15 Best Chinese Noodle Sauce Recipe Prepare To Be Amazed!

Published on: Mar 22, 2024

When it comes to Chinese cuisine, one of the most beloved and versatile dishes is noodles. These thin, long strands of dough can be cooked in a variety of ways and paired with different sauces to create a delicious and satisfying meal. However, the key to a truly tasty Chinese noodle dish lies in the sauce. With the right combination of flavors and ingredients, you can elevate a simple bowl of noodles into a mouth-watering masterpiece. In this article, we will share with you the best Chinese noodle sauce recipe that is sure to satisfy your cravings and impress your taste buds.

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Peking Sauce (Duck Sauce)

Main Ingredients: Mian, Wheat, Sesame Paste, Sesame Oil, Sugar, Water
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If you're craving that classic Chinese takeout flavor, this Peking Sauce is the perfect accompaniment to your Beer Can Chicken. Made with a blend of hoisin sauce, soy sauce, honey, and spices, this sauce will add a delicious sweet and savory kick to your chicken. Don't be afraid to slather it on generously!
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Herbed Honey Mustard Sauce

Main Ingredients: Dill, Dijon, Min, Tarragon, Honey Mustard Sauce
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For a more unique twist on traditional Beer Can Chicken, try this Herbed Honey Mustard Sauce. Made with a combination of Dijon mustard, honey, garlic, and fresh herbs, this sauce will add a tangy and herbaceous flavor to your chicken. Plus, the combination of honey and mustard creates the perfect balance of sweet and savory.
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This Chinese Brown Sauce is a staple in many Chinese dishes, and it pairs perfectly with Beer Can Chicken as well. Made with a blend of soy sauce, oyster sauce, hoisin sauce, and other seasonings, this sauce adds a rich and savory flavor to your chicken. For an extra kick, add some red pepper flakes or Sriracha.
Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar
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If you're a fan of sweet and sticky sauces, this Chinese Honey Chicken Sauce is a must-try for your Beer Can Chicken. Made with honey, soy sauce, rice vinegar, and spices, this sauce will add a delicious glaze to your chicken. For a more intense flavor, let the chicken marinate in the sauce for a few hours before cooking.
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This Chinese Garlic Sauce is a simple but flavorful addition to your Beer Can Chicken. Made with garlic, soy sauce, rice vinegar, and sugar, this sauce adds a bold and garlicky flavor to your chicken. For an extra burst of flavor, add some minced ginger to the sauce.
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Easy Homemade Fettuccine Alfredo Sauce | Skinny...

Main Ingredients: Noodles, Butter, Flour, Salt, Pepper, Milk, Grated
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If you're looking for a creamy and indulgent sauce for your Beer Can Chicken, try this Easy Homemade Fettuccine Alfredo Sauce. Made with just a few ingredients such as butter, cream, and Parmesan cheese, this sauce adds a rich and decadent flavor to your chicken. Serve with some crusty bread to soak up all the delicious sauce.
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Balinese Sambal Ketchup

Main Ingredients: Lime Juice, Soy Sauce, Garlic, Red Chilies, Coconut
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If you want to add some heat and spice to your Beer Can Chicken, this Balinese Sambal Ketchup is the perfect choice. Made with a blend of chilies, garlic, shallots, and spices, this sauce packs a punch of flavor. Use it as a marinade for your chicken before grilling or as a dipping sauce on the side.
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This Chinese Restaurant-Style Duck Sauce is a versatile and flavorful addition to your Beer Can Chicken. Made with apricot preserves, soy sauce, vinegar, and spices, this sauce adds a tangy and sweet flavor to your chicken. Use it as a glaze on your chicken or as a dipping sauce for an added burst of flavor.
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Biang Biang Noodles (Chinese Hot Sauce Noodles)

Main Ingredients: Soy Sauce, Garlic, Peanut Oil, Chili Powder, White
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This Biang Biang Noodles recipe is not your traditional sauce, but it's a must-try for any Beer Can Chicken lover. Made with a homemade hot sauce, noodles, and ground pork, this dish is a spicy and delicious addition to your chicken. Top it off with some green onions and cilantro for an extra burst of flavor.
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Sweet and Sour Sauce is a classic Chinese sauce that pairs perfectly with Beer Can Chicken. Made with pineapple juice, sugar, vinegar, and spices, this sauce adds a tangy and sweet flavor to your chicken. For an extra kick of heat, add some red pepper flakes or Sriracha.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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If you're a fan of spicy sauces, this Chinese Fried Red Chili Sauce is a must-try for your Beer Can Chicken. Made with a blend of red chilies, garlic, ginger, and spices, this sauce adds a fiery and flavorful kick to your chicken. For a milder version, remove the seeds from the chilies before blending.
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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
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This Chinese Garlic Sauce is perfect for adding some bold and garlicky flavor to your Beer Can Chicken. Made with garlic, soy sauce, oyster sauce, and spices, this sauce is easy to make and adds a delicious depth of flavor to your chicken. For a thicker consistency, add some cornstarch to the sauce while cooking.
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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
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This Simple Sweet and Sour Sauce is a crowd-pleasing option for your Beer Can Chicken. Made with just a few ingredients such as ketchup, vinegar, and sugar, this sauce is easy to make and adds a tangy and sweet flavor to your chicken. For a more complex flavor, add some minced ginger or garlic to the sauce.
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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
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For a unique and bold flavor, try this Chinese Black Bean Sauce on your Beer Can Chicken. Made with fermented black beans, garlic, and spices, this sauce adds a savory and salty flavor to your chicken. For an extra burst of heat, add some chili paste or dried chilies to the sauce.
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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
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If you prefer a vegetarian option for your Beer Can Chicken, try this Chinese Vegetarian Brown Sauce. Made with a blend of soy sauce, oyster sauce, and spices, this sauce adds a rich and savory flavor to your chicken. For a thicker consistency, add some cornstarch to the sauce while cooking.
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This Chinese White Sauce is a versatile and flavorful option for your Beer Can Chicken. Made with a combination of chicken broth, rice vinegar, and cornstarch, this sauce can be customized with your favorite spices and seasonings. For a more intense flavor, add some minced garlic or ginger to the sauce.
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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
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This Chinese Style Sesame Sauce is perfect for adding some nutty and savory flavor to your Beer Can Chicken. Made with sesame seeds, soy sauce, and spices, this sauce adds a unique and delicious twist to your chicken. For an extra burst of flavor, add some minced green onions or cilantro to the sauce.
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This Chinese Chili Sauce is a spicy and flavorful option for your Beer Can Chicken. Made with a blend of dried chilies, garlic, and spices, this sauce packs a punch of heat and flavor. For a milder version, remove the seeds from the chilies before blending.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
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This Authentic Chinese Plum Sauce is a sweet and tangy option for your Beer Can Chicken. Made with plums, sugar, vinegar, and spices, this sauce adds a unique and delicious flavor to your chicken. Use it as a glaze or dipping sauce for an added burst of flavor.
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This Chinese Style Barbecue Sauce is a perfect pairing for your Beer Can Chicken. Made with a blend of hoisin sauce, honey, soy sauce, and spices, this sauce adds a sweet and savory kick to your chicken. For a more intense flavor, let the chicken marinate in the sauce before grilling.

The Importance of a Good Noodle Sauce

When it comes to Chinese noodles, the sauce is the star of the show. It brings all the different elements of the dish together and provides the signature flavor. A good noodle sauce should be bold, well-balanced, and complement the texture of the noodles. It should also enhance the overall dish without overpowering it. With so many different types of noodles and sauces to choose from, finding the perfect combination can be overwhelming. But fear not, as we have narrowed down the best Chinese noodle sauce recipe for you to try.

The Perfect Combination of Soy Sauce and Sesame Oil

When it comes to Chinese cuisine, soy sauce is a staple ingredient that adds a savory and umami flavor to dishes. For a classic Chinese noodle sauce, a combination of light and dark soy sauce is used to create a well-rounded flavor. Light soy sauce provides a saltiness and depth of flavor, while dark soy sauce adds a rich and slightly sweet taste. To balance out the saltiness of the soy sauce, sesame oil is added to the mix. This nutty and aromatic oil adds a depth of flavor and a glossy sheen to the noodles.

Ginger and Garlic: The Perfect Aromatics

To give your noodle sauce an extra kick of flavor, ginger and garlic are essential ingredients. These two aromatics are commonly used in Chinese cooking and provide a fragrant and slightly spicy flavor to the sauce. Ginger adds a warm and slightly sweet taste, while garlic adds a pungent and savory note. To infuse these flavors into the sauce, they can be finely minced or grated and added to the sauce while it is cooking.

The Final Touch: Green Onions and Cilantro

To add a fresh and vibrant touch to your Chinese noodle sauce, green onions and cilantro are the perfect finishing ingredients. Green onions add a mild onion flavor and a pop of color to the dish, while cilantro adds a refreshing and herbaceous taste. These two ingredients are typically added as a garnish at the end of cooking, but can also be incorporated into the sauce for an extra burst of flavor.

Now that you have the perfect Chinese noodle sauce recipe, it's time to put it to the test. Experiment with different types of noodles and proteins to create your own unique and delicious dishes. With this sauce, you can elevate your Chinese noodle game and impress your family and friends with your culinary skills. So go ahead and give it a try, and don't forget to thank us later!
15 best chinese noodle sauce recipe Prepare to be amazed!

Peking Sauce (Duck Sauce)

yield: 4 total time: 15 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 2 tablespoons mian
  • wheat
  • 1/2 tablespoon sesame paste
  • 1 tablespoon sesame oil divided
  • 1 tablespoon sugar
  • 10 tablespoons water see note2
  • 1/4 teaspoon chinese five-spice powder optional

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 6 grams
  • Fat : 5 grams
  • Protein : 1 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 10 milligrams
  • Sugar : 3 grams
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