17 Best Chinese Pigs Feet Recipe Unleash Your Inner Chef!

Published on: Mar 22, 2024

Pigs feet, also known as trotters, are a common ingredient in Chinese cuisine. This versatile and flavorful ingredient is a staple in many traditional dishes, and one of the most popular ways to enjoy it is by braising it in a savory sauce. In this article, we will explore the best Chinese pigs feet recipe that will have your taste buds dancing with delight. Whether you are a seasoned chef or just starting to experiment with Chinese cooking, this recipe is sure to impress.

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1 of 20

Pork Belly Big Squid Ramen

Main Ingredients: Canola Oil, Pork Belly, Chicken, Pig S Feet, Usukuchi
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Get ready to elevate your ramen game with this delicious and unique recipe for Pork Belly Big Squid Ramen. The combination of tender pork belly and succulent squid creates a rich and flavorful broth that will leave your taste buds begging for more. This dish is perfect for a cozy night in or to impress your friends at your next dinner party.
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Chinese Style Braised Pork Feet

Main Ingredients: Pork Feet, Ginger, Scallion, Dried Chili Peppers, Star
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If you're a fan of Chinese cuisine, then you have to try this mouthwatering recipe for Chinese Style Braised Pork Feet. The combination of soy sauce, ginger, and star anise creates a fragrant and flavorful broth that perfectly complements the tender and juicy pork feet. Serve with some steamed rice for a complete and satisfying meal.
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The Hirshon Chinese “Master Sauce” – 鹵水

Main Ingredients: Dark Soy Sauce, Light Soy Sauce, Sweet Soy Sauce
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Become a master in the kitchen with this traditional Chinese "Master Sauce" recipe. This versatile sauce can be used for braising meats, making soups, or even as a dip for dumplings. The combination of soy sauce, rice wine, and spices creates a complex and savory flavor that will take your cooking to the next level.
4 of 20

Red Braised Pig Trotter

Main Ingredients: Pig Trotters, Ginger, Water, Green Onion, Sichuan
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This classic Chinese dish, also known as "Hong Shao Zhu Ti" is a must-try for any pork lover. The pig trotters are braised in a flavorful and aromatic sauce made from soy sauce, sugar, and spices, resulting in tender and melt-in-your-mouth meat. Serve with some steamed buns for a complete and satisfying meal.
5 of 20

Boiled Pigs Feet

Main Ingredients: Pigs Feet, Onions, Celery, Garlic Clove, Bay Leaf
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If you're looking for a simple and easy way to enjoy pigs feet, then this recipe for boiled pigs feet is for you. The meat is boiled to perfection and served with a tangy and refreshing vinegar and garlic sauce. It's a perfect dish for a hot summer day or as an appetizer for a dinner party.
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Pig’s Trotter And Soybean Soup

Main Ingredients: Pig Trotter, Soybeans, Water, Star Anise, Ginger
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This hearty and comforting soup is a staple in many Chinese households. The combination of pig's trotters and soybeans creates a rich and nourishing broth that is perfect for cold winter days or when you're feeling under the weather. Serve with some steamed rice for a complete and satisfying meal.
7 of 20

Spicy Vietnamese Beef Noodle Soup (Bún bò Huế)

Main Ingredients: Pork Feet, Beef Shank, Shallots, Lemongrass, Oil, Chile
Bun Bo Hue (Spicy Vietnamese Beef Noodle Soup) - Pups with Chopsticks
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This flavorful and spicy noodle soup is a popular street food in Vietnam. The broth is made from beef bones, lemongrass, and chili, creating a rich and fragrant base for the tender beef and noodles. Top with some fresh herbs and lime juice for a burst of freshness in every bite.
8 of 20

Boiled Pig Feet

Main Ingredients: Pig Feet, Garlic Cloves, Onion, Fresh Parsley, Sea
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For a simple and straightforward way to enjoy pig's feet, try this recipe for boiled pig feet. The meat is boiled until tender and served with a tangy and spicy sauce made from chili, garlic, and vinegar. It's a perfect dish for a casual family meal or a potluck gathering.
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Pickled Pig's Feet II

Main Ingredients: Pig S Feet, Red Chile Peppers, Salt, White Vinegar
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If you're a fan of pickled foods, then you have to try this recipe for pickled pig's feet. The meat is marinated in a mixture of vinegar, sugar, and spices, resulting in a tangy and flavorful dish that is perfect as an appetizer or as a side dish for a hearty meal. Serve with some crusty bread for a delicious and unique dining experience.
10 of 20

Pig's Feet In White Wine

Main Ingredients: Pig S Feet, Yellow Onion, Garlic, Fresh Parsley, Bay
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For a more elegant and sophisticated way to enjoy pig's feet, try this recipe for Pig's Feet in White Wine. The meat is braised in a delicate and aromatic white wine sauce, resulting in a tender and flavorful dish that is perfect for a special occasion or a romantic dinner for two.
11 of 20

The Best And Most Surprising Food For Healthy Skin –...

Main Ingredients: Pig Feet, Red Pepper, Rock Candy, Light Soy Sauce, Dark
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Did you know that pig's feet are actually great for your skin? They are rich in collagen, which helps to promote skin elasticity and reduce the appearance of wrinkles. So not only is this dish delicious, but it's also good for your skin! Give it a try and see the results for yourself.
12 of 20

Bún Bò Huế – Vietnamese Beef & Lemon Grass Noodle Soup

Main Ingredients: Pigs Feet, Beef Shank, Salt, Lemongrass, Vegetable Oil
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Another variation of the popular Vietnamese beef noodle soup, Bún Bò Huế features a fragrant and spicy broth made from beef bones, lemongrass, and chili. The addition of lemon grass gives this dish a unique and refreshing flavor that will keep you coming back for more. Serve with some fresh herbs and lime wedges for a burst of freshness in every spoonful.
13 of 20

Mexican Tripe Soup (Pancita/Menudo)

Main Ingredients: Honeycomb Tripe, Pig S Feet, Water, Bay Leaves, Dried
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For a taste of Mexico, try this delicious and comforting Mexican Tripe Soup. The tripe is cooked until tender in a flavorful and aromatic broth made from dried chili, oregano, and hominy. Top with some fresh cilantro and lime juice for a burst of freshness in every bite.
14 of 20

A Super Soup For Whitening And Detoxification – Lotus...

Main Ingredients: Lotus Root, Red Bean, Green Bean, Tangerine, Pig Feet
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Lotus root is a superfood that is known for its detoxifying and whitening properties. This recipe for a lotus root soup is not only nourishing and delicious, but it also helps to promote healthy and glowing skin. Give it a try and see the benefits for yourself.
15 of 20

Head cheese, Pig brawn, Pacha or Sülze

Main Ingredients: Pigs Ears, Pigs Feet, Carrots, Onion, Vegetable Stock
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This dish goes by many names, but one thing is for sure, it's a must-try for any adventurous eater. Head cheese is a type of jellied meat made from the head of a pig. It may sound strange, but the combination of tender meat and savory broth creates a unique and delicious dish that is perfect for a cold winter day.
16 of 20

Pozole (Pork and Hominy Stew)

Main Ingredients: Pork Shoulder, Pigs Feet, Spanish Onions, Large Garlic
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This traditional Mexican stew is a hearty and flavorful dish that is perfect for a family gathering or a potluck party. The combination of pork, hominy, and chili creates a rich and satisfying broth that will warm you up from the inside out. Serve with some fresh toppings like avocado, radishes, and cilantro for a burst of freshness in every spoonful.
17 of 20

Grandma’s Traditional Pork Pie

Main Ingredients: Egg, Shortening, Flour, Boiling Water, Salt, Pork
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This recipe for Grandma's Traditional Pork Pie is a nostalgic and comforting dish that will remind you of home. The flaky and buttery crust is filled with a savory and flavorful pork filling, creating a perfect balance of textures and flavors. Serve with some mashed potatoes and gravy for a complete and satisfying meal.
18 of 20

Pig Feet Souse

Main Ingredients: Pig Feet, Garlic Cloves, Lime, Cilantro, Water, Kosher
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This Caribbean dish is a spicy and flavorful way to enjoy pig's feet. The meat is cooked until tender and served with a tangy and spicy sauce made from vinegar, onions, and scotch bonnet peppers. It's a popular dish for celebrations and gatherings, but you don't have to wait for a special occasion to try it.
19 of 20

Souse

Main Ingredients: Pigs Feet, Broth, Vinegar, Salt, Pepper
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Another variation of the Caribbean dish, souse is a flavorful and tangy soup made from pickled pig's feet, onions, and cucumbers. It's a popular dish for a hot summer day or as a comforting meal when you're feeling under the weather.
20 of 20

Queso de Cerdo (Queso de Cabeza)

Main Ingredients: Pork Shank, Pork Feet, Unflavored Gelatin, Carrots
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This traditional Spanish dish is a type of head cheese made from the head of a pig. It may sound intimidating, but the combination of tender meat and savory broth creates a unique and delicious dish that is perfect for a special occasion or a fancy dinner party. Serve with some crusty bread and a glass of red wine for the ultimate dining experience.

Ingredients

1.5 pounds of pig's feet

2 tablespoons of vegetable oil

2 tablespoons of minced garlic

1 tablespoon of ginger, minced

1 star anise

1 cinnamon stick

1 teaspoon of five-spice powder

1 teaspoon of chili flakes

2 tablespoons of soy sauce

2 tablespoons of dark soy sauce

2 tablespoons of rice wine

2 tablespoons of brown sugar

2 cups of chicken broth

Sliced green onions and cilantro for garnish

Instructions

1. Prepare the pig's feet

Start by cleaning and preparing the pig's feet. Rinse them thoroughly and remove any hair or debris. Cut the feet into small pieces, about 2 inches in length.

2. Sear the pig's feet

Heat the vegetable oil in a large pot over medium-high heat. Add the minced garlic and ginger, star anise, and cinnamon stick. Sauté for 1-2 minutes until fragrant. Next, add the pig's feet and cook for 5-7 minutes until they are lightly browned.

3. Add the spices and sauces

Add the five-spice powder, chili flakes, soy sauce, dark soy sauce, rice wine, and brown sugar to the pot. Stir to coat the pig's feet with the sauce.

4. Braise the pig's feet

Pour in the chicken broth and bring the mixture to a boil. Reduce the heat to low and let the pig's feet simmer for 2-3 hours, or until they are tender. Keep an eye on the liquid level and add more broth if necessary.

5. Serve and garnish

Once the pig's feet are tender, remove them from the pot and place them on a serving dish. Garnish with sliced green onions and cilantro for added flavor and color. Serve hot and enjoy! In conclusion, this Chinese pigs feet recipe is a must-try for any food lover. The combination of savory spices and sauces creates a rich and flavorful dish that will leave you wanting more. Impress your friends and family with this authentic Chinese dish and savor the delicious flavors of braised pig's feet. Give it a try and let your taste buds be the judge.
17 best chinese pigs feet recipe Unleash your inner chef!

Pork Belly Big Squid Ramen

yield: 6 total time: 105 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/3 cup canola oil
  • 1 pound pork belly
  • 1 pound chicken necks
  • 1 pound pig's feet
  • 1 cup usukuchi soy sauce
  • 2 yellow onions 1 thinly slice and 1 julienned
  • 3 ounces fresh ginger peeled and sliced
  • 2 ounces kombu
  • 11 1/2 cups water
  • 6 squid giant, or cuttlefish
  • 1 shallot minced
  • 2 cloves garlic smashed and minced
  • 5 1/4 ounces spinach
  • 4 teaspoons squid ink includes the saved ink
  • 1/3 cup rice vinegar
  • 8 quail eggs
  • 3 1/2 tablespoons canola oil plus more for deep-frying
  • fine sea salt
  • chives micro

Nutrition

  • Calories : 960 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 290 milligrams
  • Fat : 79 grams
  • Fiber : 2 grams
  • Protein : 46 grams
  • SaturatedFat : 23 grams
  • Sodium : 350 milligrams
  • Sugar : 2 grams
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