19+ Best Chinese New Year Almond Cookies Recipe Prepare To Be Amazed!

Published on: Mar 3, 2024

Chinese New Year is a time of celebration and tradition, and no celebration is complete without some delicious treats. One of the most beloved snacks during this festive season is almond cookies, which are not only tasty but also carry a special meaning. These cookies resemble gold coins and are believed to bring good luck and prosperity for the coming year. If you want to impress your family and friends with the best Chinese New Year almond cookies, look no further. This article will provide you with a professional and well-organized introduction to the perfect recipe that will surely be a hit at any festive gathering. So, put on your apron and let's get baking!

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1 of 20

Chinese New Year Cupcakes – Nian Gao

Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Nian Gao (年糕, Chinese New Year Cake) | Healthy Nibbles by Lisa Lin
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Celebrate Chinese New Year with these delicious and festive cupcakes! Nian Gao, or sticky rice cakes, are a traditional Chinese New Year treat and are the star ingredient in these cupcakes. The chewy texture of the Nian Gao pairs perfectly with the moist and fluffy cupcake base. Topped with a sweet and tangy citrus icing, these cupcakes are sure to bring good luck and prosperity in the new year.
2 of 20

Chinese New Year Long Life Noodles

Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
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Longevity noodles are a must-have dish for Chinese New Year celebrations. These thin and long noodles symbolize long life and are usually served uncut to represent a wish for a long and prosperous life. The noodles are stir-fried with an array of colorful vegetables and a savory sauce, making it a delicious and auspicious dish to enjoy with family and friends.
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Almond cookies are a popular Chinese New Year treat and are believed to bring good luck and fortune in the new year. These crumbly and buttery cookies are made with almond flour and topped with a whole almond, making them not only delicious but also visually appealing. They are a must-try for any Chinese New Year celebration!
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If you're looking for a traditional Chinese almond cookie recipe, this is it! These cookies are made with just a few simple ingredients and have a melt-in-your-mouth texture. The addition of almond extract gives them a rich and nutty flavor that is sure to impress your family and friends during Chinese New Year.
5 of 20

Easy Chinese Almond Cookies (for Chinese New Year)

Main Ingredients: Blanched Almond Flour, All Purpose Flour, Salt, Baking
Chinese Almond Cookies - Gonna Want Seconds
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Short on time but still want to make Chinese almond cookies for Chinese New Year? Look no further than this easy recipe! These cookies are made with store-bought almond paste, making the process quick and hassle-free. They still have the same delicious almond flavor and crumbly texture, making them the perfect treat for the holiday.
6 of 20

Longevity Noodles for Chinese New Year

Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
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This recipe takes longevity noodles to the next level with the addition of succulent shrimp and juicy chicken. The noodles are stir-fried with a flavorful sauce and topped with the protein of your choice, making it a filling and hearty dish for Chinese New Year. Don't forget to serve it uncut for maximum luck and longevity!
7 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Fried rice is a staple dish for Chinese New Year celebrations, and this recipe puts a festive twist on the classic dish. The addition of red peppers and green peas not only adds color but also symbolizes good luck and prosperity in the new year. Plus, the savory and flavorful chicken adds protein and makes this dish a complete meal.
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Cake is not typically associated with Chinese New Year, but this recipe will change that. This cake is made with traditional Chinese ingredients like red bean paste and coconut milk, giving it a unique and delicious flavor. Topped with a red bean glaze and festive sprinkles, this cake is sure to be a hit at any Chinese New Year celebration.
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Chinese New Year is a time for family, friends, and delicious food. It is the most important holiday in Chinese culture and is celebrated with various traditions and customs. From cleaning and decorating the house to preparing and enjoying special dishes, Chinese New Year is a time of joy and festivity.
Main Ingredients: Eggs, Water, Salt, Black Tea, Soy Sauce, Star Anise
Chinese New Year: Celebrations around the World - Travelstart.com.ng
Chinese New Year Celebration | Chinatown - San Francisco, CA… | Flickr
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The date of Chinese New Year changes each year, as it follows the lunar calendar. It usually falls between the end of January and mid-February. This year, Chinese New Year falls on February 12th and marks the beginning of the Year of the Ox. People born in the Year of the Ox are believed to be diligent, strong, and dependable.
11 of 20

Chinese Almond Tea – Traditional Style

Main Ingredients: Almonds, Sticky Rice, Water, Rock Sugar
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This hot and comforting drink is a staple in Chinese households, especially during the winter and for Chinese New Year celebrations. Made with almond powder, rock sugar, and water, this tea has a nutty and slightly sweet flavor that is perfect for warming up on a cold day. Serve it with some almond cookies for a cozy and delicious treat.
12 of 20

How to make Chinese New Year Cake - Nin Gao

Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
Nian Gao (年糕, Chinese New Year Cake) | Healthy Nibbles by Lisa Lin
Nian Gao (Chinese New Year Rice Cake, 年糕) - Red House Spice
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Nin Gao, or Chinese New Year cake, is a must-have dish during Chinese New Year celebrations. This sweet and sticky cake is made with glutinous rice flour and brown sugar, giving it its signature chewy texture and dark color. Follow this simple recipe to make your own Nin Gao and impress your family and friends this Chinese New Year.
13 of 20

Chinese New Year Skillet

Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
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This one-pan dish is perfect for busy Chinese New Year celebrations. It's quick and easy to make and only requires a few ingredients, making it a great option for a last-minute meal. The combination of chicken, broccoli, and peppers makes for a colorful and nutritious dish that will keep everyone satisfied and energized for the festivities.
14 of 20

Easy Potsticker Dipping Sauce and Popular Chinese New...

Main Ingredients: Low Sodium Soy Sauce, Water, Rice Wine Vinegar, Sesame
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This potsticker sauce is salty, spicy, tangy and perfect for dipping ...
This potsticker sauce is salty, spicy, tangy and perfect for dipping ...
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Potstickers, or Chinese dumplings, are a popular dish during Chinese New Year celebrations. These crispy and flavorful dumplings are usually served with a dipping sauce that adds an extra kick of flavor. This easy and versatile dipping sauce can be made with just a few ingredients and will take your potstickers to the next level.
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This refreshing and healthy salad is a great addition to any Chinese New Year feast. The combination of crunchy vegetables, tender chicken, and a tangy dressing makes for a delicious and satisfying dish. Plus, the vibrant colors of the vegetables symbolize prosperity and good fortune, making it a perfect dish for the new year.
16 of 20

New Year Stew

Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
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This hearty stew is a traditional dish served during Chinese New Year. It's made with an assortment of meats, including pork, chicken, and beef, as well as various vegetables and herbs. The rich and flavorful broth is believed to bring good luck and prosperity in the new year. Serve it with some longevity noodles for a complete and auspicious meal.
17 of 20

Chinese New Year Tapioca Cookies (kue Bangkek/bangkit)...

Main Ingredients: Tapioca Flour, Coconut Cream, Egg Yolks, Confectioner
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If you're looking for a unique and delicious cookie to make for Chinese New Year, look no further than these Tapioca Cookies. Made with tapioca flour and coconut milk, these cookies have a crispy and delicate texture and a hint of coconut flavor. They are a traditional Chinese New Year treat and are often given as gifts to friends and family.
Main Ingredients: Almonds, Water, Rice, Rock Sugar, Egg White
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This warm and comforting dessert is a popular dish during Chinese New Year. Made with almond milk, red beans, and tapioca pearls, this dessert has a creamy and nutty flavor and a soft and chewy texture. It's a delicious and healthy way to end a Chinese New Year feast.
19 of 20

General Tso's Chicken Chinese New Year Celebration

Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
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General Tso's Chicken is a popular Chinese dish that has become a staple in American Chinese cuisine. This sweet and savory dish is believed to have been created by a Chinese chef during the Qing Dynasty and is often served during Chinese New Year celebrations. The crispy chicken and flavorful sauce make it a crowd-pleaser for any occasion.
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Vegetarian Ham (Chinese New Year)

Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
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This vegetarian ham is a popular dish during Chinese New Year for those who don't eat meat. Made with tofu and various spices, this "ham" has a similar texture and flavor to meat-based ham but is entirely plant-based. It's a delicious and healthy option for those looking for a meat-free dish to enjoy during Chinese New Year.

The Perfect Recipe for Chinese New Year Almond Cookies

Ingredients You Will Need:

- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 tsp almond extract
- 2 ½ cups all-purpose flour
- 1 tsp baking powder
- ½ tsp salt
- ½ cup finely chopped almonds
- ¼ cup granulated sugar for rolling

Step-by-Step Instructions:

1. In a large mixing bowl, cream the butter and 1 cup of granulated sugar until light and fluffy.
2. Add in the egg and almond extract, and mix until well combined.
3. In a separate bowl, whisk together the flour, baking powder, and salt. Slowly add this mixture to the butter mixture, mixing until a dough forms.
4. Fold in the chopped almonds until evenly distributed.
5. Shape the dough into a log and wrap it in plastic wrap. Chill in the refrigerator for at least 1 hour, or up to 24 hours.
6. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
7. Roll the chilled dough into small balls, about 1 inch in diameter.
8. Roll the balls in granulated sugar and place them on the prepared baking sheet, leaving about 2 inches of space between each cookie.
9. Using the back of a fork, gently press down on the top of each cookie to flatten it slightly.
10. Bake for 12-15 minutes, or until the edges are lightly golden.
11. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
12. Serve and enjoy these delicious and auspicious almond cookies for Chinese New Year! Now that you have the perfect recipe for Chinese New Year almond cookies, it's time to start baking and spreading some good luck and prosperity. These cookies are not only a tasty treat but also a beautiful representation of the festive season. So, gather your loved ones and celebrate the New Year with these crunchy and flavorful cookies. Gong Xi Fa Cai!
19+ best chinese new year almond cookies recipe Prepare to be amazed!

New Year Stew

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 whole collard greens Bunches, Washed, Stemmed, And Rough Chopped
  • 2 whole smoked ham hocks
  • 1 pound cooked ham Diced To About 1/2"
  • 7 cups water
  • 15 ounces black eyed peas Rinsed
  • 14 ounces chicken broth Low Sodium
  • 2 stalks celery Washed And Sliced To 1/4"
  • 1 whole onion Medium, Diced
  • 1 tablespoon worcestershire sauce
  • 1 1/2 tablespoons garlic salt
  • 2 teaspoons Creole seasoning

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 70 grams
  • Cholesterol : 60 milligrams
  • Fat : 9 grams
  • Fiber : 1 grams
  • Protein : 56 grams
  • SaturatedFat : 3 grams
  • Sodium : 1630 milligrams
  • Sugar : 3 grams
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