20+ Best Chinese New Year Pineapple Tart Recipe Get Ready To Indulge!
Published on: Mar 1, 2024
If you're looking to impress your family and friends this Chinese New Year, there's no better way than with the perfect pineapple tart. This classic treat is a staple in many households during the festive season, and for good reason. The combination of sweet and tangy pineapple filling wrapped in a buttery and crumbly pastry is simply irresistible. But with so many recipes out there, it can be overwhelming to find the best one. Look no further, as we have the ultimate Chinese New Year pineapple tart recipe that will have everyone coming back for more.
Main Ingredients: Gin, Madeira Wine, Lemon Twists, Orange, Pineapple
This beer can chicken recipe takes inspiration from the classic hot gin punch cocktail. The chicken is rubbed with a combination of spices, including juniper berries and coriander, and then cooked on a beer can filled with Hendrick's gin. The result? A juicy and flavorful bird with a subtle hint of gin. Serve with a side of roasted potatoes and a glass of hot gin punch for the ultimate winter feast.
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Chinese New Year Cupcakes – Nian Gao
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate Chinese New Year with these festive and delicious beer can chicken cupcakes! The chicken is marinated in a combination of soy sauce, ginger, and Chinese five-spice, and then cooked on a beer can filled with Chinese rice wine. The end result is a succulent chicken with a crispy skin and a flavorful sauce. Serve with steamed rice and a side of stir-fried vegetables for a complete Chinese New Year dinner.
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
This beer can chicken recipe puts a spin on the traditional Chinese New Year dish, yusheng. The chicken is marinated in a combination of soy sauce, honey, and five-spice powder, and then cooked on a beer can filled with Chinese rice wine. The chicken is then served on a bed of shredded vegetables, noodles, and a tangy dressing. It's a colorful and tasty dish that's perfect for celebrating the new year.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
For a tropical twist on beer can chicken, try this Chinese pineapple chicken recipe. The chicken is marinated in a combination of pineapple juice, soy sauce, and ginger, and then cooked on a beer can filled with pineapple beer. The result is a juicy and flavorful chicken with a sweet and tangy glaze. Serve with rice and grilled pineapple for a complete meal.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
This beer can chicken recipe is inspired by the traditional Chinese dish, longevity noodles. The chicken is marinated in a combination of soy sauce, sesame oil, and Chinese five-spice, and then cooked on a beer can filled with Chinese rice wine. The chicken is then served on a bed of stir-fried noodles and vegetables, symbolizing long life and prosperity. It's a delicious and meaningful dish for celebrating Chinese New Year.
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Pineapple Chicken
Main Ingredients: Boneless Skinless Chicken Breast Halves, Dried Thyme
For a simple and flavorful beer can chicken recipe, try this pineapple chicken. The chicken is rubbed with a combination of spices, including garlic powder and paprika, and then cooked on a beer can filled with pineapple beer. The result is a juicy and tender chicken with a delicious tropical flavor. Serve with rice and your favorite veggies for a quick and easy meal.
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TAKEOUT-STYLE CHINESE ROASTED RIBS
Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
Who says you can't have Chinese takeout at a BBQ? This beer can chicken recipe takes inspiration from Chinese roasted ribs, but with a twist. The chicken is marinated in a combination of hoisin sauce, honey, and five-spice powder, and then cooked on a beer can filled with Chinese rice wine. The result is a juicy and flavorful chicken that will have you saying goodbye to takeout.
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Chinese Pineapple Meat
Main Ingredients: Pineapple, Pork Tenderloin, Egg White, Seasoning
This beer can chicken recipe is a great option for those who don't have a grill. The chicken is marinated in a combination of pineapple juice, soy sauce, and Chinese five-spice, and then cooked on a beer can placed in a slow cooker. The result is a tender and flavorful chicken that pairs perfectly with rice and stir-fried vegetables.
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Chinese Pork with Rice
Main Ingredients: Rice, Nut Oil, Eggs, Cornstarch, Pork Fillets, Onion
If you're a fan of pork fried rice, you'll love this beer can chicken recipe. The chicken is marinated in a combination of soy sauce, sesame oil, and Chinese five-spice, and then cooked on a beer can filled with Chinese rice wine. The chicken is then served on a bed of fried rice, creating a delicious and filling meal. Add some chopped vegetables or pineapple for an extra burst of flavor.
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Take Out Style Chinese Spare Ribs
Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
For a unique and flavorful twist on beer can chicken, try this takeout-style Chinese spare ribs recipe. The chicken is marinated in a combination of hoisin sauce, honey, and five-spice powder, and then cooked on a beer can filled with Chinese rice wine. The result is a juicy and tender chicken with a sticky and delicious glaze. Serve with rice and your favorite Chinese side dishes for a complete meal.
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Sweet And Sour Chicken - Authentic Chinese Style
Main Ingredients: Chicken Breast Meat, Cornflour, Light Soy Sauce, Egg
Skip the takeout and make your own sweet and sour chicken at home with this beer can chicken recipe. The chicken is marinated in a combination of soy sauce, vinegar, and honey, and then cooked on a beer can filled with Chinese rice wine. The result is a juicy and flavorful chicken with a tangy and sweet glaze. Serve with rice and your favorite stir-fried vegetables for a tasty and authentic Chinese meal.
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Chinese Fried Pineapple and Diced Chicken
Main Ingredients: Chicken Breast, Pineapple, Tomato Sauce, White Sugar
For a fun and tasty twist on beer can chicken, try this fried pineapple and diced chicken recipe. The chicken is marinated in a combination of pineapple juice, soy sauce, and Chinese five-spice, and then cooked on a beer can filled with pineapple beer. The chicken is then served in a hollowed-out pineapple with a side of fried rice. It's a creative and delicious way to enjoy beer can chicken.
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Cranberry Champagne Punch
Main Ingredients: Champagne, Cranberry Juice, Vodka, Triple Sec
This beer can chicken recipe is perfect for a holiday gathering or special occasion. The chicken is rubbed with a combination of herbs and spices, and then cooked on a beer can filled with cranberry champagne. The result is a juicy and flavorful chicken with a hint of sweetness from the champagne. Serve with roasted vegetables and a glass of cranberry champagne punch for a festive and delicious meal.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
For a quick and easy beer can chicken recipe, try this Chinese New Year chicken fried rice. The chicken is marinated in a combination of soy sauce, sesame oil, and Chinese five-spice, and then cooked on a beer can filled with Chinese rice wine. The chicken is then shredded and added to a classic fried rice dish, creating a flavorful and satisfying meal.
Celebrate Chinese New Year with this traditional Chinese New Year cake, made with beer can chicken. The chicken is marinated in a combination of soy sauce, sesame oil, and Chinese five-spice, and then cooked on a beer can filled with Chinese rice wine. The chicken is then shredded and added to a sticky rice cake, creating a savory and hearty dish. Serve with stir-fried vegetables for a complete meal.
For a simple and flavorful beer can chicken recipe, try this Chinese New Year chicken. The chicken is marinated in a combination of soy sauce, honey, and Chinese five-spice, and then cooked on a beer can filled with Chinese rice wine. The result is a juicy and flavorful chicken with a hint of sweetness. Serve with rice and your favorite Chinese side dishes for a complete meal.
This beer can chicken recipe is perfect for celebrating Chinese New Year or any special occasion. The chicken is marinated in a combination of soy sauce, ginger, and Chinese five-spice, and then cooked on a beer can filled with Chinese rice wine. The result is a juicy and flavorful chicken with a crispy skin and a delicious sauce. Serve with rice and steamed vegetables for a complete and satisfying meal.
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Chinese New Year pineapple “nastar” tarts (Tat nenas)
Main Ingredients: Pineapples, Sugar, Cinnamon Stick, Cloves, Glucose
For a unique and tasty beer can chicken recipe, try these Chinese New Year pineapple “nastar” tarts. The chicken is marinated in a combination of pineapple juice, soy sauce, and Chinese five-spice, and then cooked on a beer can filled with pineapple beer. The chicken is then served on a bed of flaky and buttery pineapple tarts, creating a delicious and unexpected combination of flavors.
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3 Ingredient Slow Cooker Beef Teriyaki with Pineapple
Main Ingredients: Stew Beef, Teriyaki Sauce, Pineapple
If you're a fan of teriyaki chicken, you'll love this beer can chicken recipe. The chicken is marinated in a combination of soy sauce, honey, and ginger, and then cooked on a beer can filled with pineapple beer. The result is a juicy and flavorful chicken with a sweet and tangy glaze. Serve with rice and steamed vegetables for a complete and easy meal.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
This beer can chicken recipe puts a twist on the traditional Chinese New Year cake, or nin gao. The chicken is marinated in a combination of soy sauce, sesame oil, and Chinese five-spice, and then cooked on a beer can filled with Chinese rice wine. The chicken is then shredded and added to a sticky rice cake, creating a savory and delicious dish. Serve with stir-fried vegetables for a complete meal.
Choosing the Right Pineapple
Fresh is Best
Pineapple is the star ingredient in this traditional treat, so it's important to choose the right one. Opt for a fresh and ripe pineapple for maximum flavor. Avoid using canned pineapples as they tend to have a more syrupy and artificial taste.
Grating vs Blending
The texture of the pineapple filling is crucial in achieving the perfect pineapple tart. Some recipes call for blending the pineapples, while others recommend grating them. We suggest grating the pineapples for a more chunky and textured filling, giving a more authentic taste to the tart.
Making the Perfect Pastry
Butter is Key
When it comes to the pastry, butter is the key ingredient. It provides the rich and buttery flavor that makes the tart so irresistible. Make sure to use unsalted butter to have better control over the saltiness of the pastry.
Don't Overmix
Overmixing the pastry dough can result in a tough and dense texture, which is not ideal for a delicate treat like the pineapple tart. Mix the dough until it just comes together and avoid overworking it.
Chill Before Baking
To achieve a flaky and crumbly texture, it's important to chill the pastry dough in the fridge for at least 30 minutes before rolling it out and baking it. This will also prevent the dough from shrinking during baking.
Assembling and Baking
Roll Out the Dough Evenly
After chilling the dough, make sure to roll it out evenly to achieve a uniform thickness. This will ensure that all tarts are baked to perfection.
Egg Wash for a Golden Brown Finish
To give the pineapple tarts a beautiful golden brown color, brush the tops with an egg wash before baking. This will also give the tarts a shiny and professional-looking finish.
Let it Cool Completely
As tempting as it may be to dig into the freshly baked tarts, it's important to let them cool completely before serving. This will allow the filling to set and the pastry to crisp up, resulting in the perfect pineapple tart.
Time to Enjoy!
Now that you have the ultimate Chinese New Year pineapple tart recipe, it's time to impress your loved ones with this delectable treat. Whether it's for your own enjoyment or as a gift to others, this recipe is guaranteed to be a hit. So gather your ingredients, put on some festive music, and get baking! Happy Chinese New Year!
![[homemade] Chinese takeout style spare ribs. : r/food](https://i.redd.it/hqvo6exxx33z.jpg)
