18 Best Chinese Fried Rice Recipe Deliciousness Awaits You!
Published on: Mar 19, 2024
Chinese fried rice is a staple dish in many households and is a favorite among many people. This delicious and versatile dish can be enjoyed as a main course or as a side dish, and the best part is that it can easily be made at home. With the right ingredients and techniques, you can create a restaurant-worthy Chinese fried rice that will surely satisfy your cravings. In this article, we will share with you the best Chinese fried rice recipe that will have you coming back for seconds and even thirds.
Kicking off our list is a classic Chinese dish that is loved by many – fried rice. Add a twist to your usual fried rice by incorporating the delicious flavors of beer can chicken. This recipe calls for marinating the chicken in a Chinese-inspired marinade and then roasting it on a beer can for a unique and tasty twist on a traditional dish.
2of 17
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a visual learner, this recipe is perfect for you as it comes with a helpful video tutorial. The key to a perfect Chinese fried rice is in the technique, and this recipe breaks it down step by step. The addition of succulent beer can chicken takes this dish to a whole new level and makes for a satisfying and flavorful meal.
3of 17
Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a staple in fried rice, and this recipe takes it up a notch by incorporating it into the cooking process. The beer can chicken adds a delicious and unique flavor to the dish, making it a must-try for any fried rice lover.
4of 17
The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
For a more traditional take on Chinese fried rice, this recipe is a winner. It uses simple and authentic ingredients to create a flavorful and satisfying meal. The addition of beer can chicken adds a juicy and tender element to the dish that will have you coming back for seconds.
5of 17
Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This recipe combines two popular dishes – chicken fried rice and Chinese fried rice – into one delicious and hearty meal. The beer can chicken adds a unique flavor to the dish, and the addition of vegetables adds a nutritious touch. It's a perfect weeknight dinner option that the whole family will love.
6of 17
Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
If you're looking to add some color and nutrition to your fried rice, this recipe is for you. The combination of bell peppers, peas, and carrots adds a pop of color and texture to the dish, while the beer can chicken provides a juicy and flavorful protein. It's a well-rounded meal that is sure to satisfy.
Who needs takeout when you can whip up a better version at home? This recipe promises to be even better than your favorite takeout spot, thanks to the addition of beer can chicken. The flavors meld together beautifully to create a mouthwatering dish that you'll want to make over and over again.
If you're looking for a unique and creative way to use up leftover fried rice, this recipe is a must-try. It takes the traditional fried rice and transforms it into delicious and crispy rice cakes. The beer can chicken adds a savory and juicy touch to these tasty bites.
9of 17
Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This recipe is a Chinese fried rice staple – Yangzhou fried rice. It's a popular dish that originated in the city of Yangzhou and has become a favorite worldwide. The addition of beer can chicken adds a unique and flavorful twist to this traditional dish.
10of 17
Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
A fusion of Indian and Chinese cuisines, this Indo Chinese fried rice recipe is a crowd-pleaser. It combines fragrant Indian spices with the classic Chinese flavors of fried rice and adds succulent beer can chicken for a mouthwatering meal. Serve it with a side of raita for a complete and satisfying meal.
11of 17
Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
If you're a fan of seafood, this recipe is for you. It takes the classic Chinese fried rice and adds succulent shrimp to the mix. The beer can chicken adds a unique and delicious flavor to the dish, making it a must-try for any seafood lover.
12of 17
Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
This recipe is perfect for vegetarians looking to enjoy the flavors of beer can chicken without the meat. It combines the traditional Chinese fried rice with Indian spices and adds a variety of colorful vegetables for a nutritious and flavorful dish. The beer can chicken adds a delicious and unique touch to this vegetarian-friendly meal.
13of 17
How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to cooking Chinese fried rice, this recipe is a great starting point. It breaks down the steps and techniques to create a delicious and authentic dish. The addition of beer can chicken adds a juicy and flavorful element to the dish that will have you hooked.
14of 17
Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
For those looking for a simple and quick fried rice recipe, this one is for you. With only six ingredients, you can have a delicious and satisfying meal on the table in no time. The beer can chicken adds a unique and tasty twist to this easy and flavorful dish.
For a traditional and authentic Chinese fried rice, this recipe is a winner. It sticks to the basics and uses simple ingredients to create a delicious and satisfying meal. The addition of beer can chicken adds a juicy and flavorful touch to this classic dish.
16of 17
AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
For a Malaysian twist on Chinese fried rice, this recipe is a must-try. It uses ayam, which means chicken in Malay, to create a flavorful and hearty meal. The addition of beer can chicken adds a unique and delicious touch to this fusion dish.
17of 17
The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
What's the secret to making the perfect Chinese fried rice? This recipe reveals all the tips and tricks to achieve the perfect flavor and texture. The addition of beer can chicken takes this dish to a whole new level and makes it a must-try for any fried rice enthusiast.
The Secret to Perfect Chinese Fried Rice
The Importance of Using Cold Rice
One of the key secrets to achieving the perfect Chinese fried rice is to use cold rice. Many people make the mistake of using freshly cooked rice, resulting in a soggy and mushy dish. The key to achieving the perfect texture and consistency is to use rice that has been cooked and refrigerated for at least a day. The cold rice will have less moisture and will not stick together, allowing it to absorb the flavors of the other ingredients better.
Choosing the Right Type of Rice
When it comes to Chinese fried rice, not all rice is created equal. To achieve the best results, it is important to use long-grain rice such as Jasmine or Basmati. These types of rice have a lower starch content and will not clump together when cooked. They also have a distinct aroma, which adds a delicious fragrance to the dish. So, before you start cooking, make sure to use the right type of rice to achieve the perfect Chinese fried rice.
Mastering the Art of Stir-Frying
Stir-frying is a cooking technique that is essential in making Chinese fried rice. It involves cooking the ingredients quickly over high heat while continuously stirring. This method helps to evenly distribute the heat and flavors, resulting in a delicious and well-cooked dish. It is important to have all your ingredients prepped and ready before starting the stir-frying process to avoid overcooking the rice and other ingredients.
Adding in the Flavors
The key to a delicious Chinese fried rice lies in the flavors and seasonings used. Soy sauce, oyster sauce, and sesame oil are commonly used to give the dish its signature umami flavor. To add some heat, you can also add chili paste or chili oil. The key is to add the sauces and seasonings in small amounts, tasting as you go, and adjusting according to your preference.
In conclusion, with the right ingredients, techniques, and seasonings, you can easily create the best Chinese fried rice at home. Follow these tips and tricks, and you will have a delicious and restaurant-worthy dish that will impress your family and friends. So, next time you're craving Chinese food, skip the takeout and try this recipe for the best Chinese fried rice.