16 Best Chinese Pretzel Recipe Elevate Your Taste Buds!
Published on: Mar 20, 2024
For many people, Chinese pretzels are a beloved snack that brings back memories of childhood or family gatherings. The crispy outer layer and soft, chewy center make for a perfect combination of textures, while the savory and slightly sweet flavors make it impossible to stop at just one. Although there are plenty of pre-made versions available, there's nothing quite like making your own homemade Chinese pretzels from scratch. Not only is it a gratifying experience, but you also have the freedom to customize the recipe to your liking. So, let's dive into the best Chinese pretzel recipe and get ready to impress your taste buds.
Main Ingredients: Unsalted Butter, All Purpose Flour, Granulated Sugar
If you're looking for a delicious and easy dessert recipe that combines sweet and salty flavors, look no further than these Salted Caramel Pretzel Crunch Bars. The combination of crunchy pretzels, creamy caramel, and rich chocolate will have your taste buds singing with delight.
The best part about these bars is that they are no-bake, making them perfect for those days when you don't want to turn on the oven. Simply melt some chocolate and caramel, mix in some crushed pretzels, and let it set in the fridge. In no time, you'll have a decadent treat that everyone will love.
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Cookie Dough Pretzel Bites
Main Ingredients: Unsalted Butter, Light Brown Sugar, Granulated Sugar
If you're a fan of cookie dough, you're going to love these Cookie Dough Pretzel Bites. These bite-sized treats are made with a cookie dough filling and dipped in chocolate, then sprinkled with crushed pretzels for a delicious and crunchy coating.
The best part about these pretzel bites is that you can make them ahead of time and store them in the fridge for whenever a craving strikes. They also make for a great party dessert, as they are easy to serve and can be made in large batches.
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Chocolate Covered Peanut Butter Pretzel Bites
Main Ingredients: Creamy Peanut Butter, Unsalted Butter, Confectioners
If you're a fan of the classic flavor combination of peanut butter and chocolate, you'll love these Chocolate Covered Peanut Butter Pretzel Bites. These bite-sized treats are made with a creamy peanut butter filling and coated in rich chocolate, then topped with crushed pretzels for a delicious crunch.
These pretzel bites are great for satisfying your sweet tooth without going overboard. They are also great for parties or as a homemade gift for friends and family.
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No-Bake Nutella and Pretzel Cookies
Main Ingredients: Sugar, Whole Milk, Unsalted Butter, Salt, Nutella
If you're a fan of Nutella, you'll love these No-Bake Nutella and Pretzel Cookies. These cookies are made with a mixture of crushed pretzels, oats, and Nutella, then rolled into balls and chilled in the fridge. They are the perfect combination of sweet and salty flavors and require no baking at all.
These cookies are perfect for those who don't have access to an oven, or for those who just want a quick and easy treat. Plus, they are a great way to use up any leftover Nutella you may have on hand.
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Pretzel M&M Oatmeal Cookies
Main Ingredients: Butter, Brown Sugar, Sugar, Large Eggs, Vanilla, Flour
If you're a fan of oatmeal cookies, you'll definitely want to try these Pretzel M&M Oatmeal Cookies. These cookies are made with a classic oatmeal cookie base, but with the addition of crushed pretzels and M&M candies, they become even more delicious and addictive.
The pretzels add a nice crunch to the cookies, while the M&M candies give them a burst of color and sweetness. These cookies are great for sharing with friends and family, or for enjoying as a sweet and salty snack.
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Sweet and Salty Pretzel No-Bakes
Main Ingredients: Unsalted Butter, Granulated Sugar, Milk, Unsweetened
If you're looking for a quick and easy dessert that requires no baking, these Sweet and Salty Pretzel No-Bakes are the perfect choice. These no-bake bars are made with a mixture of pretzels, peanut butter, and chocolate, then topped with a layer of butterscotch for a deliciously sweet and salty treat.
The best part about these bars is that they only require a few basic ingredients, and can be made in just 10 minutes. They are the perfect dessert for busy weeknights or last-minute potluck gatherings.
Looking for a delicious and easy Chinese dish to make at home? Look no further than this Chinese Orange Chicken recipe. This classic takeout dish is made with crispy chicken coated in a tangy and sweet orange sauce, and is sure to be a hit with your family and friends.
The key to making this dish taste authentic is to use fresh orange juice and zest in the sauce. Serve it over rice or with a side of steamed vegetables for a complete and satisfying meal.
Another classic Chinese takeout dish that you can easily make at home is Beef and Broccoli. This dish features tender strips of beef and crisp broccoli florets, all coated in a savory and slightly sweet sauce.
The key to making this dish taste like it came from your favorite Chinese restaurant is to marinate the beef in a mixture of soy sauce, garlic, and ginger before cooking. This adds a depth of flavor that can't be achieved by simply stir-frying the beef and broccoli together.
No Chinese meal is complete without a side of fried rice. This Chinese Fried Rice recipe is simple and customizable, allowing you to add in your favorite proteins and vegetables to make it your own.
The key to making delicious fried rice is to use cold, cooked rice. This prevents the rice from getting mushy and allows it to get nice and crispy in the pan. Feel free to add in some soy sauce or oyster sauce for extra flavor.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of plain old chicken breasts, give these Chinese Chicken Thighs a try. These chicken thighs are marinated in a mixture of soy sauce, honey, and spices, then baked until crispy and flavorful.
The marinade also doubles as a sauce that is perfect for drizzling over the chicken and rice. Serve these chicken thighs with some steamed vegetables for a well-rounded and tasty meal.
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Strawberry Pretzel Salad
Main Ingredients: Pretzels, Butter, Sugar, Cream Cheese, Frozen Whipped
Looking for a unique and delicious way to use up some pretzels? Give this Strawberry Pretzel Salad a try. This dessert is made with a pretzel crust, a creamy and sweet cream cheese layer, and a layer of fresh strawberries and gelatin on top.
The combination of sweet, salty, and tangy flavors makes this dessert a hit with everyone who tries it. Plus, it's a great make-ahead dessert for parties and gatherings.
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Craft Beer Cheese & Soft Pretzel Bites
Main Ingredients: Beer Cheese, Butter, Flour, Garlic, Paprika, Cream
If you're a fan of craft beer and cheese, you'll love these Craft Beer Cheese & Soft Pretzel Bites. The soft and chewy pretzel bites are stuffed with a creamy and tangy beer cheese filling, making them the ultimate snack for beer lovers.
The key to making these bites extra delicious is to use a good quality craft beer in the cheese filling. Serve them warm with some extra beer cheese for dipping and watch them disappear in no time.
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Pretzel Bites
Main Ingredients: Pretzel, Caramel Sauce, Dijon Mustard
If you're looking for a simple and delicious snack to make at home, these Pretzel Bites are the perfect choice. These bite-sized pretzels are soft and chewy and can be seasoned with your favorite toppings, such as sea salt, cinnamon sugar, or everything bagel seasoning.
The best part about these pretzel bites is that they are easy to make and can be customized to suit your taste. They also make for a great party snack or after-school treat for the kids.
For a healthier take on the classic Chinese dish, try this Chinese Chicken and Broccoli recipe. This version is made with a light and flavorful sauce that is packed with ginger and garlic, and can be made in just 20 minutes.
The chicken and broccoli are stir-fried together to create a quick and easy meal that is perfect for busy weeknights. Serve it over rice for a satisfying and balanced meal.
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Honey Mustard Pretzel Dip
Main Ingredients: Mayonnaise, Sugar, Garlic Powder, Honey Mustard
If you're a fan of honey mustard, you'll love this Honey Mustard Pretzel Dip. This dip is made with a combination of honey, Dijon mustard, and mayonnaise, and is perfect for dipping pretzels or veggies into.
The pretzel pieces add a nice crunch to the dip and make it the perfect party appetizer. Plus, it can be made in just 5 minutes, making it a great last-minute addition to any gathering.
If you're looking for a light and comforting soup to warm you up on a cold day, try this Chinese Egg Drop Soup. This soup is made with chicken broth, eggs, and a few simple seasonings, and can be ready in just 15 minutes.
The key to making this soup taste authentic is to slowly drizzle the beaten eggs into the hot broth, creating thin ribbons of egg that float in the soup. Serve it with some crispy wonton strips for a delicious and satisfying meal.
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Easy Soft Pretzel Bites
Main Ingredients: Pretzel, Warm Water, Vegetable Oil, Cheese Sauce
If you're a fan of soft pretzels, but don't want to go through the trouble of shaping them into the classic pretzel shape, try these Easy Soft Pretzel Bites. These bite-sized pretzels are soft and chewy and can be customized with your favorite toppings.
The best part about these pretzel bites is that they are easy to make and can be enjoyed as a snack or served with your favorite dips, such as cheese or mustard. They are perfect for game day or movie night.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of pork fried rice from your favorite Chinese takeout restaurant, you'll love this recipe for Classic Pork Fried Rice. This dish is made with tender pieces of pork, crisp vegetables, and scrambled eggs, all mixed together with flavorful fried rice.
The key to making this dish taste like it came from your favorite restaurant is to use cold, cooked rice. This allows the rice to get nice and crispy in the pan without getting mushy. Serve it with some soy sauce or your favorite Chinese condiments for a delicious and satisfying meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're craving fried rice, but want to keep things simple, try this recipe for Egg Fried Rice. This dish is made with just a few ingredients, including eggs, scallions, and soy sauce, and can be ready in just 15 minutes.
The key to making this dish taste delicious is to scramble the eggs first, then set them aside before stir-frying the rice and other ingredients. This ensures that the eggs stay tender and don't get overcooked. Serve it with some stir-fried vegetables for a well-rounded meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of fried chicken wings, give this Chinese takeout-style recipe a try. These wings are coated in a crispy and flavorful batter and then tossed in a tangy and slightly sweet sauce for a delicious and addictive appetizer.
The key to making these wings extra crispy is to double fry them, first at a lower temperature to cook them through, then at a higher temperature to crisp up the outside. Serve them with some extra sauce for dipping and watch them disappear in no time.
Ingredients:
For the dough:
3 cups all-purpose flour
1 teaspoon yeast
1 tablespoon sugar
1 teaspoon salt
1 cup warm water
For the filling:
1 cup chopped green onions
1 tablespoon sesame oil
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 teaspoon sugar
1 teaspoon minced garlic
1 teaspoon minced ginger
Instructions:
Prepare the dough: In a large bowl, mix together the flour, yeast, sugar, and salt. Slowly add in the warm water and mix until a soft dough forms. Transfer the dough to a floured surface and knead for 5-7 minutes. Place the dough back in the bowl and cover with a damp towel. Let it rise for 1 hour.
Make the filling: In a separate bowl, mix together the green onions, sesame oil, soy sauce, rice vinegar, sugar, garlic, and ginger. Set aside.
Roll out the dough: Once the dough has risen, divide it into 8 equal pieces. Roll out each piece into a thin circle, about 6 inches in diameter.
Add the filling: Spread a spoonful of the filling onto one half of the dough circle, leaving a small border around the edge. Fold the other half of the dough over the filling and press the edges to seal.
Cook the pretzels: Heat a non-stick pan over medium-high heat. Brush some oil onto the pan and place the pretzel in the pan. Cook for 2-3 minutes on each side, until golden brown and crispy. Repeat with the remaining dough and filling.
Serve and enjoy: Let the pretzels cool for a few minutes before serving. These homemade Chinese pretzels are best enjoyed fresh and warm, but they can also be stored in an airtight container in the fridge for a couple of days.
With this best Chinese pretzel recipe, you can easily recreate the flavors and textures of your favorite childhood snack at home. The combination of the crispy dough and flavorful filling will have you reaching for more. So, gather your ingredients and get ready to impress your taste buds with these delicious homemade Chinese pretzels.
