16 Best Chinese Salad Dressing Recipe Try These Culinary Delights!

Published on: Mar 22, 2024

If you're a fan of Chinese cuisine, you know that a good salad dressing can make all the difference in a dish. The right combination of flavors and textures can elevate a simple salad into a delicious and satisfying meal. However, finding the perfect Chinese salad dressing recipe can be a daunting task, with so many variations and ingredients to choose from. But fear not, we've got you covered with the best Chinese salad dressing recipe that will have your taste buds dancing with delight.

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Chinese Orange Chicken – Modern Honey
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Chinese Orange Chicken is a popular dish in Chinese cuisine that combines sweet and tangy flavors with juicy chicken. This recipe calls for marinating chicken in a mixture of orange juice, soy sauce, and spices, then frying it until crispy and tossing it in a delicious orange sauce. Serve it over rice or noodles for a flavorful and satisfying meal.
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Chinese Beef and Broccoli is a classic dish that is a favorite in Chinese takeout restaurants. This recipe features tender beef and crisp broccoli stir-fried in a savory sauce made with soy sauce, oyster sauce, and garlic. It's a quick and easy meal that is perfect for busy weeknights.
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Chinese Fried Rice is a staple in Chinese cuisine and is a great way to use up leftover rice. This recipe calls for frying rice with eggs, vegetables, and your choice of protein, such as chicken, shrimp, or pork. A drizzle of soy sauce and a sprinkle of green onions add the perfect finishing touch.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chinese Chicken Thighs are a flavorful and budget-friendly meal that is perfect for feeding a crowd. This recipe features tender and juicy chicken thighs marinated in a mixture of soy sauce, honey, and spices, then baked until golden and crispy. Serve with rice and steamed vegetables for a complete meal.
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Chinese Chicken and Broccoli is a quick and easy stir-fry recipe that is packed with flavor and nutrients. This dish features tender chicken and crisp broccoli stir-fried with a flavorful sauce made with soy sauce, oyster sauce, and garlic. Serve it over rice for a delicious and healthy meal.
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Chinese Egg Drop Soup is a comforting and tasty soup that is perfect for colder days. This recipe features a savory broth made with chicken or vegetable stock, soy sauce, and green onions, with beaten eggs added in at the end for a delicate and fluffy texture. Serve it as a starter or pair it with your favorite Chinese dish.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Classic Pork Fried Rice is a staple in Chinese takeout restaurants and is loved for its bold flavors and satisfying ingredients. This recipe features tender pork, scrambled eggs, and vegetables stir-fried with rice and a delicious sauce made with soy sauce, oyster sauce, and garlic. It's a must-try for any Chinese food lover.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Egg Fried Rice is a simple and versatile dish that can be served as a main course or as a side dish. This recipe features fluffy eggs, vegetables, and rice stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and garlic. Customize it with your choice of protein, such as chicken, shrimp, or tofu.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Fried Chicken Wings, Chinese Takeout Style are a favorite among many Chinese food lovers for their crispy and flavorful coating. This recipe features marinated chicken wings coated in a mixture of flour and spices, then deep-fried until golden and crispy. Serve them with your favorite dipping sauce for a delicious appetizer or main course.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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Chinese Broccoli Beef is a popular dish in Chinese-American cuisine that features tender beef and crisp broccoli stir-fried in a savory and slightly sweet sauce. This recipe calls for marinating the beef in a mixture of soy sauce and cornstarch, then stir-frying it with garlic and oyster sauce for a delicious and easy meal.
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Classic Beef Fried Rice - A Chinese Takeout

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Classic Beef Fried Rice is a staple in Chinese takeout restaurants and is a favorite among many for its bold flavors and satisfying ingredients. This recipe features tender beef, scrambled eggs, and vegetables stir-fried with rice and a delicious sauce made with soy sauce, oyster sauce, and garlic. Customize it with your choice of vegetables and protein for a tasty and easy meal.
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Chinese BBQ Pork is a delicious and versatile dish that can be served as a main course or used as a filling in other Chinese dishes. This recipe features tender and juicy pork marinated in a mixture of soy sauce, hoisin sauce, and spices, then grilled to perfection. Serve it over rice or use it as a filling in steamed buns for a tasty meal.
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Chinese Sweet And Sour Chicken is a classic dish that is loved for its combination of sweet and tangy flavors. This recipe features crispy chicken coated in a batter and deep-fried, then tossed in a delicious sauce made with pineapple, vinegar, and sugar. Serve it over rice for a tasty and colorful meal.
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Chinese Eggplant with Spicy Garlic Sauce

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Daddy Wu’s Chinese Chicken

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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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Quick & Easy Chinese Noodle Soup is a comforting and delicious meal that is perfect for colder days. This recipe features a savory broth made with chicken or vegetable stock, soy sauce, and green onions, with tender noodles added in at the end. Customize it with your choice of vegetables and protein for a hearty and tasty meal.
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Chinese Hoisin Pork Ribs

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Chinese Hoisin Pork Ribs are a delicious and flavorful dish that is perfect for grilling season. This recipe features tender and juicy pork ribs marinated in a mixture of hoisin sauce, soy sauce, and spices, then grilled to perfection. Serve them with your favorite side dishes for a tasty and satisfying meal.

Making the Perfect Chinese Salad Dressing

Key Ingredients for a Flavorful Dressing

To make the best Chinese salad dressing, you'll need a few key ingredients that are commonly used in Chinese cuisine. Soy sauce, sesame oil, and rice vinegar are the holy trinity of Chinese salad dressings, providing the perfect balance of umami, nuttiness, and acidity. Other ingredients such as ginger, garlic, and honey can also be added for additional flavor and sweetness.

The Magic of Soy Sauce

Soy sauce is a staple in Chinese cooking and is the key ingredient in many salad dressings. It adds a savory and salty flavor to dishes and acts as a natural umami enhancer. When choosing soy sauce for your dressing, opt for low-sodium soy sauce to control the saltiness of the dressing.

The Nutty Flavor of Sesame Oil

Sesame oil is another essential ingredient in Chinese salad dressings. It adds a rich and nutty flavor that complements the other ingredients perfectly. When buying sesame oil, make sure to look for cold-pressed or toasted sesame oil for a more intense flavor.

The Tang of Rice Vinegar

Rice vinegar is the most commonly used vinegar in Chinese cuisine and is a vital component in salad dressings. It has a mild and slightly sweet flavor that adds tanginess to the dressing. For the best results, use unseasoned rice vinegar in your dressing.

Putting it all Together

Now that you have all the necessary ingredients, it's time to put them together to create the perfect Chinese salad dressing. In a small bowl, mix together 3 tablespoons of low-sodium soy sauce, 2 tablespoons of sesame oil, and 1 tablespoon of rice vinegar . You can also add in 1 teaspoon of grated ginger, 1 clove of minced garlic, and 1 teaspoon of honey for additional flavor. Whisk all the ingredients together until well combined.

Get Creative with Your Dressing

The beauty of this Chinese salad dressing recipe is that it's highly versatile and can be customized to your liking. You can add in other ingredients such as chili paste, green onions, or cilantro for a spicy kick or a burst of freshness. Experiment with different combinations to find your perfect flavor profile.

In Conclusion

With this simple and easy-to-follow recipe, you can make the best Chinese salad dressing in no time. It's the perfect accompaniment to any salad or can be used as a marinade for meats and vegetables. So next time you're craving Chinese flavors, skip the store-bought dressings and make your own with this delicious recipe.
16 best chinese salad dressing recipe Try these culinary delights!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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