18 Best Chinese Lo Mein Recipe They're Simply Irresistible!
Published on: Mar 20, 2024
Lo mein is a popular Chinese dish that has gained widespread popularity in the Western world. Its flavorful combination of noodles, vegetables, and protein makes it a go-to comfort food for many. While there are many variations of lo mein, the best Chinese lo mein recipe is one that balances the flavors and textures of the ingredients perfectly. In this article, we will dive into the secrets of making the perfect lo mein at home, so you can satisfy your cravings anytime.
If you're craving a taste of authentic Chinese cuisine, look no further than this delicious Lo-Mein recipe. Tender noodles, crisp vegetables, and savory chicken all come together in perfect harmony, creating a dish that will leave your taste buds begging for more.
One of the most popular dishes in Chinese cuisine, Lo-Mein is a staple in many households. It's a simple and versatile dish that can be made with a variety of proteins, making it perfect for any occasion.
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Gluten Free Chinese Lo Mein
Main Ingredients: Noodles, Spaghetti, Gluten, Snow Peas, Onion, White
For those who follow a gluten-free diet, you don't have to miss out on the deliciousness of Lo-Mein. This recipe uses gluten-free noodles and all the traditional flavors, so you can enjoy a hearty and satisfying meal without any dietary restrictions.
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Vegan Veggie Chinese Lo Mein Noodles
Main Ingredients: Reduced Sodium Soy Sauce, Sugar, Sesame Oil, Ginger
Vegans, rejoice! This Lo-Mein recipe is completely animal product-free, but still packed with flavor. Loaded with fresh vegetables and tossed in a savory sauce, this dish is sure to become a go-to for any plant-based eaters.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
If you're looking for a vegetarian option, this Vegetable Lo-Mein is a must-try. Crisp and colorful vegetables, along with protein-packed tofu, create a dish that is both nutritious and delicious.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
For those who love their vegetables, this Vegetable Lo-Mein is a dream come true. With a variety of vegetables, including broccoli, carrots, and mushrooms, this dish is a perfect way to get your daily dose of greens.
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Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
Seafood lovers, this one's for you! This Shrimp Lo-Mein is loaded with tender shrimp, tossed in a flavorful sauce, and mixed with noodles and vegetables. It's a seafood lover's dream come true.
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Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
For a classic and crowd-pleasing dish, you can't go wrong with Chicken Lo-Mein. Tender chicken, crisp vegetables, and savory noodles make for a dish that is sure to satisfy any hungry appetite.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
If you prefer beef over chicken, this Beef Lo-Mein is the perfect recipe for you. Tender strips of beef, mixed with vegetables and noodles, create a dish that is hearty and full of flavor.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
There's something about the combination of noodles and Chinese flavors that is simply irresistible. This recipe for Perfect Chinese Noodles {Lo Mein} is sure to hit the spot, with its perfect balance of flavors and textures.
For a dish that is simple, yet packed with flavor, try this Beef Lo-Mein recipe. With just a handful of ingredients, you can create a dish that will impress even the pickiest of eaters.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
If you love ordering Lo-Mein from your favorite Chinese restaurant, you'll love this recipe that tastes just like takeout. With a few simple ingredients and some basic cooking techniques, you can create a dish that will rival any restaurant version.
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Easy Chicken Lo Mein
Main Ingredients: Egg Noodles, Vegetable Oil, Boneless Skinless Chicken
For those busy weeknights when you need a quick and tasty meal, look no further than this Easy Chicken Lo-Mein recipe. With minimal prep and cook time, you can have a delicious and satisfying meal on the table in no time.
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Savory Lo Mein
Main Ingredients: Vegetable Oil, Clove Garlic, Finely Chopped, Bok Choy
This Savory Lo-Mein recipe is all about the sauce. A flavorful blend of soy sauce, sesame oil, and spices, this sauce brings all the ingredients together and takes this dish to the next level.
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Chinese Restaurant-Style Chicken Lo Mein
Main Ingredients: Boneless, Skinless Chicken Breast, Ginger, Green Onion
This recipe for Chinese Restaurant-Style Chicken Lo-Mein is a game-changer. With all the traditional flavors and ingredients, you can recreate your favorite takeout dish right in your own kitchen.
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Chicken Lo Mein Restaurant Style
Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Water
For a dish that looks and tastes like it came straight from a Chinese restaurant, try this Chicken Lo-Mein recipe. With its bold flavors and beautiful presentation, it's sure to be a hit with anyone who tries it.
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Authentic Lo Mein
Main Ingredients: Chinese Roast Pork, Lo Mein Noodles, Sliced Mushrooms
If you're looking for an authentic and traditional Lo-Mein recipe, this is the one for you. With its perfect balance of flavors and textures, you won't find a better recipe for this classic Chinese dish.
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Chicken Zoodle “Lo Mein” For Two
Main Ingredients: Reduced Sodium Chicken Broth, Reduced Sodium Soy Sauce
For a healthier twist on the traditional Lo-Mein, try this Chicken Zoodle “Lo Mein” recipe. Using spiralized zucchini instead of noodles, you can enjoy all the flavors of Lo-Mein without the extra carbs.
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Roast Pork Lo Mein
Main Ingredients: Light Soy Sauce, Dark Soy Sauce, Oyster Sauce, Hot
For a rich and flavorful version of Lo-Mein, this Roast Pork Lo-Mein recipe is a must-try. The tender and juicy pork adds a depth of flavor that takes this dish to a whole new level.
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Pork Lo Mein
Main Ingredients: Egg Noodles, Vegetable Oil, Fresh Shiitake Mushrooms
If you love pork, this Pork Lo-Mein recipe is a must-try. Tender pork, mixed with vegetables and noodles, creates a dish that is both satisfying and delicious.
The Right Noodles
When it comes to making lo mein, the type of noodles you use is crucial. Chinese egg noodles are the traditional choice for lo mein, but you can also use spaghetti or linguine as a substitute. Cook the noodles according to package instructions, making sure not to overcook them. Overcooked noodles will become mushy and ruin the texture of your dish.
Marinating the Protein
One of the keys to a flavorful lo mein is marinating the protein before cooking. Whether you choose chicken, beef, pork, or tofu, marinating it in a soy sauce-based marinade will infuse it with flavor and tenderize the meat. You can also add other seasonings such as garlic, ginger, and chili flakes to enhance the taste.
Stir-Frying Technique
Stir-frying is the traditional method of cooking lo mein, and it is essential to get this technique right to achieve the perfect texture. The wok or pan should be hot enough to sear the ingredients quickly while maintaining their crispness. High heat and constant stirring are the keys to a successful stir-fry. Make sure to add the ingredients in the right order, starting with the protein, followed by the vegetables and finally the noodles.
Sauce Selection
A good lo mein sauce should strike a balance between sweet, sour, salty, and savory flavors. The most common ingredients in lo mein sauce are soy sauce, oyster sauce, sesame oil, and rice vinegar. You can also add hoisin sauce, chili paste, or honey to customize the flavor according to your preference. Mix the sauce separately and add it to the stir-fried ingredients, tossing everything together until well coated.
Final Touches
To add a final touch of flavor and texture to your lo mein, you can top it with sliced green onions, chopped peanuts, or sesame seeds. These toppings not only add a pop of color but also provide a satisfying crunch to every bite.
Now that you have the insider tips and tricks for making the best Chinese lo mein, it's time to put them into practice. With a little bit of practice and experimentation, you can create your own unique lo mein recipe that will have everyone asking for seconds. Enjoy!
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
