19 Best Chinese Recipe For Chicken Breast Experience Culinary Bliss Now!
Published on: Mar 22, 2024
When it comes to cooking chicken breast, there are countless Chinese recipes to choose from. However, finding the best one can be a daunting task. You want a recipe that is not only delicious but also easy to make and packed with authentic Chinese flavors. Look no further, as we have the perfect recipe for you. In this article, we will introduce the best Chinese recipe for chicken breast that is sure to become a family favorite.
Looking for a delicious and easy chicken dish? Look no further than this Chinese Orange Chicken recipe! The combination of tangy orange sauce and crispy chicken makes for a mouthwatering meal that will have your taste buds singing. Plus, it's quick to make and requires minimal ingredients. Serve it over rice for a complete meal that the whole family will love.
A classic Chinese takeout dish, this Beef and Broccoli recipe is a must-try for any homemade Chinese food lover. Tender beef, crisp broccoli, and a savory sauce come together to create a flavorful and satisfying dish. Serve it over steamed rice for a hearty and delicious meal that will have you skipping the takeout line.
Have leftover rice? Turn it into a tasty meal with this Chinese Fried Rice recipe! This dish is all about using up what you have on hand and turning it into something delicious. Simply fry up some rice with your favorite veggies and protein, and you'll have a flavorful meal in no time. It's perfect for a quick lunch or dinner.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of the same old chicken dishes, give this Chinese Chicken Thighs recipe a try. The combination of soy sauce, ginger, and garlic creates a flavorful marinade for the chicken. Plus, baking the chicken results in a tender and juicy texture that is irresistible. Serve it with some steamed vegetables for a complete and healthy meal.
Another classic Chinese takeout dish, this Chicken and Broccoli recipe is a staple in many households. The tender chicken and crisp broccoli are coated in a flavorful sauce that is both sweet and savory. This dish is easy to make and can be on the table in less time than it takes to order takeout. Serve it over rice for a complete meal.
This Chinese Egg Drop Soup is the ultimate comfort food. With just a few simple ingredients, you can create a flavorful and comforting soup that is perfect for cold days or when you're feeling under the weather. The egg adds a silky texture to the broth, making each spoonful pure bliss. Serve it as an appetizer or as part of a larger Chinese meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you love pork fried rice from your local Chinese takeout spot, you'll love this homemade version even more! This Classic Pork Fried Rice recipe is packed with flavor and is quick and easy to make. With a combination of tender pork, vegetables, and scrambled eggs, this dish is a complete meal in itself. Plus, it's a great way to use up leftover rice.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Another delicious fried rice recipe, this Egg Fried Rice is a great option for vegetarians or anyone looking for a lighter meal. The eggs add protein and texture to the dish, making it a satisfying and filling meal. Add your favorite vegetables for added crunch and flavor, and enjoy a tasty Chinese-inspired meal in no time.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who doesn't love a plate of crispy and saucy chicken wings? This Chinese-inspired version is a must-try for any wing lover. Marinated in a flavorful sauce and fried to perfection, these Fried Chicken Wings are sure to be a hit at any gathering or as a tasty appetizer. Serve them with some extra sauce for dipping and watch them disappear in no time.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you're a fan of beef and broccoli, you'll love this Chinese Broccoli Beef recipe. The combination of tender beef, crisp broccoli, and a savory sauce makes for a delicious and satisfying meal. This dish is quick and easy to make and can be on the table in under 30 minutes. Serve it over rice for a complete and hearty meal.
These homemade Chinese Egg Rolls are a fun and tasty appetizer or snack. Filled with a combination of vegetables and protein, these egg rolls are easy to customize to your liking. Plus, they're baked instead of fried, making them a healthier option than the traditional takeout version. Serve them with your favorite dipping sauce for a tasty treat.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Another take on classic fried rice, this Classic Beef Fried Rice is a must-try for meat lovers. Tender beef, flavorful vegetables, and scrambled eggs come together to create a satisfying and delicious meal that is perfect for any day of the week. Whip up a batch for a quick and easy dinner that will have everyone asking for seconds.
This Chinese BBQ Pork, also known as Char Siu, is a popular dish in Chinese cuisine. The combination of sweet and savory flavors makes it a favorite for many. Marinated in a flavorful sauce and roasted to perfection, this pork is tender and packed with flavor. Serve it over rice for a complete and delicious meal.
Stir-fries are a staple in Chinese cooking, and this Chinese Chicken Stir Fry is no exception. With a combination of tender chicken, crisp vegetables, and a flavorful sauce, this dish is both healthy and delicious. Plus, it's quick and easy to make, making it perfect for a busy weeknight meal. Serve it over rice or noodles for a complete and satisfying meal.
This Chinese Sweet and Sour Chicken is a classic dish that is loved by many. The combination of tangy and sweet flavors makes it a hit with both kids and adults alike. Tender chicken, crisp vegetables, and a sticky sauce come together to create a mouthwatering meal that is sure to become a family favorite. Serve it over rice for a complete and satisfying meal.
If you love prawns, you'll love this Chinese Honey Prawns recipe. The combination of succulent prawns and a sweet and savory sauce makes for a delicious and satisfying dish. Plus, it's quick and easy to make, making it perfect for a weeknight meal. Serve it over rice or noodles for a complete and tasty meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own Homemade Chinese Fried Noodles with this easy and delicious recipe. Stir-fried noodles, vegetables, and protein come together to create a flavorful and satisfying dish that is sure to be a hit with the whole family. Plus, you can customize it with your favorite ingredients for a personalized meal.
Looking for a tasty and healthy side dish? These Chinese Garlic Green Beans are a great option. The beans are stir-fried with garlic and a savory sauce, resulting in a flavorful and crisp dish that is both delicious and nutritious. Serve it with your favorite Chinese main dish for a complete and well-rounded meal.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're a fan of eggplant, you'll love this Chinese Eggplant with Spicy Garlic Sauce recipe. The eggplant is cooked until tender and then tossed in a spicy and garlicky sauce, resulting in a flavorful and satisfying dish. Serve it over rice for a complete and delicious meal that is sure to impress.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
The Perfect Marinade
One of the key elements to a flavorful chicken breast dish is the marinade. For our Chinese recipe, we will be using a combination of soy sauce, sesame oil, and Chinese five-spice powder. These ingredients will give the chicken a rich umami flavor with a hint of sweetness and a touch of spice. To make the marinade, simply mix together 1/4 cup of soy sauce, 1 tablespoon of sesame oil, and 1 teaspoon of Chinese five-spice powder in a bowl.
Marinating the Chicken
Now that we have our marinade ready, it's time to prepare the chicken. Start by pounding the chicken breast to an even thickness. This will ensure that the chicken cooks evenly and stays tender. Then, place the chicken in a shallow dish and pour the marinade over it. Make sure the chicken is fully coated in the marinade. Cover the dish with plastic wrap and let it marinate in the refrigerator for at least 30 minutes, or up to 2 hours for maximum flavor.
Creating the Perfect Crispy Coating
To give our chicken breast a crispy coating, we will be using a mixture of cornstarch and flour. The cornstarch will help create a crispy outer layer, while the flour will give it a golden color. To make the coating, mix together 1/2 cup of cornstarch and 1/4 cup of flour in a shallow dish. Take the marinated chicken out of the refrigerator and coat it evenly in the cornstarch and flour mixture.
Cooking the Chicken
Now it's time to cook our chicken breast. Heat a frying pan over medium-high heat and add a tablespoon of oil. Once the oil is hot, add the chicken breast and cook for 4-5 minutes on each side, or until it is fully cooked and golden brown. You can also use a grill or oven to cook the chicken if you prefer.
Serving Suggestions
Our Chinese chicken breast is now ready to be served. For an authentic Chinese meal, serve it with steamed rice and stir-fried vegetables. You can also slice the chicken and add it to a bowl of noodles for a delicious and filling noodle dish. The possibilities are endless, so get creative with your serving options.
In conclusion, this Chinese recipe for chicken breast is not only easy to make but also full of flavor. The marinade and crispy coating make for a delicious and tender chicken that will have your taste buds dancing. Give this recipe a try and impress your family and friends with your Chinese cooking skills.
