16 Best Chinese Mango Chicken Recipe Get Cooking And Enjoy!
Published on: Mar 22, 2024
If you're a fan of Chinese cuisine, then you must have tried the popular sweet and savory dish - mango chicken. This dish has become a staple in Chinese restaurants around the world, with its perfect balance of tangy and spicy flavors. But what if you could recreate this delectable dish in the comfort of your own home? Look no further, as we bring you the best Chinese mango chicken recipe that is sure to impress your taste buds and your dinner guests.
Main Ingredients: Whole Wheat Tortillas, Chicken, Mango, Chili Powder
These quesadillas are the perfect combination of sweet and spicy, with tender mango chicken and a touch of heat from the chili. The flavors meld together perfectly between the crispy tortilla shell, making for a delicious meal that can be enjoyed on its own or as an appetizer. Serve with your favorite salsa or guacamole for an extra burst of flavor.
2of 20
Chinese Fried Wontons
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
These wontons are a popular Chinese appetizer, and for good reason. They are filled with a savory mixture of ground chicken, ginger, and soy sauce, and then fried to crispy perfection. Serve with a side of sweet and sour sauce for dipping, and you have a delicious and satisfying dish that is sure to please.
3of 20
Quick & Easy Mango Chicken with Chinese Noodles
Main Ingredients: Boneless Skinless Chicken Breasts, Minced Garlic
This dish is perfect for those busy weeknights when you want a quick and healthy meal. Tender chunks of chicken are cooked with juicy mango and stir-fry vegetables, all served over a bed of Chinese noodles. It's a one-pan wonder that is bursting with flavor and can be on the table in under 30 minutes.
4of 20
Mango Chicken Stir-Fry with Snap Peas
Main Ingredients: Mangos, Red Onion, Jalapeno, Fresh Ginger, Samba Oelek
If you're looking for a light and refreshing meal, this stir-fry is the perfect choice. Tender chicken is cooked with snap peas and bell peppers, and then tossed with a sweet and tangy mango sauce. Serve over a bed of rice or noodles for a complete and satisfying meal.
5of 20
Mango Chicken
Main Ingredients: Chicken, Corn Flour, Maida, Salt, Black Pepper, Ginger
This simple and flavorful mango chicken recipe is a staple in many Chinese households. Tender chicken thighs are marinated in a mixture of soy sauce, honey, and garlic, and then pan-fried until golden brown. The addition of fresh mango adds a sweet and tangy touch to this classic dish.
6of 20
Spicy and Sweet Mango Chicken
Main Ingredients: Chicken, Cornflour, All Purpose Flour, Salt, Black
If you love a little heat in your meals, then this spicy and sweet mango chicken is for you. Tender chicken breast is coated in a flavorful mixture of sriracha, honey, and lime juice, and then cooked to perfection. Serve over a bed of rice or noodles for a delicious and satisfying meal.
7of 20
Chinese-style Green Vegetable Salad
Main Ingredients: Asparagus, Soy Sauce, Lime Juice, Vegetable Stock
This fresh and healthy salad is a great side dish to pair with any Chinese-inspired meal. A mixture of crunchy vegetables such as cabbage, carrots, and bell peppers is tossed in a flavorful dressing made with soy sauce, sesame oil, and rice vinegar. It's the perfect balance of sweet and savory, and adds a refreshing touch to any meal.
8of 20
Grilled Mango Chicken
Main Ingredients: Chicken, Mango, Red Chili Powder, Ginger Paste, Cumin
Take your grilling game to the next level with this delicious grilled mango chicken recipe. Tender chicken breasts are marinated in a mixture of mango puree, lime juice, and spices, and then grilled to perfection. The combination of sweet and smoky flavors makes this a crowd-pleasing dish that is perfect for outdoor gatherings.
9of 20
Mango Chicken Curry
Main Ingredients: Vegetable Oil, Onion, Red Bell Pepper, Garlic Cloves
This flavorful mango chicken curry is a must-try for all curry lovers. Tender chicken thighs are cooked in a fragrant mixture of curry powder, coconut milk, and mango puree, resulting in a creamy and delicious dish. Serve over a bed of rice and top with some fresh cilantro for a burst of freshness.
10of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of Chinese takeout, then you'll love this homemade Chinese fried noodles recipe. Tender egg noodles are stir-fried with chicken, vegetables, and a flavorful sauce made with soy sauce and oyster sauce. The end result is a delicious and satisfying meal that can be made in the comfort of your own home.
11of 20
Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sticky Chinese pork belly is a melt-in-your-mouth dish that is sure to impress. Tender pork belly is marinated in a flavorful mixture of soy sauce, hoisin sauce, and five-spice powder, and then slow-cooked until it becomes tender and caramelized. Serve with some steamed vegetables and rice for a complete meal.
This Chinese orange chicken is a healthier version of the popular takeout dish. Tender chicken breast is coated in a light and crispy batter, and then tossed in a tangy orange sauce. It's a delicious and guilt-free way to enjoy your favorite Chinese dish.
If you love a little heat in your meals, then you'll love this Chinese spicy chicken recipe. Tender chicken thighs are coated in a flavorful mixture of chili paste, ginger, and soy sauce, and then pan-fried until crispy. Serve with some steamed vegetables and noodles for a delicious and satisfying meal.
14of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
These Chinese chicken thighs are a delicious and easy meal that can be made in the slow cooker. Tender chicken thighs are cooked in a savory mixture of hoisin sauce, soy sauce, and garlic, resulting in a tender and flavorful dish. Serve with some rice or noodles for a complete meal.
This Chinese chicken and broccoli is a healthier version of the popular takeout dish. Tender chicken breast is cooked with broccoli and a flavorful sauce made with soy sauce and oyster sauce. Serve over a bed of rice for a complete and satisfying meal.
These Chinese wontons are a classic appetizer that are always a hit at parties. Filled with a savory mixture of pork, shrimp, and vegetables, and then fried until crispy, these little pockets of deliciousness are perfect for dipping into some sweet and sour sauce or soy sauce.
These Chinese soup dumplings, also known as xiao long bao, are a popular street food in China. These steamed dumplings are filled with a savory mixture of pork and vegetables, and a delicious broth that bursts in your mouth with every bite. Dip them in some black vinegar for a burst of tangy flavor.
18of 20
Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
These crispy Chinese-style chicken legs are a delicious and easy main dish that is sure to please. Tender chicken legs are coated in a flavorful batter made with cornstarch and spices, and then fried until golden brown. Serve with some steamed vegetables and rice for a complete meal.
These Chinese sticky wings are a delicious and finger-licking good appetizer that is perfect for game day or any gathering. Tender chicken wings are coated in a sweet and savory sauce made with hoisin sauce, soy sauce, and honey, and then baked until crispy. Serve with some sesame seeds and green onions for a burst of flavor.
20of 20
Mango Chicken with Coconut Rice
Main Ingredients: Skinless Chicken Breasts, Kosher Salt, Freshly Ground
This mango chicken with coconut rice is a tropical twist on a classic Chinese dish. Tender chicken breast is cooked with juicy mango and a flavorful sauce made with coconut milk and spices. Serve over a bed of coconut rice for a delicious and satisfying meal that will transport you to the islands.
The Secret Ingredient: Mango
Why Mango?
When it comes to mango chicken, the key ingredient is, of course, mango. This tropical fruit adds a unique sweetness and tanginess to the dish, making it stand out from other chicken dishes. Mangoes are also packed with essential nutrients like Vitamin C, which helps boost your immune system and promote healthy skin. With its versatile flavor and health benefits, it's no wonder why mangoes are a popular choice for this dish.
Choosing the Right Mango
For this recipe, it's crucial to choose the right type of mango to achieve the perfect flavor. The best choice would be ripe and juicy mangoes, preferably the Ataulfo or Honey Gold variety. These types of mangoes have a smooth texture and are less fibrous, making them easier to slice and mix into the dish.
Preparing the Chicken
Marinating the Chicken
To infuse the chicken with the flavors of the dish, it's important to marinate it beforehand. For this recipe, we recommend using boneless chicken thighs, as they are more tender and flavorful than chicken breasts. In a bowl, mix together soy sauce, rice vinegar, honey, minced garlic, and ground ginger. Place the chicken thighs in the marinade and let it sit for at least 30 minutes before cooking.
Coating the Chicken
To give the chicken a crispy texture, we will be coating it with a mixture of flour and cornstarch. This will also help the chicken absorb the flavors of the dish. After marinating, coat each chicken thigh with the flour mixture, making sure it's evenly coated.
Cooking the Dish
Frying the Chicken
In a pan, heat vegetable oil over medium-high heat. Once the oil is hot, add the coated chicken thighs and fry for about 5 minutes on each side, until they are golden brown and cooked through.
Making the Sauce
While the chicken is frying, we can prepare the sauce. In a saucepan, mix together mango puree, chicken broth, soy sauce, rice vinegar, honey, and cornstarch. Bring it to a boil and let it simmer until it thickens.
Combining the Chicken and Sauce
Once the chicken is cooked, add it to the pan with the sauce and toss until each piece is coated with the sauce. Let it cook for an additional 2-3 minutes, allowing the flavors to meld together.
Serving and Enjoying
Garnish the dish with some sliced green onions for a pop of color and freshness. Serve the Chinese mango chicken over a bed of steamed rice and enjoy the explosion of flavors in every bite. Now, you have a restaurant-quality dish that you can make at home anytime you crave it.
With this recipe, you can impress your family and friends with your culinary skills, and they'll be begging you for the recipe. So why wait? Try out this delicious and easy Chinese mango chicken recipe today and taste the flavors of China in your own kitchen.
:max_bytes(150000):strip_icc()/easy-chocolate-pudding-pie-recipe-2098512-7_preview-5b36969f46e0fb0037217140.jpeg)
