15 Best Chinese Onion Pancake Recipe Cook Up Something Special!
Published on: Mar 22, 2024
Chinese onion pancakes, also known as cong you bing, are a popular and delicious snack that can be found on the streets of China. These savory pancakes are made with a simple dough and filled with a fragrant mixture of green onions and spices. While there are many variations of the recipe, this article will provide you with the best Chinese onion pancake recipe that is sure to impress your taste buds.
If you're looking for a meatless option, this Chinese stuffed pancake recipe is a must-try. It's filled with a flavorful mixture of mushrooms, cabbage, and carrots, and makes for a delicious and filling meal. The beer can adds an extra layer of moisture and flavor to the pancake, making it even more irresistible. Serve it with a side of soy sauce for dipping and you have a unique and tasty take on beer can chicken.
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Crispy Chinese Duck Breast
Main Ingredients: Duck Breast, Salt, Hoisin Sauce, Shaoxing Wine, Five
This beer can chicken recipe takes on a Chinese twist with the use of duck breast instead of chicken. The duck is marinated in a five-spice mixture and then roasted on a beer can, giving it a crispy and flavorful skin. Serve it with hoisin sauce and some steamed vegetables for a complete Chinese-inspired meal.
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Chinese 5 Spice Duck Tacos
Main Ingredients: Duck Breasts, Salt, Fresh Ground Black Pepper, Spice
Bring some Mexican flair to your beer can chicken with this recipe for Chinese 5 spice duck tacos. The duck is cooked on a beer can, shredded, and then served in warm tortillas with a spicy avocado salsa and a drizzle of sriracha mayo. It's a fusion dish that will have your taste buds dancing.
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Crispy Chinese Duck with Garnishes
Main Ingredients: Spice, Szechuan Pepper, Black Peppercorns, Cumin
For a more traditional Chinese dish, try this recipe for crispy Chinese duck with garnishes. The duck is cooked on a beer can and then served with a variety of toppings like green onions, cucumbers, and hoisin sauce. The combination of flavors and textures is sure to impress your dinner guests.
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Chinese Scallion PancakeWith Ginger Soy Dipping Sauce...
Main Ingredients: Hot Water, Scallions, Sesame Oil, Salt, Oil, Pancakes
This recipe takes the traditional Chinese scallion pancake and adds a beer can to the mix. The result is a flaky and flavorful pancake that pairs perfectly with the ginger soy dipping sauce. It's a great appetizer or side dish for any Chinese-inspired meal.
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Immaculately Yummy Cheeseburger Pie
Main Ingredients: Ground Beef, Onion, Salt, Shredded Cheddar Cheese
If you're in the mood for something a little different, try this recipe for immaculately yummy cheeseburger pie. It's a creative twist on the classic beer can chicken, where the chicken is stuffed with a mixture of ground beef, onions, and cheese. The result is a delicious and hearty meal that will satisfy any burger craving.
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Chao He Cai (Beijing-Style Vegetarian Moo Shu, 炒合菜)
Main Ingredients: Dried Wood Ear Mushrooms, Sauce, Soy Sauce, Toasted
This vegetarian take on beer can chicken is inspired by the popular Chinese dish, moo shu pork. Instead of pork, this recipe uses tofu, mushrooms, and cabbage as the filling for the chicken. The beer can adds moisture and flavor to the dish, making it a tasty and healthy option for any meal.
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Easy Taiwanese Braised Beef
Main Ingredients: Sirloin Tip Steak, Ginger, Shallot, Light Soy Sauce
This recipe for easy Taiwanese braised beef uses a beer can to cook the beef, resulting in a tender and flavorful meat. The beef is then served over a bed of rice noodles and topped with a spicy soy sauce. It's a simple but delicious twist on traditional beer can chicken.
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Crispy Chicken without Deep-Frying (香酥鸡)
Main Ingredients: Bone In Skin On Chicken Thighs, Soy Sauce, Shaoxing
If you're watching your calorie intake but still want to enjoy the crispy skin of beer can chicken, this recipe is for you. It uses a beer can to cook the chicken in the oven, resulting in a crispy and flavorful skin without the need for deep-frying. Serve it with some steamed vegetables for a healthy and delicious meal.
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Cornmeal Pancake & Shrimp Appetizers
Main Ingredients: Water, Garlic Cloves, Lemon, Onion, Black Peppercorns
For a tasty and unique appetizer, try these cornmeal pancake and shrimp bites. The pancake batter is infused with a beer can, giving it an extra boost of flavor. The shrimp is then cooked on top of the pancake and served with a spicy dipping sauce. It's a fun and delicious twist on traditional beer can chicken.
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Five-Spice Turkey Green Onion Pancake Rolls
Main Ingredients: Turkey Meat, Sea Salt, White Pepper, Chinese
These turkey green onion pancake rolls are a fun and tasty way to enjoy beer can chicken. The turkey is marinated in a five-spice mixture and then cooked on a beer can. The result is a flavorful and tender meat that is then rolled up in a green onion pancake. Serve it with some hoisin sauce for dipping and you have a unique and delicious meal.
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Pancake Board
Main Ingredients: Pancakes, Bacon, Eggs, Butter, Maple Syrup, Fresh
For a fun and interactive meal, try this recipe for a pancake board. It's a great way to use up any leftover beer can chicken by serving it with a variety of toppings like avocado, bacon, and cheese. Let your dinner guests build their own pancakes and top them with their favorite ingredients for a personalized and tasty meal.
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Mu Shu Pork
Main Ingredients: Soy Sauce, White Wine, Sesame Oil, Cornstarch, Pork
This recipe for mu shu pork uses a beer can to cook the pork, resulting in a tender and flavorful meat. Serve it with some steamed pancakes and a hoisin sauce for a traditional Chinese dish with a twist.
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Empanadas
Main Ingredients: Onion, Garlic, Oil, Ground Beef, Canned Tomatoes, Salt
For a portable and delicious meal, try these empanadas filled with beer can chicken. The chicken is mixed with black beans, corn, and cheese and then stuffed into a flaky pastry. Serve it with some salsa for dipping and you have a tasty and convenient meal.
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Homemade Protein Pancake Mix
Main Ingredients: Rolled Oats, All Purpose Flour, Whey Protein
If you're looking for a healthier option for your beer can chicken, try this recipe for a homemade protein pancake mix. The mix is made with oats, protein powder, and Greek yogurt and is infused with a beer can for added flavor. Use it to make fluffy and delicious pancakes that are perfect for a post-workout meal.
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Sweet Pancake Muffin Bites
Main Ingredients: Pancakes, Eggs, Baking Powder, Milk, Water, Icing Sugar
For a tasty and easy breakfast or snack option, try these sweet pancake muffin bites. The batter is infused with a beer can, giving it a unique and delicious flavor. The muffins are then topped with a sweet cinnamon sugar mixture for a treat that is sure to satisfy your sweet tooth.
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Homemade Peking Duck
Main Ingredients: Duck, White Vinegar, Oyster Sauce, Chinese Five Spice
This recipe for homemade Peking duck is a labor of love, but the end result is worth it. The duck is marinated in a spicy soy sauce and then cooked on a beer can, resulting in a crispy and flavorful skin. Serve it with some steamed pancakes, scallions, and hoisin sauce for a traditional Chinese dish that you can make at home.
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Cinnamon Roll Pancakes
Main Ingredients: Cinnamon, Unsalted Butter, Light Brown Sugar, Ground
If you love the flavors of a cinnamon roll, you'll love these cinnamon roll pancakes. They are infused with a beer can, giving them an extra layer of flavor. Serve them with a cream cheese glaze for a decadent and delicious breakfast treat.
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Pancake Muffins
Main Ingredients: Pancake Mix, Milk, Egg, Oil, Pancake, Blueberries, Mini
For a quick and easy breakfast option, try these pancake muffins. They are made with a beer can for added flavor and are filled with bacon and cheese for a savory twist. These muffins are perfect for busy mornings when you don't have time to sit down for a traditional breakfast.
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Sattu Vegetable Pancakes (Savoury Breakfast with Sattu)
Main Ingredients: Flour, Besan, Rice Flour, Corn, Capsicum, Onions, Flax
This recipe for sattu vegetable pancakes is a healthy and delicious way to enjoy beer can chicken. The batter is made with sattu flour, vegetables, and spices and is cooked on a beer can for added flavor. Serve it with some mango chutney for a tangy and tasty breakfast option.
Ingredients
Dough
To make the perfect Chinese onion pancakes, you will need the following ingredients:
All-purpose flour - 2 cups
Warm water - 1 cup
Salt - 1/2 teaspoon
Vegetable oil - 2 tablespoons
Filling
Green onions - 1/2 cup, thinly sliced
Soy sauce - 2 tablespoons
Sesame oil - 1 tablespoon
Salt - 1/4 teaspoon
Ground white pepper - 1/4 teaspoon
Instructions
Step 1: Prepare the Dough
In a large mixing bowl, combine the all-purpose flour and salt. Slowly add in the warm water while mixing with your hands. Continue to knead the dough until it becomes smooth and elastic. Cover with a damp cloth and let it rest for 30 minutes.
Step 2: Make the Filling
In a separate bowl, mix together the green onions, soy sauce, sesame oil, salt, and ground white pepper. Set aside.
Step 3: Roll Out the Dough
Divide the dough into 8 equal portions. Roll out each portion into a thin circle, about 6 inches in diameter. Brush the surface with vegetable oil and sprinkle a pinch of salt on top.
Step 4: Add the Filling
Spread a thin layer of the green onion mixture on top of the oiled dough. Roll up the dough tightly and pinch the edges to seal in the filling.
Step 5: Cook the Pancakes
Heat a non-stick pan over medium heat. Place the rolled pancake in the pan and cook for 2-3 minutes on each side, until golden brown and crispy.
Step 6: Serve and Enjoy
Remove the pancake from the pan and cut into bite-sized pieces. Serve hot with your favorite dipping sauce, such as soy sauce or chili oil.
Conclusion
With this recipe, you can easily recreate the delicious Chinese onion pancakes at home. The combination of the crispy dough and flavorful filling is sure to be a hit with your family and friends. So why wait? Put on your apron and give this recipe a try today!
