop Chicken and Rice Soup
Main Ingredients: Sesame Oil, Fresh Ginger, Crushed Red Pepper Flakes
Short on time? This Chinese egg drop chicken and rice soup can be made in just 30 minutes, making it a great option for a quick and easy meal. The combination of tender chicken, fluffy rice, and flavorful broth makes this soup a winner in both taste and convenience.
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Hainanese Chicken Rice
Main Ingredients: Chicken, Kosher Salt, Fresh Ginger, Green Onions
This traditional Chinese dish is a must-try for any chicken lover. The chicken is cooked in a flavorful broth and served with fragrant rice and a variety of dipping sauces, creating a mouth-watering and satisfying meal. This dish is a staple in many Chinese households and is sure to become a favorite in yours too.
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The Cantonese Rice Porridge
Main Ingredients: Chicken Bones, Water, Chicken Stock, Rice, Salt
Also known as congee, this rice porridge is a staple in Cantonese cuisine. It's a simple and comforting dish made with rice and a variety of toppings such as shredded chicken, fried onions, and soy sauce. This dish is perfect for a cold day or when you're feeling under the weather.
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Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露
Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
This Chinese dessert soup is a refreshing and unique way to end a meal. Made with sweet almonds and egg whites, this soup is light and creamy with a subtle sweetness. It's a great option for those looking for a healthier dessert alternative.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This noodle soup is a staple in Chinese cuisine and is loved for its simplicity and versatility. Made with a variety of vegetables, noodles, and a flavorful broth, this soup can be customized to your preferences. Add some tofu or meat for a heartier option, or keep it vegetarian for a light and healthy meal.
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Comforting Chicken Corn Soup
Main Ingredients: Low Sodium Chicken Stock, Creamed Corn, Corn Kernels
This chicken corn soup is a classic Chinese dish that is sure to warm your heart and soul. The combination of tender chicken, sweet corn, and a rich broth make this soup a comforting and satisfying option. It's a great dish to make when you're feeling under the weather or just in need of some comfort food.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
This noodle soup is a great option for those looking for a lighter meal. Made with a variety of vegetables and thin noodles, this soup is light and brothy with a burst of flavors. It's a great option for a quick and easy lunch or dinner.
This hot and sour soup is a Chinese restaurant favorite and for good reason. The combination of spicy and tangy flavors make this soup a standout among other Chinese soups. Made with chicken, mushrooms, and a variety of seasonings, this soup is sure to pack a punch.
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Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
This soup may not be traditionally Chinese, but it's a popular dish in many Chinese restaurants due to its bold and flavorful taste. Made with shrimp, coconut milk, and a variety of spices, this soup is a fusion of Brazilian and Chinese cuisines. It's a great option for those looking for a new and exciting soup to try.
Also known as xiaolongbao, these soup dumplings are a must-try for any soup lover. The dumplings are filled with a flavorful broth and a variety of meats, creating a burst of flavors in every bite. These dumplings are a staple in many Chinese restaurants and are sure to become a favorite in your household too.
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Chinese Napa Cabbage Soup
Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
This soup is a great option for those looking for a light and healthy meal. Made with napa cabbage, carrots, and a variety of seasonings, this soup is both nutritious and delicious. It's a great option for those looking to incorporate more vegetables into their diet.
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Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
This noodle soup is a quick and easy option for those looking for a flavorful and satisfying meal. Made with a variety of vegetables and noodles, this soup can be on the table in just 30 minutes. The combination of flavors and textures make this soup a hit every time.
This soup is a favorite among many for its simplicity and comforting flavors. Made with chicken, sweet corn, and a flavorful broth, this soup is a great option for a quick and easy meal. Serve with a side of steamed rice for a complete and satisfying meal.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
This Korean-Chinese fusion soup is a hit among seafood lovers. Made with a variety of seafood, noodles, and a spicy broth, this soup is sure to satisfy your cravings for something bold and flavorful. It's a great option for those looking for a new and exciting soup to try.
The Perfect Broth
The broth is the foundation of any good soup, and sizzling rice soup is no exception. To make the perfect broth for this dish, you will need chicken broth, soy sauce, oyster sauce, Chinese cooking wine, and sugar. These ingredients will give your broth a balance of savory, sweet, and umami flavors. You can also add ginger and garlic for an extra kick of flavor. Don't skip on the quality of the broth, as it will greatly affect the overall taste of your soup.
The Crispy Rice
The "sizzling" in sizzling rice soup comes from the addition of crispy rice to the dish. To make the perfect crispy rice, you will need to use jasmine rice and cook it until it is slightly undercooked. Then, let it cool and dry out before frying it in hot oil. Once the rice is crispy, it will be added to the soup just before serving. The crispy rice adds a unique texture and crunch to the soup, making it a standout dish.
Toppings of Your Choice
One of the best things about sizzling rice soup is its versatility when it comes to toppings. You can add anything you like to the soup, but some popular options include shrimp, chicken, mushrooms, and vegetables like carrots and peas. The toppings not only add more flavor to the soup but also make it a more filling and nutritious meal.
Putting It All Together
To make the best Chinese sizzling rice soup, start by preparing the broth and letting it simmer for about 30 minutes. In a separate pan, fry the crispy rice and set it aside. Then, sauté your chosen toppings and add them to the broth. Just before serving, add the crispy rice to the soup, and listen to it sizzle as it hits the hot broth. Serve hot and enjoy the delicious combination of flavors and textures in each spoonful.
In conclusion, sizzling rice soup is a must-try dish for all Chinese food lovers. With the right combination of broth, crispy rice, and toppings, you can create a flavorful and satisfying soup that will have everyone asking for seconds. So next time you're in the mood for some Chinese comfort food, give this recipe a try and impress your taste buds with the perfect sizzling rice soup.
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