15 Best Chinese Coconut Bun Recipe You Must Try Them!
Published on: Mar 22, 2024
In addition to being a staple in Chinese bakeries and dim sum restaurants, coconut buns, also known as "cocktail buns," have gained popularity all over the world for their soft, fluffy texture and sweet coconut filling. If you're a fan of these delicious treats, you might be wondering how to make them at home. Look no further, as we have the best Chinese coconut bun recipe for you to try out in your own kitchen.
Who says beer can chicken has to be limited to savory flavors? This Chinese sweet bun dough recipe combines the deliciously sweet flavors of Chinese buns with the unique cooking method of beer can chicken. The result is a tender and juicy chicken with a hint of sweetness. To make this dish, simply mix together flour, sugar, salt, and yeast in a bowl. Slowly add in a mixture of beer, milk, and melted butter until a dough forms. Allow the dough to rise, then stuff it inside your chicken before grilling. Serve with your favorite Chinese dipping sauces for a unique twist on beer can chicken.
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Whole30 Chinese Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Sesame Oil, Avocado
Following a Whole30 diet doesn't mean you have to miss out on delicious beer can chicken. This recipe combines the classic flavors of Chinese orange chicken with the health benefits of the Whole30 diet. The chicken is marinated in a mixture of orange juice, coconut aminos, garlic, and ginger, then grilled to perfection over a can of beer. Serve with some steamed vegetables for a complete meal that's both delicious and nutritious.
If you love the flavors of Chinese orange chicken, but want a more traditional beer can chicken recipe, look no further. This recipe combines the classic flavors of orange chicken with the unique cooking method of beer can chicken. The chicken is marinated in a mixture of orange juice, soy sauce, and spices, then grilled over a can of beer for a juicy and flavorful dish. Serve with rice and stir-fried vegetables for a complete meal.
If you're a fan of Chinese takeout, you'll love this beer can chicken recipe inspired by the classic beef and broccoli dish. The chicken is marinated in a mixture of soy sauce, garlic, and ginger, then grilled over a can of beer. Serve with stir-fried broccoli and rice for a complete meal that's sure to satisfy your takeout cravings.
No Chinese-inspired meal is complete without a side of fried rice. This beer can chicken recipe takes a classic fried rice dish and turns it into a flavorful and delicious stuffing for your chicken. Simply mix cooked rice with diced vegetables, soy sauce, and sesame oil, then stuff it inside your chicken before grilling. The result is a juicy chicken with a side of delicious fried rice.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat over white meat, try this beer can chicken recipe using chicken thighs. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and spices, then grilled over a can of beer for a unique and flavorful dish. Serve with steamed vegetables and rice for a complete meal.
If you're feeling adventurous, try this beer can chicken recipe inspired by the classic Chinese steamed custard bun. The chicken is stuffed with a mixture of custard powder, milk, and sugar, then grilled over a can of beer for a unique and delicious dish. Serve with steamed vegetables and rice for a complete meal that's sure to impress.
This beer can chicken recipe combines the classic flavors of Chinese chicken and broccoli with the unique cooking method of grilling over a can of beer. The chicken is marinated in a mixture of soy sauce, oyster sauce, and spices, then grilled to perfection. Serve with steamed broccoli and rice for a complete meal.
No Chinese-inspired meal is complete without a bowl of delicious egg drop soup. This beer can chicken recipe takes the classic flavors of the soup and turns it into a flavorful marinade for the chicken. The result is a juicy and flavorful chicken with a hint of egg drop soup in every bite. Serve with steamed vegetables and rice for a complete meal.
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Hoisin Tofu Stir Fry with Peppers and Carrots
Main Ingredients: Hoisin, Rice Vinegar, Coconut, Chili Pepper And Garlic
If you're looking for a vegetarian option for beer can chicken, try this recipe using tofu and a delicious hoisin stir fry. The tofu is marinated in a mixture of hoisin sauce, soy sauce, and spices, then grilled over a can of beer. Serve with stir-fried peppers and carrots for a complete and flavorful meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you can't resist a classic pork fried rice from your favorite Chinese takeout spot, you'll love this beer can chicken recipe inspired by the dish. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and spices, then grilled over a can of beer. Serve with a side of pork fried rice for a complete meal that's sure to satisfy your cravings.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This beer can chicken recipe takes a classic Chinese side dish, egg fried rice, and turns it into a delicious, flavorful stuffing for your chicken. Simply mix cooked rice with scrambled eggs, vegetables, and soy sauce, then stuff it inside your chicken before grilling. The result is a juicy and flavorful chicken with a side of delicious fried rice.
If you love the flavors of Chinese pork buns, you'll love this beer can chicken recipe inspired by the dish. The chicken is stuffed with a mixture of ground pork, soy sauce, and spices, then grilled over a can of beer for a unique and delicious dish. Serve with steamed vegetables and rice for a complete meal.
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Chinese Pumpkin Bun
Main Ingredients: Pumpkin, Glutinous Rice Flour, Peanuts, Brown Sugar
For a unique and delicious twist on beer can chicken, try this recipe inspired by the classic Chinese pumpkin bun. The chicken is stuffed with a mixture of pumpkin puree, soy sauce, and spices, then grilled over a can of beer. Serve with steamed vegetables and rice for a complete meal that's sure to impress your guests.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of crispy, flavorful chicken wings from your favorite Chinese takeout spot, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and spices, then grilled over a can of beer for a unique and delicious dish. Serve with a side of your favorite dipping sauces for a complete meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This beer can chicken recipe combines the classic flavors of Chinese broccoli beef with the unique cooking method of grilling over a can of beer. The chicken is marinated in a mixture of soy sauce, oyster sauce, and spices, then grilled to perfection. Serve with steamed broccoli and rice for a complete meal.
If you're a fan of spicy and flavorful Chinese chicken curry, try this beer can chicken recipe inspired by the dish. The chicken is marinated in a mixture of coconut milk, curry powder, and spices, then grilled over a can of beer for a unique and delicious dish. Serve with rice and steamed vegetables for a complete meal.
No Chinese-inspired meal is complete without a side of crispy and delicious egg rolls. This beer can chicken recipe takes the classic flavors of egg rolls and turns it into a flavorful stuffing for your chicken. Simply mix together cooked pork, cabbage, carrots, and spices, then stuff it inside your chicken before grilling. Serve with your favorite dipping sauces for a complete and tasty meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you can't resist a classic beef fried rice from your favorite Chinese takeout spot, you'll love this beer can chicken recipe inspired by the dish. The chicken is marinated in a mixture of soy sauce, oyster sauce, and spices, then grilled over a can of beer. Serve with a side of beef fried rice for a complete meal that's sure to satisfy your cravings.
This beer can chicken recipe takes the classic Chinese barbecue flavors and turns it into a delicious marinade for the chicken. The chicken is grilled over a can of beer, resulting in a juicy and flavorful dish. Serve with steamed vegetables and rice for a complete meal that's sure to impress your guests.
Ingredients
Dough:
All-purpose flour: 3 cups
Active dry yeast: 2 1/4 teaspoons
Sugar: 1/4 cup
Salt: 1/2 teaspoon
Warm water: 1/2 cup
Egg: 1, beaten
Butter: 1/4 cup, melted
Coconut Filling:
Shredded coconut: 1 1/2 cups
Sugar: 1/4 cup
Butter: 2 tablespoons, melted
Egg yolk: 1
Milk: 1/4 cup
Instructions
Making the Dough:
In a large mixing bowl, combine the flour, yeast, sugar, and salt.
Add in the warm water and beaten egg and mix until a dough forms.
Knead the dough on a floured surface for 5-7 minutes, until it becomes smooth and elastic.
Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for 1 hour.
Making the Coconut Filling:
In a small bowl, mix together the shredded coconut, sugar, melted butter, egg yolk, and milk until well combined.
Set aside until ready to use.
Assembling the Buns:
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
On a floured surface, roll out the dough into a large rectangle, about 1/4 inch thick.
Spread the coconut filling evenly over the dough, leaving a 1-inch border around the edges.
Roll the dough tightly, starting from the long side, and pinch the edges to seal.
Cut the rolled dough into 12 equal pieces and place them on the prepared baking sheet.
Bake for 20-25 minutes, until the buns are golden brown.
Serving and Storing:
These Chinese coconut buns are best served warm, straight out of the oven. They can also be stored in an airtight container at room temperature for up to 3 days.
With this recipe, you can recreate the delicious and comforting flavors of Chinese coconut buns in your own kitchen. Make sure to use high-quality ingredients and follow the instructions carefully for the best results. Happy baking!
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