18 Best Chinese Rice Recipe In Urdu Experience Culinary Bliss Now!
Published on: Mar 22, 2024
Looking for the perfect Chinese rice recipe to add to your repertoire? Look no further! This article will not only provide you with a delicious and authentic Chinese rice recipe, but also give you tips and tricks to make it the best it can be. Get ready to impress your family and friends with this flavorful and easy-to-make dish.
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
This Chinese-inspired recipe takes the classic beer can chicken to a whole new level. The chicken is marinated in a delicious honey garlic sauce and then roasted until crispy and golden brown. The result is a succulent and flavorful dish that will have your taste buds dancing.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
No Chinese meal is complete without a serving of fried rice, and this recipe will show you exactly how to make the perfect batch. The secret to achieving that authentic Chinese flavor is to use day-old rice and to stir-fry it over high heat. With the addition of some vegetables and protein, you'll have a delicious and satisfying meal in no time.
For a simple and classic Chinese fried rice dish, look no further than this recipe. It is a staple in most Chinese households and is incredibly easy to make. The key to perfect fried rice is to use cold, cooked rice and to not overcrowd the pan. Add in your choice of protein and vegetables, and you'll have a tasty meal on the table in under 20 minutes.
If you're a fan of pork, then this recipe is a must-try. The combination of tender, marinated pork with the flavors of garlic, ginger, and soy sauce make this fried rice dish a true delight. It's a great way to use up any leftover pork you may have, but if not, you can easily substitute it with chicken, beef, or shrimp.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This Chinese-style stir fry is perfect for seafood lovers. The prawns are cooked in a flavorful sauce made with soy sauce, oyster sauce, and a touch of honey for sweetness. Serve it over a bed of rice for a complete and satisfying meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
There's nothing quite like indulging in some classic takeout fried rice, and this recipe will show you how to make it at home. The key to achieving that classic Chinese takeout flavor is to use a wok and cook the rice over high heat. Add in some pork, vegetables, and scrambled eggs, and you'll have a dish that rivals any Chinese restaurant.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
For all the beef lovers out there, this recipe is for you. This Chinese-inspired dish combines tender beef with vegetables and rice for a hearty and satisfying meal. The beef is marinated in a flavorful sauce, giving it a delicious and tender texture. Serve it over rice for a complete and filling meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This egg fried rice recipe is perfect for when you're short on time but still want a tasty Chinese-inspired meal. It's a simple yet flavorful dish that can be whipped up in under 15 minutes. The addition of scrambled eggs adds a protein boost and makes it a great option for a quick and easy lunch or dinner.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're a fan of beef fried rice from your favorite Chinese takeout spot, then this recipe is a must-try. It's a simple and easy-to-follow recipe that will give you the same delicious flavors you know and love. With the addition of some tender beef and vegetables, this dish is sure to become a household favorite.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This chicken fried rice recipe is a perfect example of how simple ingredients can come together to create a truly delicious dish. The chicken is marinated in a soy sauce mixture, giving it a burst of flavor, while the rice is stir-fried with vegetables for a complete and satisfying meal. It's a great way to use up leftover chicken and rice.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Chinese-inspired chicken dish is full of flavor and a must-try for any chicken lover. The chicken is marinated in a mixture of soy sauce, honey, and spices, giving it a sweet and savory taste. Serve it with some rice and vegetables for a complete meal that will have the whole family asking for seconds.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This fried rice dish combines two delicious ingredients – chicken and Chinese sausage. The sausage adds a unique and delicious flavor to the dish, while the chicken and vegetables make it a well-rounded and satisfying meal. It's a great option for a quick and easy weeknight dinner.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
If you're looking for a simple yet tasty fried rice dish, then this recipe is for you. The addition of eggs adds a protein boost and makes for a hearty and filling meal. Serve it on its own or as a side dish to your favorite Chinese-inspired entrees.
This fried rice recipe is a perfect replica of the kind you would find at your favorite Chinese restaurant. The key to achieving that authentic flavor is to use day-old rice and to cook it over high heat in a wok. The result is a delicious and satisfying dish that will have you coming back for more.
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Congee (chinese Rice Porridge)
Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
Congee, also known as Chinese rice porridge, is a staple breakfast dish in many Chinese households. It's a simple and comforting dish made with rice, water, and your choice of toppings. It's perfect for those cold winter mornings or when you're feeling under the weather.
This Chinese-inspired pepper steak dish is a great way to switch up your usual stir fry routine. The tender beef is cooked with peppers and onions in a flavorful sauce made with soy sauce, oyster sauce, and a touch of honey. Serve it over rice for a tasty and satisfying meal.
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Vegetarian Chinese Potsticker Appetizers
Main Ingredients: Rice, Tofu, Onion, Garlic Cloves, Ginger, Shredded
If you're looking for a tasty vegetarian option, then these potstickers are for you. Filled with a flavorful mixture of vegetables, these dumplings are sure to be a hit at your next party or gathering. Serve them with a side of soy sauce for dipping and watch them disappear.
For a fried rice dish that rivals your favorite takeout spot, try this recipe. It's a simple yet flavorful dish that can be made in under 20 minutes. The addition of scrambled eggs and vegetables makes it a well-rounded and satisfying meal.
This chicken congee recipe is a must-try for anyone looking for a comforting and nourishing dish. The chicken is cooked in a flavorful broth until tender and then added to the rice to create a delicious and hearty porridge. It's perfect for those cold winter nights or when you're feeling under the weather.
This Chinese clay pot rice dish is full of flavor and a must-try for any rice lover. The rice is cooked in a clay pot with vegetables, meat, and a flavorful sauce, giving it a unique and delicious taste. It's a great option for a hearty and satisfying meal.
Ingredients
What you'll need:
2 cups long-grain rice
3 cups water
1 tsp salt
2 tbsp vegetable oil
1 onion, finely chopped
3 cloves garlic, minced
1 inch ginger, grated
1 cup mixed vegetables (carrots, peas, corn, etc.)
2 eggs, beaten
2 tbsp soy sauce
1 tsp sesame oil
Green onions, chopped, for garnish
Instructions
Step 1: Preparing the Rice
1. In a pot, rinse the rice until the water runs clear. Drain and set aside.
2. In the same pot, add 3 cups of water and bring to a boil over high heat.
3. Once boiling, add the rice and salt and give it a quick stir.
4. Reduce the heat to low and cover the pot with a lid.
5. Cook for 18-20 minutes, or until all the water has been absorbed and the rice is tender.
6. Remove from heat and let it sit covered for 5 minutes.
Step 2: Preparing the Vegetables and Eggs
1. Heat the vegetable oil in a wok or large skillet over medium-high heat.
2. Add the onions, garlic, and ginger and stir-fry for 1-2 minutes, until fragrant.
3. Add the mixed vegetables and continue to stir-fry for another 2-3 minutes.
4. Push the vegetables to one side of the wok or skillet and add the beaten eggs to the other side.
5. Cook the eggs until they are set, then mix them with the vegetables.
Step 3: Combining the Rice and Vegetables
1. Add the cooked rice to the wok or skillet and mix well with the vegetables and eggs.
2. Add soy sauce and sesame oil and continue to stir-fry for another 2-3 minutes.
3. Adjust seasoning according to your taste.
4. Garnish with chopped green onions and serve hot.
This Chinese rice recipe is versatile and can be customized to your liking. Feel free to add your favorite protein, such as chicken, beef, or shrimp, to make it a complete meal. You can also add more vegetables or adjust the seasoning to suit your taste buds. The possibilities are endless with this delicious and easy-to-make dish. Give it a try and impress your family and friends with your newfound Chinese cooking skills!
Now that you have the recipe, it's time to get cooking and enjoy a taste of China in your own kitchen. This Chinese rice recipe in Urdu is perfect for anyone looking for a flavorful, professional, and well-organized introduction to Chinese cuisine. So gather your ingredients and get ready to indulge in the best Chinese rice recipe you've ever tasted. Don't forget to share it with your loved ones and spread the joy of cooking!
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